San Marzano tomato sauce, Buffalo Mozzarella, basil and Parmigiano.
$15.00
Toscana Pizza | 12"
San Marzano tomato sauce, homemade Mozzarella, sweet sausages and basil.
$16.00
Vegetarian Pizza | 12"
Eggplant, zucchini, peppers, mushrooms and homemade Mozzarella.
$17.00
Sides
Broccoli With Garlic & Oil
$9.00
Broccoli Rabe With Garlic & Oil
$10.00
French Fries
$5.00
Escarole With Garlic & Oil
$10.00
Spinach With Garlic & Oil
$10.00
Zucchini, Squash & Carrots
$8.00
Garlic Bread
$4.00
Garlic Bread With Mozzarella
$5.00
Desserts
5 Chocolates Mousse
A creamy chocolate and hazelnut Bavarian cream with a disc of crunchy cereals, covered with dark chocolate icing
$9.00
Vanilla-Cherry Tartufi
Delicious heart of black cherry enclosed in a creamy vanilla gelato, wrapped in grains and meringues, on a base of delicious crumble.
$9.00
Amalfi
Variegated lemon cream covered with coffee, with a coffee crumble base
$9.00
Sicilian Cannoli
Cannoli cake
$8.00
New York Cheesecake
A creamy cheesecake sits on a graham cracker base.
$9.00
Salt Caramel
Tasty salted caramel Gelato variegated with sweet caramel.
$9.00
Lotus
Variegated salted caramel cream covered with Lotus biscuit crumbs, on a caramel crumble base.
$9.00
Coppa Italian Gelato
Rich fior di panna Gelato variegated with black cherry, meringues and crunchy cereals.\n
$9.00
Kinder Bueno - Hazelnut
Tasty hazelnut Gelato variegated with gianduia filled with crunchy cereals.
$9.00
Traditional Tiramisu
Fragrant ladyfingers soaked in coffee with our artisanal mascarpone cream for the most loved dessert. Decorated with cocoa dusting.
$9.00
Italian Pistachio Cheesecake
A base of biscuit and butter for the classic cold cheesecake made with cheese spread and fresh cream. Garnished with pistachio spread, white crunchy chocolate and toasted pistachios.
$9.00
Affogato
Vanilla Gelato tartufo, affogato with coffee
$12.00
Gelato
3 scoops
$8.00
Dessert Special
Call for the special of the week
$8.00
Beverages
20 Oz Drinks (Bottle)
$2.50
2 Liter
$5.00
Bottled Water
$2.50
Pure Leaf Tea (Bottled)
Lemon Tea
$2.50
Weekly Specials
Pineapple And Shrimp Salad
Mixed greens and iceberg lettuce with grilled shrimp, diced pineapples, cherry tomatoes, red onions, diced cranberries and cucumbers, served with balsamic dressing.
$21.00
Split Pea Soup
$8.00
Calamari Ala Peas
Sautéed calamari with peas, diced tomatoes and cherry peppers in a garlic white wine sauce.
$18.00
Granchio Tagliatelle
Crab meat, mussels, shitake mushrooms and cherry tomatoes in a garlic white wine sauce, served over tagliatelle pasta.
$29.00
Pollo Tricolor
Sautéed chicken breast topped with spinach, roasted red peppers, and melted mozzarella cheese in a shallot white wine sauce, served with roasted potatoes and vegetables. \n
$29.00
Pork Boscovivo
Sautéed tender pork with caramelized onions, mushrooms and sundried tomatoes in a brown sauce, served with roasted potatoes and vegetables.
$29.00
Capesante Risotto
Sea scallops pan roasted in a white wine sauce and served over creamy risotto with spinach.
$37.00
Sole Marechiara
Fresh filet of sole sautéed with mussels and clams in a light marechiara red sauce, served over linguini.\n
$37.00
Bailey’s Irish Cream Cheesecake
$8.00
Menu Photos
Menu Photos
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