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Angel Falls Grill Menu

$$Venezuelan, Bar & grill, Barbecue
Shop/16 Shafto Ln, Perth, Western Australia 6000
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  • Starters

    • Meru Platter - Recommended For Two People

      A sharing plate of mini cachapas with pork belly bites, coleslaw, maíz and chilli kick sauce, empanadas, thinly sliced arepas topped with chorizo, pico de gallo, maíz and green aioli sauce, yuca chips, mini arepas filled with shredded beef, croquetas de maíz, tostones topped with guasacaca sauce and pulled pork and pinchos de plátano; served with green aioli and Venezuelan chilli kick sauce.
      $119.00

    • Empanadas

      Crispy corn dough filled with shredded beef mixed with black beans and feta, pulled pork, cheddar and feta. Served with Venezuelan chilli kick sauce.
      $21.00

    • Croquetas De Maiz

      Four crispy croquettes made of sweet maíz, bacon, a dash of chilli, onion, coriander, and cheddar; served with our green aioli sauce.
      $20.00

    • El Trio

      Slim arepa topped with corn battered prawn, pico de gallo, maíz, guasacaca and nata sauce, one toston with chorizo, pico de gallo, maíz and green aioli sauce, and one mini cachapa topped with pork belly bites, coleslaw, maíz and chilli kick sauce.
      $28.00

    • Pinchos De Platano

      Four delicious skewers of South American sweet ripe plantain and halloumi cheese.
      $19.00

    • Mini-Mix

      Mini cachapa filled with pulled pork, mini arepa filled with South American sweet ripe plantain and cheddar, mini cachapa filled with black beans and feta and mini crispy arepa filled with shredded beef. Served with green aioli sauce.
      $28.00

    • Cazuela

      Mixed prawns and squid, gently sautéed in garlic, extra virgin olive oil and fresh coriander with a side of two mini crispy arepas.
      $32.00

    • Calamares Rebozados

      Corn battered calamari served with our green aioli sauce.
      $21.00

  • Smoked Steak

    • Lomito

      200g Eye Fillet Steak Refine your steak experience with the flavour of our roots. Hickory Smoked and char-grilled steaks cooked to perfection made in the Venezuelan style. All our steaks are BMS +1, marinated with Venezuelan spices, hickory smoked and vacuum packed for 24 hours. Comes with mixed leafs
      $69.00

    • Solomo

      300g Porter House Steak Refine your steak experience with the flavour of our roots. Hickory Smoked and char-grilled steaks cooked to perfection made in the Venezuelan style. All our steaks are BMS +1, marinated with Venezuelan spices, hickory smoked and vacuum packed for 24 hours. Comes with mixed leafs
      $66.00

    • Punta

      200g Rump Cap Steak Refine your steak experience with the flavour of our roots. Hickory Smoked and char-grilled steaks cooked to perfection made in the Venezuelan style. All our steaks are BMS +1, marinated with Venezuelan spices, hickory smoked and vacuum packed for 24 hours. Comes with mixed leafs
      $33.00

  • Favourites

    • Chicharron

      250g of pork belly slowly cooked, and deep-fried
      $34.00

    • Pollo

      150g of Free Range Chicken Tenders Char-grilled.
      $23.00

    • Carne Mechada

      150g of Slowly cooked shredded beef.
      $29.00

    • Cerdo

      150g of Slowly cooked pulled pork.
      $25.00

  • Sharing Boards - Recommended for two people

    • Araguaney

      A deconstructed sharing plate of mini cachapas and sliced arepas, 200g of hickory smoked steak strips, 200g of grilled free range chicken tenders, 100g of crispy pork belly and black beans with feta; served with AFG Guasacaca, nata and chimichurri sauce.
      $134.00

    • Gran Sabana

      400g of hickory smoked rump cap steak, 250g of pork belly, South American sweet ripe plantain topped with melted cheddar, AFG signature chorizo, congri, coleslaw and chips; served with chimichurri and AFG guasacaca sauce. 600g Porterhouse +63 400g Eye Fillet +72
      $198.00

    • Tepuy

      400g of hickory smoked rump cap steak, 200g of prawns and squid gently sautéed in garlic, 100g of grilled free range chicken tenders, morcilla, coleslaw, maíz on the cob, sweet potato fries and asparagus; served with chimichurri and AFG Guasacaca sauce. 600g Porterhouse +63 400g Eye Fillet +72
      $203.00

    • Feed Me - Minimum Order Is Two

      Can’t decide what to order? Relax and enjoy our chef’s suggestion. This experience includes three courses and dessert. Please allow ninety minutes for this exquisite journey.
      $112.00

  • Classics

    • The A.F.G Parrilla

      200g of hickory smoked rump cap steak, 100g of grilled free range chicken tenders, AFG signature chorizo, congri, yuca chips, and our delicious AFG guasacaca sauce. 300g Porterhouse +29 200g Eye Fillet +37
      $67.00

    • Mar Y Tierra

      200g of hickory smoked rump cap steak, 100g of grilled free range chicken tenders, 200g of prawns and squid gently sautéed in garlic, chips and chimichurri sauce. 300g Porterhouse +29 200g Eye Fillet +37
      $82.00

    • Criollo

      300g of hickory smoked porterhouse steak with a bed of our mashed potatoes, grilled asparagus, and our special red wine reduced sauce with rosemary. 400g Rump Cap +0 400g Eye Fillet +73
      $92.00

  • Arepas & Cachapas

    • Arepas

      Grilled or deep-fried round flat bread made of 100% white maíz.

