ANDY’S Taco Japanese & Mexican Food Menu

10 pieces.

1 piece.

1 piece.

1 piece.

1 piece.

2 pieces.

1 piece.

1 piece.

Fried shrimp available in 1 or 5 piece options.

Chilled noodles drizzled in sesame sauce. Available in small or large.

Roast pork slices. Options include small or large portions.

Roast pork ends. Available in small or large sizes.

Boneless spare ribs, available in small or large sizes.

Spare ribs marinated in BBQ sauce. Available in small or large sizes.

12 pieces.

Wontons filled with a savory mixture, typically pork, served in a spicy garlic sauce.

White meat. 3 pieces.

8 pieces.

8 pieces.

8 pieces.

8 pieces.

8 pieces.

8 pieces.

Crab rangoon.

Spicy.

One size only.

Mixed vegetable soup with a choice of pint or quart sizes.

One size only.

Silky broth with delicately swirled eggs. Available in pint or quart sizes.

Chicken rice soup with optional size choice of pint or quart.

Mixed wonton and egg drop in a savory broth. Options include pint or quart sizes.

Bean curd in rich tomato broth. Available in pint or quart sizes.

Chinese-inspired, mixed with tender chicken pieces, sweet corn. Available in pint or quart sizes.

One size only.

Chicken and noodles in a savory broth. Available in pint or quart sizes.

One size only.

Chicken, veggies, and rice stir-fried; available in pint or quart sizes.

Options for pint or quart.

Beef chunks, mixed vegetables, and seasoned rice. Available in pint or quart sizes.

Ham, peas, carrots, onions, and eggs. Available in pint or quart sizes.

House special fried rice with mixed meats and vegetables. Available in pint or quart sizes.

Crab meat blended with seasoned rice, available in pint or quart sizes.

Yang Chow fried rice, featuring mixed ingredients. Options include pint or quart sizes.

Vegetable fried rice with a mix of fresh veggies. Available in pint or quart sizes.

Plain fried rice available in pint or quart sizes.

Crispy noodles topped with mixed vegetables, meats. Options available in pint or quart sizes.

Crab meat tossed with classic chow mein noodles. Sizes: pint or quart.

Roast pork chow mein with optional sizes: pint or quart.

Stir-fried chicken with noodles, available in pint or quart sizes.

Stir-fried noodles with shrimp. Options include pint or quart sizes.

Savory beef stir-fried with classic chow mein noodles. Options in pint or quart sizes.

Mixed vegetables, tender chicken, served in pint or quart sizes.

Shrimp chop suey, mixed vegetables in a savory sauce. Sizes: pint or quart.

Sautéed beef with vegetables in chop suey sauce, available in pint or quart sizes.

House special chop suey with mixed meats and vegetables, served in two sizes: pint or quart.

Crab meat stir-fried with assorted vegetables. Available in pint or quart sizes.

Mixed vegetables in a savory sauce. Available in pint or quart sizes.

Plain lo mein with choice of pint or quart size.

Mixed vegetables tossed with traditional noodles. Available in pint or quart sizes.

Crab meat entwined with soft lo mein noodles, available in pint or quart sizes.

Roast pork tossed with soft lo mein noodles. Available in pint or quart sizes.

Chicken lo mein with options for pint or quart sizes.

Chinese noodles tossed with shrimp. Available in pint or quart sizes.

Soft wheat noodles with sliced beef and mixed vegetables. Available in pint or quart size.

Stir-fried beef with wide rice noodles. Available in pint or quart sizes.

Chicken chow fun, available in pint or quart sizes.

Roast pork slices, stir-fried with flat rice noodles. Options: pint or quart.

Shrimp ho fun, available in pint or quart sizes, served as chow fun.

Vegetable chow fun with a choice of pint or quart servings.

Roast pork chow mei fun with your choice of pint or quart size.

Chicken chow mei fun with thin noodles, served in either pint or quart sizes.

Shrimp chow mei fun with noodles, offered in pint or quart sizes.

Thin rice noodles and beef stir-fried with vegetables. Available in pint or quart sizes.

Thin rice noodles stir-fried with mixed vegetables. Offered in pint or quart sizes.

Stir-fried thin rice noodles mixed with a variety of meats and vegetables. Available in pint or quart sizes.

Pan-fried egg foo young filled with beef and egg, typically includes onions and bean sprouts.

Ham and egg combined with a blend of vegetables, encapsulated in a light, fluffy egg omelet, characteristic of the Egg Foo Young style.

A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients

Crab meat egg foo young is an omelet filled with succulent crab meat, often accompanied by vegetables and served with a savory sauce.

Pan-fried egg foo young filled with a variety of fresh vegetables.

Fluffy Chinese egg omelette stuffed with vegetables, and roast pork

Savory Chicken and Egg Patties, Delicately Fried with Vegetables

Roast beef paired with string beans, available in pint or quart sizes.

Roast pork, bean sprouts. Size options: pint or quart.

Roast pork, bean curd, available in pint or quart sizes.

Roast pork paired with assorted vegetables. Available in pint or quart sizes.

Succulent roast pork, fresh mushrooms. Available in pint or quart sizes.

Spare ribs paired with savory black bean sauce. Available in pint or quart sizes.

Pork in tangy garlic sauce, available in pint or quart size options.

Double sautéed pork, offered in pint or quart sizes.

Chicken, garlic sauce, option of pint or quart size.

Chicken mixed with string beans. Size options: pint or quart.

Chicken, bean sprouts, choice of pint or quart size.

Chicken with bean curd (tofu), available in pint or quart sizes.

Chicken tossed in savory black bean sauce. Available in pint or quart sizes.

Diced chicken, almonds, vegetables. Available in pint or quart.

Tender chicken, crisp snow peas, available in pint or quart sizes.

Kung Pao Chicken, diced chicken, peanuts, and chili peppers. Available in pint or quart sizes.

