Americana Kitchen & Bar Menu

Italian-style soft white bread typically made with wheat flour, water, salt, yeast, and olive oil.

A crusty baguette made with flax seeds, offering a nutty flavor and hearty texture.

A multigrain boulle typically includes wheat flour, whole wheat flour, oatmeal, sesame seeds, and sunflower seeds.

triple cut Nueske's bacon, poached eggs, hollandaise sauce, English muffin (WG+)

cured & smoked Scottish salmon, poached eggs, hollandaise sauce, English muffin (WG+)

grilled halloumi cheese, poached eggs, hollandaise, avocado, gigantes beans, mushroom, toasted baguette (VG) (WG+)

shitake-porcini mushroom ragout, aged Vermont cheddar, fresh chives, roasted tomato, artisan toast (VG) (WG+)

two eggs up, tortilla, refried beans, roasted tomato & pepper salsa, avocado, cilantro, queso fresco, spicy greens salad (VG) (WG)

Kalamata olive, onion, roasted peppers, Parmesan, feta, artisan toast (VG) (WG+)

creamed spinach, feta cheese, multigrain toast, fresh fruit (VG) (WG+)

hard-boiled eggs, chili flake, niçoise salad, artisan toast (WG+) (VV+)

choice of: strawberries & bananas, Nueske's bacon, pork sausage, chicken-apple sausage, pork roll, or two eggs\r\n (VG+)

CHOICE OF: strawberries & bananas, Nueske's bacon, pork sausage, chicken-apple sausage, pork roll, or two eggs (VG+)

choice of: strawberries & bananas, Nueske's bacon, pork sausage, chicken-apple sausage, pork roll, or two eggs (VG+)

CHOICE OF: strawberries & bananas, Nueske's bacon, pork sausage, chicken-apple sausage, pork roll, or two eggs (VG+)

(WG+)

house cured salmon, cream cheese, tomato, onion, olive tapenade, EVOO, toasted boule (WG+)

scrambled egg, Nueske's bacon, aged Vermont cheddar, house baked baguette, fruit

scrambled egg, roasted tomato, Parmesan, house baked baguette, fruit (VG)

smoked salmon, avocado, arugula, dill cream, capers

house cured salmon, Nueske's bacon, chicken-apple sausage, pork\r\nsausage (kielbasa), green peppers, mushrooms, spinach, broccoli, tomato, Kalamata olive, feta, Parmesan, fresh mozzarella, aged Vermont cheese

(VG) (WG)

(VV) (WG)

(VV) (WG)

strawberry, blueberry, house-made granola, honey (VG) (WG)

(WG+)

(VV) (WG)

(VV) (WG)

(VV)(WG)

(VG)(WG)

(WG)

(WG)

(WG)

(WG)

100% pure Vermont maple syrup (VG)

(6) oysters shucked to order, mignonette, cocktail sauce, lemon wedges (WG)

shrimp cocktail (3), east coast oysters (3), cocktail sauce, mignonette, lemon wedges (WG)

whole shelled lobster, shrimp cocktail (6), east cost oysters (12), ahi-tuna poke, cocktail sauce, mignonette, lemon wedges (WG)

beef bone broth, gruyere, crouton (WG+)

chicken bone broth with matzo ball

chicken bone broth with rice

caramelized onion, creme fraiche (tarte flambée)

roasted squash, peppers, broccolini, pesto, feta, arugula

sweet Italian sausage, red onion, fresh mozzarella, pepperoncini

hand-cut fries, feta, herbs, lemon garlic emulsion (WG) (VG)

jalapeno, cilantro, tortilla chips (WG) (VV)

cashews, quince jam, berries, flax currant bread

smoked salmon, pickled onion, everything spice, toasted bread (WG+)

honey drizzle, mint leaves (VG)

crunchy apple salad, celery, maple sugar (WG)

herb butter poached lobster, house baked brioche

tomato broth, spicy cherry peppers, basil, toasted semolina baguette (WG+)

sweet soy glaze, scallion, sesame seed (WG)

celery salad, blue cheese sauce, peri peri sauce (WG) (HL)

hummus, za'atar spice, paprika (VG) (VV+)

diced ahi tuna, capers, lemon, jalapeño and herbs, sliced cucumber, toasted baguette

butter braise, fava beans, black garlic, parsley puree (WG+)

kale, celery, Parmesan, grilled bread (WG+)

red and gold beets, Fourme D'Ambert, frisee, sherry vinaigrette (WG) (VV+)

farro, quinoa, chickpea, black bean, queso fresco, cilantro, house salsa (VG) (VV+)

