• Appetizer

    • Vegetable Samosa

      Crispy fried Indian pastry with spicy potatoes and peas.
      $8.00
    • Mysore Lamb Chops

      Tandoori lamb chops marinated with ginger and lemon. (3 pcs)
      $15.00
    • Mango Shrimp Tandoori

      Shrimp marinated in mango yogurt sauce, spiced and served with mint chutney. (5 pcs)
      $15.00
    • Chicken Seekh Kebab

      Minced chicken seasoned with spices and cooked in tandoor.
      $13.00
  • Accompaniments

    • Papad And Chutney

      Lentil Wafer Chips with mint chutney and tamarind chutney dip.
      $5.00
    • Cucumber Raita

      Dahi yogurt with cucumber.
      $5.00
    • Side Of Makhani Sauce

      $5.00
    • Side Of Vindaloo Sauce

      $4.00
    • Mango Chutney

      $4.00
  • Tandoori

    • Gilafi Seekh Kebab

      Indian minced lamb sausage.
      $22.00
    • Tandoori Jumbo Prawns

      Clay oven prawns with a spiced yogurt marinade served on a bed of tandoori vegetables. (7 pcs.)
      $26.00
    • Tandoori Vegetable Platter

      Yogurt Marinated portbella vegetable and paneer served straight from the tandoor.
      $22.00
    • Tandoori Mix Grill

      A mix of seekh kebab, chicken & shrimps cooked in tandoor.
      $29.00
    • Tandoori Fish Tikka

      (Salmon/ Grouper) Tandoori baked fish spiced with caraway.
      $25.00
    • Chicken Tikka

      Tandoori baked chicken in fresh paprika marinade.
      $22.00
    • Chicken Malai Kebab

      Chicken breast marinated with a light ginger and lime yogurt marinade.
      $23.00
    • Lahori Lamb Chops

      Lamb chops seasoned with warming spices, cinnamon, nutmeg, and ginger. (5 pcs)
      $28.00
  • Entree Non Vegetarian

    • Chicken Makhani

      Butter chicken curry in a spiced tomato, butter and cream sauce.
      $20.00
    • Chicken Tikka Masala

      Chicken marinated in spices and yogurt served in a creamy curry sauce with onion and sweet pepper.
      $20.00
    • Chicken Saagwala

      Boneless chunks of chicken served in a spiced spinach curry with fenugreek and yogurt.
      $20.00
    • Chicken Badam Korma

      Chicken breast in smooth saffron and almond-cashew sauce.
      $22.00
    • Chicken Vindaloo

      Spicy red Goan curry with vinegar and coconut milk.
      $20.00
    • Chicken Biryani

      Basmati rice flavored with saffron, cooked with boneless chicken on slow fire to seal-in the flavors.
      $23.00
    • Chicken Andaaz

      House special chicken curry in hearty tomato and yogurt sauce.
      $20.00
    • Lamb Roganjosh

      Lamb curry with fennel.
      $22.00
    • Lamb Saagwala

      Spiced spinach curry with fenugreek. (Contains Nuts) (Gluten Free)
      $22.00
    • Lamb Badam Korma

      Smooth saffron and cashew sauce. (Contains Nuts) (Gluten Free)
      $22.00
    • Lamb Vindaloo

      Spicy red Goan curry with vinegar and coconut milk.
      $22.00
    • Lamb Biryani

      Aromatic flavor basmati rice cooked with lamb, cardamom, mint and saffron rose water.
      $23.00
    • Shrimp Biryani

      Shrimp in fragrant Basmati rice, yogurt sauce, & nuts.
      $24.00
  • Sea Food

    • Goa Fish Curry

      Salmon in spicy south Indian sauce with coconut and curry leaves.
      $21.00
    • Shrimp Curry

      Prawns in spicy south Indian sauce with coconut and curry leaves.
      $22.00
    • Fish Badam Korma

      Salmon in a saffron, almond-cashew nut sauce & cream. (Contains Dairy)
      $22.00
    • Shrimp Badam Korma

      Shrimp in saffron, cashew nut sauce, and cream. (Contains dairy)
      $22.00
    • Shrimp Vindaloo

      Shrimp in a red chili, tomato sauce. (Contains dairy)
      $24.00
  • Entree (Vegetarian)

    • Paneer Makhani

      Indian cheese in spiced tomato, butter and cream sauce.
      $19.00
    • Shahi Paneer

      Indian cheese in smooth saffron and cashew sauce.
      $19.00
    • Muttar Paneer

      Indian cheese, green peas in smooth saffron and cashew sauce.
      $19.00
    • Kadhai Paneer

      Paneer served in onion and tomato sauce with sweet pepper.
      $19.00
    • Saag Paneer

      Indian cottage cheese served in a spiced spinach curry with fenugreek.
      $19.00
    • Channa Saag

      Chickpeas served in spiced spinach curry with fenugreek and yogurt.
      $18.00
    • Chana Masala (V)