Chicken, broccoli, choice of pint or quart sizes.

Sliced chicken with mushrooms, bamboo shoots, and snow peas. Available in pint or quart sizes.

Chicken, mixed vegetables. Available in pint or quart sizes.

Chicken, cashew nuts, available in pint or quart sizes.

Chicken and mushrooms, choice of pint or quart.

Curry chicken, pint or quart size available, Mexican twist on a Chinese classic.

Crispy chicken balls coated in tangy sweet and sour sauce. Available in pint or quart sizes.

Pork in tangy sweet and sour sauce. Available in pint or quart sizes.

Tender chicken stir-fried with savory vegetables, and aromatic spices.

Stir-fried mixed vegetables wrapped in a thin pancake, typically includes eggs and is served with a side of hoisin sauce.

Succulent Pork in a Savory, Secret-Blend Sauce, Garnished with Fresh Herbs

Beef stir-fry with egg, veggies, and a harmonious blend of oriental spices

Sautéed steak and onions with bell peppers. Available in pint or quart sizes.

Beef with crisp bean sprouts, available in pint or quart sizes.

Pepper steak, fresh tomatoes, available in pint or quart sizes.

Thinly sliced beef, crisp snow peas, savory sauce. Options: pint or quart.

Szechuan beef, spicy, with bell peppers and onions. Available in pint or quart sizes.

Kung Bo beef tossed with peanuts. Available in pint or quart sizes.

Beef with broccoli in a savory sauce. Options for pint or quart sizes.

Sautéed beef and green beans. Options: pint or quart size.

Beef and bean curd in savory sauce, choice of pint or quart.

Sliced beef stir-fried with assorted vegetables. Available in pint or quart size.

Sautéed beef and mushrooms. Available in pint or quart sizes.

Curry-spiced beef, available in pint or quart sizes.

Shrimp in a spicy red chili sauce, available in pint or quart sizes.

Shrimp sautéed with fresh bean sprouts. Available in pint or quart sizes.

Shrimp sautéed with fresh mushrooms. Available in pint or quart sizes.

Shrimp with pepper and tomato. Available in pint or quart sizes.

Shrimp sautéed with almonds, vegetables, in a savory sauce. Available in pint or quart sizes.

Shrimp and cashew nuts, available in pint or quart sizes.

Shrimp and snow peas, available in pint or quart sizes.

Scallops with broccoli, available in pint or quart.

Fresh scallops paired with crisp string beans. Available in pint or quart sizes.

Kung Bo shrimp, peanuts, spicy sauce. Sizes: pint or quart.

Shrimp and broccoli, available in pint or quart.

Shrimp and string beans, available in pint or quart sizes.

Shrimp and bean curd, available in pint or quart.

Shrimp enveloped in rich lobster sauce. Available in pint or quart sizes.

Shrimp, mixed vegetables. Available in pint or quart sizes.

Curry shrimp with choice of pint or quart size.

Shrimp in a rich garlic sauce, available in pint or quart sizes.

Szechuan-style tofu, spicy bean curd. Available in pint or quart.

Sautéed string beans, available in pint or quart size.

Tofu in savory garlic sauce; available in pint or quart sizes.

Mixed veggies in a savory garlic sauce. Size options: pint or quart.

Curry bean curd, choice of pint or quart.

Curry broccoli, Chinese vegetable bean curd. Available in pint or quart sizes.

Snow peas, broccoli, and string bean.

Mixed vegetables and bean curd in a savory sauce, available in pint or quart sizes.

Bean curd paired with broccoli. Available in pint or quart size.

Bean curd paired with string beans. Available in pint or quart sizes.

Broccoli in garlic sauce, available in pint or quart sizes.

String bean in aromatic garlic sauce. Available in pint or quart sizes.

Bean curd and broccoli in light sauce. Options include pint or quart.

Bean curd paired with string beans. Available in pint or quart sizes.

Chicken and mixed veggies, available in pint or quart sizes.

Chicken paired with broccoli. Available in pint or quart sizes.

Chicken, string beans. Available in pint or quart.

Chicken with bean curd, served in pint or quart sizes.

Shrimp paired with mixed vegetables. Available in pint or quart sizes.

Scallops paired with mixed vegetables. Available in pint or quart sizes.

Beef, mixed veggies in a light sauce. Available in pint or quart sizes.

Shrimp with broccoli in a light sauce. Sizes: pint or quart.

Scallops and broccoli, available in pint or quart sizes.

Beef paired with broccoli, available in pint or quart sizes.

Shrimp paired with string beans. Available in pint or quart sizes.

Scallops and string beans, available in pint or quart sizes.

Lean beef and crisp string beans. Available in pint or quart sizes.

Shrimp with bean curd, available in pint or quart sizes.

Scallops paired with bean curd, available in pint or quart sizes.

Beef with bean curd, choice of pint or quart.

4 pieces.

4 pieces.

Spicy. 4 pieces.

4 pieces.

Crispy chicken gizzards served with a choice of nine sides including plain, rice variations (chicken, pork, shrimp, beef, vegetable), plain fried rice, french fries, or plantain.

5 pieces.

10 pieces.

2 pieces.

10 pieces.

10 pieces.

20 pieces.

5 pieces.

4 pieces.

4 pieces.

4 pieces.

Half chicken, crisped to perfection, coated in a rich garlic sauce. Choose from plain, various fried rice options, french fries, or plantains.

Crispy whiting fish, garlic sauce. Choose: plain, various fried rices (chicken, pork, shrimp, beef), french fries, plantain.

Pork ribs smothered in garlic sauce. Choose between plain or various fried rice options, French fries, plantain, or beef fried rice.

Honey spare rib tips special served with choice of plain, various fried rices including chicken, pork, shrimp, beef, vegetable, french fries, or plantain.

Spare rib tips with BBQ sauce. Options include plain or with fried rice, french fries, chicken, plantain, vegetable, pork, shrimp, or beef fried rice.

