Amo Seafood Menu

4.7
(50+ Reviews)
  • RAW BAR

    • Peters Creek

      $5.00
    • Grand River Malpeque

      $4.50
    • Pink Moon

      $6.00
    • Coops Island

      $4.50
  • Tartare Selection

    • Red Shrimp From Mazara Del Vallo (Sicily)

      Lime Zest, Basil Puree, Sorrento Lemon Gelee
      $28.00
    • Norwegian Wild Salmon

      Orange Zest, Dill, Sicilian Orange Gelee
      $22.00
    • Ricciola (Mediterranean Hamachi)

      Sorrento Lemon Zest, Oregano, Datterini Tomatoes Puree
      $26.00
    • Italian Blue Fin Red Tuna

      Bergamot Zest, Parsley Puree, Yuzu Gelee
      $24.00
  • Mediterranean Sashimi

    • Ricciola (Mediterranean Hamachi)

      Marinated with Mediterranean Sauce, Sorrento Lemon Gelee, Basil Extra Virgin Olive Oil.
      $5.50
    • Iceland Black Cod (Baccalao)

      Marinated with Smoked Oil, Pink Pepper, Oregano, Datterini Tomatoes Puree.
      $5.00
    • Italian Blue Fin Red Tuna

      Marinated with Mediterranean Sauce, Sorrento Lemon Zest and Parsley Puree.
      $7.00
    • Sicilian Scampi (Langoustine)

      $14.00
    • Red Shrimp From Mazara Del Vallo (Sicily)

      Yuzu Gelee, Parsley Puree, Himalayan Salt Flakes.
      $16.00
    • Norwegian Wild Caught Salmon

      $6.00
    • Classic Ossetra Caviar (30gr)

      $150.00
  • Small Plates

    • Neapolitan Ceviche

      Branzino, Sorrento Lemon Juice, Italian Pink Onion, Purple Potatoes Puree
      $27.00
    • Focaccia Di Mare

      Imported Buffalo Milk Stracciatella, Cantabrico Anchovies, Datterini Tomatoes, Oregano, Basil Puree
      $15.00
    • Mozzarella In Tempura

      Imported Buffalo Mozzarella filled with Italian Red Tuna Tartare, Datterini Tomatoes, San Marzano Tomatoes Essence
      $22.00
    • Octopus Luciana 2.0

      Crispy Octopus Tentacle, Datterini Tomatoes Puree, Crumbled Black Sicilian Olives, Parsley Puree
      $28.00
    • Scallops

      Pan Seared Scallops, Grilled Italian Artichoke Stems, Crispy Jamon Iberico de Bellota, Yuzu Gelee
      $35.00
      Scallops
    • Smoked Mussels

      Grilled Rhode Island Mussels, Parsley Infused Extra Virgin Olive Oil, Smoked with Cherry Wood
      $21.00
    • Fried Calamari And Shrimp

      Mediterranean Calamari and Shrimp, Parsley and Lemon Aioli Dip
      $26.00
    • Eggplant Parmigiana

      Crunchy Imported Eggplant, San Marzano Tomato Sauce, Imported Smoked Mozzarella
      $22.00
    • Jamon Iberico De Bellota (1 OZ)

      Acorn Fed Iberico Ham cured 48 Months
      $39.00
    • Amo's Caesar

      Baby Kale, Homemade Bread Crumbs, Provolone Del Monaco Fondue, Cetara Anchovies
      $25.00
    • Radicchio Salad

      Radicchio Rosso di Treviso, Pears, Oranges, Extra Virgin Olive Oil, Sea Salt, Black Pepper
      $22.00
    • Spinach Salad

      Baby Spinach, Mango, Marcona Almonds, Red Quinoa, Buffalo Milk Blue Cheese, Balsamic Dressing
      $23.00
  • Pasta

    • Octopus Genovese

      Triangolar Ziti, Slowly Cooked Montoro DOP Onion Ragu with Octopus Tentacles
      $35.00
    • Nerano With Raw Red Shrimp From Mazara

      Busiate, Zucchini Chips, Provolone Del Monaco Cloud, Raw Red Shrimp from Mazara Del Vallo
      $38.00
    • Spaghettoni With Clams

      Spaghettoni, Sautéed Manila Clams, Corbara Tomatoes
      $35.00
    • Ravioli Al Branzino All'Acqua Pazza

      Homemade Ravioli filled with Italian Branzino, Piennolo Tomatoes
      $40.00
    • Granseola

      Squared Spaghettoni, Italian Spider Crab, Datterini Tomatoes Sauce
      $46.00
    • Paccheri With Swordfish

      Paccheri, Eggplant, Swordfish, Piennolo Tomatoes Sauce, Mint
      $36.00
    • Risotto Alla Pescatora

      Imported Acquerello Arborio Rice, Clams, Langoustines, Octopus, Mussels, Shrimp, Calamari
      $39.00
    • Linguine All'Aragosta

      Linguine, Fresh Canadian Lobster in a Light Datterini Tomatoes Sauce, Chilly Flakes
      $55.00
    • Scialatiello Allo Scoglio

      Scialatielli (Hand Cut Thick Linguine), Mussels, Clams, Shrimp, Octopus in a Datterino Tomato Sauce
      $46.00
    • Gnocchetti Al Rosso Di Mazara

      Homemade Potato Gnocchi, Red Shrimp from Mazara del Vallo, Datterino Tomato Sauce
      $50.00
    • Orecchiette Porcini And Clams

      Large Homemade Orecchiette, Porcini Mushroom, Clams, Extra Virgin Olive Oil and Basil
      $39.00
    • Cacio E Pepe

      Tonnarelli, Pecorino Romano DOP, Black Pepper
      $28.00
    • Spaghetti Pomodoro

      Spaghettoni, Piennolo Tomatoes
      $24.00
      Spaghetti Pomodoro
  • Entrees

    • Lobster Trilogy

      Lobster Meat Croquette, Lobster Tail marinated in Mediterranean dressing, Lobster Catalan Salad
      $46.00
    • Tonno Takaki

      Italian Red Tuna Steak marinated in Ponzu Sauce, Grilled Broccolini and Datterini Tomatoes
      $42.00
    • Milanese Di Pesce Spada

      Breaded Swordfish lightly fried, sauteed Italian Eggplant and Imported Datterini Tomatoes
      $36.00
    • Polp-AMO E Patata Contadina

      Marinated Octopus, Sweet Pepper Confit, Sweet Pepper Sauce, Yuca Chips
      $39.00
    • Branzino K'e Kazz

      Branzino Filet, Broccoli Rabe and Smoked Mozzarella Fondue
      $42.00
    • Grigliata Mista

      Mixed Grilled Seafood (Swordfish, Red Shrimp from Mazara, Sicilian Calamari, Mediterranean Octopus
      $56.00
    • Lobster Roll

      8 Oz of Fresh Lobster Tossed with our signature Aioli, Lattuce served in a Buttery Roll and Yuka Chips
      $44.00
    • RIB EYE

      Grass Feed 16 Oz Rib-Eye Steak, Grilled Broccolini and Roasted Potatoes
      $72.00
    • POLLETTO

      Grilled Crispy Bresse Chicken with Mixed Grilled Vegetables
      $38.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(212) 871-6877

15 E 12th St, New York, NY 10003


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