Angeline's Menu

Baby Gem Lettuce, Pecorino, Focaccia Crouton

House Blend, Crispy Guanciale

Lavender Honey, Extra Virgin Olive Oil, Pistachio, Italian Bread

Tomato Sauce, Fresh Mozzarella, Basil, Pecorino

Tomato Sauce, Fresh Mozzarella, House Sausage, Roasted Red Peppers

Tomato Sauce, Prosciutto di Parma, Fresh Mozzarella, Arugula, Lemon Oil

Balsamic apples, mustard seed, pecorino

Bone-in Chicken Breast, Roasted Mushrooms, Baby Kale, Marsala

Bucatini, Seared Scallop, Mussels , Shrimp, Arrabbiata**Scallops cooked to Medium Temperature**

Espresso, Lady Fingers, Mascarpone, Chocolate

Roasted fingerling potatoes seasoned with rosemary, garlic, and a hint of chili flakes, finished with a sprinkle of Parmigiano.

Tomato Sauce, Fresh Mozzarella, Basil, Pecorino

Tomato Sauce, Fresh Mozzarella, House Sausage, Roasted Red Peppers

Tomato Sauce, Prosciutto di Parma, Fresh Mozzarella, Arugula, Lemon Oil

Honey mascarpone, hazelnut, buttermilk vinaigrette

Lemon chips, spring onion, pickled pepper, herb aioli

Lavender Honey, Extra Virgin Olive Oil, Pistachio, Italian Bread

Baby Gem Lettuce, Pecorino, Focaccia Crouton

Balsamic apples, mustard seed, pecorino

HOUSE SELECTION OF SALUMI & CHEESE - Pack of Five (5) Cheese and Salumi

House Blend, Crispy Guanciale

Fennel, Mascarpone, Lemon, Red Kuri Squash, Roasted Garlic, Parmesan

Bucatini, Pecorino, Tellicherry Pepper

Roasted local mushrooms, typically includes garlic, herbs, and a touch of olive oil, finished with a sprinkle of sea salt.

Green Olives, Pecorino, White Balsamic

Carrots, wood-grilled to enhance their natural sweetness, served with a tangy tomato vinaigrette.

Spiced pistachio puree, charred carrots, sweet pickled garlic, crispy salumi

Local Broccoli Crowns, Romesco, Marcona Almonds, Fried Capers

Porcini Rub, Local Field Pea and Mushroom Ragu, Shallot Agrodolce, EVOO

Flourless Chocolate Hazel Nut Cake, Dark Chocolate Mousse, Cocoa Nibs