Chicken wings with a choice of side: plain, various fried rice options (vegetable, pork, shrimp, beef), french fries, or plantain.

2 pieces.

Jumbo shrimp, scallops, and crabmeat sautéed with selected vegetables in a light, savory white sauce, embodying a fusion of Mexican flair with traditional Chinese cooking techniques.

Fresh jumbo shrimp and sliced beef sautéed with broccoli and selected garden greens.

Onion, green onion with brown sauce.

A delicious combination of jumbo shrimp, chicken, beef and roast pork sautéed with broccoli in a special brown sauce.

Shrimp with mixed vegetables and egg white with white sauce.

Jumbo shrimp and chicken breast sautéed with selected vegetables, typically includes a special sauce inspired by both fiery and milder flavors.

A harmonious blend of shrimp, chicken, beef, and roast pork sautéed with mixed vegetables in our special brown sauce.

Jumbo shrimp, beef, and chicken sautéed with mixed vegetables in a spicy Hunan sauce, embodying a harmonious blend of flavors.

Assorted seafood, typically including shrimp, scallops, and crab meat, lightly battered and fried, served with a selection of mixed vegetables in a special sauce.

Scallops and shrimp sautéed with mixed vegetables, typically including broccoli, in a savory garlic sauce.

Sliced tender prime beef sautéed with orange peel in chef's special spicy sauce.

Sliced tender chunks of boneless chicken sautéed with orange peel in chef's special spicy sauce.

Chunks of boneless chicken sautéed in specially prepared sauce with fragrant sesame seed.

Fresh jumbo shrimp and sliced white meat chicken sautéed with broccoli and selected garden greens.

Jumbo shrimp, chicken, and roast pork sautéed with broccoli, bamboo shoots, baby corn and straw mushrooms.

Fresh scallops and tender prime beef sautéed with broccoli in tasty brown sauce.

Fresh scallops and fresh white meat chicken sautéed with broccoli in tasty brown sauce.

Fresh jumbo shrimp stuffed with bacon over sautéed onion in a special sauce.

Lightly battered jumbo shrimp sautéed with broccoli in special hot sauce.

A delightful blend of lobster meat, shrimp, chicken and roast pork with assorted vegetables, topped with crispy fried wonton.

Jumbo shrimp, sliced white meat chicken sautéed with broccoli, red pepper, and bamboo shoots in a special Hunan sauce.

Jumbo shrimp, sliced tender prime beef sautéed with broccoli, red pepper, and bamboo shoots in a special Hunan sauce.

Chunks of boneless chicken sautéed with broccoli in special hot sauce.

Fresh chicken breast fried to a crisp golden brown served with pineapple sauce.

Fresh chicken breast fried to a crisp golden brown served with lemon sauce.

Shrimp lo mein with a combination of mixed vegetables, typically served with sides of rice and beans.

Shrimp sautéed in a vibrant Szechuan sauce, typically accompanied by a selection of classic Chinese vegetables, served as part of a special combination plate.

Beef Egg Foo Young served alongside fried rice and a spring roll, featuring an omelet filled with beef and vegetables, prepared in a Chinese style.

Shrimp sautéed with broccoli, red peppers, and bamboo shoots, typically includes a special Hunan sauce.

Sliced beef stir-fried with mixed vegetables in a spicy Hunan sauce, typically includes sides of fried rice and an egg roll.

Sliced chicken sautéed with mixed vegetables in a spicy Hunan sauce, typically includes a side of white rice.

Sautéed chicken and mushrooms served as part of a special combination plate, typically includes a selection of complementary Mexican and Chinese elements.

Crab meat served in a savory lobster sauce, typically includes a side of rice and beans, blending Mexican and Chinese flavors.

Sliced beef and mushrooms stir-fried, typically includes vegetables and a side of rice, following the Mexican interpretation of a Chinese classic.

Roast pork chow mein served with a side of crispy noodles, typically includes vegetables like onions and celery, in a savory sauce.

Stir-fried chicken with vegetables and noodles, typically includes cabbage, onions, and carrots, served as part of a special combination plate.

Shrimp chow mein served with a side of rice and selected Chinese vegetables, typically includes crispy noodles.

Beef chow mein served with a side of crispy noodles, typically includes vegetables like onions and bell peppers, combined in a savory sauce.

Roast pork Egg Foo Young served with a side of fried rice and egg roll or soup, embodying a classic combination of lightly beaten eggs, roast pork, and vegetables.

Chicken Egg Foo Young, a omelet, typically includes bean sprouts, onions, and chicken, served with a savory sauce.

Shrimp Egg Foo Young served with a side of fried rice and an egg roll, typically includes a savory egg omelet filled with shrimp and vegetables.

Roast pork lo mein, served with a side of fried rice and an egg roll, typically includes stir-fried noodles with roast pork and assorted vegetables.

Chicken lo mein, typically includes stir-fried noodles with chicken and a variety of vegetables, served as part of a special combination plate.

Beef Lo Mein served with a combination of stir-fried noodles, typically includes vegetables and a savory sauce.

Diced chicken stir-fried with peanuts and vegetables, typically includes spicy sauce, served as part of a special combination plate.

Pork tenderly cooked in a savory garlic sauce, typically includes rice and beans, complemented by a selection of vegetables.

Chicken sautéed in a robust garlic sauce, typically includes a mix of vegetables. Served as a special combo plate with rice and beans.

Sautéed shrimp in a robust garlic sauce, typically accompanied by rice, beans, and a blend of vegetables, reflecting a fusion of Mexican and Chinese culinary traditions.

Tender beef slices sautéed with a robust garlic sauce, typically includes vegetables. Served as part of a special combination plate.

Shrimp sautéed with crunchy cashew nuts, typically includes a mix of vegetables. This special combo plate also comes with a side of fried rice and lo mein.

Stir-fried chicken and cashews with vegetables such as bell peppers and onions, served on a plate that typically includes rice.