      Chickpeas/ potatoes, in creamy tomato sauce with onion and sweet pepper.
      $18.00
    • Saag Aloo

      Potatoes served in spiced spinach curry with fenugreek.
      $17.00
    • Navratan Korma

      Melange of vegetables served in smooth saffron and cashew sauce.
      $19.00
    • Bhindi Masala

      Fried okra in creamy tomato sauce with onion and sweet pepper.
      $18.00
    • Baigan Bharta

      Grilled and curried eggplant with onions, and tomatoes.
      $19.00
    • Aloo Gobi

      Spiced potatoes & cauliflower.
      $18.00
    • Vegetable Tikka Masala

      Mixed vegetables in creamy tomato sauce with onion and sweet pepper.
      $18.00
    • Dal Andaaz

      Yellow lentil curry with spices. (No Dairy)
      $17.00
    • Dal Makhani

      A mix of lentils slow-cooked with tomato puree and butter and served hot.
      $18.00
    • Vegetable Biryani

      Vegetables in Fragrant Basmati rice, yogurt sauce, & nuts.
      $21.00
  • Rice

    • Lemon Rice

      $6.00
    • Peas Pulao

      $6.00
    • Basmati Rice

      $4.00
  • Bread & More

    • Naan

      Soft, leavened, oven-baked flatbread.
      $5.00
    • Onion Kulcha

      Naan stuffed with onions and spices.
      $6.00
    • Rosemary Naan

      Naan with rosemary.
      $5.00
    • Keema Naan

      Naan stuffed with smoked, minced lamb.
      $7.00
    • Chili Garlic Naan

      Naan with garlic, spicy green chili & cilantro.
      $5.00
    • Cheese Kulcha

      Cheddar Mozzarella.
      $7.00
    • Roti

      Flatbread from stoneground whole wheat flour.
      $4.00
    • Garlic Roti

      Whole wheat flatbread with garlic & cilantro.
      $5.00
    • Chili Garlic Roti

      Whole flatbread with spicy green chili, garlic and cilantro.
      $5.00
    • Laccha Paratha

      Whole wheat layered bread.
      $6.00
    • Aloo Paratha

      Whole wheat stuffed with potato, green peas & spice.
      $6.00
  • Lunch Platters Specials

    • 1 Meat + Rice Platter Special

      Chicken curry with aromatic basmati rice.
      $11.00
    • 1 Vegetable + Daal + Rice Platter Special

      Vegetable of the day, yellow lentils with spices with aromatic basmati rice.
      $11.00
  • Appetizer

    • Mango Shrimp Tandoori

      Shrimp marinated in mango yogurt sauce, spiced and served with mint chutney. (5 pcs)
      $15.00
    • Fish Amritsari

      Deep-fried fish with caraway.
      $14.00
    • Vegetable Samosa

      Crispy fried Indian pastry with spicy potatoes and peas.
      $8.00
    • Kurkuri Bhindi

      Thinly sliced okra, spiced and deep-fried.
      $12.00
    • Onion And Spinach Pakora

      $11.00
    • Mysore Lamb Chops

      Tandoori lamb chops marinated with ginger and lemon. (3 pcs)
      $15.00
    • Chicken Seekh Kebab

      Minced chicken seasoned with spices and cooked in tandoor.
      $13.00
    • Gobi Manchurian

      Crispy fried cauliflower florets in a ginger garlic sauce with soya.
      $12.00
    • Drums Of Heaven (3 Pcs)

      Chicken wings fried and tossed in sweet and spicy sauce. (Must try).Note-This dish is best eaten fresh.
      $12.00
    • Chili Chicken

      Crispy marinated chicken sauteed in a spicy-sweet sauce along with onions and bell peppers. Note-This dish is best eaten fresh.
      $14.00
    • Tawa Crab

      Onion, cilantro and Indian spice.
      $15.00
    • Chili Paneer

      Crispy paneer in ginger/ garlic sauce. (Contains Flour).Note-This dish is best eaten fresh.
      $13.00
    • Samosa Chat

      Cripy fried Indian pastry mixed with mint, tamarind and yougurt sauce. Severd with chic peas and cripies.
      $13.00
  • Accompaniments

    • Papad And Chutney

      Lentil Wafer Chips with mint chutney and tamarind chutney dip.
      $5.00
    • Cucumber Raita

      Dahi yogurt with cucumber.
      $5.00
    • Side Of Makhani Sauce

      $5.00
    • Side Of Vindaloo Sauce

      $4.00
    • Mango Chutney

      $4.00
    • Mixed Pickle

      Pachranga Achar.
      $4.00
    • Indian Salad

      Red onion, lemon and hot chili peppers.
      $3.00
    • Sauteed Vegetables

      Sauteen Vegetables
      $9.00
  • Tandoori

    • Tandoori Jumbo Prawns

      Clay oven prawns with a spiced yogurt marinade served on a bed of tandoori vegetables. (7 pcs.)
      $26.00
    • Tandoori Vegetable Platter

