Amazonia Nikkei Menu

Fresh, thinly sliced raw salmon accompanied by a delicate garnish of shredded cucumber.

Salmon tartare or Tuna tartare

Tuna tartare + Avocado + Tuna Covered + Acevichada Sauce + Scallion + + Ikura

Wagyu burger + Yellow cheese + Secret sauce

Braised short ribs + Aji amarillo sauce + Cilantro + Cucumber pickle

Shrimp + Avocado + Cream cheese + Lime + Salmon covered + Teriyaki sauce

Salmon tartare + Avocado + Salmon covered + Ponzu sauce

Crispy shrimp + Honey orange sauce

Fresh, thinly sliced raw tuna accompanied by a delicate garnish of cucumber ribbons.

Sous vide + 24 oz. picaña + andean potatoes

Crab tartare +Scallion + Avocado + Grana pasando cheese + Rocoto sauce

Shrimp + Peruvian peppers cream + Grana padano cheese

Scallops + Butter truffle

Octopus + Crispy quinoa + Black olive sauce

Salmon belly + Lime zest + Maldon salt

Tuna + Acevichada Sauce + Firikake

Sliced raw salmon atop a small bed of vinegared rice, garnished with a hint of wasabi.

Slices of fresh tuna atop vinegared rice, hand-pressed and served on a green leaf.

Fresh, thinly sliced raw tuna accompanied by a delicate garnish of cucumber ribbons.

Fresh, thinly sliced raw salmon accompanied by a delicate garnish of shredded cucumber.

Panko shrimp + Cream cheese + Mango + Citric honey + Crispy philo

Tuna tartare + Avocado + Tuna Covered + Acevichada Sauce + Scallion + + Ikura

Crab tartare +Scallion + Avocado + Grana pasando cheese + Rocoto sauce

Panko shrimp, avocado, Wagyu covered, spicy mayo, teriyaki, crispy philo.

Lettuce + Avocado + Sweet potato + Cucumber + Ponzu sauce

Panko Shrimp, Avocado, Ebi Covered, Orange Honey, Crispy Quinoa

Salmon tartare + Avocado + Salmon covered + Ponzu sauce

Shrimp + Avocado + Cream cheese + Lime + Salmon covered + Teriyaki sauce

A glossy, dark sauce with a balance of sweet and tangy flavors, traditionally used in Japanese cuisine.

A citrus-based sauce combining soy sauce, lemon juice, and a hint of vinegar.

A zesty blend of honey infused with citrus notes, ideal as a sweet and tangy accompaniment.

A smooth, creamy sauce made from the rocoto pepper, offering a balance of heat and flavor.

A smooth, pureed sauce made from ripe black olives.

A pungent green paste made from grated wasabi root, often used as a condiment.

Sliced ginger in a simple, aromatic preparation, ideal as a complement to enhance other dishes.

A zesty blend of mayonnaise and Mexican spices, ideal for adding a kick to any dish.

A smooth blend of sweet honey infused with tangy passion fruit.

Salmon + Octopus + Aji amarillo leche de tigre + Avocado

Octopus + Burned avocado + Black olive sauce

Creamy chicken croquettes topped with aji amarillo sauce, garnished with microgreens, served with a side of herb-infused aioli.

Skewer picaña, teriyaki.

Wagyu burger + Yellow cheese + Secret sauce

Braised short ribs + Aji amarillo sauce + Cilantro + Cucumber pickle

Salmon tartare or Tuna tartare

Smoked + Lime zest + Amazonia sauce

Smoked furikake + acevichada sauce

Wok + Garlic chili sauce + Soy sauce + Bonito flakes

Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.

Steamed white rice, typically includes a hint of garlic and onion for subtle flavor.

Duck + Citric honey + Edamame coco pure

Sous vide + 24 oz. picaña + andean potatoes

Chicken milanese + tonkatsu sauce + potato pure

Black cod + Teriyaki sauce + Yuzu quinoa risotto

Salmon + lemon sauce + grilled asparagus and carrots

Kale & Edamame risotto, Grilled shrimps, Black garlic alioli

Condensed Milk Flan + Miso Caramel

The same great taste but with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Golden yellow soda with a sweet, fruity flavor unique to the Inca Kola brand.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Pure Still Water - Refreshingly Simple

A 1-liter bottle of naturally carbonated mineral water.