Sliced chicken and mushrooms, typically includes vegetables like snow peas and water chestnuts in a light sauce, served as part of a special combination plate.

Chicken with mixed vegetables served alongside rice, typically includes a variety of seasonal vegetables.

Stir-fried chicken and broccoli served with a side of brown sauce, typically accompanied by white rice.

Chicken with string beans special combo plate typically includes sautéed chicken and string beans, often accompanied by white rice.

Shrimp sautéed with mushrooms, served alongside a selection of traditional Chinese accompaniments, typically includes rice and vegetables.

Shrimp sautéed in a savory lobster sauce, typically includes peas and carrots. Served as a special combo plate with additional popular Chinese sides.

Shrimp sautéed with broccoli, typically includes rice and beans, served as a special combination plate.

Tender beef slices stir-fried with broccoli, typically served with a side of white rice, reflecting a fusion of Mexican flavors with traditional Chinese cooking methods.

Shrimp sautéed with string beans, typically includes a side of rice and egg roll or soup, embodying a fusion of Mexican flavors with traditional Chinese cooking techniques.

Tender beef slices stir-fried with string beans, typically includes a blend of Mexican and Chinese spices, served as a special combination plate.

Chicken sautéed with pineapple in a sweet and tangy sauce, typically includes rice and a selection of vegetables.

Battered chicken in a tangy lemon sauce, typically served alongside a selection of classic Mexican sides.

Battered pork, deep-fried and coated in a sweet and sour sauce, typically includes vegetables. Served as part of a special combination plate.

Battered chicken pieces in a vibrant sweet and sour sauce, served as part of a special combination plate that typically includes select sides.

Tender boneless spare ribs, typically accompanied by a selection of classic sides, marrying Mexican flavors with a Chinese special combination plate presentation.

Barbecued spare ribs, typically accompanied by a selection of sides such as rice and beans, reflecting a fusion of Mexican and Chinese culinary traditions.

Breaded chicken tossed in a sweet and savory sesame sauce, typically includes sesame seeds, served as part of a special combination plate.

Battered chicken in a sweet and tangy orange sauce, typically includes a side of fried rice and lo mein.

Chunks of chicken coated in a crispy batter, sautéed in a sweet and spicy sauce, typically accompanied by steamed rice and broccoli.

Tender chicken pieces simmered in a robust curry sauce, typically includes rice and a side of vegetables to complete this special combo plate.

Beef simmered in a rich and aromatic curry sauce, typically includes a combination of spices. Served as part of a special combo plate with complementary items.

Curry shrimp served with a blend of spices and coconut milk, accompanied by rice and beans, typically includes a side of tortillas.

Szechuan chicken special combo plate typically includes spicy Szechuan sauce chicken, served with a side of white rice, incorporating the bold flavors of Szechuan cuisine.

Szechuan beef special combo plate typically includes sliced beef stir-fried with chili peppers and vegetables, accompanied by a selection of classic Chinese sides.

Scallops sautéed in a rich garlic sauce, typically includes vegetables and served with fried rice and an egg roll.

Shrimp sautéed with a medley of fresh vegetables, served alongside rice and beans, typically includes tortillas and a selection of sauces.

Tender beef stir-fried with a medley of fresh vegetables, typically includes broccoli, carrots, and bell peppers, served as a special combination plate.

Scallops and broccoli sautéed in a savory brown sauce, typically includes a side of fried rice and an egg roll.

Seared scallops and crisp string beans, typically includes a savory sauce, served as part of a special combination plate with Mexican influences.

Steamed white rice, available in pint or quart sizes.

Crispy french fries, available in small or large sizes.

Fresh pineapple, cut into chunks.

10 pieces.

Mexican-style brown rice, available in pint or quart sizes.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Refreshing blend of premium tea with a burst of fruit flavors, known for its quality and taste.

Pure Spring Water: Crisp and Refreshing Natural Hydration

Classic citrus refreshment.

Invigorating Energy Surge: The Classic Red Bull Experience

Mexican cuisine, Chinese drinks section. Canned or 20 oz soda available in cola or diet cola options.

Chicken tortilla soup with choice of pint or quart. Served with crispy tortilla strips.

Chicken and vegetable soup, available in pint or quart sizes.

Mexican ground beef, available in pint or quart sizes.

Chicken noodle soup in a Mexican style, with options of pint or quart sizes.

Mexican chicken rice soup, served in pint or quart sizes.

Fresh greens, available in small or large, with a choice of Italian, ranch, Caesar, oil and vinegar, French, thousand island, blue cheese dressing, or undressed.

Grilled steak atop mixed greens. Options include small or large sizes and a variety of dressings: Italian, ranch, Caesar, oil & vinegar, French, Thousand Island, blue cheese, or none.

Grilled chicken atop classic Caesar salad, available in small or large sizes.

Grilled shrimp atop crisp lettuce. Options: small or large. Dressings: Italian, ranch, Caesar, oil/vinegar, French, Thousand Island, blue cheese, or none.

Romaine lettuce, Parmesan cheese, homemade Caesar dressing. Available in small or large.

Mexican taco salad, available in small or large. Choose from Italian, ranch, Caesar, oil and vinegar, French, Thousand Island, blue cheese dressings or opt for no dressing.

Teriyaki chicken tostada salad typically includes a crispy corn tortilla shell, topped with teriyaki-marinated chicken, fresh lettuce, tomatoes, and a blend of cheeses.

Grilled chicken tostada salad combines marinated grilled chicken, romaine lettuce, tomatoes, cucumbers, and avocados on a blue corn tortilla, accented with refried beans and sherry vinaigrette.

Ground beef tostada salad typically includes a crispy tortilla base, layered with seasoned ground beef, refried beans, lettuce, tomatoes, cheese, and sour cream.

Grilled shrimp served on a crispy corn tortilla shell, accompanied by refried beans, lettuce, tomatoes, and cotija cheese, typically includes avocado slices.

