Andrade's Restaurante Mexicano Menu

One of each with salad and Mexican potatoes.

Delicious chili verde filled soft corn tortillas, covered with salsa verde, more chili verde and melted cheese. Served with Mexican rice and beans.

3 enchiladas with onions and chorizo, topped with lettuce, zucchini, and Mexican cheese. Served with whole beans and Mexican potatoes.

Sun-dried chiles anchos filled with Cotija cheese. Served with Mexican potatoes and beans.

Are you hungry 'a burrito within a burrito', shredded chicken chimichanga in a large flour tortilla filled with Mexican potatoes, lettuce, cheese, pico de gallo, and sour cream. Topped with ranchero sauce and served with beans and rice.

Enchiladas with Cotija cheese and onions. Served with Mexican potatoes, beans, cabbage, tomatoes, and strips of tender chicken.

Tender chunks of pork cooked to perfection, whole beans, rice, pico de gallo, verduras in escabeche, and tortillas.

A thicker, longer handmade corn tortilla with special tomato sauce, shredded beef guisado, and vegetables. Topped with pico de gallo, Mexican cheese, and sour cream.

8 crispy, bite-sized beef or chicken chimis with ranchero sauce and melted cheese. topped with sour cream and pico de gallo.

Two flour tortillas filled with sautéed crab meat, green onions, green olives, garlic, and capers. Topped with verde sauce, sour cream, avocado, and slivered almonds. Served with Mexican rice and salad.

A soft flour tortilla filled with Mexican rice, beans and ground or shredded beef. Topped with enchilada sauce, cheese, and sour cream.

Two medium burritos, 1 with ground beef covered with enchilada sauce and cheese, the other with chicken and cheese covered with tomatillo sauce and cheese. Served with beans and sour cream.

Your choice of sautéed chicken breast or tender pork loin in 2 corn tortillas, topped with a rich mole sauce. Served with Mexican rice or potatoes and beans.

Two flour tortillas filled with your choice of shredded beef or chicken. Topped with our tomatillo sour cream sauce and melted cheese. Served with rice and beans.

Chiles topped with ranchero sauce and filled with picadillo and cheese. Served with rice and beans.

Grilled to perfection with sautéed onions, peppers, and mushrooms. Served with beans, rice, pico de gallo, sour cream, guacamole, and tortillas.

Two corn tortillas filled with sautéed shrimp and topped with ranchero sauce, cheese, black olives, and sour cream. Served with Mexican rice and Mexican potatoes.

Andrade's style fried pork.

Andrades style seasoned pork steak.

Andrade's style beef tongue.

Andrade's style broiled chicken.

Andrade's style hard shell tacos with ground beef, lettuce, pico de gallo, and cheese.

Andrade's style shredded chicken in a smoky tomato sauce.

Andrade's style seasoned beef.

Andrade's style.

Andrade's style stewed potatoes with tangy Mexican cheese.

Andrade's style ground beef.

Andrade's style refried beans and Mexican cheese.

Andrade's style strips of grilled steak.

Andrade's style seasoned skirt steak.

One cheese chile relleno, a cheese enchilada, and a spinach quesadilla. Served with Mexican rice and beans.

Choose from the following items: taco, tostada, enchilada, sope, tamale, taquito, flauta, cheese quesadilla, Mexican rice, refried beans, whole beans, sopa de fideo, tossed green salad.

Two shredded beef or 2 chicken flautas, Mexican potatoes, and beans. Garnished with sour cream and pico de gallo.

One ground beef, 1 chicken, 1 cheese enchilada, and 1 shredded beef taquito. Served with melted cheese, 3 different salsas, beans, and lettuce.

Choose from the following items: taco, tostada, enchilada, sope, tamale, taquito, flauta, cheese quesadilla, Mexican rice, refried beans, whole beans, sopa de fideo, tossed green salad.

Sautéed shrimp and green onions.

Tender wings, marinated in a spicy sauce and deep-fried. Served with bleu cheese dressing and celery.

8 crispy, bite-sized beef or chicken chimis with ranchero sauce and melted cheese. Topped with sour cream and pico de gallo.

Ten bite-sized chicken or beef crispy taquitos, served with pico de gallo, Mexican salsa, and our special sour cream sauce.

Topped with cheese, tomato sauce, ground beef, green peppers, onions, chorizo, and more cheese. Add jalapeños if you like hot.

Nachos, hot wings, chicken taquitos, beef taquitos, Texas tacos, spuchos and cheese quesadilla, served with beans, ground beef, melted cheese, pico de gallo and sour cream.

With Mexican chorizo, onions, and cilantro.