      Yogurt Marinated portbella vegetable and paneer served straight from the tandoor.
      $22.00
    • Tandoori Mix Grill

      A mix of seekh kebab, chicken & shrimps cooked in tandoor.
      $29.00
    • Tandoori Fish Tikka

      (Salmon/ Grouper) Tandoori baked fish spiced with caraway.
      $25.00
    • Tandoori Chicken (Full)

      Clay oven preparation with tandoori roasted spices and yogurt marinade.
      $27.00
    • Tandoori Chicken (Half)

      Clay oven preparation with tandoori roasted spices and yogurt marinade. (Contains Dairy)
      $15.00
    • Chicken Tikka

      Tandoori baked chicken in fresh paprika marinade.
      $22.00
    • Chicken Malai Kebab

      Chicken breast marinated with a light ginger and lime yogurt marinade.
      $23.00
    • Lahori Lamb Chops

      Lamb chops seasoned with warming spices, cinnamon, nutmeg, and ginger. (5 pcs)
      $28.00
    • Gilafi Seekh Kebab

      Indian minced lamb sausage.
      $22.00
  • Entree Non Vegetarian

    • Chicken Makhani

      Butter chicken curry in a spiced tomato, butter and cream sauce.
      $20.00
    • Chicken Tikka Masala

      Chicken marinated in spices and yogurt served in a creamy curry sauce with onion and sweet pepper.
      $20.00
    • Chicken Saagwala

      Boneless chunks of chicken served in a spiced spinach curry with fenugreek and yogurt.
      $20.00
    • Chicken Badam Korma

      Chicken breast in smooth saffron and almond-cashew sauce.
      $22.00
    • Chicken Vindaloo

      Spicy red Goan curry with vinegar and coconut milk.
      $20.00
    • Chicken Andaaz

      House special chicken curry in hearty tomato and yogurt sauce.
      $20.00
    • Lamb Roganjosh

      Lamb curry with fennel.
      $22.00
    • Lamb Saagwala

      Spiced spinach curry with fenugreek. (Contains Nuts) (Gluten Free)
      $22.00
    • Lamb Tikka Masala

      Lamb cooked in spiced tomato, butter and cream sauce.
      $22.00
    • Lamb Badam Korma

      Smooth saffron and cashew sauce. (Contains Nuts) (Gluten Free)
      $22.00
    • Lamb Vindaloo

      Spicy red Goan curry with vinegar and coconut milk.
      $22.00
  • Sea Food (Salmon/Sole)

    • Goa Fish Curry

      Salmon/ Swai in spicy south Indian sauce with coconut and curry leaves.
      $22.00
    • Shrimp Curry

      Prawns in spicy south Indian sauce with coconut and curry leaves.
      $22.00
    • Fish Badam Korma

      Salmon in a saffron, cashew nut sauce and cream. Contains nuts. Contains dairy. (GF)
      $22.00
    • Shrimp Badam Korma

      Shrimp in saffron, cashew nut sauce, and cream. (Contains dairy)
      $22.00
    • Kadai Shrimp

      $22.00
    • Shrimp Vindaloo

      Shrimp in a red chili, tomato sauce. (Contains dairy)
      $24.00
  • Entree (Vegetarian)

    • Paneer Makhani

      Indian cheese in spiced tomato, butter and cream sauce.
      $19.00
    • Shahi Paneer

      Indian cheese in smooth saffron and cashew sauce.
      $19.00
    • Muttar Paneer

      Indian cheese, green peas in smooth saffron and cashew sauce.
      $19.00
    • Saag Paneer

      Indian cottage cheese served in a spiced spinach curry with fenugreek.
      $19.00
    • Channa Saag

      Chickpeas served in spiced spinach curry with fenugreek and yogurt.
      $18.00
    • Chana Masala

      Chickpeas and potatoes, in creamy tomato sauce with onion and sweet pepper.
      $18.00
    • Saag Aloo

      Potatoes served in spiced spinach curry with fenugreek.
      $17.00
    • Navratan Korma

      Melange of vegetables served in smooth saffron and cashew sauce.
      $19.00
    • Aloo Gobi

      Spiced potatoes & cauliflower.
      $18.00
    • Dal Makhani

      A mix of lentils slow-cooked with tomato puree and butter and served hot.
      $18.00
    • Bhindi Masala

      Fried okra in creamy tomato sauce with onion and sweet pepper.
      $18.00
    • Baigan Bharta

      Grilled and curried eggplant with onions, and tomatoes.
      $19.00
    • Vegetable Tikka Masala

      Mixed vegetables in creamy tomato sauce with onion and sweet pepper.
      $18.00
    • Dal Andaaz

      Yellow lentil curry with spices. (No Dairy)
      $17.00
    • Kadai Paneer

      $19.00
    • Malai Kofta

      Vegetable dumplings stuffed with cheese served with creamy and spiced tomato-based curry.
      $19.00
  • Rice