Grilled steak served atop a crispy tostada with lettuce, tomatoes, cheese, and typically includes beans, sour cream, and guacamole.

A mixed veggie tostada salad typically includes a variety of vegetables served on a crispy tortilla shell, often accompanied by lettuce, cheese, and a selection of beans.

Grilled chicken, romaine lettuce, and parmesan cheese, all combined with caesar dressing in a flour tortilla.

A flour tortilla filled with grilled steak, typically includes onions, peppers, and cheese, garnished with a touch of cilantro for an authentic Mexican flavor.

Teriyaki chicken wrap combines tender chicken in teriyaki sauce, typically includes lettuce, tomato, and avocado, wrapped in a flour tortilla.

Typically includes sautéed shrimp, fresh lettuce, tomatoes, and onions, complemented by slices of avocado and dressing, wrapped in a flour tortilla.

Tuna mixed with mayonnaise, typically includes lettuce, tomato, and cheese, served in a soft sub roll.

Teriyaki chicken marinated and cooked, served in a sub with a blend of vegetables, typically including onions and peppers, coated in a rich teriyaki sauce.

White meat chicken, typically includes lettuce, tomato, mayo, and cheese, served on a sub roll.

Grilled steak on a sub roll, typically includes sautéed onions, tomatoes, and jalapeños with a layer of melted cheese.

Grilled pork chop served on a sub roll, typically includes mayonnaise, lettuce, tomato, onion, and avocado, with a hint of jalapeño for a slight kick.

Breaded fish on a toasted sub roll, typically includes lettuce, tomato, and tartar sauce.

Ground beef taco with your choice of soft or hard shell.

Teriyaki chicken, choice of soft or hard shell taco.

Steak, shrimp, and chicken in choice of soft or hard shell taco.

Black beans taco with choice of soft or hard shell.

Grilled shrimp in a taco with choice of soft or hard shell.

Grilled chicken, choice of soft or hard shell taco, served with traditional Mexican toppings.

Mixed veggie taco with choice of soft or hard shell.

Grilled chicken fajita typically includes marinated chicken accompanied by sautéed bell peppers and onions. Served with Mexican rice, refried beans, and warm flour tortillas.

Sautéed chicken in teriyaki sauce, served with onions and bell peppers, typically includes warm tortillas, rice, and beans.

Served sizzling with onions, green peppers, and tomatoes, typically includes warm tortillas and a blend of traditional Mexican spices.

Grilled shrimp served with sautéed bell peppers and onions, typically includes a blend of Mexican spices.

Grilled steak, shrimp, and chicken, typically includes sautéed onions, bell peppers, and tomatoes, served with tortillas.

Grilled steak and melted cheese encased in a tortilla, typically accompanied by pico de gallo and a touch of guacamole.

Grilled shrimp and melted cheese encased in a flour tortilla, typically accompanied by lettuce, onion, cilantro, and a fresh pineapple salsa.

A tortilla filled with seasoned ground beef and melted cheese, typically includes a blend of spices.

Cheese only.

A tortilla filled with a mix of grilled vegetables, typically including onions, bell peppers, and tomatoes, generously topped with melted cheese.

Teriyaki chicken cheese tortilla typically includes grilled chicken in teriyaki sauce, melted cheese, wrapped in a soft tortilla.

Grilled steak, shrimp, and chicken wrapped in a tortilla with melted cheese, typically accompanied by onions and peppers.

Grilled chicken and melted cheese encased in a flour tortilla, garnished with lettuce, sour cream, guacamole, and topped with a rich cheese sauce.

Grilled chicken marinated in teriyaki sauce, nestled in a flour tortilla with melted cheese, typically includes bell peppers and onions.

Grilled chicken in a teriyaki sauce with Mexican cheeses, folded in a flour tortilla, typically includes lettuce, sour cream, and guacamole, topped with a honey pineapple teriyaki sauce.

Grilled shrimp and melted cheese enveloped in a flour tortilla, typically includes onions and bell peppers, garnished with lettuce, sour cream, and guacamole.

Grilled shrimp combined with melted cheese, enveloped in a flour tortilla, typically includes lettuce, sour cream, guacamole, and a cheese sauce topping.

A folded flour tortilla filled with a blend of melted cheeses, typically served with a side of guacamole and sour cream.

Grilled flour tortilla filled with a generous blend of melted cheeses, typically accompanied by lettuce, sour cream, and guacamole.

Grilled steak and melted cheese encased in a flour tortilla, often accompanied by pico de gallo and sour cream.

A flour tortilla filled with grilled steak, cheese, typically includes lettuce, pico de gallo, sour cream, and guacamole.

A grilled flour tortilla filled with a mix of seasonal vegetables such as bell peppers, zucchini, and onions, combined with melted cheese.

Grilled flour tortilla filled with a blend of sautéed seasonal vegetables, typically includes bell peppers, onions, and tomatoes, complemented by cheese and a touch of guacamole.

A grilled flour tortilla filled with ground beef and a blend of melted cheeses, typically garnished with lettuce, guacamole, and sour cream.

A flour tortilla filled with seasoned ground beef and cheese, typically includes lettuce, sour cream, guacamole, and tomatoes for a deluxe touch.

Grilled flour tortilla filled with steak, shrimp, chicken, and cheese, typically includes pico de gallo and sour cream.

Grilled flour tortilla filled with steak, shrimp, chicken, and cheese, typically includes lettuce, sour cream, guacamole, and pico de gallo.

Corn tortilla chips topped with strips of grilled chicken, melted cheese, and typically includes guacamole, pico de gallo, and sour cream.

Tortilla chips layered with grilled shrimp, typically includes cheese sauce and may be garnished with tomatoes and scallions.

Crispy tortilla chips layered with seasoned ground beef and melted cheese, typically includes beans, pico de gallo, and sour cream.