Homemade tortillas chips smothered with beans, sautéed onions, bell peppers, melted cheese. Topped with pico de gallo, sour cream, and your choice of ground beef, chorizo, chicken, or vegetarian.

Melted cheese with sautéed mushrooms and spinach.

A crispy flour tortilla bowl filled with beans, lettuce, ground beef, pico de gallo, cheese, sour cream, and sliced avocado.

Crispy corn tortillas with beans and shredded beef. Topped with cabbage, Mexican potatoes, pico de gallo, avocado, sour cream sauce, Mexican cheese, and salsas.

Tostada with crab and a touch of shrimp served with pico de gallo, cheese, black olives, lettuce, avocado, lime, and cocktail sauce.

Shredded chicken topped on a crispy corn tostada layered with rice, whole beans, avocado, lettuce, black olives, pico de gallo, and cheese.

Crispy corn tortilla with beans, lettuce, ground beef, pico de gallo, avocado, sour cream, and Cotija cheese.

Fresh romaine with chicken breast, corn, mushrooms, zucchini, Cotija cheese, cilantro, Andrade's dressing, and sautéed jalapeños on the side. A complete dinner with the flavor of Mexico.

Topped with cheese, tomato sauce, ground beef, green peppers, onions, chorizo, and more cheese. add jalapeños if you like hot.

Fresh halibut sautéed with butter and Mexican sauce then topped with pineapple and red peppers. Served with Mexican rice and flour tortillas.

A traditional favorite! Chunks of beef simmered in Mexican spices, then roasted with delicious seasonings. Served with cilantro, onions, lime, and corn tortillas.

Dry shredded steak sautéed with onions, tomatoes, and jalapeños (upon request). Mixed with eggs and served with beans, guacamole and tortillas.

One of Javier's favorites! 3 cheese-stuffed tortillas with carne asada steak, pico de gallo, and guacamole. Served with Mexican potatoes and your favorite salsas.

A very popular dish from Javier's hometown. Chunks of pork cooked to perfection and covered with tomato salsa, poblano slices, corn, and jalapeños.

Sautéed split chicken breast, peppers, and mushrooms, smothered in a spicy chipotle tomato sauce. Served with rice or potatoes, beans, and tortillas.

Marinated chicken breast simmered in a smoky chipotle cheese sauce. Served with beans, potatoes, and flour tortillas.

Tender strips of chicken in our traditional mole sauce. Served with Mexican beans and rice and corn or flour tortillas.

Chilled sliced prawns, onions, chopped tomato, cilantro, cucumbers, avocado, tomato salsa and a touch of lime.

Prawns wrapped in bacon and sautéed with Mexican spices. Served with Mexican potatoes, tossed greens, and corn or flour tortillas.

Chicken breast prepared in our special garlic butter sauce and Mexican spices, onions, red peppers, and mushrooms. Served with rice, frijoles de la olla and corn or flour tortillas.

Large prawns and mushrooms, sautéed with garlic butter and spices, slowly simmered in our special diabla sauce. Served with Mexican rice, beans, lettuce, and your choice of flour or corn tortillas.

Boneless chicken breast, prepared in our rich sour cream sauce with onions, mushrooms, and red peppers. Served with rice, beans, and tortillas.

Pork roasted for 6 hours, marinated in Mexican spices, and topped with Andrade's unique adobo sauce. Served with beans, rice, and tortillas.

Meatballs simmered with delicious Mexican spices and vegetables. Served in a smoky chipotle and meat broth with tortillas.

A combination of beef, pork, chicken, and chorizo cooked with onions, cheese, and Mexican spices. Served as a taco dish with whole beans, sour cream, and your favorite sauces. Hand eating is recommended.

Grilled marinated skirt steak with Mexican potatoes, frijoles de la olla, pico de gallo, sliced green onions, avocado, lettuce, and tortillas.

Tender chunks of pork loin simmered in a tangy tomatillo and chile negro sauce. Served with rice, frijoles de la olla and tortillas.

Tender pork loin sautéed with zucchini, onions, corn, tomatoes, and jalapeños. Served with beans, rice, and tortillas.

Prawns sautéed in garlic butter, onions, and mushrooms. Served with rice, beans, pico de gallo, and your choice of flour or corn tortillas.

Grilled skirt steak or chicken seasoned with Mexican spices, simmered in a spicy tomato sauce with jalapeños and served with rice, beans, sour cream and tortillas.

Fresh halibut hand-rubbed with our pascador marinade and lightly fried. Served with Mexican rice, marinated vegetables, and corn or flour tortillas.