    • Lemon Rice

      $6.00
    • Peas Pulao

      $6.00
    • Basmati Rice

      $4.00
  • Bread & More

    • Bread Basket

      Naan, Garlic naan and Roti
      $11.00
    • Naan

      Soft, leavened, oven-baked flatbread.
      $5.00
    • Garlic Naan

      Naan with garlic.
      $5.00
    • Chili Garlic Naan

      Naan with garlic, spicy green chili & cilantro.
      $5.00
    • Rosemary Naan

      Naan with rosemary.
      $5.00
    • Keema Naan

      Naan stuffed with smoked, minced lamb.
      $7.00
    • Onion Kulcha

      Naan stuffed with onions and spices.
      $6.00
    • Cheese Kulcha

      Cheddar Mozzarella.
      $7.00
    • Roti

      Flatbread from stoneground whole wheat flour.
      $4.00
    • Garlic Roti

      Whole wheat flatbread with garlic & cilantro.
      $5.00
    • Chili Garlic Roti

      Whole flatbread with spicy green chili, garlic and cilantro.
      $5.00
    • Laccha Paratha

      Whole wheat layered bread.
      $6.00
    • Aloo Paratha

      Whole wheat stuffed with potato, green peas & spice.
      $6.00
    • Peshwari Naan

      Soft, leavened, oven baked flat bread. Sweet and contains nuts.
  • Lunch Platters Specials

    • 1 Meat + Rice Platter Special

      Chicken curry with aromatic basmati rice.
      $11.00
    • 1 Vegetable + Daal + Rice Platter Special

      Vegetable of the day, yellow lentils with spices with aromatic basmati rice.
      $11.00
  • Biryani

    • Chicken Biryani

      Basmati rice flavored with saffron, cooked with boneless chicken on slow fire to seal-in the flavors.
      $23.00
    • Lamb Biryani

      Aromatic flavor basmati rice cooked with lamb, cardamom, mint and saffron rose water.
      $23.00
    • Shrimp Biryani

      Aromatic flavor basmati rice cooked with shrimp, cardamom, mint and saffron rose water.
      $24.00
    • Vegetable Biryani

      Vegetables in Fragrant Basmati rice, yogurt sauce, & nuts.
      $21.00
  • Desserts

    • Gulab Jamun

      Indian cheese-cake dumplings in a warm honey rose syrup. (Contains Nuts) (Contains Dairy)
      $7.00
    • Ras Malai

      Cottage cheese dumplings in a soft condensed flavored milk. Contains nuts and dairy.
      $7.00
    • Kheer Royal

      Indian-style Rice pudding with nuts and cardamom.
      $7.00
  • Appetizers

    • Mango Shrimp Tandoori

      Shrimp marinated in mango yogurt sauce, spiced and served with mint chutney. (5 pcs)
      $15.00
    • Mysore Lamb Chops

      Tandoori lamb chops marinated with ginger and lemon. (3 pcs)
      $15.00
    • Chicken Seekh Kebab

      Minced chicken seasoned with spices and cooked in tandoor.
      $13.00
    • Vegetable Samosa

      Crispy fried Indian pastry with spicy potatoes and peas.
      $8.00
    • Gobi Manchurian (Small)

      Crispy fried cauliflower florets in a ginger garlic sauce with soya. (Contains Flour)
      $12.00
    • Drums Of Heaven (3 Pcs)

      Chicken wings fried and tossed in sweet and spicy sauce. (Must try)
      $12.00
    • Chili Chicken

      Crispy marinated chicken sauteed in a spicy-sweet sauce along with onions and bell peppers.
      $14.00
    • Fish Amritsari

      Deep-fried fish with caraway.
      $14.00
    • Tawa Crab

      Onion, cilantro and Indian spice.
      $15.00
    • Kurkuri Bhindi

      Thinly sliced okra, spiced and deep-fried.
      $12.00
    • Onion And Spinach Pakora

      $11.00
    • Chili Paneer

      Crispy paneer in ginger/ garlic sauce. (Contains Flour)
      $13.00
    • Samosa Chat

      Cripy fried Indian pastry mixed with mint, tamarind and yougurt sauce. Severd with chic peas and cripies.
      $13.00
  • Tandoori

    • Tandoori Jumbo Prawns

      Clay oven prawns with a spiced yogurt marinade served on a bed of tandoori vegetables. (7 pcs.)
      $26.00
    • Tandoori Vegetable Platter

      Yogurt Marinated portbella vegetable and paneer served straight from the tandoor.
      $22.00
    • Tandoori Mix Grill

      A mix of seekh kebab, chicken & shrimps cooked in tandoor.
      $29.00
    • Tandoori Fish Tikka

      (Salmon/ Grouper) Tandoori baked fish spiced with caraway.
      $25.00
    • Tandoori Chicken (Full)

      Clay oven preparation with tandoori roasted spices and yogurt marinade.
      $27.00
    • Tandoori Chicken (Half)

      Clay oven preparation with tandoori roasted spices and yogurt marinade. (Contains Dairy)
      $15.00
    • Chicken Tikka