Tortilla chips topped with teriyaki-marinated chicken, typically includes a blend of melted cheeses and a hint of sweetness from the teriyaki sauce.

Crispy tortilla chips topped with a generous spread of homemade guacamole.

Crispy tortilla chips topped with a medley of sautéed vegetables including bell peppers, onions, and tomatoes, garnished with cheese, sour cream, and guacamole.

Melted cheese only.

Corn chips layered with black beans, typically includes melted cheese, guacamole, sour cream, and a blend of fresh salsas.

Crispy tortilla chips layered with grilled steak strips, typically includes melted cheese and a blend of traditional toppings such as fresh pico de gallo and green onions.

Marinated grilled chicken served with sautéed onions and bell peppers. Includes flour tortillas, rice, beans, and a blend of fresh guacamole and pico de gallo.

Grilled steak fajita typically includes marinated steak, grilled with onions and bell peppers, served with warm flour tortillas and accompanied by guacamole, pico de gallo, and beans.

Grilled shrimp fajita typically includes jumbo shrimp, grilled with onions and bell peppers, served with Mexican rice, refried beans, and warm flour tortillas.

Grilled steak, shrimp, and chicken served with a mix of sautéed peppers and onions, typically accompanied by tortillas.

Grilled steak, wrapped in a soft flour tortilla. Options include small or large sizes.

Grilled chicken wrapped in a soft flour tortilla with rice, beans, and cheese. Options: small or large.

Grilled shrimp wrapped in a soft tortilla, available in small or large sizes.

Ground beef wrapped in soft tortilla, with size options: small or large.

Black beans, rice, and cheese in a flour tortilla. Choice of small or large.

Stuffed with assorted vegetables. Available in small or large sizes.

Teriyaki chicken wrapped in a soft tortilla, available in small or large sizes.

Grilled chicken wrapped in a corn tortilla, typically includes cheese and is smothered in a traditional enchilada sauce.

Tender chicken marinated in teriyaki sauce, wrapped in a corn tortilla, typically includes a blend of cheeses and is finished with a unique teriyaki glaze.

Grilled steak enchiladas are served with a blend of cheeses, typically wrapped in corn tortillas and topped with a rich, savory sauce.

Corn tortillas filled with black beans, typically includes cheese, onions, and a rich enchilada sauce, garnished with pico de gallo and guacamole.

Corn tortillas filled with a medley of sautéed vegetables, typically including zucchini, carrots, and bell peppers, topped with melted cheese and enchilada sauce.

Corn tortilla filled with seasoned ground beef, typically includes onions, smothered in red enchilada sauce, and topped with melted cheese.

Grilled shrimp wrapped in a corn tortilla, typically includes a savory sauce and is garnished with fresh avocado and a sprinkle of cheese.

A large flour tortilla crust topped with a medley of sautéed vegetables, including zucchini, squash, carrots, and tomatoes, layered with refried beans, and a blend of Monterey and Jack cheese.

Cheese only, no beans, no tomatoes, and no jalapeño.

Cheese only, no beans, no tomatoes, and no jalapeño.

A crispy flour tortilla topped with seasoned ground beef, refried beans, a blend of Mexican cheeses, and finished with a sprinkle of fresh onions and tomatoes.

Ground beef Mexican pizza deluxe features a crispy flour tortilla base, generously topped with ground beef, cheese, beans, and a blend of traditional toppings such as sour cream, guacamole, and pico de gallo.

Grilled chicken atop a crispy tortilla base, layered with melted cheese, typically includes pico de gallo, sour cream, and guacamole.

Grilled chicken atop a crispy tortilla, layered with cheese, typically includes sour cream, guacamole, and a blend of vegetables.

Two crisp tortilla bases layered with teriyaki chicken, typically includes a blend of Mexican cheeses, topped with a teriyaki glaze and fresh, diced vegetables.

Teriyaki chicken atop a crispy flour tortilla, combined with a blend of Mexican cheeses, typically includes teriyaki sauce, onions, and a mix of traditional toppings.

Grilled steak layered on a crisp tortilla, typically includes cheese, pico de gallo, and a spread of guacamole, finished with a drizzle of sour cream.

Grilled steak atop a flour tortilla base, generously topped with cheese, possibly featuring beans, guacamole, sour cream, and a blend of vegetables.

Grilled shrimp atop a crispy tortilla, typically includes a blend of cheeses, fresh vegetables, and a savory sauce, finished with a touch of herbs.

Grilled shrimp layered on a crispy tortilla base, generously topped with a blend of cheeses, fresh pico de gallo, slices of jalapeño, and a drizzle of deluxe sauce.

A crispy tortilla topped with seasoned steak, tender shrimp, and grilled chicken, complemented by a blend of cheeses, fresh vegetables, and a savory sauce.

A flour tortilla base topped with steak, shrimp, chicken, cheese, typically includes sour cream, guacamole, and pico de gallo.

Mexican rice combined with a medley of sautéed vegetables, typically includes onions, bell peppers, and other seasonal veggies.

Mexican rice sautéed with ground beef, typically includes tomatoes, onions, and a blend of traditional spices.

Grilled chicken served over Mexican rice, typically includes grilled onions and is often garnished with cilantro.

Mexican rice combined with teriyaki-glazed chicken, typically includes a blend of vegetables and a hint of teriyaki sauce for a unique fusion flavor.

Grilled steak served over Mexican rice, typically includes grilled onions and a blend of traditional spices.

Grilled shrimp served over Mexican rice, typically includes grilled onions and a touch of cilantro for garnish.

Mexican rice accompanied by grilled steak, shrimp, and chicken, typically includes grilled onions.

Grilled steak served with choice of rice, plantains, or french fries.

Grilled chicken served with a choice of rice, plantains, or french fries.

Assorted vegetables, choice of side - rice, plantains, or French fries.

Ground beef served with a choice of rice, plantains, or french fries.

Teriyaki chicken paired with choice of rice, plantains, or french fries.