tomatoes, cucumber, feta, olives, red onion, green peppers, capers, EVOO (WG) (VG) (VV+)

cashew, apples, feta, scallion sesame honey-mustard (GF) (VG) (VV+)

garlic shrimp, chorizo, peas, herbs, parmesan(WG)

pumpkin seed pesto, butternut squash, cherry tomatoes, spicy peppers, pecorino (VG) (VV+)

grilled eggplant puree, zucchini, lemon ricotta, baby tomato basil sauce, broccoli rabe (VG) (VV+)

rotisserie style, sweet potato, Brussels sprouts, chickpeas, cranberries, fine herb chicken gravy (HL)

wild-caught haddock, tarragon tartar sauce, hand-cut fries, malt vinegar

red lentil dahl, basmati rice, cippolini onion relish, toasted cumin (WG)

wood grilled whole fish, ladolemono, herbs, crispy capers (WG)

carrots, artichokes, roasted potatoes, onion marmalade, veal jus (WG)

tuna, sushi rice, cucumber, avocado, edamame, hijiki salad (WG)

Brussels sprouts, marinated chickpeas, pickled red onion, watercress, tzatziki sauce, toasted pine nuts (VG) (VV+)

1855 prime black angus beef, chimichurri sauce, hand-cut fries (WG)

18oz PRIME 30-day dry-aged bone-in ribeye, choice of one side

12oz, asparagus, lemon potatoes, AKB steak sauce (WG)

braised red cabbage, roasted apples, juniper citrus sauce (WG)

lemon potatoes, green beans, manzanilla olive sauce (HL) (WG)

grass-fed beef, aged cheddar, lettuce, tomato, onion, hand-cut fries (HL)

scrambled egg, Nueske's bacon, aged Vermont cheddar, house baked baguette, fruit

harvest slaw, pickle chips, chipotle mayo, hand-cut fries (HL)

cheddar, goat cheese, spinach, tomato, avocado, rye toast, hand-cut fries (VG) (WG+)

apple, watercress, cheddar, dijonaise, semolina toast, hand-cut fries

feta, tzatziki, chopped Greek salad (WG+)

Kalamata olive, onion, roasted peppers, Parmesan, feta, artisan toast (VG) (WG+)

hard-boiled eggs, chili flake, niçoise salad, artisan toast (WG+) (VV+)

choice of: strawberries & bananas, Nueske's bacon, pork sausage, chicken-apple sausage, pork roll, or two eggs\r\n (VG+)

choice of: strawberries & bananas, Nueske's bacon, pork sausage, chicken-apple sausage, pork roll, or two eggs (VG+)

house cured salmon, cream cheese, tomato, onion, olive tapenade, EVOO, toasted boule (WG+)

Thick, hand-cut fries with a golden, crispy exterior and a soft, fluffy interior.

Creamy, smooth mashed potatoes made with simple, wholesome ingredients.

Tender broccoli florets sautéed to perfection.

Roasted potato wedges seasoned with lemon and garlic, garnished with fresh herbs.

Tender roasted asparagus spears garnished with fresh herbs.

pistachio and almond, vanilla ice cream

vanilla cream

three scoops of ice cream or sorbet.\r\nFrench vanilla, chocolate, dulce de leche ice creams.\r\nmango or raspberry sorbet

Brewed green tea served over ice, garnished with a lemon wedge.

Refreshing citrus beverage.

Refreshing blend of iced tea and lemonade, a classic thirst-quencher.

A refreshing blend of blueberry essence and hibiscus flowers, typically enjoyed as a vibrant and flavorful beverage.

Soothing herbal chamomile tea, perfect for relaxation and calming the senses.

Earl grey tea with sweetener powder and non-dairy creamer.

A traditional blend of robust black teas, typically enjoyed with milk and sugar.

A smooth and aromatic coffee blend, typically featuring a rich espresso base combined with a subtle, earthy flavor profile.

Spiced Indian tea blend with aromatic flavors, perfect for chai (tea) enthusiasts.

Matcha green tea typically whisked with hot water for a smooth, earthy drink.

Peppermint milk: Creamy milk infused with refreshing peppermint essence.

Superior grade leaves, harvested and steamed in early spring.

Turmeric ginger: A blend of turmeric and ginger, typically accented with warming spices and sweet citrus notes.

Herbal tea made from dried flowers, leaves, and stems of the Sideritis plant, commonly found in the mountainous regions of Greece.

A refreshing glass of creamy milk.

