Amma Vegetarian Kitchen Menu

Ground coffee beans brewed through a filter, mixed with frothed milk, and served foamy.

Mixed vegetable patty.

Dumpling, with a mildly spiced potato filling.

Crispy south indian pally made from soaked lentils, onions, green chills, and ginger.

Lentil dumpling, served with sambar, and coconut chutney.

Lentil dumpling, soaked in sambar, and served with coconut chutney.

Lentil dumpling, soaked in a traditional south indian spiced tomato soup, served with coconut chutney.

Lentil dumpling, soaked in a yogurt.

Streamed rice cakes, served with sambar, and coconut chutney.

Spiced mashed potatoes, and onions wrapped in a crepe.

Crepe, potato masala topped with chopped onions.

Spicy. Crepe, topped with chopped onions, and green chilis.

Crepe, spread with spicy chutney.

Spicy. Potatoes, and spicy chutney wrapped in a crepe.

Homemade shredded cheese wrapped in a crepe.

Shredded tofu wrapped in a crepe.

Crepe made from semolina, sprinkled cumin seeds, ginger, and green chilis.

Spiced potatoes and onions wrapped in a crepe made from semolina, sprinkled cumin seeds, ginger, and green chilis.

Crepe made from semolina, sprinkled cumin seeds, ginger, and green chilis, topped with onions.

Rava onion masala spiced potatoes, and onions wrapped in a crepe made from semolina, sprinkled cumin seeds, ginger, and green chilis, topped with onions.

Rava homemade shredded cheese wrapped in a crepe made from semolina, sprinkled cumin seeds, ginger, and green chilis.

Homemade shredded cheese, and onions wrapped in a crepe made from semolina, sprinkled cumin seeds, ginger, and green chilis.

Shredded tofu wrapped in a crepe made from semolina, sprinkled cumin seeds, ginger, and green chilis.

Shredded tofu, and onions wrapped in a crepe made from semolina, sprinkled cumin seeds, ginger, and green chilis.

Pancake topped with onions, and chilis.

Pancake topped with tomato, onions, and chilis.

Pancake topped with tomato, peas, and chilis.

Pancake topped with mixed vegetables.

Deep fried puffy bread, served with chickpea curry.

Whole wheat bread, with spiced potato side.

Whole wheat bread, with chick pea curry.

White flour puffy bread, served with chickpea curry.

Lemon flavored rice, served with pappadum, and pickle.

Rice mixed with yogurt, served with pappadum, and pickle.

Traditional south indian meal consisting of rice, chappathi, sambar, rasam, avial, chole, raita, pickle, pappadum, and semiya payasam (dessert).

Spiced mashed potatoes, and onions.

Mixed vegetables, with a coconut base.

Chickpea curry, topped with chilis, and onions.

Spicy. Traditional south Indian spiced tomato soup.

Potato curry.

Yogurt mixed with bits of cucumber, and cumin seeds.

Deep fried whole wheat puffy bread.

Whole wheat grilled bread.

Write flour deep fried bread.

Steamed white rice.

Deep fried lentil cracker.

Sweet mango relish.

Spicy. Classic indian relish made from mango.

Spicy. Classic indian relish made from lemon.