Grilled shrimp served with a choice of rice, plantains, or french fries.

Salmon steak grilled to perfection, served with salad and french fries or Mexican rice, tartar sauce on the side.

Lightly battered golden shrimp sautéed in in-house special butter sauce with onion and green pepper served with Mexican rice.

4 freshly made tortillas with chicken served with Mexican rice, bean, lettuce, tomatoes, guacamole, sour cream and salsa.

Steamed fresh scallops, calamari, crab meat and shrimp over Mexican or white rice, smothered with melted cheese.

Grilled marinated fresh chicken breast smothered with teriyaki sauce, served with salad and french fries or Mexican rice.

Four freshly made tortillas with chicken served with Mexican rice, beans, lettuce, tomatoes, guacamole, sour cream, and salsa.

3 soft tortillas rolled with your choice of ground beef, chicken, steak, shrimp, mixed veggies, and melted cheese over the rolls served with Mexican rice, beans, lettuce, tomatoes, guacamole, sour cream, and salsa.

Spicy. Crispy golden chunks of spicy marinated chicken, sautéed with house special spicy sauce, served with Mexican rice or French fries, or plantain.

1 piece each of seasoned prime steak and marinated chicken breast, grilled to perfection, served with Mexican rice or French fries, or plantains.

A side of smooth and creamy sour cream, often used to add a tangy contrast to various dishes.

Corn chips served with a side of guacamole, typically made with mashed avocados, onions, cilantro, and lime juice.

Crispy French fries, available in small or large sizes.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Zesty, fresh chopped tomato blend with cilantro, onions, and a hint of lime.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

8 oz.

8 oz.

Golden fries topped with melted cheese, perfect for snacking or sharing.

Corn chips made from corn tortillas, typically deep-fried to achieve a crispy texture.

Crispy corn chips served with a side of freshly prepared salsa, often including tomatoes, onions, and cilantro.

Half avocado, typically served as a simple, fresh side complementing any main dish.

Ten breaded and fried mozzarella cheese sticks, typically accompanied by marinara sauce for dipping.

Crab rangoon.

Apple sticks, typically served with a dusting of chili powder, lime juice, and a hint of chamoy sauce for a tangy and slightly spicy snack.

Wrapped in a thin rice sheet, this single spring roll is filled with a mix of minced vegetables, reflecting a Mexican twist on the classic appetizer.

Slices of green plantain, deep-fried, typically served with a light seasoning.

Shumai, a steamed dumpling often filled with a mixture of shrimp and vegetables, wrapped in a thin dough.

Two pieces of toast topped with shrimp, often accompanied by a blend of ingredients such as avocado or pico de gallo.

Slices of ripe yellow plantain, fried until golden.

Ten pieces of onions, coated in a traditional batter and deep-fried until achieving a crisp texture.

Fried crab sticks, served as five pieces, typically include a crispy outer coating with imitation crab meat inside.

10 pieces of chicken wings with options of side: plain, rice, fries, or plantains. Choose from 18 sauces including BBQ, cajun, lemon pepper, and sweet teriyaki.

20 pieces of chicken wings. Choice of pairings include plain, yellow rice, french fries, and both yellow and green plantains. Select from 17 sauces ranging from BBQ to extra hot.

30 pieces wings served with a choice of plain, yellow rice, french fries, or plantains. Select from an array of sauces including BBQ, Cajun, and lemon pepper among others.

40 pieces of chicken wings with choices of sides including yellow rice, french fries, or plantains. Offers a wide variety of sauces from BBQ to extra hot.

50 pieces chicken wings with options for sides: plain, yellow rice, french fries, plantains. Sauce choices include BBQ, cajun, lemon pepper, garlic variants, buffalo, sesame, sweet chili, hot, honey mixes, ranch, General Tso's, teriyaki, extra hot.

Eight hand-breaded, crispy chicken tenders, typically served as a generous portion for sharing or indulgence.

Three hand-breaded chicken tenders, typically accompanied by a dipping sauce.

Four hand-breaded chicken tenders, prepared to a golden crisp.

Cheeseburger with lettuce, tomato, onions, and pickles. Options include cola or diet cola.

Double the beef, double the cheese, this juicy cheeseburger is sure to satisfy your cravings.

Double cheeseburger with deluxe toppings. Served with your choice of cola or diet cola.

Grilled beef patty on a bun, typically includes lettuce, tomatoes, onions, and mayonnaise.

Served with choice of cola or diet cola.

French fries topped with thinly sliced steak, grilled onions, and a blend of cheeses, typically including Swiss and American.

Udon noodles with mixed vegetables, available stir-fried or in a savory broth.

thick Japanese noodles with chicken available stir-fried or in broth.

Beef udon, choice of stir-fried or in broth. Thick wheat noodles with savory beef slices.

Thick udon noodles with succulent shrimp. Choose between stir-fried or broth-soaked serving.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.

2 pieces.

10 pieces.

Grilled pork chop specialty, typically includes a side of Mexican-style rice, beans, and a selection of grilled vegetables, complemented by a traditional sauce.

5 pieces.

2 pieces.

18 pieces.

5 pieces.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.

Refreshing, bottled fruit juice blend, available in various flavors.

20 oz. soda available in cola or diet cola options.

Arizona tea typically includes a variety of flavors such as green tea with ginseng and honey, raspberry, lemon, and peach, among others.

2-liter soda options include cola or diet cola.

Pure Spring Water: Crisp and Refreshing Natural Hydration

Refreshing beverage for athletes, packed with electrolytes and energy.

Invigorating Energy Surge: The Classic Red Bull Experience

Available in cola or diet cola.

Mexican soda, served in a variety of flavors such as Jarritos (mandarin, tamarind, lime), Coca-Cola, and Fanta, all sweetened with real cane sugar.

10 pieces.

1 piece.

1 piece.

1 piece.

1 piece.

2 pieces.

1 piece.

1 piece.

