Amarone kitchen and bar Menu

4.6

(150+ Reviews)

$Restaurant, Italian

Appetizers Salad Pasta Main Courses Desserts

Appetizers
- Caprese
  Mozzarella and vine-ripened tomatoes with balsamic and basil olive oil.
  $12.00
- Carpaccio Di Manzo
  Beef carpaccio with marinated mushrooms, capers, shaved Parmigiano, and mustard sauce.
  $20.00
- Prosciutto E Burrata
  Burrata cheese with San Daniele prosciutto and arugula.
  $20.00
- Carpaccio Di Pesce Spada
  Swordfish carpaccio with sun-dried tomatoes, olives, pink peppercorn, and orange zest.
  $20.00
- Capesante Al Ragu Di Mare
  Seared scallops and seafood with asparagus and saffron.
  $22.00
- Calamari Alla Griglia
  Grilled Mediterranean calamari in a parsley lemon oil and balsamic reduction.
  $17.00
- Polipo Scottato
  Seared octopus with cannellini beans, green onions, and sun-dried tomatoes.
  $17.00
Salad
- Insalata Di Pere E Gorgonzola
  Mixed green with Gorgonzola, caramelized walnuts and poached pears in honey Gorgonzola dressing.
  $15.00
- Insalata Di Campo
  Arugula, radicchio, sun-dried tomatoes, and shaved Parmigiano in lemon dressing.
  $13.00
- Insalata Mista Con Caprino
  Mixed greens with goat cheese, olives, pine nuts, and grape tomatoes in balsamic dressing.
  $14.00
Pasta
- Ravioli Fi Ricotta R Spinaci
  Homemade ricotta and spinach ravioli in our tomato sauce.
  $22.00
- Ravioli Di Funghi Con Salvia
  Handmade mushroom ravioli with sage and butter sauce.
  $24.00
- Pappardelle Al Prosciutto
  Fresh pappardelle with prosciutto, grape tomatoes, and pecorino cheese.
  $22.00
- Tagliatelle Alla Bolognese
  Homemade tagliatelle with beef ragu.
  $24.00
- Rigatoni Sausage
  Homemade rigatoni with pork sausage and shaved air-dried ricotta.
  $24.00
- Strozzapreti Al Gamberi
  Homemade strozzapreti with shrimp and zucchini in a saffron sauce.
  $24.00
- Spaghetti Al Frutti Di Mare
  Homemade spaghetti with seafood and a touch of tomato sauce.
  $26.00
Main Courses
- Sogliola Al Limone
  Sauteed Dover sole with lemon caper sauce, mixed vegetables, and spinach.
  $32.00
- Gamberi Alla Griglia
  Seared jumbo shrimp on a bed of sautéed spinach with a lemon parsley oil.
  $30.00
- Milanese Di Maiale
  Crispy pork chop Milanese style with arugula, red onions, and white cannellini bean salad.
  $30.00
- Costolette Di Agnello Alla Griglia
  Grilled rack of lamb with mint reduction sauce, seasonal vegetables, and roasted potatoes.
  $44.00
Desserts
- Pannacotta
  $10.00
- Tiramisu
  $10.00
- Flourless Chocolate Cake
  $10.00
- Ricotta Cheese Cake
  $10.00
- Creme Brulee
  $10.00