(6) served with choice of ranch or marinara dipping sauce
$5.75
GARLIC BREAD (Vegetarian)
GARLIC BREADSTICKS (6)
served with choice of marinara or ranch dipping sauce
$8.50
BEEF MEATBALLS (3)
$6.50
SIDE OF GRILLED HOT ITALIAN SAUSAGE
$6.50
CHILLED BROCCOLI (Vegan)
with extra virgin olive oil
PAN ROASTED BROCCOLI (Vegan)
with garlic, hot pepper flakes, fresh lemon juice
$9.75
MAC 'N' CHEESE (Vegetarian)
orecchiette in a creamy cheese sauce, baked with crispy toasted breadcrumbs. (Add applewood smoked bacon, pepperoni, broccoli, jalapeños, or sun-dried tomatoes for an additional 1.50 each)
$12.75
BBQ STYLE CHICKEN WINGS
roasted in our brick ovens then tossed in our spicy, tangy bbq sauce.
FLAME ROASTED LEMON CHICKEN WINGS
marinated for 24 hours then roasted to perfection in our brick ovens. specify mild, spicy, or atomic (if you dare!).
Salads
GARDEN SALAD (Vegan)
crisp romaine, tomato, red onion, green pepper
KALE & QUINOA SALAD (Vegetarian)
with cherry tomatoes, red onions, toasted pine nuts, ricotta salata. served with balsamic shallot vinaigrette.
SPINACH SALAD
with roasted red peppers, red onion, tomato, bacon, crumbled feta, toasted pine nuts. served with lemon basil vinaigrette.
SPICY SOUTHWESTERN SALAD
crisp romaine, tomato, red onion, green pepper, parmesan, cilantro, chicken, bacon, housemade croutons. served with spicy buffalo ranch dressing.
CAESAR SALAD
crisp romaine, housemade croutons, freshly grated parmesan. served with caesar dressing. complimentary anchovy fillets added upon request.
CHICKEN CAESAR SALAD
crisp romaine, sliced chicken breast, housemade croutons, freshly grated parmesan. served with caesar dressing.
ANTIPASTO SALAD
Italian salami, pepperoncini, whole kalamata olives, mozzarella, tomato, red onion & green pepper, over crisp romaine
ARTICHOKE PANZANELLA SALAD (Vegan)
classic Tuscan bread salad with artichoke hearts, cucumbers, cherry tomatoes, red onion, romaine, basil, capers served with our red wine vinaigrette
WILD BABY ARUGULA SALAD
with treviso, applewood smoked bacon, scarlet royal grapes, goat cheese, pine nuts, served with red wine vinaigrette.
parmesan, crumbled feta, baby spinach, red onions, pancetta, herbs, meyer lemon olive oil, mozzarella (no tomato sauce)
MILANO
provolone, roasted yukon gold potatoes, bacon, slow-roasted garlic, red and green onions, hot red pepper flakes, mozzarella (no tomato sauce)
ASANTÉ (Vegan)
daiya vegan cheese, baby spinach, broccoli, red onions, tomatoes, fresh basil (no tomato sauce)
HAWAIIAN
honey-cured ham, pineapple, mozzarella, tomato sauce
GREEK ISLE (Vegetarian)
crumbled feta, artichoke hearts, sun-dried tomatoes, mozzarella (no tomato sauce)
CALABRIA
provolone, pancetta, tomatoes, mozzarella (no tomato sauce)
Charged As [1] Topping
anchovies, baby heirloom tomatoes, baby spinach, bacon, beef meatball, black olives, broccoli, caramelized onions, crumbled feta, extra mozzarella, fresh basil, green onions, honey-cured ham, housemade italian sausage (choice of hot, mild, or Beyo...
applewood smoked bacon, romaine, sliced roma tomatoes
CHICKEN BLT
chicken, applewood smoked bacon, arugula, sliced roma tomatoes. (served cold)
VEGETABLE BASIL RANCH WITH PROVOLONE
Cucumber, basil, tomato, red onion, ranch, provolone, mayonnaise. (served cold) Optional add-ons: sliced chicken breast, honey-cured ham, applewood smoked bacon.
GREEK
Red bell peppers, cucumber, tomato, romaine, red onion, feta, pepperoncini, with red wine vinaigrette. (served cold) Optional add-ons: sliced chicken breast, honey-cured ham, applewood smoked bacon.