Shareables
- An An Nem Cua BeChef recommended. Crab meat, ground pork spring rolls.$13.00
- Cha GioPork, veggie, or gluten-free spring rolls.$11.00
- Goi CuonGluten free. Salad rolls with prawns, lemongrass chicken, beef, or pork, wrapped with basil, cucumber, and pickled veggies.$11.00
- Goi Cuon Tofu Chien Xa OtVegetarian. Lemongrass tofu salad rolls.$11.00
- Avocado Salad RollsVegetarian.$11.00
- Chicken Wings (1 Lb)Honey garlic/salt & pepper/teriyaki/hot.$13.00
- Vietnamese Wagyu Beef CarpaccioGluten free. Chef recommended. Onions, basil, Thai chili, fish sauce, peanuts, lemon juice.$19.00
- Tempura Enoki MushroomVegetarian. Chef recommended. Served with sriracha mayonnaise.$11.00
- Parmesan Prawn TempuraServed with béchamel sauce.$13.00
- Parmesan CalamariServed with homemade honey mayonnaise.$13.00
- Xoi BapGluten free. Chef recommended. Corn sticky rice topped with mung bean, fried shallots.$9.00
- Banh Mi Sub TrioChef recommended. A taste of all 3 kinds of subs: lemongrass chicken, beef, and pork, homemade butter, homemade mayonnaise, pickled veggies, onions, jalapeños, cilantro, cucumber.$15.00
Salad
- Goi Du DuGluten free, vegetarian. Mango papaya salad topped with crispy onions, toasted peanuts, basil, and fish sauce choice of prawns/chicken/beef/tofu.$17.00
- Alfalfa Arugula SaladTenderloin beef, vinaigrette sesame sauce, cherry tomato, radish, pickled onions.$17.00
Jasmine Rice Dish
- Beef Short Rib$18.00
- 2 Pieces Of Pork Chops$18.00
- Whole Fried Chicken Leg$18.00
Stir Fry
- Satay Lemongrass Stir Fry With Mixed VegetablesHot and spicy. With choice of chicken/beef/mixed veggies/seafood for an additional.$18.00
- Coconut Curry Stir FryHot and spicy. With bell peppers and diced onions with choice of chicken/beef/seafood.$18.00
- Egg Noodle Stir Fry (Crispy Or Soft)With mixed veggies with choice of chicken/beef/seafood.$18.00
- Golden Salt And Pepper TofuVegetarian. Tender tofu with a golden, crispy crust stir-fry with diced onions, bell peppers on a bed of jasmine rice.$18.00
An An Pho
- An An Signature PhoChef recommended. 12-hour beef broth, wagyu beef, brisket, beef ball, beef rib.$24.00
- Mini Pho FlightA taste of all 3 kinds of pho - regular pho, satay, and curry choice of chicken /beef/beef ball.$24.00
- PhoGluten free. Choice of chicken/beef/brisket/rare beef and beef ball.$15.00
- Spicy Peanut SatayHot and spicy. Choice of chicken/beef/seafood for an additional price.$16.00
- Aromatic Coconut Curry PhoHot and spicy. Served with vermicelli or rice noodle, choice of beef/chicken/seafood for an additional price.$16.00
- Wor Wonton With King Oyster MushroomChicken broth, prawns, squids, mushrooms, mixed veggies.$18.00
- Bun Bo HueHot and spicy. Spicy lemongrass broth, slow-cooked Vietnamese pork ham, beef shank.$18.00
- Vegetarian PhoVegetarian. Veggie broth, king oyster mushrooms, broccoli, cauliflower, carrot, tofu.$18.00
Vermicelli - Bun
- An An Bun Cha Ha NoiChef recommended. Homemade ground pork meatball, lettuce, pickled veggies, onions, toasted peanuts.$17.00
- Bun Nem Cua BeChef recommended. Crab meat and ground pork spring rolls, lettuce, pickled veggies, onions, toasted peanuts, and beansprouts.$18.00
- Grilled Lemongrass Bun BowlLettuce, carrots, beansprouts, onions, toasted peanuts. Choice of lemongrass chicken/beef/pork.$17.00
Banh Mi Subs
- Banh Mi Chao Tenderloin Sizzling SkilletTenderloin, eggs, pate, onions, tater tots, with homemade tomato sauce, homemade butter.$20.00
- Vietnamese Beef Stew Banh MiCarrot, Thai basil, cilantro.$17.00
- Banh Mi SubServed with tater tots. Homemade butter, pickled veggies, onions, jalapeño, cilantro, cucumber. Choice of lemongrass chicken/beef/pork.$12.00
