Da Peng BBQ Chinese Cuisine Menu

Crispy wonton wrappers filled with a creamy crab and cheese mixture, served in a portion of six.

Crispy, pan-fried dumplings filled with a savory mixture, served with a dipping sauce. Six pieces per order.

Tender, crispy chicken coated in a spicy sauce. Served with your choice of steamed rice, fried rice, egg drop soup, hot and sour soup, wonton soup, veg egg roll, or pork egg roll.

Tender beef slices stir-fried with green onions and white onions in a savory soy-based sauce.

Delicate steamed dumplings filled with seasoned meat and vegetables, served with a savory dipping sauce.

Tender chicken in sweet and tangy sauce. Served with your choice of sides: steam rice, fried rice, egg drop soup, hot and sour soup, wonton soup, veg egg roll, or pork egg roll.

A savory mix of shrimp, chicken, beef, peas, carrots, and onions stir-fried with seasoned rice.

Crispy fried rolls filled with seasoned pork and shredded vegetables.

Crispy, pan-fried dumplings filled with a savory mixture, served with a dipping sauce. Six pieces per order.

Delicate steamed dumplings filled with seasoned meat and vegetables, served with a savory dipping sauce.

Crispy wonton wrappers filled with a creamy crab and cheese mixture, served in a portion of six.

Crispy fried chicken wings served with a side of fries and a tangy dipping sauce.

Crispy and golden-brown chicken wings, served in a set of 15 pieces, accompanied by a side of fries and tangy dipping sauce.

Seasoned with Cajun spices and garnished with herbs, these crispy French fries offer a savory start to your meal.

A small serving of plain white rice, steamed to a tender texture.

Stir-fried white rice with egg, typically prepared without additional vegetables or meats.

Large tender plain white rice, steamed to perfection, serving as a versatile base or complement to any meal.

Stir-fried rice with eggs and a hint of soy sauce, without any vegetables or meat additions.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Clear, refreshing bottled water.

Crispy fried rolls filled with seasoned pork and shredded vegetables.

Crispy wontons, filled with a savory mixture, typically served with a sweet and sour dipping sauce.

Refreshing sweet tea brewed to perfection.

Hot and spicy.

Shrimp served with two side items, typically includes a variety of vegetables or starches to complement the dish.

1 Pound of boiled crawfish and choose 2 side items

Tender, crispy chicken coated in a spicy sauce. Served with your choice of steamed rice, fried rice, egg drop soup, hot and sour soup, wonton soup, veg egg roll, or pork egg roll.

Tender chicken in sweet and tangy sauce. Served with your choice of sides: steam rice, fried rice, egg drop soup, hot and sour soup, wonton soup, veg egg roll, or pork egg roll.

Crispy chicken pieces coated in a sweet sesame sauce, garnished with sesame seeds and surrounded by steamed broccoli.

Sliced chicken stir-fried with green and white onions in a mildly spicy Mongolian sauce, served with rice soup and an egg roll.

Hot and spicy.

Stir-fried chicken combined with crispy cashew nuts, typically includes celery, carrots, and water chestnuts, all tossed in a savory brown sauce.

Sliced chicken and broccoli stir-fried in a savory brown sauce.

Savor the bold flavors of Szechuan Chicken. Hot and spicy with your choice of steam rice, fried rice, egg drop soup, hot and sour soup, wonton soup, veg egg roll, or pork egg roll.

Tender chicken tossed in a spicy, savory Kung Pao sauce. Options include steam rice, fried rice, or various soups and egg rolls. A flavorful and satisfying choice.

Tender slices of chicken with assorted vegetables stir-fried in a light savory sauce. Served with steamed white rice. Classic Chinese dish.

Shrimp and broccoli sautéed in a light sauce, commonly accompanied by carrots.

Options: regular, spicydescription: succulent shrimp stir-fried with spicy chili sauce, garlic, and veggies. aromatic, flavorful, and slightly spicy.

Succulent shrimp stir-fried in a spicy hunan sauce with a mix of bell peppers and onions. tangy and flavorful with a touch of heat.

Hot and spicy.

Sliced pork stir-fried with onions and scallions, typically includes a savory Mongolian sauce.

Sliced pork stir-fried with fresh broccoli, typically includes carrots, in a traditional brown sauce.

Hot and spicy.

Pork stir-fried with a variety of vegetables such as broccoli, carrots, mushrooms, snow peas, and baby corn in a savory brown sauce.

Stir-fried shredded pork with green peppers, often accompanied by onions in a savory sauce.

Tender beef slices stir-fried with green onions and white onions in a savory soy-based sauce.

Sliced beef stir-fried with green peppers and onions, typically includes a savory brown sauce.

Hot and spicy.

Tender beef slices stir-fried with fresh broccoli and carrots in a savory sauce.

Hot and spicy.

Hot and spicy.

Crispy beef lightly battered and sautéed with fresh orange peels, typically includes a tangy and slightly spicy orange sauce.

Tender beef stir-fried with fat rice noodles. Options: egg drop soup, hot and sour soup, wonton soup, veg roll, pork egg roll. Juicy beef paired with chewy noodles.

Fresh broccoli stir-fried, typically includes a savory garlic sauce.

Tofu stir-fried with a medley of vegetables, typically includes broccoli, carrots, mushrooms, and bell peppers in a savory brown sauce.

Diced tofu sautéed in a Sichuan spicy sauce, typically includes peas and carrots.

Fried tofu coated in a sweet sesame sauce, typically includes a sprinkle of sesame seeds.

Deep-fried tofu sautéed in a sweet and spicy General Tso's sauce, typically includes dried chili peppers and green onions.

Pork and tofu stir-fried with a selection of Chinese vegetables in a savory sauce.

Tender beef pieces stir-fried with rice, carrots, peas, and onions.

Tender shrimp stir-fried with fluffy rice, scrambled eggs, green onions, and bell peppers.

A savory mix of shrimp, chicken, beef, peas, carrots, and onions stir-fried with seasoned rice.

A mix of stir-fried rice with diced carrots, bell peppers, onions, and scrambled eggs.

Some vegetables,chicken, eggs noodles with some soy sauce and oyster sauce Stir-fry

Some vegetables, shrimp, eggs noodles with some soy sauce and oyster sauce Stir-fry

Some vegetables, beef, eggs noodles with some soy sauce and oyster sauce Stir-fry

Some vegetables,chicken,shrimp,beef, eggs noodles with some soy sauce and oyster sauce Stir-fry

Some vegetables，pork， rice noodles with some soy sauce and oyster sauce Stir-fry

Some vegetables,chicken, rice noodles with some soy sauce and oyster sauce Stir-fry

Some vegetables,Beef, rice noodles with some soy sauce and oyster sauce Stir-fry

Some vegetables, shrimp, rice noodles with some soy sauce and oyster sauce Stir-fry

Some vegetables,chicken ,beef, shrimp, rice noodles with some soy sauce and oyster sauce Stir-fry

Some vegetables,pork, rice noodles with some soy sauce and oyster sauce Stir-fry

Generous portions of Mongolian beef, sweet and sour chicken, and General Tso's chicken. Hot and spicy flavors in Genearal tso dish. Perfect for sharing with a group of three.

Share a meal with friends and family with our D4. Serves 4 featuring Mongolian beef, sweet and sour chicken, sesame chicken, and shrimp with vegetables. Enjoy a variety of flavors!

Satisfy your group with a feast of Mongolian beef, sweet and sour chicken, hot and spicy general tso's chicken, savory shrimp and vegetables, and flavorful sesame chicken. Ideal for sharing.