Anchor on Royal Menu

chili mayo & eel sauce

Szechuan, sweet chili

3 per order

tossed in garlic ponzu

roasted peanut vinaigrette

japanese mustard & wasabi aioli

vegetable medley & mushroom medley

jidori egg, xo sauce

cut into quarters, white cheddar

carrot, sesame, vinaigrette

avocado, carrot, egg, corn, bacon, vinaigrette

One Elite Roll with two Nigiri (4 pieces)

One piece of each Nigiri

tempura shrimp, fresh mango, crab, topped with salmon, mango, & eel sauce

hamachi, avocado, topped with bluefin tuna, chives, ginger vinaigrette

crab, tempura flake, avocado, hamachi & salmon, lemon, truffle (riceless)

salmon, tuna, crab, avocado, tempura flake, spicy ponzu (riceless)

tuna, cucumber, avo, topped with salmon, lemon, ginger vinaigrette

macademia nut, avocado, toasted coconut, fresno pepper, sauce duo

japanese wagyu, truffle, shrimp tempura, togarashi, chili mayo

shrimp tempura, avocado, topped with torched spicy crab, eel sauce

crab, cucumber, seared salmon, serrano & warm miso honey dressing

shrimp tempura & crab, cream cheese, topped with spicy tuna, sriracha honey

tuna, avocado, macadamia, jalapeno, wrapped in white soy paper

smoked salmon, cream cheese, avocado, wrapped in white soy & chives

pickled wasabi

fresh yuzu

crystallized soy

citrus salt

ossetra caviar

spicy aioli

beef & pork, truffle, herb cream sauce

steamed, nuoc cham dipping sauce

tso's sauce served with veggie fried rice