Angelo's little Italy Menu

4.4

(100+ Reviews)

Customer Favorites Antipasto / Appetizers Zuppe / Soups Insalate / Salads Pasta Secondi Piatti / Main Course Pesce Fish Contorni / Side Dishes Dolce

Customer Favorites
Our most frequently ordered and highly rated selections.
- Orecchiette Con Broccoli Rabe
  Ear shaped pasta, broccoli rabe & shredded sausage.
  $27.00
- Gnocchi
  Homemade potato gnocchi, sorrentino or pesto.
  $26.00
- Arancini
  Rice balls flavored with gorgonzola cheese.
  $15.00
- Rigatoni Vodka
  In a creamy tomato sauce.
  $27.00
- Rigatoni Meatballs
  Classic Angelo's meatball & braciola sauce.
  $30.00
- Petti Di Pollo Parmigiana
  Breast of chicken with tomato and mozzarella.
  $29.00
- Veal Parmigiana
  $33.00
- Paccheri Alla Genovese
  Sweet onions & meat sauce
  $32.00
- Caesar Salad
  Classic Presentation
  $14.00
- Vongole Oreganate
  Baked clams.
  $22.00
Antipasto / Appetizers
Consuming raw or under-cooked meats, fish, shellfish, or fresh eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Mozzarella Di Buffalo Caprese
  Imported buffalo mozzarella, sliced tomatoes & peppers.
  $25.00
- Sliced Tuna & Fennel
  Sushi grade tuna & fennel in a spicy lemon dressing with mixed greens.
  $28.00
- Cozze Santa Lucia
  Mussels in garlic & white wine sauce.
  $19.00
- Pollipo Insalta
  Octopus salad, garlic, celery, lemon & oil.
  $27.00
- Mozzarella E Carroza
  Fried mozzarella & marinara sauce.
  $19.00
- Spiedini Di Mozzarella Alla Romano
  Fried mozzarella in a special sauce.
  $24.00
- Antipasto Di Mare
  Cold fish salad
  $27.00
- Vongole Oreganate
  Baked clams.
  $22.00
- Sue Sue
  Eggplant cubes in Angelo's tomato sauce.
  $20.00
- Polpetta Napolitano
  Meatballs with fresh ricotta.
  $23.00
- Vongole Posillipo
  Clams, garlic & marinara.
  $24.00
- Beef Capriccio
  Over arugula & sliced mushrooms lemon & oil dressing.
  $29.00
- Calamari Fritti
  Fried calamari.
  $24.00
- Antipasto Continental (For Two)
  Sliced spedini romana, shrimp orgenata and clams oreganata.
  $38.00
- Cold Antipasto
  Assorted cheeses, meats and roasted peppers
  $18.00
- Frito Misto
  Fried zucchini, fried calamari & fried snapper
  $32.00
- Rice Balls
  Rice balls flavored with gorgonzola cheese
  $15.00
Zuppe / Soups
Consuming raw or under-cooked meats, fish, shellfish, or fresh eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Minestrone
  Mixed vegetables.
  $13.00
- Pasta E Fagioli
  Mixed pasta & beans.
  $13.00
Insalate / Salads
Consuming raw or under-cooked meats, fish, shellfish, or fresh eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Tricolore Salad
  Arugula, endive, radicchio, balsamic vinaigrette.
  $14.00
- Caesar Salad
  Classic Presentation
  $14.00
- Capricciosa Di Pere
  Chopped tricolor salad with fresh pears, roasted walnuts, beans, gorgonzola and balsamic vinaigrette.
  $16.00
- Mixed Greens
  Virgin olive oil & lemon zest
  $14.00
Pasta
Gluten free and whole wheat pasta available. Consuming raw or under-cooked meats, fish, shellfish, or fresh eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Rigatoni Meatballs
  Classic Angelo's meatball & braciola sauce.
  $30.00
- Capellini Angelo
  Angel hair, mozzarella & arugula in a spicy tomato sauce.
  $26.00
- Gnocchi
  Homemade potato gnocchi, sorrentino or pesto.
  $26.00
- Paccheri Alla Genovese
  Sweet onions & meat sauce
  $32.00
- Spaghetti Crab Sauce
  Blue claw crabs, spicy plum tomato sauce.
  $32.00
- Fettuccine Alfredo
  Classic creamy sauce.
  $25.00
- Rigatoni Vodka
  In a creamy tomato sauce.
  $27.00
- Pappardelle Campagnole
  Homemade pasta with wild mushrooms.
  $27.00
- Manicotti Forno
  Manicotti shells with ricotta Angelo's braciola sauce.
  $24.00
- Linguini Vongole
  In a fresh clam sauce.
  $29.00
- Penne Puttanesca
  Gaeta olives & capers in tomato sauce.
  $27.00
- Orecchiette Con Broccoli Rabe
  Ear shaped pasta, broccoli rabe & shredded sausage.
  $27.00
- Ravioli Della Nonna
  Classic tomato sauce.
  $23.00
- Lobster Ravioli
  Pink Cream Sauce with shrimp
  $30.00
Secondi Piatti / Main Course
Consuming raw or under-cooked meats, fish, shellfish, or fresh eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Costolette Di Vitello (Parm)
  Veal chop parmigiano.
  $56.00
- Costolette Di Vitello Capricciosa
  Veal chop milanese style topped with a tricolor salad.
  $56.00
- Costolette Di Vitello Valdostana
  Veal chop stuffed with prosciutto and fresh mozzarella in a brown mushroom gravy.
  $58.00
- Angelo
  Grilled lamb chops with sautéed mushrooms & hot peppers.
  $55.00
- Costolette Di Maiiale
  Pork chop sautéed with mild cherry peppers.
  $30.00
- Pollo Francese
  Chicken dredged in egg, lemon & white wine sauce.
  $29.00
- Pollo Scarpariello
  Bone-in chicken in a lemon and garlic sauce with roasted peppers.
  $32.00
- Veal Sorrentina
  Veal scallopini with eggplant, prosciutto & mozzarella light tomato sauce.
  $34.00
- Filetto Di Manzo Ragoncino
  Sliced filet mignon, onions, mixed vegetables & nouvelle potatoes.
  $46.00
- Scaloppini Di Vitello
  Served Francese, Marsala, or picatta.
  $36.00
- Bone in Herb Ribeye
  In a Worcester marinade grilled vegetables & potatoes.
  $65.00
- Petti Di Pollo Parmigiana
  Breast of chicken with tomato and mozzarella.
  $29.00
- Pollo Marsala
  Mushrooms, shallots & marsala wine.
  $29.00
- Pollo Caprese
  Thin slices of chicken sautéed with asparagus, zucchini and artichoke hearts.
  $30.00
- Melanzana Parmesan
  Eggplant parmigiana.
  $27.00
- Veal Parmigiana
  $33.00
Pesce Fish
Consuming raw or under-cooked meats, fish, shellfish, or fresh eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Dentice Livornese
  Red snapper with olives, capers & tomato.
  $44.00
- Pesce Spada
  Grilled swordfish with capers, olives, & artichoke hearts.
  $44.00
- Salmone Riviera
  Baked salmon with garlic, zucchini & chopped tomato in white wine sauce.
  $38.00
- Gamberi Fra Diavolo Oreganata
  Over linguine.
  $38.00
- Bronzino
  Mediterranean butterfly sea bass.
  $46.00
- Chilean Sea Bass
  Soy glaze over broccoli rabe.
  $43.00
Contorni / Side Dishes
Consuming raw or under-cooked meats, fish, shellfish, or fresh eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Broccoletti Di Rabe
  Steamed broccoli rabe.
  $14.00
- Asparagi Burro E Parmigiano
  Baked asparagus, butter & Parmesan.
  $14.00
- Arancini
  Rice balls flavored with gorgonzola cheese.
  $15.00
- Spinaci Salate
  Spinach saute.
  $13.00
- Fried Zucchini
  $12.00
- Potato Croquettes
  $10.00
Dolce
- Mini Cannoli
  Homemade sweet ricotta with vanilla bean filling.
  $16.00
- Chocolate Mousse Cake
  The ultimate rich and creamy chocolate dessert.
  $16.00
- Italian Cheesecake
  Made with ricotta cheese.
  $16.00
- Profiteroles
  Cream puffs filled with vanilla cream and covered in chocolate.
  $16.00
- Tartufo
  Gelato ice cream in a hard chocolate shell.
  $14.00
- Tiramisu
  Lady fingers dipped in espresso and layered in cream.
  $16.00
- Gelato Ice Cream
  $14.00

