Anchor Allie's Menu

Chicken fried chicken paired with Belgian waffle dusted with powdered sugar, and 2 eggs.

French toast sandwich made with ham, turkey, and Swiss cheese, dusted with powdered sugar, paired with fruit preserves, and a side.

8 blackened shrimp sauteed with garlic, spinach, red peppers, and mushrooms, topped over cheese grits.

2 flour tortilla tacos filled with scrambled eggs, cheddar cheese, avocado, and fresh made pico de gallo topped with sour cream and hot sauce.

6 eggs, scrambled with bacon, sausage, tomatoes, onions, peppers, jalapenos, and cheddar cheese wrapped in a toasted flour tortilla paired with fresh made pico de gallo and sour cream.

1 egg cooked to order, American cheese, and bacon melted over a hamburger patty on a toasted bagel.

1 egg cooked to order, American cheese, and choice of bacon, ham, or salami on a toasted bagel.

Impossible vegan sausage, diced peppers, onions served over home fries. Entree topped with pico de gallo, and cilantro.

Thin sliced smoked salmon on a bagel with cream cheese, onion, tomato, capers, dill, and lemon.

4 pieces bacon ranch deviled eggs topped with green onion and paprika.

Seasoned smashed avocado, olive oil, pico de gallo, corn, cilantro, sesame seeds over wheat toast.

3 pieces.

2 pieces.

5 pieces sprinkled with cinnamon and powdered sugar.

Belgian waffle sprinkled with powdered sugar.

2 large stacked pancakes.