Ambit Cafe Menu

Scrambled eggs, sweet potato, pickled red onion, fresh herbs, sun dried tomato mayo, cheddar cheese, whole wheat tortilla

Scrambled eggs, garlic mayo, cheddar cheese, whole wheat tortilla

Cilantro mayo, baked egg, marinated tomato, pickled onion, provolone cheese, arugula, brioche bun.

Marinated tomatoes, cilantro mayo, pickled red onions, feta cheese, sourdough

Local free-range chicken, tomato fondue, provolone cheese, pickled onions, arugula, cilantro mayonnaise, and fine herb loaf.

Provolone, cheddar, mozzarella, sundried tomato mayonnaise, and sourdough.

Sliced roast beef, garlic mayonnaise, Dijon mustard, provolone cheese, arugula, pickled onion, and fine herb loaf.

Cilantro mayonnaise, marinated tomato, melted cheddar, and sourdough.

Garlic mayo, mashed avocado, marinated tomatoes, pickled onions, arugula, smoked salmon

Add decaf, cream, and sugar for no charge.

Add syrup: vanilla, hazelnut, caramel for additional charges.

Add milk chocolate or dark chocolate for no charge

Add milk chocolate or dark chocolate for no charge

12 oz x 10 cups

Smoked salmon, cherry tomatoes, celery, mixed greens, arugula, feta cheese, pumpkin seeds and citrus Dijon dressing.

Shredded local free-range chicken, cherry tomatoes, celery, tender kale, mixed greens, feta cheese, pumpkin seeds, and citrus Dijon dressing.

Pineapple carrot cake covered with Auntie Audrey's cream cheese icing sprinkled with pistachios.

Devil's food sponge, molten chocolate center covered in ganache. With a 24kt edible gold sprinkle.

A wholesome moist loaf with overwhelming banana flavour baked to a wonderful dark brown.

Very tangy lemon inside & out. Topped with a citrus icing.

“A delicate French almond meringue cookie with a buttercream filling in between. A classic fine patisserie enjoyed with coffee or tea.”

Made with Belgian chocolate and sprinkled with almonds.

An old family recipe, sweet pie dough filled with raisins, with a twist.

This bar is a perfect balance of sweet and citrus with a mouthwatering shortbread bottom, lemon filling and buttery crumble top

A classic ginger molasses cookie, with a chewy center and sugar topping.

All Organic: -Flour -Cane sugar -Eggs -Dried Cranberries Ingredients: Flour, Sugar, Butter, Eggs, Salt, Baking Powder, Baking Soda, Almond, Dried Cranberry, White Chocolate

Add a flavor: peach, mango, lemon for no charge.

Add milk chocolate or dark chocolate for no charge

Add milk chocolate or dark chocolate for no charge

A complex, spicy blend of indian assam tea leaves swirling in a flavorful dance with freshly hand-ground spices. this masala chai loose leaf tea is best enjoyed as an infusion with warm milk, traditional style. ingredients black tea, chicory, cardamom, cloves, cinnamon bark, ginger root, star anise, licorice, and natural flavours. high caffeine

Wafting currents caress downy cheeks while jasmine's floral poetry infuses the air. Cooing woos. Hearts flutter. Plumes parade. Love is all around. BLENDING NOTES AROMA: Intriguing, sweet & heady PALATE: Delicate structure, soft PURPOSE: Fall in love Golden jasmine blossoms of the first perfume delicately scent this spring harvest loose leaf jasmine green tea. INGREDIENTS Green tea, jasmine blossoms LOW CAFFEINE

Apple-fragrant, golden chamomile blossoms infuse to a tranquil and calming honey-colored cup. INGREDIENTS Organic chamomile flowers CAFFEINE-FREE

All Organic: -Flour -Cane sugar -Eggs -Dried Cranberries Ingredients: Flour, Sugar, Butter, Eggs, Salt, Baking Powder, Baking Soda, Almond, Dried Cranberry, White Chocolate