      Tandoori baked chicken in fresh paprika marinade.
      $22.00
    • Chicken Malai Kebab

      Chicken breast marinated with a light ginger and lime yogurt marinade.
      $23.00
    • Lahori Lamb Chops

      Lamb chops seasoned with warming spices, cinnamon, nutmeg, and ginger. (5 pcs)
      $28.00
    • Gilafi Seekh Kebab

      Indian minced lamb sausage.
      $22.00
    • Whole Red Snapper

      Garlic, ginger, and coriander marination.
      $29.00
    • Deluxe Mixed Grill

      Three lamb chops, three jumbo prawns, malai kebab, lamb seekh and chicken tikka
      $39.00
    • Sultani Platter

      Scallops, lamb chops, jumbo prawns, malai kebab, lamb seekh and chicken tikka-prepared in the tandoor.
  • Entree Non Vegetarian

    • Chicken Makhani

      Butter chicken curry in a spiced tomato, butter and cream sauce.
      $20.00
    • Chicken Tikka Masala

      Chicken marinated in spices and yogurt served in a creamy curry sauce with onion and sweet pepper.
      $20.00
    • Chicken Saagwala

      Boneless chunks of chicken served in a spiced spinach curry with fenugreek and yogurt.
      $20.00
    • Chicken Badam Korma

      Chicken breast in smooth saffron and almond-cashew sauce.
      $22.00
    • Chicken Vindaloo

      Spicy red Goan curry with vinegar and coconut milk.
      $20.00
    • Chicken Andaaz

      House special chicken curry in hearty tomato and yogurt sauce.
      $20.00
    • Lamb Roganjosh

      Lamb curry with fennel.
      $22.00
    • Lamb Saagwala

      Spiced spinach curry with fenugreek. (Contains Nuts) (Gluten Free)
      $22.00
    • Lamb Badam Korma

      Smooth saffron and cashew sauce. (Contains Nuts) (Gluten Free)
      $22.00
    • Lamb Tikka Masala

      Lamb cooked in spiced tomato, butter and cream sauce.
      $22.00
    • Lamb Vindaloo

      Spicy red Goan curry with vinegar and coconut milk.
      $22.00
  • Entree Vegetarian

    • Paneer Makhani

      Indian cheese in spiced tomato, butter and cream sauce.
      $19.00
    • Shahi Paneer

      Indian cheese in smooth saffron and cashew sauce.
      $19.00
    • Muttar Paneer

      Indian cheese, green peas in smooth saffron and cashew sauce.
      $19.00
    • Kadhai Paneer

      Paneer served in onion and tomato sauce with sweet pepper.
      $19.00
    • Saag Paneer

      Indian cottage cheese served in a spiced spinach curry with fenugreek.
      $19.00
    • Channa Saag

      Chickpeas served in spiced spinach curry with fenugreek and yogurt.
      $18.00
    • Chana Masala (V)

      Chickpeas/ potatoes, in creamy tomato sauce with onion and sweet pepper.
      $18.00
    • Saag Aloo

      Potatoes served in spiced spinach curry with fenugreek.
      $17.00
    • Navratan Korma

      Melange of vegetables served in smooth saffron and cashew sauce.
      $19.00
    • Bhindi Masala

      Fried okra in creamy tomato sauce with onion and sweet pepper.
      $18.00
    • Baigan Bharta

      Grilled and curried eggplant with onions, and tomatoes.
      $19.00
    • Aloo Gobi

      Spiced potatoes & cauliflower.
      $18.00
    • Vegetable Tikka Masala

      Mixed vegetables in creamy tomato sauce with onion and sweet pepper.
      $18.00
    • Dal Andaaz

      Yellow lentil curry with spices. (No Dairy)
      $17.00
    • Dal Makhani

      A mix of lentils slow-cooked with tomato puree and butter and served hot.
      $18.00
    • Malai Kofta

      Vegetable dumplings stuffed with cheese served with creamy and spiced tomato-based curry.
      $19.00
  • Sea Food

    • Goa Fish Curry

      Salmon/ Swai in spicy south Indian sauce with coconut and curry leaves.
      $22.00
    • Shrimp Curry

      Prawns in spicy south Indian sauce with coconut and curry leaves.
      $22.00
    • Kadhai Shrimp

      Shrimp served in onion and tomato sauce with sweet pepper.
      $22.00
    • Fish Badam Korma

      Salmon in a saffron, almond-cashew nut sauce & cream. (Contains Dairy)
      $22.00
    • Shrimp Badam Korma

      Shrimp in saffron, cashew nut sauce, and cream. (Contains dairy)
      $22.00
    • Shrimp Vindaloo

