Amalia Restaurant Miami Beach Menu

boost protein oatmeal, pear, green apple, poppy seeds, coconut milk

sourdough bread, crushed avocado, feta cheese, mixed greens

caramelized brioche, cinnamon sugar, and chantilly cream, berries

almond butter, berry compote, maple syrup and red fruits

two eggs your way, choice of breakfast meats, hash potatoes, pastry or toast, juice, hot morning beverage

plain bagel

cream cheese, smoked salmon, capers, shaved red onion

each

any three - Blueberry Muffin / Chocolate Chip Muffin Butter Croissant / Cinnamon Bun

serrano ham, sundried tomatoes, arugula, asparagus, served with roasted potatoes and greens

roasted oyster mushrooms, spinach, blistered tomato, pecorino Romano mornay

middle east poached eggs with aubergine stew and spicy tomato, tahini sauce, server with focaccia bread

roasted ham, creamed kale, English muffin, hollandaise sauce

With extra virgin olive oil D.O. Italy

with lemongrass emulsion

with pimenton De La Vera emulsion

brava sauce, alioli foam and paprika

Home made bread from scratch and grated fresh tomatoes

leche de tigre made from mussels, avocado creamy

with baby vegetables, Florida orange escabeche, hazelnuts and parmesan cheese. Add Choices: chicken 14/shrimp 20/ jamón iberico 10/ smoked salmon 10

organic fresh tomato and watermelon soup, lemongrass emulsion, pickled shallots, red pepper and basil.

Chinese small onions, spicy Nikkei dressing, sesame oil, kizami wasabi and home made pickles

roasted gourmet vegetables, mojo rojo “roasted red pepper vinaigrette “ and soft garlic aioli. Add on choices: roasted octopus/ mozzarella/ jamon iberico/ smoked salmon

mozzarella, tomatoes and basil Add on choices: ham/jamon iberico/smoked salmon

prosciutto, mozzarella, tomatoes, kalamata olives and arugula

Brioche bun, cheddar cheese, bacon, lettuce, tomatoes, pickled red onion, homemade sauce and fries

Avocado, Kimchi emulsion, lettuce, tomatoes and vegan cheese.

mojo rojo “roasted red pepper vinaigrette”, roasted onion cream, potato crumbs and criolla sauce

roasted sweet potatoes with thyme butter and fresh herbs oil

veal ragu sauce, seasoned mushrooms and truffle aroma

pomodoro sauce and basil

Sweet potato fries 10 Fries 10 Sautéed seasonal vegetables 10 Mixed green salad 10 Mashed potatoes 10

caramel mousse.

vanilla, white chocolate, coconut, hibiscus sorbet

With extra virgin olive oil D.O. Italy

with lemon grass emulsion

stracciatella, tomato, parmesan mousse, arugula and oregano

mojo rojo “roasted red pepper vinaigrette”, roasted onion cream, potato crumbs and criolla sauce

Chinese small onions, spicy Nikkei dressing, sesame oil, kizami wasabi and homemade pickle

leche de tigre made from mussels, avocado creamy

bread made from scratch and grated fresh tomatoes

baby vegetables with Florida orange escabeche, hazelnuts and parmesan cheese. Add on options: chicken 14/shrimps 20/jamón Iberico 10/ smoked salmon 10.

beet hummus, homemade guacamole, cashews emulsion and pico de gallo

lemon-herbs labneh, baby spinach, orange, grapefruit and homemade pickles

tomatoes, strawberry, basil oil and tomato foam.

Spanish style rice with seafood

fresh tomatoes, capers and Kalamata olives

veal ragu sauce, seasoned mushrooms and truffle aroma

shrimp sauce, shallots, tomatoes, gremolata and pepperoncini

potato Gnocchi with Pomodoro sauce and gratinated mozzarella cheese

Sauce Choices: Pomodoro/Alfredo sauce/gorgonzola and hazelnuts sauce/ Bolognese 2 Shrimp sauce 5

mango-passion and lime vinaigrette, coconut yogurt and vanilla oil

foie mi cuit, demi glass and parmentier truffled

roasted sweet potatoes with thyme butter and fresh herbs oil

mushroom sauce, mustard infused pears

beet, balsamic strawberries, togarashi, kimchi mayo and pistachio

Sweet potato fries 10 Fries 10 Sautéed seasonal vegetables 10 Mixed green salad 10 Mashed potatoes 10

chocolate creamy, chocolate truffle and white chocolate ice cream

with fresh cream

red fruits, lemon curd, Hibiscus Sorbet, cream and hibiscus crispy meringue

caramel mousse

vanilla, white chocolate, coconut, hibiscus sorbet