Ambassel Restaurant Menu

Tender beef marinated and sauteed with onions, green peppers and fresh rosemary.

Lamb cubes sauteed on our authentic Bret metad with onions and jalapenos.

Tender lamb cubes sauteed with onion, tomatoes and jalapenos.

Ethiopian steak tartar, freshly minced extra lean beef seasoned with mitmit and spiced butter.

Tender chunked beef mixed with homemade awaze sauce, diced onions, jalapenos and spiced butter.

Lamb simmered in a mild sauce with onions, garlic and ginger.

Dried beef jerky in berbere stew tossed with enjera.

Famous Ethiopian chickpea stew.

Includes kitfo, tibs, fresh alicha, fresh key wot, gomen and more.

Minced fish sauteed with onions, jalapenos and authentic.

Pieces of enjera mixed in authentic salad.

Mixed springs salad with tomatoes and vinaigrette.