      Shrimp in a red chili, tomato sauce. (Contains dairy)
      $24.00
  • Rice

    • Lemon Rice

      $6.00
    • Peas Pulao

      $6.00
    • Basmati Rice

      $4.00
  • Bread & More

    • Naan

      Soft, leavened, oven-baked flatbread.
      $5.00
    • Onion Kulcha

      Naan stuffed with onions and spices.
      $6.00
    • Rosemary Naan

      Naan with rosemary.
      $5.00
    • Keema Naan

      Naan stuffed with smoked, minced lamb.
      $7.00
    • Garlic Naan

      Naan with garlic.
      $5.00
    • Chili Garlic Naan

      Naan with garlic, spicy green chili & cilantro.
      $5.00
    • Cheese Kulcha

      Cheddar Mozzarella.
      $7.00
    • Roti

      Flatbread from stoneground whole wheat flour.
      $4.00
    • Garlic Roti

      Whole wheat flatbread with garlic & cilantro.
      $5.00
    • Chili Garlic Roti

      Whole flatbread with spicy green chili, garlic and cilantro.
      $5.00
    • Laccha Paratha

      Whole wheat layered bread.
      $6.00
    • Aloo Paratha

      Whole wheat stuffed with potato, green peas & spice.
      $6.00
  • Desserts

    • Gulab Jamun

      Indian cheese-cake dumplings in a warm honey rose syrup. (Contains Nuts) (Contains Dairy)
      $7.00
    • Ras Malai

      Cottage cheese dumplings in a soft condensed flavored milk. Contains nuts and dairy.
      $7.00
    • Kheer Royal

      Indian-style Rice pudding with nuts and cardamom.
      $7.00
  • Draft

    • Sierra Nevada Hazy Little Thing IPA, AVL

      ABV 6.7%
      $5.00
    • Bhramari Fast Cars, Danger, Fire & Knives Kolsch, AVL

      ABV 4.6%
      $6.00
    • Hi-Wire Bed Of Nails Brown Ale, AVL

      ABV 6.1%
      $5.00
    • Votto Vines Sparkling Prosecco

      ABV 12.5%
      $8.00
  • Bottles / Cans

    • Modelo Especial, Mexico

      ABV 4.5%
      $5.00
    • Kingfisherr Lager, India

      ABV 5%
      $5.00
    • Bhramari Brewing The Good Fight Sour, AVL

      ABV 5.6%
      $5.00
    • Strange Beast Raspberry/Kiwi/Elderflower Hard Kombucha, Chico

      ABV 4%
      $7.00
    • Gingers Revenge Hibiscus/Lavender Ginger Beer, AVL

      ABV 4.7%
      $7.00
    • Duvel Golden Ale, Belgium

      ABV 8.5%
      $8.00
    • Sierra Nevada Pale Ale, Mills River

      ABV 5.6%
      $5.00
    • Foothills Jade IPA, Winston-Salem

      ABV 7.4%
      $6.00
    • Wicked Weed Brewing Pernicious IPA, AVL

      ABV 7.3%
      $7.00
    • Corona

      $5.00
  • Cider

    • Noble Cider The Spice Merchant, AVL

      ABV 6%
      $7.00
  • Bubbles

    • 84' Prosecco Treviso DOC Veneto, Italy

    • Barcino Brut Cava Penedes, Spain

    • J Vineyards & Winery Brut Cuvee, California

    • Jansz Sparkling Rose, Tasmania

  • Whites

    • Castellano Pinot Grigio, Italy

    • Two Princes Riesling Rheinhessen, Germany

    • Chevalier Du Grand Robert Sauvignon Blanc, France

    • Chateau Graville-Lacoste Graves Bordeaux, France

    • Morgan Metallico Chardonnay Monterey, California

    • Bailli De Mediterranee Rose, France

    • San Biaggio Vecchio Cacciabruco Orange Wine, Italy

  • Reds

    • Ram's Gate Pinot Noir Sonoma Coast, California

    • Left Coast Cellars Estate Pinot Noir Willamette Valley, Oregon

    • Pinyolet Garnacha Montsant, Spain

    • San Lorenzo Montelpulciano D' Abruzzo, Italy

    • Domaine Bousquet Reserve Malbec Mendoza, Argentina

    • Kermit Lynch Red Blend Cotes Du Rhone, France

    • Locations CA Red Blend, California

    • Routestock Cabernet Napa Valley, California

  • Dessert Wine

    • Graham's Six Grapes Ruby Port, Portugal

      $12.00
    • Roumieu---Lacoste Sauternes, France

      $17.00
    • Raina Numero Uno Vermouth, Italy

      $11.00
  • Biryani

    • Vegetable Biryani

      Vegetables in Fragrant Basmati rice, yogurt sauce, & nuts.
      $21.00
    • Chicken Biryani

      Basmati rice flavored with saffron, cooked with boneless chicken on slow fire to seal-in the flavors.
      $23.00
    • Lamb Biryani

      Aromatic flavor basmati rice cooked with lamb, cardamom, mint and saffron rose water.
      $23.00
    • Shrimp Biryani

      Shrimp in fragrant Basmati rice, yogurt sauce, & nuts.
      $24.00
    • Andaaz Special Biryani