Rich and creamy blend of milk and chocolate.

freshly squeezed

16oz

16oz

16oz

16oz

A refreshing, sugar-free soda with the classic Pepsi taste.

Lemon-lime flavored soda, caffeine-free, with added natural flavors.

Peach-flavored ginger beer with a hint of spice, offering a refreshing blend of sweet and tangy notes.

A refreshing blood orange juice with a hint of natural sweetness.

Sparkling lemon beverage with natural flavors, offering a refreshing citrus taste.

Refresh yourself with a classic ginger ale, offering a crisp and invigorating ginger flavor.

Effervescent and refreshing soda water, perfect for mixing or enjoying on its own.

A refreshing, non-alcoholic ginger beer with a robust, spicy ginger flavor and a hint of citrus.

Premium tonic water, perfect for mixing with your favorite spirits or enjoying on its own.

classically prepared scrambled eggs (16 eggs)

scrambled eggs, Vermont cheddar, chives (16 eggs)

cracked blacked pepper, Maldon sea salt, EVOO (12 eggs, 24 halves)

kalamata olives, feta, onions, roasted peppers, Parmesan (12 eggs)

ripe avocado, chili flakes, olive oil (8 each)

toast baguette (18 each)

Greek yogurt, fresh berries, granola, honey | 8 each (5oz volume)

with 100% pure Vermont maple syrup (12 cups)

with 100% pure Vermont maple syrup (24 each)

scrambled egg, roasted tomato, parmesan (8 pieces)

pasture raised scrambled eggs, Nueske's bacon, aged Vermont cheddar, house baked baguette (8 pieces)

pasture raised scrambled eggs, Nueske's bacon, aged Vermont cheddar, brioche roll (8 pieces)

Nueske's bacon (14 each), 1 lbs precooked weight

(6 links)

onion + pepper (32 oz weight)

tomato, fresh mozzarella, basil, olive oil, balsamic, sesame baguette (8 pieces) (V)

chicken breast, tzatziki, arugula, feta, tomato, olive oil, sesame baguette (8 pieces) (HL)

grilled vegetables, hummus, olive oil, balsamic, flax-seed currant baguette (8 pieces) (V)

smoked salmon, lemon dill cream, red onion, arugula, capers, flax-seed currant baguette (8 pieces)

aged Vermont cheddar, apple, watercress, sesame baguette (8 pieces)

breaded chicken, marinara, mozzarella, Parmesan, sesame baguette (8 pieces) (HL)

sauerkraut, Russian dressing, Swiss cheese (8 pieces)

herb butter poached lobster, house baked brioche (4 pieces)

cashews, quince jam, berries, flax currant bread (3 Boards)

house-made guacamole (1 pint) | corn tortilla chips | jalapeno, cilantro, radish, salt, lime

jumbo shrimp, cocktail sauce, lemon (12 each)

celery salad, blue cheese sauce, peri peri sauce (WG) (HL) (16 each)

sweet soy glaze, scallion, sesame seed (WG) (12 each)

smoked salmon, pickled onion, everything spice, toasted bread (12 pieces) (WG+)

red and golden beets, herb citrus dressing, pistachio (24oz weight)

farrow, quinoa, chickpea, black bean, queso fresco, cilantro and house made cooked salsa (24oz weight)

tomato, cucumber, red onion, peppers, capers, olives, feta, olive oil, red wine vinegar (60 oz weight)

lemon anchovy dressing, Parmesan cheese (16 oz weight)

with rice (box of 6, 1/2 pint each) (WG+)

house-made rigatoni, simmered grass-fed beef, Pecorino (32oz weight) (HL)

House-made Pomodoro, basil, Parmesan (32 oz weight) (HL)

seasonal vegetarian pasta (32 oz weight)

pasture raised antibiotic free chicken breast (4 each, 6oz pieces) (HL)

pasture raised antibiotic free chicken breast (4 each 6oz pieces) (HL)

Scottish salmon, grilled lemon, olive oil (4ea 6oz pieces)

8oz center cut, cooked medium rare (4 each)

12oz, cooked medium rare (4 each)

(16oz)

(16oz)

(16oz)

(16oz)

(1 quart)

(32 oz) | 4 plastic cups

(32 oz) | 4 plastic cups

(64 oz) | 6 plastic cups

(64 oz) | 6 plastics cups

4 @ 6.8oz bottles

4 @ 6.8oz bottles

limonata or blood orange

12 Coffee cups and lids, half and half, assorted sweeteners

12 Coffee cups and lids, half and half, assorted sweeteners

each

each

each