Angus Grill Menu

Fresh-slicked rib-eye steak, egg, bacon, grilled onions, mushrooms, green peppers, and American cheese served on hoagie bun. Consumer advisory: Consumption of raw or undercooked meat, poultry, fish, or eggs may increase the risk of foodborne illness. These items may be cooked to order.

Grilled chicken breast, grilled onions, mushrooms, mild buffalo sauce, and provolone cheese served on hoagie bun. Consumer advisory: Consumption of raw or undercooked meat, poultry, fish, or eggs may increase the risk of foodborne illness. These items may be cooked to order.

Grilled chicken breast, grilled onions, mushrooms, pineapple, honey mustard, and provolone cheese served on hoagie bun. Consumer advisory: Consumption of raw or undercooked meat, poultry, fish, or eggs may increase the risk of foodborne illness. These items may be cooked to order.

Freshly sliced rib-eye steak, grilled onions, mushrooms, green peppers, and provolone cheese served on hoagie bun. Consumer advisory: Consumption of raw or undercooked meat, poultry, fish, or eggs may increase the risk of foodborne illness. These items may be cooked to order.

Grilled chicken breast, grilled onions, mushrooms, and provolone cheese served on hoagie bun. Consumer advisory: Consumption of raw or undercooked meat, poultry, fish, or eggs may increase the risk of foodborne illness. These items may be cooked to order.

Grilled chicken breast, grilled onions, mushrooms, teriyaki, and provolone cheese served on hoagie bun. Consumer advisory: Consumption of raw or undercooked meat, poultry, fish, or eggs may increase the risk of foodborne illness. These items may be cooked to order.

Sauces: buffalo, BBQ, honey hot BBQ, sweet chili, teriyaki. Consumer advisory: Consumption of raw or undercooked meat, poultry, fish, or eggs may increase the risk of foodborne illness. These items may be cooked to order.

Salad mix, grilled chicken, tomatoes, onions, mushrooms, bacon, shredded cheese. Consumer advisory: Consumption of raw or undercooked meat, poultry, fish, or eggs may increase the risk of foodborne illness. These items may be cooked to order.

Salad mix, grilled rib-eye steak, lettuce, tomatoes, onions, mushrooms, bacon, shredded cheese.

Fresh grilled chicken breast, romaine lettuce, parmesan cheese, garlic croutons, and caesar dressing.

Salad mix, grilled chicken, tomatoes, onions, mushrooms, bacon, mild buffalo sauce, jalapeños, green peppers, blue cheese crumbles, and shredded cheese.

Smoked brisket, BBQ sauce, slaw and cheddar cheese served on Texas toast. Consumer advisory: Consumption of raw or undercooked meat, poultry, fish, or eggs may increase the risk of foodborne illness. These items may be cooked to order.

Grilled chicken breast, bacon, ranch, lettuce, tomato, and provolone cheese served on Texas toast. Consumer advisory: Consumption of raw or undercooked meat, poultry, fish, or eggs may increase the risk of foodborne illness. These items may be cooked to order.

Turkey burger, chipotle mayo, lettuce, tomato, onion, pepper jack cheese on a hamburger bun. Consumer advisory: Consumption of raw or undercooked meat, poultry, fish, or eggs may increase the risk of foodborne illness. These items may be cooked to order.

Choice of grilled or fried chicken, romaine lettuce, parmesan cheese, and garlic croutons tossed in caesar dressing. Consumer advisory: Consumption of raw or undercooked meat, poultry, fish, or eggs may increase the risk of foodborne illness. These items may be cooked to order.

Grilled chicken, peppers, jalapeños, pepper jack cheese, and chipotle ranch. Consumer advisory: Consumption of raw or undercooked meat, poultry, fish, or eggs may increase the risk of foodborne illness. These items may be cooked to order.

Choice of grilled or fried chicken, bruschetta, romaine lettuce, parmesan cheese, and balsamic glaze. Consumer advisory: Consumption of raw or undercooked meat, poultry, fish, or eggs may increase the risk of foodborne illness. These items may be cooked to order.

Bacon, lettuce, tomato, onion, pickle, and American cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Hand-cut rib-eye steak, grilled onions, horsey mayo, and cheddar cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Smoked brisket, onion rings, BBQ sauce, homemade slaw, and cheddar cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Blackened seasoning, grilled onions, balsamic reduction, and melted bleu cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Grilled mushrooms, grilled onions, bacon, and swiss cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Sriracha sauce, grilled onions, candied jalapeños, and provolone cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Brown sugar bacon, fried egg (cooked to order), maple mayo, and American cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Mac and cheese bites, diced jalapeños, and pepper jack cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Bacon, fried onion ring, BBQ sauce, and cheddar cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Homemade chili, slaw, mustard, and provolone cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Homemade pimento cheese, bacon, lettuce, and tomato. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Fried mozzarella sticks, marinara, provolone cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Cheddar, provolone, swiss, and American cheese on Texas toast. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Tater tots, bacon, homemade ranch dressing, and cheddar jack cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Our signature mixture consisting of cream cheese, bacon, jalapeños, and cheddar jack cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Fried green tomatoes, bacon, Russian sauce, homemade pimento cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Homemade chili, mac and cheese bites, and American cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Bacon jam, onions, pickle slices, maple mayo, and cheddar cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Candied onions, honey hot mayo, bacon, and cheddar cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Bacon, BBQ sauce, lettuce, tomato, grilled onions, and smoked gouda cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Grilled pineapple, bacon, chipotle mayo, and cheddar cheese. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Queso cheese, pico de gallo, jalapeños, bacon, lettuce, and avocado. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Gouda cheese, smokehouse sauce, balsamic sautéed onions, and bacon. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Fried cheese curds, grilled onions, cheddar cheese, bacon, lettuce, and 1000 island dressing. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Swiss cheese, American cheese, egg, honey hot mayo, grilled onions, and bacon served on Texas toast. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

Black bean veggie burger, sliced avocado, roasted red peppers, lettuce, and tomato served on a potato bun. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.

100% plant-based Beyond Burger® American cheese, ketchup, mustard, mayo, lettuce, tomato, pickles and onions. *These items may be cooked to order. Consumer advisory: consumption of raw or undercooked meat, poultry, fish, or eggs may increase risk of foodborne illness.