      Biryani served in a clay pot with Egg, Shrimp, Lamb and Chicken. (Highly Recommended)
      $26.00
  • Tapas

    • Gobi Manchurian (Small)

      Crispy fried cauliflower florets in a ginger garlic sauce with soya. (Contains Flour)
      $12.00
    • Kurkuri Bhindi

      Thinly sliced okra, spiced and deep-fried.
      $12.00
    • Drums Of Heaven (3 Pcs)

      Chicken wings fried and tossed in sweet and spicy sauce. (Must try)
      $12.00
  • Drinks

    • Mango Lassi

      $5.00
    • Chai

      Hot masala tea.
      $4.00
  • Salads & Soups

    • Curried Butternut Squash Soup

      Roasted butternut squash, curry spices, ginger, lemon, coconut.
      $7.00
    • Spiced Corn Soup

      Roasted Corn, red peppers, ginger, fresh cilantro.
      $7.00
    • Crispy Okra Salad

      Crispy warm okra, red onion, tomatoes, mango powder.
      $8.00
    • Walnut 'N' Mandarin Orange Salad

      Spring greens, mandarin oranges, walnuts, reduced Orange Dressing.
      $8.00
  • Before the Meal

    • Masala Crab Cakes

      Malabar Crab cakes (3) with fennel, chili balsamic, tomato panch-phoran chutney.
      $16.00
    • Fish Peri-Per

      Pan-Seared Tilapia marinated in peppers, ginger, garlic, wine vinegar & spices.
      $12.00
    • Chicken Lettuce Wraps

      Open-flame grilled tandoori chicken, onion, peppers, cashew nuts.
      $12.00
    • Chicken Mur-Muri Rolls

      Tangy chicken samosa rolls, mint cilantro chutney.
      $11.00
    • Vegetable Samosas

      Crispy turnovers, spiced potatoes, green peas, dry mango.
      $8.00
    • Crispy Spinach Chaat

      Crispy baby spinach, sweet n' salty yogurt, shallots, tamarind & date chutney.
      $11.00
    • Gobi Manchurian

      Crispy fried cauliflower florets in a ginger garlic sauce with soya.
      $11.00
    • Ragda Patties

      Spiced potato patties, chickpeas, shallots, tamarind & date chutney.
      $11.00
    • Onion Bhajia

      Classic Indian Starter --- Crispy chickpea battered spinach & onion fritters.
      $10.00
  • B.B.Q.'d in the Tandoor (Clay Oven)

    • Tandoori Jumbo Shrimp

      Jumbo black tiger shrimp, saffron, caraway seeds, garlic, mustard oil.
      $26.00
    • Salmon Tandoori

      Boneless salmon, lime , ginger, garlic, lemon pickle, mustard.
      $26.00
    • Tandoori Chicken

      Young chicken, chilies, ginger, garlic, garam masala, lemon. BBQ'd in the Tandoor.
    • Chicken Malai Kebab

      Tender chicken, ginger, peppers, lemon, cheddar, cardamom, fresh cilantro .
      $23.00
    • Achari Vegetable Tikka

      Assorted vegetables, potatoes, sweet potatoes (shakarkand), marinated in a slightly spicy, tangy marinade, mustard oil, fennel, ginger, garlic, and grilled to perfection!
      $19.00
    • Tandoori Paneer Tikka

      Mint chutney stuffed 'paneer' (Indian cottage cheese) marinated, skewed & grilled.
      $21.00
    • Trio Chicken Kabab

      A combination of Chicken Malai Kabab, Mirch Murg Tikka and Chicken Achari Tikka
      $27.00
    • Chicken Tikka

      Boneless chicken, ginger, peppers, lemon, cardamom, fresh cilantro, garam masala
      $23.00
  • Rice/Biryanis

    • Lamb Biryani

      Basmati rice flavored with saffron, cooked with lamb on slow fire to seal-in the flavors.
      $26.00
    • Goat Biryani

      Basmati rice flavored with saffron, cooked with goat (with bone) on slow fire to seal-in the flavors.
      $26.00
    • Chicken Biryani

      Basmati rice flavored with saffron, cooked with boneless chicken on slow fire to seal-in the flavors.
      $24.00
    • Vegetable Biryani

      A vegetarian delight. Seasonal vegetables simmered in gravy & basmati rice, layer upon layer, make for a royal treat.
      $22.00
  • Vegetarian Entrees

    • Kadai Paneer

      Paneer (Indian cottage cheese) , peppers, onion, tomato, fenugreek, ginger & fresh cilantro --- a house specialty.
      $21.00
    • Paneer Makhani

      Paneer (Indian cottage cheese), tomato, fresh ginger, honey, fenugreek.
      $21.00
    • Malai Kofta

      A vegetarian delight of paneer balls---'Koftas', simmered in a delicious rich gravy.
      $21.00
    • Saag Paneer

      Paneer, slow cooked spinach, fresh dill, cumin.
      $21.00
    • Tofu Green Peas Curry

