Angee's Restaurant Menu

Angee's famous pizza typically includes a blend of select toppings known for their harmony and appeal, served on a traditional Italian crust.

Deep-fried chicken breast smothered with mozzarella cheese and our angee's sauce.

Spaghetti accompanied by meatballs. Available in half or full orders.

French garlic bread with mozzarella cheese.

fettuccini pasta in our creamy alfredo sauce

Side salad with lettuce, chickpeas, cucumbers.

Caramelized onions simmered in a savory broth, typically includes a crouton or bread layer, baked under a melted cheese crust.

16 oz cups only.

Tenderloin and seasoned waffle fries sit atop of bed of crisp lettuce, tomatoes, cucumbers, and chickpeas. Sprinkled with cheddar and mozzarella cheese and served with warm Riviera dressing.

Hand-tossed and baked to perfection, this 9" pizza features a blend of cheeses atop a classic Italian tomato sauce and a traditional crust.

Hand-tossed cheese pizza, featuring a 12" round dough base, typically includes a rich tomato sauce topped with a blend of cheeses.

A traditional pizza with homemade tomato sauce and a generous blend of cheeses, spread over a hand-tossed crust.

Tender eggplant deep fried and topped with sauce and cheese.

Breaded veal cutlet topped with sauce and cheese.

Deep-fried breaded chicken breast topped with wing sauce and served with blue cheese.

Grilled portabella mushroom topped with peppers and onions. Served on our famous hard roll.

Freshly sliced tenderloin grilled with peppers, onions, and mushrooms topped with sauce and cheese and served on a fresh-baked roll.

Salami, pepperoni, ham, provolone cheese, and roasted red peppers on grilled panini bread.

Grilled or deep-fried and served on our famous hand roll.

Artichoke hearts blended with cream cheese, roasted garlic, fresh tomatoes and spices served warm with tortilla chips.

Deep-fried cheese sticks. Crispy on the outside, gooey on the inside.

Mussels sautéed in white wine, garlic sauce.

Spicy. Hot peppers stuffed with our delicious four cheese blend.

French garlic bread with mozzarella cheese.

Deep-fried pasta chips smothered with Alfredo sauce topped with baked cheese, sausage, tomatoes, and banana pepper rings.

Our hand-pressed fresh chicken tenders served with your choice of dipping sauce.

Pasta e Fagioli soup with choice of cup or bowl size.

Grilled marinated chicken breast served on a bed of crisp lettuce with cucumbers, black olives, cheese, wedges, and chickpeas.

Salami, pepperoni, provolone cheese, tomatoes, cucumbers, black olives, red peppers, chickpeas, and anchovies served on a bed of lettuce with our famous house dressing.

Served on a crisp bed of mixed greens and fresh veggies.

Deep-fried chicken breast tenders hot, medium or mild. Served on a bed of lettuce with celery, carrots and blue cheese.

Crisp bed of lettuce, grilled chicken breast topped with our homemade bruschetta, croutons, mozzarella cheese, and our famous Italian dressing.

Tenderloin and seasoned waffle fries sit atop of bed of crisp lettuce, tomatoes, cucumbers, and chickpeas. Sprinkled with cheddar and mozzarella cheese and served with warm Riviera dressing.

Our homemade Caesar dressing mixed with romaine lettuce, croutons, black olives, and onions.

Beef patty topped with cheese, typically includes lettuce, tomato, and onion on an Italian-style bun.

Beef patty topped with sautéed mushrooms and melted mozzarella cheese, typically includes lettuce, tomato, and onion on a toasted bun.

Topped with American cheese and onion rings.

Topped with peppers, onions, our homemade spaghetti sauce, and cheese.

Coleslaw, fries, fried egg, tomatoes, cheese, and pickles.

The flavors of your favorite bacon cheeseburger in a sandwich.

Topped with grilled ham and BBQ sauce.

Sausage with onions and peppers.

Creamy grilled cheese sandwich.

Top round pounded out tender with peppers, onions, and cheese.

Spicy. Knife and fork sandwich on a big Italian bread and smothered with baked cheese and sauce.

Covered in sauce and cheese.

Two meatballs, sauce, and cheese.

Grilled tuna and cheese sandwich, typically includes a blend of tuna and melted cheese, served on artisan bread.

Penne pasta accompanied by meatballs. Available in half or full orders.

Lasagna topped with classic cheese, tomato sauce, and ground beef.

1/2 order

1/2 order

1/2 order

Chicken and tender artichoke hearts sautéed in a white wine butter garlic sauce with a touch of lemon.

Deep-fried chicken breast topped with ham and provolone cheese sitting on a bed of pasta and smothered with our creamy Alfredo sauce.

Mussels sautéed in white wine, butter, and garlic broth served over a bed of pasta.

Spicy. Shrimp & mussels sautéed in a spicy marinara sauce.

Tender gulf shrimp sautéed in our famous sun-dried tomato cream sauce.

Your choice of red or white clam sauce.

Spicy. Chicken with hot cherry pepper slices in a tomato cream sauce.

Sautéed chicken breast with fresh veggies, oil and garlic served over pasta.

Penne and Portobello tossed with oil, garlic, and Romano cheese.

Tortellini tossed with our famous tomato sauce and topped with mozzarella cheese and baked to a golden brown.

Chicken breast and sausage in a sun-dried tomato cream sauce tossed with tortellini.

Chicken Marsala - Chicken in Marsala wine sauce. Options include a variety of dressings: house, French, ranch, among others, or no dressing. Side choices: French fries or pasta.

Deep-fried chicken breast smothered with mozzarella cheese and our angee's sauce.

Breaded veal top round cutlet deep-fried and topped with lemon wedges.

Deep-fried veal cutlet smothered with mozzarella cheese and our angee's sauce.

Tender veal cutlet sautéed in marsala wine and mushrooms sauce.

Scampi style haddock, Italian bread crumbs, and butter make this a house favorite.

Our famous Italian sausage grilled and topped with peppers, onions, and melted mozzarella cheese.

Broccoli sautéed with olives oil and garlic tossed with penne.

A chicken breast sautéed with peppers, onions, and mushrooms in Angee's sauce. Served over pasta.

Meatballs and sausage sautéed with peppers, onions, and mushrooms in our cacciatore sauce.

fettuccini pasta in our creamy alfredo sauce

With meatballs.

With fries.

With fries.

Creamy peanut butter filling, cradled in a flaky crust

Chocolate dipped cannoli shell stuffed with chocolate chip cannoli cream.