Ambassador Chinese Restaurant Menu

Steamed Edamame Dashed with Salt.

Sauteed Minced Chicken, Green Onions, and Water Chestnuts on Crispy Rice Noodles. Served with Lettuce Cups.

House Specialty Salad Consisting of Shrimp, BBQ Pork, and Vegetables Served with a Spicy Peanut Sauce.

Hand Made Egg Rolls Filled with Shrimp.

Oven Cooked Pork Ribs Marinated in our Special BBQ Sauce.

Cooked with our Special Pepper and Ginger Batter.

Fried Wontons Filled with Cream Cheese.

Fried Wonton Strips.

Fried Biscuits.

Beef, Chicken and Shrimp with Mixed Vegetables

Beef, Chicken and Shrimp with Bean Sprouts Cabbage and Onions Mildly Spiced with Korean Pepper

Beef, Chicken, Shrimp and Wontons with Mixed Vegetables

Beef Sauteed in a Brown Sauce with Bell Peppers and Onions.

Sautéed with our House Special Brown Sauce.

Strips of Beef Sautéed with Onions, Tomatoes and Bell Peppers in a Brown Sauce.

Sautéed Beef in Brown Sauce with Scallions Served on Bed of Crispy Rice Noodles.

Pan Sauteed Strips of Marinated Flank Steak Prepared with Scallions and Onions.

Lightly Battered Strips of Flank Steak Served in a Tangy Zesty Brown Sauce.

Stir Fried Beef and Vegetables Served in a Mild Curry Powder Sauce

Strips of Beef Sauteed with Bamboo Shoots, Carrots, Celery, and Water Chestnuts.

A Medley of Flank Steak, Chicken and Shrimp Sautéed in House Special Brown Sauce.

Flank Steak with Onions, Celery, Bamboo Shoots and Bean Sprouts in a Brown Sauce.

Slices of Flank Steak Sauteed with Napa, Onions and Carrots in a House Black Bean Sauce.

Lightly Battered Chunks of Chicken Served with Signature Sweet and Sour Sauce with Bell Peppers and Onions.

Chicken and Black Mushrooms Served in a Brown Sauce.

Steamed Chicken Breast Served with Snow Peas, Water Chestnuts, Bamboo and Mushrooms in a White Wine Sauce.

Stir-Fried Chicken with Peanuts, Chili Peppers and Scallions in our House Brown Sauce.

Steamed and Served in a White Wine Garlic Reduction Sauce with Bamboo Shoots and Mushrooms.

Chicken and Sauteed Vegetables Served in a Mild Curry Powder Sauce.

Served with a Stir Fried Medley of Vegetables and Cashews.

Hunan Style Spicy Chicken Served with Celery, Cantonese Bok Choy and Bamboo Shoots.

White Meat Chicken Fried or Sauteed in a Zesty Orange Sauce.

Lightly Breaded Chicken Served with a Chili Flake House Brown Sauce.

Shredded Chicken, Celery, and Carrots Served in a Brown Spicy Ginger Garlic Sauce.

Lightly Breaded Chicken Served with Peppery House Brown Sauce.

Chunks of Chicken, Carrots, Snow Peas, Mushrooms, and Grilled Pine Nuts in Ginger Brown Sauce.

White Breast Chunks Chicken Sauteed with Jalapenos in a Garlic Brown Sauce.

Chicken Sauteed with Onions, Celery, Bamboo Shoots and Bean Sprouts in a White Sauce.

Roasted Duck Served with Scallions, Chopped Cucumbers, and Pancakes.

Roasted and then Lightly Fried Duck.

Shrimp Stir-Fried in a Salt and Pepper with a mix of Chili Peppers and Scallions.

Shrimp with Chinese Vegetables Sauteed in a White Wine Reduction Sauce.

Fried Shrimp Served with Signature Sweet and Sour Sauce with Bell Peppers and Onions.

Scallops Steamed and Sauteed in a White Wine Reduction Sauce.

Shrimp with Carrots, Bell Peppers and Onions Served in a Mild Curry Powder Sauce.

Lightly Battered Fish Topped with a Tangy Spicy Tomato Based Sauce.

Sauteed Shrimp with Chicken Breast, Water Chestnuts, Black Bean in a Egg White Wine Sauce.

Prawns Sauteed with Jalapenos in a Garlic Brown Sauce.

Steamed Shrimp, Snow Peas, Carrots and Water Chestnuts Sauteed in a White Wine Reduction Sauce.

Scallops and Shrimp Sauteed with Napa, Onions and Carrots in a House Black Bean Sauce.

Shrimp, Egg, Cabbage and Green Onions Served with Hoisin Sauce and Warm Pancakes.

Stir-Fried Shrimp with Peanuts, Chili Peppers and Scallions in our House Brown Sauce.

Chicken, Beef, Shrimp, Served in our House Brown Sauce and Sauteed with Mixed Vegetables.

Steamed Fish Topped with a Scallions, Soy and Ginger Sauce.

Slices of BBQ Pork, Cabbage, Carrots and Bell Peppers Sauteed in a Spicy Hoisin Sauce.

Strips of Pork, Bamboo Shoots, Celery, and Carrots Sauteed in a Garlic Brown Spicy Sauce.

Slices of BBQ Pork, Snow Peas, Carrots and Water Chestnuts Sauteed in a Brown Sauce.

Battered Tender Pork Loin Served with Signature Sweet and Sour Sauce with Bell Peppers, Carrots and Onions.

Steamed then Sauteed Beans Sprouts Wok seared with Chili Flakes.

Cooked in Our House Special Brown Sauce.

Fresh Cabbage Sauteed with Onions, Garlic and Red Pepper Flakes.

Medley of Chinese Vegetables Sauteed in a White Sauce.

Bean Vermicelli Sauteed with Shredded Vegetables.

Steamed Tofu Sauteed in a Garlic, Ginger and Onion Sauce.

Black Bean Sauteed with Soft Napa and Tofu.

Fried Tofu Served in a Szechuan Sauce with Mushrooms, Bok Choy and Bamboo Shoots.

Vegetable Balls Served in a Spicy Vegetarian Sauce.

Lightly Battered Okra served with our Spicy Vegetarian Sauce.

Wok Fried String Beans served in a Spicy Garlic Sauce with Water Chestnuts.

Fried Tofu in a Salt and Pepper mix of Chili Peppers and Scallions on a bed of Shredded Cabbage.

Shrimp, Chicken, Pork and Eggs with Peas and Carrots, Green Onions and Bean Sprouts.

Shrimp, Green Onions, Bean Sprouts and Egg

Beef, Chicken, Pork, Shrimp, or Special Lo Mein.

Beef, Chicken and Shrimp with Mixed Vegetables in a Brown Sauce on Top of Pan Fried Lo Mein Noodles.

Curried Rice Noodles with Shredded Vegetables.

Curried Rice Noodles with Beef, Chicken and Shrimp with Shredded Vegetables.