Amina Thai Rockville Menu

Potato, Sweet Corn, Carrot, Green Onion, Cumin Seed Powder, Coriander Powder, Black Pepper, Spices, Salt and Wheat flour pastry.

Crispy fried tofu, served with sweet and sour sauce, topped with crushed peanuts.

Grilled tender steak, thinly sliced, red onions, scallions, cilantro, cucumbers, and tomatoes mixed with spicy lime juice dressing. Served with fresh vegetables. Medium spicy.

Vermicelli noodles with chicken and shrimp, red onion, scallions, cilantro and chili paste mixed with spicy lime juice dressing. Served with fresh vegetables. Medium spicy.

Grilled salmon with red onion , scallions, cilantro, peanuts, chili paste with spicy lime juice dressing.

Thai coconut milk based soup. Medium spicy and tangy soup with choice of chicken, shrimp, tofu or veggies, mushroom, tomato, lime leaves, lemongrass, Thai chili.

Vegetables - broccoli, napa, carrots, mushrooms, scallions, onion and baby corn in vegetables broth.

Grilled Salmon and Shrimps served with glass-noodles, ginger, celery and scallions in Chef's special sauce on top with fried garlic and cilantro.

Grilled salmon served with sauce of your choice.

Shrimp, glass noodles, ginger and celery stir-fried with brown sauce. Served with chef's special sauce with fried garlic and cilantro.

Seasoned crispy fish served with sauce of your choice.

Crispy fried shrimp with basil sauce which is a homemade sweet and sour sauce.

Choice of chicken or beef with thin noodles, bean sprouts, carrots, scallions, serve with medium spicy soup.

Green curry which the color comes from green chillies and coconut milk with bamboo shoots, bell pepper, eggplant ,and basil leaves. 

Yellow curry, coconut milk, potatoes, onions and diced pineapples.

Panang is a type of red Thai curry that is thick, salty and sweet, with a nutty peanut flavor. It is a creamy and generally mild curry. Served with steamed jasmine rice.(a little spicy)

Massamun curry, coconut milk, potatoes, onions, and roasted peanuts. 

Delicious sweet and combination of our mango and choice of chicken, beef, tofu or shrimp in red curry, coconut milk, bell peppers and basil leaves.

Red curry is a popular Thai dish consisting of red curry paste cooked in coconut milk with meat, pumpkin and basil leaves. 

Pineapple chunks, fresh tomato, red and green pepper in a rich red curry sauce with creamy coconut milk, aromatic with basil leaves.

Thin rice noodles stir-fried with egg, tofu andmixed vegetables with crushed peanuts and fresh bean sprouts.

Slices of eggplant sauteed with garlic, chili, onions, scallions, bell peppers and basil leaves. (Spicy)

Choice of fried or soft tofu with garlic, chili, onions, scallions, mushrooms, bell peppers and bean sprouts. 

Choice of chicken, beef, or tofu sauteed with chef's special red curry sauce with string beans. Served with steamed jasmine rice. Medium spicy.

Choice of chicken, beef or tofu sauteed with mild savory red chili paste, onions, scallions and bell peppers. (a little spicy)

Choice of chicken, beef, or tofu sauteed with ginger, onions, scallions, mushrooms, and bell peppers in light garlic and black bean sauce. Served with steamed jasmine rice. (Mild - not spicy)

Choice of chicken, beef, or tofu sauteed with roasted cashew nuts, onions, scallions, chili, and chef's special sauce. Served with steamed jasmine rice. (Mild - not spicy)

Choice of chicken, beef or tofu sauteed with peanut sauce dressing and crushed peanuts served over broccoli. Served with steamed jasmine rice.

Choice of chicken, beef, or tofu sauteed with mushrooms, onions, scallions, bell peppers, baby corn, napa, carrots, tomatoes, cucumbers, and diced pineapples. Served with steamed jasmine rice. ( Mild )

Choice of chicken, beef, or tofu sauteed with mixed vegetables in light garlic sauce. Served with steamed jasmine rice. (Mixed vegetables- Broccoli, Carrots, Baby corn, Mushroom, Napa cabbage, String Beans, Bean Sprouts)

Choice of chicken, beef, or tofu sauteed with broccoli in light garlic sauce. Served with steamed jasmine rice. (mild - not spicy)

Shrimp sauteed with lemongrass, onions, scallions, bell peppers, celery, red chili paste, and basil leaves. Served with steamed jasmine rice. Medium spicy.

Slices of eggplant sauteed with garlic, chili, onions, scallions, bell peppers and basil leaves. (Spicy)

Choice of fried or soft tofu with garlic, chili, onions, scallions, mushrooms, bell peppers and bean sprouts. 

Wide rice noodles, stir fried sautéed with garlic, chili, onions, tomatoes, mushrooms, bell peppers and basil leaves

Stir fried wide rice noodles with egg and broccoli in Thai sweet soy sauce. (Mild - not spicy)

Lad na is a stir-fried wide rice noodles dish covered in brown gravy and broccoli.

Chicken with stir-fried wide rice noodles, egg, and onions. Served with fresh lettuce, chef's special sauce, and topped with fried garlic, scallions, and cilantro.

Stir fried lo mein noodles and mixed vegetables with chefs special sauce. (Mild - not spicy)

Spicy LoMein Choice of chicken, beef, tofu or shrimp, stir-fried with LoMein noodles, garlic, chili, onions, tomatoes, mushrooms, bell peppers and basil leaves .

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and mixed with egg, pea&carrot, seafood, or meat.

Choice of chicken, beef, or tofu. Traditional Thai style fried rice with egg, peas, carrots, onion, pineapple and cashews nut . Served with cucumbers.

Spicy Thai style fried rice with choice of chicken, beef, or tofu sauteed with garlic, chili, onions, bell peppers, and basil leaves. Medium spicy.