Customer Favorites
Our most frequently ordered and highly rated selections.- Butter ChickenGluten free. (slow roasted pulled chicken with amber signature butter sauce)$26.00
- NaanButter naan or garlic and basil naan.$6.00
- Chicken Tikka Masala(claypit roasted chicken breast cooked in our signature batter sauce)$26.00
- Saffron RiceGluten free.$6.00
- SamosaVegan. (potato and peas)$11.00
- Palak PaneerGluten free. Traditional spinach and paneer$20.00
- Garlic and Chives Naan$6.00
- Aloo GobiVegan. Gluten free. (Idaho potato, Watsonville cauliflower, cumin, cilantro)$18.00
- Dal BukharaGluten free. (black lentil simmered overnight on tandoor and finished with home churned butter)$18.00
- Tandoori Chicken (Full)Gluten free. (whole roasted chicken with traditional tandoori marinade)$29.00
- Tandoori RotiVegan.$5.00
- Mango LassiSweet yogurt drink with mango flavors$5.00
Vegetarian Appetizers
- Gobi ManchurianVegan. (crispy cauliflower, sweet and spicy sauce)$11.00
- Apricot Paneer TikkaGluten free. (Himalayan apricot and mint stuffed paneer tikka)$17.00
- Lentil Crisp, Edamame and Spinach CroquetteVegan. Gluten free. (organic baby spinach and golden raisins)$11.00
- Mix Veg PakoraMin-veg & chick pea flour fritters$11.00
- Exotic Vegetable Sheekh(exotic seasonal vegetable sheekh infused with lime and Fresno chilly chutney)$12.00
- SamosaVegan. (potato and peas)$11.00
- Stuffed Chili Pepper(corn, basil and mozzarella cheese)$11.00
Platters to Share - Non-Vegetarian
- Seafood Kebab PlatterGluten free. Tandoori Atlantic salmon/ grilled scallops/ tandoori prawn$38.00
- Non-Veg Kebab PlatterGluten free. za'atar chicken tikka / tandoori chicken / lamb sheekh kebab / venison kebab$34.00
Platters to Share - Vegetarian
- Assorted Vegetable PlatterSamosa / lentil crisp and spinach croquette/ Bolivian peppers$16.00
- Chef's SaladCrispy Sonoma Cabbage & Noodle Salad.$11.00
Non-Vegetarian
- Tandoori Chicken (Full)Gluten free. (whole roasted chicken with traditional tandoori marinade)$29.00
- Frontier KebabGluten free. (lamb chops with caramelized onion and Fresno chilly)$38.00
- Lamb Seekh KebabGluten free. (lamb mince skewers served with hempseed chutney)$22.00
- Tandoori Atlantic SalmonGluten free. (organic dill leaves, garlic and smoked raw mango sauce)$30.00
- Chicken Ka TikkaGluten-free. chicken breast with yogurt marinade.$20.00
- Tandoori Chicken (Half)Gluten Free$22.00
- Peshawari Chicken TikkaGluten free. (chicken thigh meat with homemade schezwan sauce and Indian spices)$20.00
- Za'atar Chicken TikkaGluten free. (chicken breast, za'atar spice, chili flakes, Malden salt)$20.00
- Boti Kebab$22.00
- Banana Leaf Wrapped Black CodGluten free. (mustard, curry leaves and house blend of spice marinade)$30.00
- Tandoori Green Peppercorn PrawnGluten free. (curry leaf and green peppercorn marinade)$28.00
Curry Pots - Vegetarian
- Palak PaneerGluten free. Traditional spinach and paneer$20.00
- Aloo GobiVegan. Gluten free. (Idaho potato, Watsonville cauliflower, cumin, cilantro)$18.00
- Dal BukharaGluten free. (black lentil simmered overnight on tandoor and finished with home churned butter)$18.00
- Kadhai PaneerGluten free. Trio of bell peppers, onion and paneer stir fry$20.00
- Pindi CholeVegan. Gluten free. (garbanzo beans traditional spice mix)$18.00
- Paneer Elaich PasandaGluten Free$20.00
- Baingan BhartaGluten free. (tempered tandoor roasted eggplant)$20.00
- Navratan KormaGluten free. (mixed vegetables, cashew nuts and cream)$20.00
- Malai KoftaGluten free. Lotus root and black figs kofta in amber signature sauce$20.00
- Dum Aloo Bukhara$20.00
- Organic Dal TadkaVegan. Gluten free. (organic yellow lentil mélange, tomato, onion, cumin)$18.00
- Chatpata BhindiVegan. Gluten free. (okra tossed with black onion seeds and sesame seeds)$20.00
Beverages
- Mango LassiSweet yogurt drink with mango flavors$5.00
Dessert Menu
- Gulab JamunWarm stewed milk dumplings.$8.00
- Gajar HalwaCaramelized carrots and milk dessert.$8.00
- RasmalaiSoft poached desi cheese in saffron cardamom milk.$8.00
- Moong Dal HalwaNorth India’s favorite lentil dessert.$8.00
Curry Pots - Non-Vegetarian
- Butter ChickenGluten free. (slow roasted pulled chicken with amber signature butter sauce)$26.00
- Chicken Tikka Masala(claypit roasted chicken breast cooked in our signature batter sauce)$26.00
- Lamb RoganjoshGluten free. (lamb delicacy slow cooked in earthenware pot)$28.00
- Chicken MasalaGluten free. (home style chicken curry)$26.00
- Raan AmberGluten free. (slow roasted leg of baby lamb, smoked with Indian spices)$34.00
- Lamb VarattuGluten free. (slow cooked lamb, roasted coconut, house blend spice mix)$28.00
Seafood
- Seafood Coconut StewGluten-free. tiger prawns, sea scallops, green mussels, cod fish, coconut extract.$27.00
- Rainbow Trout Fish CurryGluten free. (southern India inspired coconut curry)$27.00
- Masaledar JheengaGluten free. (tiger prawn stir fried)$27.00
Sides
- Mixed Vegetable RaitaGluten free.$6.00
- PapadumVegan. Gluten free.$5.00
Rice & Biryani
- Chicken BiryaniGluten free. (slow braised chicken, saffron scented rice)$24.00
- Veg. BiryaniGluten free. (spiced seasonal vegetables, rose water, mint)$20.00
- Lucknowi Gosht BiryaniGluten free. (slow cooked lamb, saffron rice, mint)$26.00
- Matar Pulao$6.00
- Saffron RiceGluten free.$6.00
- Jeera PulaoGluten free.$6.00
Breads
- NaanButter naan or garlic and basil naan.$6.00
- Garlic and Chives Naan$6.00
- Amber's Bread BasketParatha , Onion kulcha, Naan$15.95
- Butter Naan$6.00
- Onion KulchaStuffed naan.$6.00
- Tandoori RotiVegan.$5.00
- Goat Cheese NaanStuffed naan.$7.00
- Ajwaini Lacha Paratha$6.00
- Sundried Tomato and Basil Naan$7.00
- Truffle Naan$7.00
Chef Special Salad
- Crispy Sonoma Cabbage and Noodle SaladVegan. (California almond, grapes, sesame and balsamic dressing)$11.00