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Angelo's little Italy Menu

Customer Favorites

Orecchiette Con Broccoli Rabe

Gnocchi

Arancini

Rigatoni Vodka

Rigatoni Meatballs

Petti Di Pollo Parmigiana

Veal Parmigiana

Paccheri Alla Genovese

Caesar Salad

Vongole Oreganate

Antipasto / Appetizers

Mozzarella Di Buffalo Caprese

Sliced Tuna & Fennel

Cozze Santa Lucia

Pollipo Insalta

Mozzarella E Carroza

Spiedini Di Mozzarella Alla Romano

Antipasto Di Mare

Vongole Oreganate

Sue Sue

Polpetta Napolitano

Vongole Posillipo

Beef Capriccio

Calamari Fritti

Antipasto Continental (For Two)

Cold Antipasto

Frito Misto

Rice Balls

Zuppe / Soups

Minestrone

Pasta E Fagioli

Insalate / Salads

Tricolore Salad

Caesar Salad

Capricciosa Di Pere

Mixed Greens

Pasta

Rigatoni Meatballs

Capellini Angelo

Gnocchi

Paccheri Alla Genovese

Spaghetti Crab Sauce

Fettuccine Alfredo

Rigatoni Vodka

Pappardelle Campagnole

Manicotti Forno

Linguini Vongole

Penne Puttanesca

Orecchiette Con Broccoli Rabe

Ravioli Della Nonna

Lobster Ravioli

Secondi Piatti / Main Course

Costolette Di Vitello (Parm)

Costolette Di Vitello Capricciosa

Costolette Di Vitello Valdostana

Angelo

Costolette Di Maiiale

Pollo Francese

Pollo Scarpariello

Veal Sorrentina

Filetto Di Manzo Ragoncino

Scaloppini Di Vitello

Bone in Herb Ribeye

Petti Di Pollo Parmigiana

Pollo Marsala

Pollo Caprese

Melanzana Parmesan

Veal Parmigiana

Pesce Fish

Dentice Livornese

Pesce Spada

Salmone Riviera

Gamberi Fra Diavolo Oreganata

Bronzino

Chilean Sea Bass

Contorni / Side Dishes

Broccoletti Di Rabe

Asparagi Burro E Parmigiano