Amor Di Pasta Menu

Creamy mozzarella cheese and Black Truffle with arugula and cherry tomato.

Thin sliced raw beef, served on a bed of Arugula and parmesan cheese.

Mix Italian Mix Cheese Selection with Figs Jam

24 months aged Parma Ham

Parma ham, Speck, Salame, Bresaola

Romaine lettuce, parmesan cheese, croutons, and bacon. Accompanied with our signature caesar dressing.

Grilled Octopus in a salad of arugula, tomato cherry, Red onion, olives, and vinaigrette.

Fresh tomato cream soup.

Breaded Calamari accompanied with Arugula and Cherry Tomatoes with our special Marinara Sauce on the side.

French fries with parmesan cheese, black truffle oil, and thin slices of black truffle.

Romaine lettuce, parmesan cheese, croutons, and bacon. Accompanied with our signature caesar dressing.

Grilled Octopus in a salad of arugula, tomato cherry, Red onion, olives, and vinaigrette.

Mozzarella di bufala with fresh tomatoes, basil, oregano, black olives, and arugula.

Fresh tomato cream soup.

Sliced fried potatoes.

Mix of romaine lettuce, arugula, red onion, carrots, cucumber and tomato.

Fresh-grilled asparagus.

Spaghetti pasta with red onion, bacon, black pepper, and tomato sauce.

Fettuccine pasta with alfredo sauce.

Linguine pasta with pesto sauce (Minced garlic, cashews, walnuts, basil, parmesan cheese, all blended with olive oil) and pine nuts.Pine Nuts, Cashews, and walnuts are not removable for allergies.

Fettuccine pasta with bolognese sauce ( minced beef, minced pork, celery, carrots, onions and tomato Sauce)

Fettuccine pasta with mushrooms and alfredo sauce.

Pappardelle pasta with pink vodka sauce, mushroom bacon and speck.

Fettuccine pasta with a creamy black truffle sauce, and thin slices of black truffles.

Spaghetti with tomato sauce, calamari, squid, salmon, clams, mussels, and shrimps.

Linguine pasta with clams, olive oil, garlic, white wine and parsley.

Linguine pasta with salmon chunks and cherry tomatoes.

Penne pasta with tomato sauce and alfredo sauce.

Linguine pasta with salmon chunks, shrimps, and cherry tomatoes.

Spaghetti with tomato sauce and meatballs.

Carnaroli rice with porcini mushroom, white wine, butter, and parmesan cheese.

Carnaroli rice with salmon, clams, squid, calamari, mussels, and shrimps.

Carnaroli rice with 24 Months aged Parmigiano, butter, and cream.

Carnaroli rice with white wine, black truffle sauce, and thin slices of black truffle.

Gnocchi (Potato balls) with fresh salmon and cherry tomatoes.Gluten-Free option is available

Gnocchi (potato balls) with bolognese sauce ( minced beef, minced pork, celery, carrots, onions and tomato Sauce)Gluten-free option is available.

Gnocchi (potato balls) with tomato sauce, oven melted mozzarella, and basil. Gluten-Free option is available

Gnocchi (potato balls) with four-cheese sauce (gorgonzola, mascarpone, parmesan cheese & pecorino)Gluten-Free option is available

Gnocchi (potato balls) with pesto sauce made with (Minced garlic, cashews, walnuts, salt, basil, and parmigiano cheese blended with olive oil) and pine nuts.Pine Nuts, Cashews, and Walnuts are not removable for allergies.Gluten-Free option is available

Gnocchi (Potato balls) with fresh salmon, shrimps and cherry tomatoes.Gluten-Free option is available

Spaghetti pasta with tomato sauce and basil.

Spaghetti pasta with bacon, parmesan cheese, egg yolk, and black pepper.

Ravioli filled with ricotta and spinach; served with butter and sage. Gluten-free is not available.

Layers of egg pasta with bolognese sauce (tomato sauce with minced onion, pork, and beef) besciamella mozzarella, and parmesan cheese.Gluten-free is not available

Ravioli filled with pears and gorgonzolla cheese served with butter and pears.Gluten-Free is not available

Ravioli filled with pumpkin paste and ricotta. Served with butter and sage.Gluten-free is not available

Ravioli filled with Veal Shanks meat served with tomato sauce.Gluten-Free is not available

Grilled Chicken Breast

Breaded chicken breast deep fried.

