Anchan Thai Menu

Fried wontons with yellow onions, green onions, carrot. Regular has crab and cream cheese. Vegan option available. (V) (Veg)

Lightly salted edamame beans. (V) (Veg) (GF)

Purple cabbage, Thai green leaf lettuce, cucumber, carrot, mint, rice noodles. Protein choice of tofu, shrimp, or chicken. (V) (Veg) (GF)

Strips of chicken or tofu marinated in a coconut, yellow curry sauce and grilled. Served with Peanut sauce. (V) (Veg) (GF)

Small cakes made with shredded fish, green beans, lime leaves, and red curry paste. (GF)

Crunchy butterfly shrimp fried in a bread crumb batter.

Pork, beef, or tofu with red onions, green onions, cilantro, and a homemade lime sauce. (V) (Veg) (GF)

Glass noodles with green onion, yellow onion, tomato, Thai chili, cilantro, lime, homemade lime sauce, and choice ground chicken, ground pork, mixed seafood or tofu. Additional proteins extra. (V) (Veg) (GF)

Shredded cabbage, cherry tomatoes, tea leaf, dried nuts, lime juice and light spices. (V) (Veg) (GF)

Ground pork or chicken with red onions, green onions, cilantro, and a homemade lime sauce. (GF)

Wide rice noodles with egg, yellow onions, green and red bell peppers, cabbage, tomato, basil, and choice of protein. (V) (Veg) (GF)

Wide rice noodles with sweet dark soy sauce, egg, collard greens, broccoli, sliced carrot, and choice of protein. (V) (Veg) (GF)

Mung bean noodles stir fried with egg, cabbage, mushroom, yellow onion, green onion, red and green bell peppers, and choice of protein. (V) (Veg) (GF)

Wide rice noodles with creamy fermented bean sauce, egg, collard greens, broccoli, sliced carrot, mushroom, and choice of protein. (V) (Veg) (GF)

Mung bean noodles stir fried with egg, bean sprouts, green onion, tamarind sauce, and choice of protein. (V) (Veg) (GF

Rice noodles stir fried with egg, bean sprouts, green onion, tamarind sauce, choice of protein, and cheese on top

Fried rice with pineapple, green and red bell peppers, yellow onion, green onion, cashew nuts, raisins, yellow curry powder, and choice of protein. (V) (Veg) (GF)

Fried rice with thai basil, green and red bell peppers, yellow onion, green beans, egg, and choice of protein. (V) (Veg) (GF)\n

Fried rice with green and red bell peppers, yellow onion, green onion, sliced carrot, egg, cashews, and choice of protein. (V) (Veg) (GF)

Fried Rice with crab, yellow onions, and green onions. (GF)

Fried rice with shredded black olives, yellow onion, green onion, egg, cashews, and choice of protein. (V) (Veg) (GF)

A simple fried rice with only egg and stir fry sauce.

Curry with green bell and red peppers, green beans, sliced carrot, zucchini, coconut based curry sauce, and choice of protein. Spice level 2 before adding. (V) (Veg) (GF)

Curry with peanuts, potatoes, sliced carrots, yellow onions, massaman curry sauce, and choice of protein. Spice level 2 before adding. (V) (Veg) (GF)

Curry with Thai eggplant, green and red bell peppers, bamboo shoots, green beans, basil, red curry sauce, and choice of protein. Spice level 2 before adding. (V) (Veg) (GF)

Curry with green bell peppers, green beans, sliced carrot, coconut based curry sauce, and choice of protein. Spice level 2 before adding. (V) (Veg) (GF)

Curry with green beans, sliced carrots, thai eggplant, red and green bell peppers, thai basil, mushroom, lime leaves, finger root, red curry sauce, and choice of protein. Spice level 2 before adding. (V) (Veg) (GF)

Curry with broccoli, carrot, cabbage, zucchini, peanut based curry sauce, and choice of protein. (V) (Veg) (GF)

Lemongrass based soup with yellow onions, tomato, mushroom, with a cilantro and green onion garnish, and choice of protein. (V) (Veg) (GF)

Egg noodles with yellow curry sauce, bean sprouts, red onions, pickled mustard greens, and a cilantro and green onion garnish. Spice level 2 before adding. (V) (Veg) (GF)

Thin rice noodles with bean sprouts, roasted garlic, choice of tofu, beef or pork meatballs. Garnished with green onions and cilantro. (V) (Veg) (GF)

Green curry based soup with ramen noodles, carrots, broccoli, cabbage, thai basil, and choice of protein. Spice level 2 before adding. (V) (Veg) (GF)

Stir fry with pineapple, carrot, cucumber, green and red bell peppers, yellow onion, green onion, tomato, and choice of protein. (V) (Veg) (GF)

Stir fry with yellow onion, green onion, green and red bell peppers, carrot, cashew, and choice of protein. (V) (Veg) (GF)

Stir fry with Thai eggplant, yellow onion, green and red bell peppers, carrot, basil, mushroom, and choice of protein. (V) (Veg) (GF)

Stir fry with broccoli, cabbage, mushroom, sliced carrot, green and red bell peppers, zuccini, and choice of protein. (V) (Veg) (GF)

Stir fry with broccoli, yellow onion, green and red bell peppers, and choice of protein. (V) (Veg) (GF)

Stir fry with Holy basil, red and green bell peppers, yellow onions, and choice of tofu, ground chicken, or ground pork. (V) (Veg) (GF)

Whole Lychee with blue Anchan sticky rice and a sweet coconut sauce. (V) (Veg) (GF)

Crispy banana rolls. Served with honey or sweet coconut sauce. (V) (Veg)

Creamy mango mousse with fruit and whipped cream. (Veg)