Amar Mediterranean Kitchen & Bar Menu

Chicken Shawarma, pickles, aleppo pepper

Chickpeas puree, tahini, lemon and garlic

Spicy Harissa, charred red pepper dip

Roasted red pepper puree, walnuts, pomegranate molasses

Charred Eggplant puree, tahini, lemon

Strained yogurt, with za’atar, tomatoes, cucumber and mint

Fried cauliflower, harissa, tahini, almonds, raisins

Spicy crispy potatoes. garlic, lemon, coriander

Feta Cheese, onions, tomatoes, za’atar

Crispy chickpea patties drizzled with tahini sauce, served on a bed of shredded lettuce, accompanied by pickled vegetables.

Spinach pies with lemon and herbs

Heirloom tomatoes, pomegranate, mint

Eggplant, tomato, onion, chickpeas, olive oil, spices

Lentils, rice, caramelized onions

Crispy phyllo rolls filled with a blend of seasoned vegetables, garnished with fresh herbs and diced tomatoes, served with a side of savory tomato dip.

Grape leaves stuffed with rice, parsley, onion, tomato

Greens, tomato, cucumber, radish, scallions, toasted pita, sumac pomegranate vinaigrette

Arugula, roasted red beet, feta, toasted walnuts, pomegranate vinagrette

Grilled halloumi, lentils, cherry tomatoes, cucumbers, red onions, and fresh herbs, tossed in a light vinaigrette.

Meat pies, pine nuts, pomegranate molasses.

Savory pastry filled with seasoned ground meat, herbs, and spices, served with lemon wedges and a side of mint yogurt sauce.

Grilled pita stuffed with spiced minced meat, served with pickled vegetables, cucumber slices, and a side of yogurt sauce.

Sauteed spicy beef and lamb, sausages, lemon, pine nuts

Charred Octopus, Lentils, Tomato and Pepper Relish

Grilled chicken wings marinated in Mediterranean spices, garnished with fresh cilantro and lemon slices.

Charbroiled ground beef and lamb skewers, onion, parsley. Served on a seasoned pita

Charbroiled marinated meat skewers, served with rice

Large shrimp skewer with pickles and date aleppo glaze

Succulent salmon, customizable cooking temperatures: Rare to Well Done.

Stuffed with ground beef, parsley, onion, pine nuts, tomato and red pepper sauce. Served with rice

Lamb Chops with cilantro mint pesto

Rice with Vermicelli, almonds, pine nuts

Two Pita Bread

A medley of charred bell peppers, cauliflower, and onions, lightly seasoned and grilled to enhance natural flavors.

Smooth tahini sauce with a rich, nutty flavor, perfect for dipping or drizzling.

Garlic & olive oil whipped

Soft, fluffy pita bread. Choose one, two, or three pieces.

Traditional Lebanese dessert. Semolina, melted cheese, orange and rose blossom, pistachios

Coconut, almonds , dates , maple syrup ( vegan and gluten free)

Crisp, Refreshing Lemon-Lime Carbonated Drink

Refreshing, crisp ginger-flavored carbonated soft drink.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Chicken Shawarma, pickles, aleppo pepper

Chickpeas puree, tahini, lemon and garlic

Spicy Harissa, charred red pepper dip

Roasted red pepper puree, walnuts, pomegranate molasses

Charred Eggplant puree, tahini, lemon

Strained yogurt, with za’atar, tomatoes, cucumber and mint

Fried cauliflower, harissa, tahini, almonds, raisins

Spicy crispy potatoes. garlic, lemon, coriander

Feta Cheese, onions, tomatoes, za’atar

Crispy chickpea patties drizzled with tahini sauce, served on a bed of shredded lettuce with a side of pickled turnips.

Spinach pies with lemon and herbs

Heirloom tomatoes, pomegranate, mint

Eggplant, tomato, onion, chickpeas, olive oil, spices

Lentils, rice, caramelized onions

Crispy phyllo rolls filled with seasoned vegetables, garnished with fresh tomatoes and herbs, served with a side of red pepper dip.

Grape leaves stuffed with rice, parsley, onion, tomato

Greens, tomato, cucumber, radish, scallions, toasted pita, sumac pomegranate vinaigrette

Arugula, roasted red beet, feta, toasted walnuts, pomegranate vinagrette

Grilled halloumi, lentils, cherry tomatoes, cucumbers, red onions, and fresh herbs tossed with a light dressing.

Meat pies, pine nuts, pomegranate molasses.

Savory pastry filled with seasoned ground meat, herbs, and spices, accompanied by fresh lemon wedges and a side of yogurt mint sauce.

Grilled pita stuffed with seasoned minced meat, served with pickled vegetables, cucumber slices, and a side of yogurt sauce.

Sauteed spicy beef and lamb, sausages, lemon, pine nuts

Charred Octopus, Lentils, Tomato and Pepper Relish

Grilled chicken wings garnished with fresh herbs and lemon slices.

Charbroiled ground beef and lamb skewers, onion, parsley. Served on a seasoned pita

Charbroiled marinated meat skewers, served with rice

Large shrimp skewer with pickles and date aleppo glaze

Mediterranean flavors. Options for cooking temperatures: Rare, Medium Rare, Medium, Medium Well, Well Done.

Stuffed with ground beef, parsley, onion, pine nuts, tomato and red pepper sauce. Served with rice

Lamb Chops with cilantro mint pesto

Rice with Vermicelli, almonds, pine nuts

Two Pita Bread

A medley of charred bell peppers, onions, and cauliflower, lightly seasoned and grilled to enhance their natural flavors.

Creamy tahini sauce made from ground sesame seeds, perfect for dipping or drizzling.

Garlic & olive oil whipped

Soft, warm pita bread. Available in quantities of one, two, or three.

Traditional Lebanese dessert. Semolina, melted cheese, orange and rose blossom, pistachios