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The American Harvest Restaurant will be re-opening Friday, October 8th for lunch service only. International dinner service will not be available the fall 2021 semester. Please note that our lunch days have changed to Wednesday - Friday and we will no longer be open on Tuesday. When we re-open International dinner service, they will be offered Wednesday and Thursday and we will no longer be open on Friday. There will be no lunch service on October 6th and 7th, or November 10, 24 – 26. Savor a gourmet lunch prepared and served by the Schoolcraft College's Culinary Arts students and mentored by Certified Executive Chef Paul Grosz and Certified Master Chef Brian Beland. The menu, which changes daily, includes freshly baked breads, soup, salad,
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Monday
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Tuesday
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Wednesday
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Closed
Friday
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Closed
Saturday
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Sunday
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