Anassa Taverna Downtown Menu

4.5
(250+ Reviews)
$Greek
  • Appetizers

    • Avgolemono Soup

      Chicken, egg and lemon with rice.
      $13.00
      Avgolemono Soup
    • Octopus

      Sushi-quality, charcoal-grilled with onions and capers.
      $31.00
    • Beets

      Red and golden beets served with onions, skordalia (almond & garlic spread)
      $20.00
    • Spreads

      Choose 3 of our homemade spreads.
      $22.00
    • Tzatziki Spread

      $8.00
      Tzatziki Spread
    • Tirokafteri Spread

      $8.00
    • Eggplant Spread

      $8.00
    • Shrimp Saganaki

      Sauteed shrimp, tomato sauce, feta, garlic and ouzo.
      $28.00
    • Grilled Shrimp

      Premium quality fresh white shrimp simply grilled over mixed greens.
      $26.00
      Grilled Shrimp
    • Saganaki

      Traditional Kefalograviera cheese pan-fried.
      $18.00
    • Fresh Calamari

      Fried or grilled.
      $25.00
      Fresh Calamari
    • Grilled Halloumi

      Orange, sesame, honey
      $18.00
    • Skordalia Spread

      Almond & Garlic Spread
      $8.00
    • Fava Spread

      $8.00
      Fava Spread
    • Greek Meatballs

      Veal, beef, pork with feta cheese and mint
      $23.00
      Greek Meatballs
    • Anassa Chips

      Thinly sliced zucchini and eggplant, lightly fried served with tzatziki
      $26.00
  • Salads

    • Romaine Salad

      Scallions, feta, tomato, fresh dill, Kalamata olives and creamy dressing.
      $18.00
    • Classic Greek Salad

      Tomato, cucumbers, peppers, onions, Kalamata olives and feta cheese.
      $25.00
      Classic Greek Salad
    • Arugula Salad

      Cherry tomatoes, onions, shaved feta cheese, balsamic vinaigrette
      $18.00
  • Entrees from the Sea

    • Loup De Mer

      Lavraki. Mediterranean sea bass grilled, extra virgin olive oil and lemon, capers.
      $45.00
    • Snapper

      Baked in parchment paper with rainbow vegetables, extra virgin olive oil and lemon.
      $41.00
    • Faroe Islands Salmon

      Grilled, extra virgin olive oil and lemon, capers, served with spinach and rice.
      $38.00
    • Chilean Sea Bass

      Oven-baked with onions, potatoes, tomato and herbs.
      $48.00
      Chilean Sea Bass
    • Lobster Spaghetti

      Served with sweet garlic, fresh tomato sauce and fresh parsley.
      $84.00
    • Lobster Ravioli

      Homemade, cream sauce
      $35.00
  • Entrees from the Land

    • Lamb Kebab

      2 ground Lamb Skewers, served with oregano fries, mixed field greens, tzatziki and pita.
      $35.00
    • Beef Burger

      Sirloin burger served with oregano fries.
      $22.00
      Beef Burger
    • Organic Chicken

      1/2 chicken on-the-bone, served with oregano fries, and tzatziki
      $34.00
    • Lamb Chops

      3 rack of lamb served with roasted lemon potatoes
      $54.00
      Lamb Chops
    • NY Strip Steak

      14-oz. black Angus steak charcoal-grilled with your grilled vegetables or choice of potatoes.
      $52.00
    • Chicken Breast

      Served with Oregano fries & Tzatziki
      $28.00
      Chicken Breast
  • Sides

    • Roasted Lemon Potatoes

      $14.00
    • Spinach And Rice

      Fresh spinach and rice in tomato and fresh dill.
      $12.00
    • Grilled Vegetables

      Seasonal mixed grilled vegetables.
      $14.00
    • Sauteed Spinach

      Sauteed with garlic and extra virgin olive oil.
      $12.00
    • Truffle Fries

      French fries with truffle oil and Parmesan cheese.
      $16.00
    • Oregano Fries

      $14.00
    • Extra Pita Bread

      $3.00
  • Lunch Specials

    • Cobb Salad

      Romaine, Blue Cheese, Grilled Zucchini, Avocado, Crispy Bacon, Eggs, Cucumbers, Peppers, Tomatoes, Olives, Tarragon Dressing
      $29.00
    • Mediterranean Salad

      Baby Romaine Hearts, Grilled Eggplant, Zucchini, Peppers, tomatoes, cucumbers, xinotiri cheese, paximadi croutons, and balsamic vinaigrette
      $25.00
    • Lunch Lobster Ravioli

      Lobster Ragout, ricotta in a creamy tomato sauce
      $27.00
      Lunch Lobster Ravioli
    • Pasta Alla Greca

      Rigatoni with sautéed spinach, garlic, roasted tomato, and a touch of feta cheese
      $28.00
  • Desserts

    • Baklava

      $12.00
  • Brunch

    • Eggs Any Style

      Served with home fries.
      $17.00
    • Omelet

      Choice of 3 : peppers, mushrooms, onions, spinach, bacon, Swiss, feta or cheddar cheese.
      $19.00
    • Farmer's Omelet

      Leeks, ham, potato and Gruyere cheese.
      $19.00
    • Eggs Benedict

      Choice of Canadian bacon or smoked salmon on English muffin with hollandaise sauce and mixed green salad.
      $23.00
      Eggs Benedict
    • Eggs Florentine

      Poached egg, English muffin, sauteed spinach, hollandaise sauce and mixed green salad.
      $19.00
      Eggs Florentine
    • Buttermilk Pancakes

      Choice of plain, blueberry or chocolate chip.
      $18.00
      Buttermilk Pancakes
    • Bagel And Lox

      Plain or everything bagel, Scottish smoked salmon, cream cheese, capers, tomato and onion.
      $21.00
    • Avocado Toast

      Chimichurri Sauce, avocado, cherry tomatoes, toasted whole grain, mixed green salad
      $24.00
  • Brunch Sides

    • Home Fries

      $9.00
    • Canadian Bacon

      $9.00
    • Apple Smoked Bacon

      $9.00
    • Bagel And Cream Cheese

      Choice of plain or everything bagel.
      $12.00
    • Mixed Berries

      $10.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(646) 968-1025

104 North End Ave, New York, NY 10282


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