Fried shrimp available in 1 or 5 pieces.

Chilled noodles tossed in rich sesame sauce. Available in small or large sizes.

Roast pork slices. Available in small or large portions.

Roast pork ends with size options of small or large.

Boneless spare ribs, available in small or large sizes.

BBQ spare ribs, available in small or large.

12 pieces.

Wontons filled with a savory mixture, typically served in a spicy garlic sauce.

White meat. 3 pieces.

8 pieces.

8 pieces.

8 pieces.

8 pieces.

8 pieces.

8 pieces.

Crab rangoon.

Spicy.

One size only.

Mixed vegetable soup, offering pint or quart size.

One size only.

Silky broth with wispy, beaten eggs. Available in pint or quart sizes.

Chicken rice soup with options of pint or quart size.

Egg drop soup fused with mixed wontons. Available in pint or quart sizes.

Bean curd and tomato soup. Available in pint or quart sizes.

Chicken and corn soup. Options for size: pint or quart.

One size only.

Chicken noodle soup with choices of pint or quart size.

One size only.

Chicken and mixed vegetables stir-fried with rice. Option to choose between pint or quart sizes.

Shrimp fried rice, offered in pint or quart sizes.

Beef stir-fried with rice, peas, carrots, and onions. Options: pint or quart.

Mexican-twist on classic fried rice with savory ham, available in pint or quart sizes.

House special fried rice with a selection of pint or quart sizes.

Crab meat mixed with seasoned rice. Options in pint or quart sizes.

Yang Chow fried rice with a choice of pint or quart sizes.

Vegetable fried rice with choices of pint or quart sizes.

Plain fried rice, available in pint or quart sizes.

House special chow mein with a mix of proteins and vegetables. Available in pint or quart sizes.

Crab meat stir-fried with noodles. Available in pint or quart sizes.

Roast pork, stir-fried with noodles. Options: pint or quart sizes.

stir-fried noodles mixed with seasoned chicken. Available in pint or quart size.

Shrimp chow mein served with Chinese stir-fried noodles. Available in pint or quart sizes.

Stir-fried noodles with beef, available in pint or quart sizes.

Chicken chop suey with a choice of pint or quart size.

Shrimp, vegetables, and sauce. Sizes available: pint or quart.

Beef stir-fried with mixed vegetables. Available in pint or quart size.

A classic blend of mixed vegetables with choice of pint or quart size.

Stir-fried mix of crab meat, vegetables, Chinese sauces. Available in pint or quart sizes.

Mixed vegetables in chop suey sauce. Available in pint or quart sizes.

Plain lo mein. Available in pint or quart options.

Vegetable lo mein with selection of pint or quart size.

Crab meat and noodles, available in pint or quart sizes.

Roast pork with lo mein noodles. Options include pint or quart sizes.

Tender chicken, traditional Chinese noodles. Options: pint or quart sizes.

Traditional Chinese noodles tossed with shrimp. Available in pint or quart sizes.

Stir-fried beef and noodles. Options: pint or quart.

Stir-fried beef with wide rice noodles. Available in pint or quart sizes.

Chicken chow ho fun with options for pint or quart servings.

Roast pork slices with wide rice noodles. Size options: pint or quart.

Shrimp, wide rice noodles, bean sprouts. Available in pint or quart sizes.

Vegetable ho fun, Chinese broad rice noodles, tossed with an assortment of fresh veggies. Available in pint or quart sizes.

Roast pork with thin rice noodles, available in pint or quart sizes.

Chicken chow mei fun with thin noodles, beansprouts, and sliced chicken. Available in pint or quart sizes.

Shrimp entwined with thin noodles, offering pint or quart size choices.

Thin rice noodles stir-fried with beef and assorted vegetables. Available in pint or quart sizes.

Vegetable chow mei fun in a delicate blend, available in pint or quart sizes.

Thin Chinese noodles mixed with assorted meats and vegetables. Available in pint or quart sizes.

Pan-fried egg foo young filled with beef and egg, typically includes onions and bean sprouts.

Pan-fried egg foo young filled with diced ham, enveloped in an egg mixture, typically includes onions and bean sprouts.

A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients

Pan-fried egg foo young filled with crab meat, enveloped in a light, fluffy egg mixture, typically includes onions and bean sprouts.

Pan-fried egg foo young filled with a medley of vegetables, typically including onions, mushrooms, and bean sprouts.

Fluffy Chinese egg omelette stuffed with vegetables, and roast pork

Savory Chicken and Egg Patties, Delicately Fried with Vegetables

Roast beef paired with string beans. Available in pint or quart sizes.

Roast pork paired with crisp bean sprouts. Available in pint or quart sizes.

Roast pork paired with bean curd. Available in pint or quart size.

Roast pork, mixed vegetables. Size: pint or quart.

Roast pork, mushrooms, options for pint or quart sizes.

Spare ribs, black bean sauce. Size options: pint or quart.

Pork in garlic sauce. Available in pint or quart sizes.

Sautéed pork slices, available in pint or quart sizes.

Tender chicken in savory garlic sauce. Options: pint or quart.

Sautéed chicken, green string beans. Available in pint or quart sizes.

Chicken and bean sprouts, available in pint or quart sizes.

Chicken and bean curd, available in pint or quart.

Chicken, black bean sauce. Options: pint or quart sizes.

Diced chicken, roasted almonds, vegetables. Available in pint or quart size.

Chicken and snow peas combined, available in pint or quart sizes.

Kung Pao Chicken: Spicy stir-fried chicken, peanuts, vegetables. Size options: pint or quart.

Chicken and broccoli, choice of pint or quart size.

Stir-fried chicken with mushrooms, bamboo shoots, and snow peas. Available in pint or quart sizes.

Chicken and mixed vegetables. Available in pint or quart sizes.

Chicken with cashew nuts. Options for pint or quart sizes.

Chicken and mushrooms, options for pint or quart size.