      Tofu, green peas, toasted cashews, onion & tomatoes curry.
      $20.00
    • Wild Mushroom Korma

      Shitake, Creminii, & Oyster Mushroom trio cooked in mild korma sauce simmered with Cardamom, Cumin, and Cilantro.
      $20.00
    • Baingan Bharta

      Grilled eggplant, onions, garlic, tomatoes, herbs.
      $19.00
    • Gobi Aloo Mutter

      Cauliflower, potatoes, green peas, cumin, ginger.
      $19.00
    • Navrattan Korma

      Medley of 9 vegetables, puffed lotus seeds, cashews, almonds, onion yogurt korma sauce.
      $20.00
    • Bhindi Masala

      Fried okra in creamy tomato sauce with onion and sweet pepper.
      $19.00
    • Channa Saag

      Chickpeas slow cooked with spinach, spices, fresh dill & cumin.
      $20.00
    • Channa Masala

      Chickpeas, ginger, ajwain, cumin, pomegranate, mango powder.
      $19.00
    • Dal Makhani

      Slow cooked black lentils, ginger, tomatoes.
      $19.00
    • Dal Andaaz

      Yellow lentils, cumin, onions, tomatoes, heing.
      $19.00
  • Chicken Entrees

    • Chicken Saagwala

      Chicken, spiced spinach, fresh ginger & mint:a house specialty.
      $21.00
    • Chicken Tikka Makhani

      Grilled chicken tikka, tomato, ginger, honey.
      $22.00
    • Chicken Curry Baby Spinach

      Traditional Punjabi Chicken curry, baby spinach, fenugreek, garam masala.
      $21.00
    • Chicken Madras

      Boneless chicken thighs, curry leaves, black pepper, star anise, poppy seeds.
      $21.00
    • Chicken Badami Korma

      Boneless chicken, almonds, cardamom, fennel, saffron.
      $22.00
  • Meat Entrees

    • Lamb Roganjosh

      Lamb curry with fennel.
      $24.00
    • Lamb Vindaloo

      Spicy red Goan curry with vinegar and coconut milk.
      $24.00
    • Lamb Badami Korma

      Boneless lamb, almonds, cardamom, javitri powder, fennel, saffron.
      $24.00
    • Lamb Shank Nihari

      Braised lamb shank, dark rum, onions, cardamom, ground cumin, saffron, garam masala.
      $26.00
    • Railway Goat Curry

      Bone-in goat meat, garlic, caramelized onion, turmeric, cinnamon, tomatoes, garam masala.--- inspired by recipe served at Indian Railway canteens.
      $25.00
  • Seafood Entrees

    • Shrimp Pepper Masala

      Black tiger shrimps, tomatoes, onions, peppers, fenugreek green, garam masala.
      $23.00
    • Shrimp Tikka Masala

      Shrimp simmered in tomato honey and fresh ginger sauce -- a favorite of most
      $23.00
    • Goan Shrimp Curry

      Shrimp, coconut, coriander, roasted peppers, tamarind, goan spice blend.
      $23.00
    • Goan Fish Curry

      Swai fillets in coconut, coriander, roasted peppers, goan spices.
      $23.00
    • Tamarind Fish Curry

      Swai, tamarind, mustard seeds, deghi chili peppers, curry leaves, coconut.
      $22.00
  • House Special Platters (Thali)

    • Non-Veg Thali

      Chicken tikka makhani, lamb roganjosh, dal makhani, navrattan korma, pulao, raita. Served with naan.
      $28.00
    • Vegetarian Thali

      Palak paneer, channa masala, dal makhani, navrattan korma, pulao, raita. Served with naan.
      $25.00
  • Fresh Baked Indian Flat-Breads

    • Naan

      Soft, leavened, tandoor-baked flatbread.
      $5.00
    • Garlic Naan

      $6.00
    • Rosemary Naan

      Naan with rosemary.
      $6.00
    • Goat Cheese Naan

      Seasoned goat cheese stuffed flatbread.
      $7.00
    • Kashmiri Naan

      Golden raisins, almonds, cashews, coconut.
      $7.00
    • Chili-Cilantro Naan

      Naan with chili peppers and cilantro.
      $6.00
    • Tandoori Paratha

      Whole wheat layered flatbread.
      $6.00
    • Tandoori Roti

      Un-leavened, whole-wheat flatbread
      $5.00
    • Bread Basket

      Naan, Garlic Naan, Tandoori Paratha.
      $15.00
  • Accompaniments

    • Papad And Chutney

      Lentil Wafer Chips with mint chutneys
      $5.00
    • Mango Chutney

      $4.00
    • Lachha Pyaaz

      Red Onion & Chilies
      $3.00
    • Mixed Indian Pickle

      $4.00
    • Plain Yogurt

      $5.00
    • Cucumber Raita

      Dahi yogurt with cucumber.
      $5.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 828-552-3200

28 Hendersonville Rd, Asheville, NC 28803


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