Breaded Chicken deep fried with tomato sauce, eggplant, and cheese melted on top.

Mussels with tomato sauce and toasted bread.

Grilled Salmon Filet

Angus Beef Prime Grilled Ribeye 10oz

Grilled, sliced Prime Filet Mignon with arugula and parmesan cheese.

Grilled Prime Filet Mignon with truffle sauce and thin slices of black truffle.

Clams with tomato sauce and toasted bread.

Grilled Branzino Filet.

Tomato Sauce, mozzarella cheese, and spicy salami.

Tomato Sauce, mozzarella cheese, cooked ham, and mushrooms.

Tomato sauce, mozzarella cheese, eggplant, baby squash, spinach, and red pepper.

Tomato sauce, buffalo mozzarella cheese, cherry tomatoes, and basil.

Mozzarella, gorgonzola, ricotta, and parmigiano.

Tomato sauce, burrata cheese, parma ham, burrata, and arugula.

Tomato sauce, clams, mussels, shrimps, calamari and mozzarella cheese.

Coffee-flavored Italian dessert with mascarpone cheese and lady fingers.

Homemade cold cake with hazelnut crumbles.

Homemade vanilla ice cream with hot espresso.

Fried puff pastry rolls filled with sweet ricotta and vanilla.

Romaine lettuce, vegan parmesan cheese, croutons, vegan bacon, and vegan caesar dressing.

Fresh tomato cream soup.

Tomato, arugula, vegan mozzarella cheese, olive oil, green and black olives, and oregano.

Vegan Gnocchi (Potato balls) with fresh tomato sauce. A gluten-free option is available.

Vegan gnocchi (Potato balls) with pesto sauce (Minced garlic, cashews, walnuts, basil blended with olive oil) and pine nuts. Pine Nuts, Cashews, and Walnuts are not removable for allergies. A gluten-Free option is available.

Vegan Gnocchi (Potato balls) with vegan alfredo sauce prepared with flora cream plant-based, almond milk, onion, and garlic.

Spaghetti pasta with tomato sauce and basil.

Penne pasta with spicy tomato sauce, garlic, and dried red chili pepper.

Spaghetti pasta with vegan bacon, vegan parmesan cheese, vegan egg yolk, and black pepper.

Spaghetti pasta with red onion, vegan bacon, black pepper, and tomato sauce.

Linguine pasta with vegan bolognese sauce (vegan minced meat, celery, carrots, onions, and tomato sauce)

Linguine pasta with vegan alfredo sauce prepared with flora cream plant-based, almond milk, onion, and garlic.

Linguine pasta with vegan alfredo sauce mushroom, olive oil, and garlic.

Linguine pasta with white truffle olive oil, truffle sauce, and thin slices of black truffle.

Penne pasta with eggplant, vegan mozzarella cheese, garlic, and tomato sauce.

Penne pasta with tomato sauce and vegan alfredo sauce.

Linguine pasta with vegan pink vodka sauce, vegan bacon, and mushrooms.

Penne pasta with pumpkin cream, red onion, garlic, white wine, and parsley.

Carnaroli rice with white truffle olive oil, truffle sauce, and thin slices of black truffle.

Carnaroli rice with saffron.

Tomato sauce, vegan mozzarella cheese and basil.

Tomato sauce, vegan mozzarella cheese, eggplant, baby squash, spinach, and red pepper.

Tomato sauce, vegan mozzarella, and mushrooms.

Vegan spicy salami, vegan mozzarella, and tomato sauce.

Crispy vegan breaded chicken with a side of marinara sauce.

Vegan plant-based chicken, with a vegan alfredo and rubbed lemon.

Olive oil-rich Italian flatbread topped with crunchy slices of eggplant.

Chickpeas flour, water and salt oven Baked

Sweet vanilla cream thickened with corn stark and sugar.

Homemade cold cake with hazelnut crumbles.

Homemade vegan ice cream with hot espresso coffee.