    • Cachapas

      Delicious pancake made of sweet maíz kernels.

    • Angel Falls

      Tender hickory smoked steak strips or grilled free range chicken tenders topped with sliced tomatoes, grilled halloumi cheese, avocado and our Venezuelan chilli kick sauce.
      $35.00

    • Canaima

      Hickory smoked and char-grilled eye fillet steak, caramelised onion, roasted capsicum, grilled zucchini and AFG guasacaca sauce.
      $40.00

    • Pabellon

      Your selection of exquisite shredded beef or pulled pork, served with our slow-cooked signature black beans and crumbled feta.
      $32.00

    • Extra Greenie

      Char-grilled slices of eggplant, zucchini and pumpkin topped with roasted capsicum, sautéed mushrooms and feta.
      $28.00

  • Taste of tradition's lunch

    • What It Is

      Angel Falls Grill is about experiencing a modern and unique Venezuelan cuisine, where you will find some of the best smoked, grilled and juicy steaks in Perth. - 2 COURSES (Main with a Starter or Dessert) 44 pp -3 COURSES (Main with a Starter & Dessert) 51 pp - Includes a glass of selected house wine, tap beer or soft drink. - Our lunch menu is available Monday – Friday. - Not available on public holidays.

    • Entrees

      Select one entree

    • Croquetas De Maiz

      Crispy corn croquettes served with our green aioli sauce.

    • Arepa Basket

      Crunchy corn flatbread with nata sauce.

    • Pinchos

      Skewers of South American sweet ripe plantain and halloumi cheese.

    • Mains

      Select one main

    • Punta Plate

      200g of Hickory smoked rump cap steak with your choice of chips, mashed potatoes or salad.

    • Toston Nacho

      Juicy shredded beef and pulled pork with slices of crispy green plantain, black beans, cheddar, AFG Guasacaca and nata sauce.

    • Roraima

      Arepa or Cachapa filled with our tender hickory smoked and grilled steak strips and grilled free range chicken tenders topped with our green aioli sauce.

    • Sabana

      Bowl of rice or lettuce topped with grilled pumpkin, halloumi cheese, corn kernels, sautéed spinach, grilled zucchini and roasted red capsicum strips.

    • Cinaruco

      Bowl of rice or lettuce topped with hickory smoked rump cap steak or grilled free range chicken tenders, sweet potato fries, sliced red capsicum, black beans, coleslaw and diced cucumber.

    • Ajo & Mar

      Bowl of rice or lettuce topped with al ajillo prawns and calamari, sliced red capsicum, chips, diced red onion, avocado and maíz kernels.

    • Dessert

      Select one dessert

    • Quesillo

      A smooth, creamy caramel flan made in traditional Venezuelan style.

    • Ice Cream

      Vanilla ice cream with chocolate or strawberry syrup.

  • Salads

    • Pumpkin Salad

      Grilled pumpkin with three colour quinoa tossed with spinach, sliced capsicum, zucchini, eggplant and feta drizzled with balsamic dressing.
      $33.00

  • For the Kids - Under 12 Only

    • AFG Baby Steak

      Thinly sliced steak strips with chips or sweet potatoes fries and tomato sauce.
      $22.00

    • Popcorn Pollo

      Corn battered chicken with chips or sweet potatoes fries and tomato sauce.
      $22.00

  • Drinks

    • Cocktails

      Seduce your palate with our exclusive house-made cocktails made with award winning Venezuelan Rums and premium spirits.

    • Bowl Cocktails

      We have made our classic cocktails bigger for sharing or not !

    • Sparkling

      We have a range of different sparkling available.

    • White Wines

      We have a range of different local and imported white wines available.

    • Red Wines

      We have a range of different of local and imported red wines available.

    • Rosé And Moscato

      We have a range of different rosés and moscatos available.

    • Tap Beer

      We have a range of different local seasonal tap beers available.

    • Bottled Beer

      We have a range of different beers available. Our range includes both local WA and international beers.

    • Cider

      We have a range of different ciders available.

    • Spirits

      We have a range of different spirits available. Our range includes rum, gin, vodka, whisky, scotch, tequila and liqueurs.

    • Smoothies

      We have a range of different smoothies available.

    • Fresh Juice

      We have a range of different fresh juices available.

    • Soft Drinks

      We have a range of different soft drinks available.

    • Hot Drinks

      We have a range of different hot drinks available, including coffees, teas and hot chocolates.

  • Desserts

    • Tres Leches

      A deliciously light vanilla sponge cake, soaked in three types of milk and topped with whipped cream and cinnamon.
      $19.00

    • Marble Cake

      Our signature marble cake, swirled with chocolate and vanilla, coated with decadent hazelnut and chocolate ganache. Served with whipped cream and sliced strawberries.
      $19.00

    • Quesillo

      A smooth, creamy caramel flan made in traditional Venezuelan style.
      $23.00

    • Palitos De Chocolate

      Cassava sticks dipped in melted hazelnut and chocolate ganache with chocolate syrup; served with whipped cream and sliced strawberries.
      $16.00

    • Death By Chocolate

      Cocktail made of Baileys, kahlua, cacao cream, vanilla ice cream, chocolate syrup, milk and whipped cream.
      $21.00

    • Ice Cream

      Add vanilla ice cream to your dessert. Choose between chocolate or strawberry syrup.
      $7.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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