Alvaro's Mexican Food Menu

Crispy fries topped with seasoned carne asada, melted cheese, guacamole, and fresh pico de gallo.

Crispy rolled tacos filled with savory ingredients, topped with melted cheese, and served with a generous portion of creamy guacamole on a bed of fresh lettuce.

Torta con papas fritas. / torta with fries.

Crispy tortilla chips topped with seasoned beef, melted cheese, refried beans, sour cream, and a sprinkle of fresh cilantro.

Grilled steak burrito with seasoned rice and refried beans topped with shredded cheese.

Refried beans and melted cheese wrapped in a soft flour tortilla.

Seasoned rice, perfectly cooked with a hint of tomato and spices.

Wrapped in a soft tortilla, this breakfast burrito is filled with a combination of eggs, potatoes, cheese, alongside a hearty mix of bacon and ham.

Eggs and sausage are combined with cheese, typically wrapped in a flour tortilla, offering a hearty start to the day.

Two beef burritos with seasoned ground beef, accompanied by Mexican rice and refried beans topped with melted cheese.

A large burrito filled and topped with red sauce, melted cheese, served with a side of shredded lettuce and Mexican rice.

Chimichanga plate with choice of beef or chicken, served with traditional Mexican sides.

Tender beef burrito and enchilada topped with savory red sauce, served with refried beans, shredded lettuce, and Mexican rice.

Stuffed poblano pepper with cheese, topped with tomato sauce, accompanied by a cheese enchilada, refried beans, Mexican rice, and shredded lettuce.

A crispy beef taco paired with a beef enchilada topped with red sauce and shredded cheese, served alongside seasoned rice and refried beans.

Crispy tostada topped with refried beans, shredded lettuce, and cheese, paired with an enchilada covered in red sauce and sprinkled with cheese.

Two corn tortillas filled with melted cheese, topped with red enchilada sauce and shredded cheese, served with refried beans, Mexican rice, and fresh shredded lettuce.

Tender stewed meat in rich birria sauce, served with refried beans, seasoned rice, and fresh lime wedges. Comes with a side of warm tortillas.

Grilled steak tacos with fresh pico de gallo, creamy guacamole, refried beans topped with cheese, and a side of seasoned rice.

Tender pork tacos topped with fresh guacamole and pico de gallo, served with refried beans and Mexican rice.

Marinated pork tacos with guacamole, fresh tomato, onion, cilantro, served with refried beans and Mexican rice.

Ground beef tacos topped with shredded lettuce and cheese, served with a side of refried beans and Mexican rice.

Tender shredded chicken topped with crisp lettuce and shredded cheese, served with a side of seasoned rice and refried beans.

Crispy fish fillets topped with shredded lettuce, pico de gallo, and creamy sauce, served with refried beans and Mexican rice.

Shredded beef rolled in crispy tortillas, topped with shredded cheese, guacamole, and lettuce, served with refried beans and Mexican rice.

Grilled steak burrito with seasoned rice and refried beans topped with shredded cheese.

Grilled steak accompanied by shredded lettuce, diced tomatoes, guacamole, shredded cheese, and a soft flour tortilla.

Marinated pork served with rice, refried beans, shredded lettuce, guacamole, pico de gallo, and a side of warm tortillas.

Tender pork carnitas with refried beans, Mexican rice, fresh pico de gallo, shredded lettuce, guacamole, and warm tortillas.

Tender pork chunks in green chili sauce, served with refried beans, Mexican rice, shredded lettuce, and a flour tortilla.

Two poblano peppers filled with cheese, coated in a light batter, topped with red sauce and shredded cheese, served with seasoned rice and shredded lettuce.

Grilled chicken strips with sautéed bell peppers and onions, served with refried beans, shredded lettuce, rice, and a side of tortillas.

Shredded beef with peppers and onions, served with refried beans, rice, and a side of tortillas.

Savory chorizo crumbles topped with shredded cheese, accompanied by fluffy Mexican rice, creamy refried beans, and a warm tortilla.

Tender steak strips sautéed with bell peppers, onions, and tomatoes, accompanied by refried beans, shredded lettuce, Mexican rice, and warm tortillas.

Tender shrimp and steak sautéed with bell peppers and onions, served with refried beans, Mexican rice, shredded lettuce, guacamole, and flour tortillas.

Juicy grilled chicken paired with seasoned rice, fresh lettuce, tangy salsa, and creamy guacamole.

Tender steaks, succulent shrimp, and juicy chicken, accompanied by sautéed bell peppers, onions, shredded cheese, lettuce, and a lime wedge, served with a side of tortillas.

Sautéed shrimp with bell peppers, onions, and tomatoes, served alongside shredded lettuce, grated cheese, and rice.

Crispy whole tilapia served with refried beans, Mexican rice, fresh avocado slices, tomato, lime, and orange wedges.

Breaded beef cutlet topped with sliced tomatoes, onions, avocado, and drizzled with mayonnaise, served with a side of rice and fries.

Soft masa filled with red and green chili, accompanied by refried beans, Mexican rice, and shredded lettuce.

Crispy taco shell filled with seasoned chicken or beef, topped with guacamole, sour cream, lettuce, and a creamy sauce.

Grilled tortilla filled with melted cheese, crunchy hot Cheetos, and fresh vegetables.

Tamal typically filled with pork and topped with red sauce. Chile relleno stuffed with cheese and smothered in a special sauce.

A 20-inch burrito filled with seasoned meat, beans, rice, and cheese, accompanied by crispy tortilla chips.

Refried beans and melted cheese wrapped in a soft flour tortilla.

Grilled chicken wrapped in a flour tortilla, filled with seasoned rice, beans, and fresh vegetables.

Grilled fish wrapped in a tortilla, topped with shredded cabbage, salsa, and a creamy sauce, served with a lime wedge.

Tender shredded pork with fresh guacamole, diced tomatoes, and savory spices, wrapped in a soft flour tortilla.

A burrito filled with a stuffed pepper, smothered in red sauce, and topped with shredded lettuce.

Pollo o bistec. / Chicken or steak.

Carne asada, french fries, cheese, and pico de gallo, typically wrapped in a flour tortilla, with guacamole often included.

Shredded chicken, potatoes, and cheese, typically includes sour cream, wrapped in a flour tortilla.

Tender pork pieces simmered in a tangy green chili sauce, wrapped in a soft flour tortilla.

A large flour tortilla filled with beans, rice, sautéed vegetables, lettuce, cheese, and pico de gallo, typically includes sour cream and guacamole.

Marinated pork wrapped in a flour tortilla, typically includes guacamole and pico de gallo.

Grilled chicken, guacamole, and pico de gallo wrapped in a flour tortilla, often accompanied by rice and beans.

Filled with seasoned beef, shredded lettuce, diced tomatoes, and topped with grated cheese and a dollop of sour cream.

Seasoned fries topped with marinated grilled steak, melted cheese, guacamole, and fresh pico de gallo.

Stuffed with seasoned shrimp, rice, and fresh vegetables, wrapped in a soft flour tortilla.

Grilled steak, creamy guacamole, fresh pico de gallo, and seasoned rice wrapped in a flour tortilla.

Grilled chicken, lettuce, diced tomatoes, and black beans wrapped in a flour tortilla, topped with chipotle sauce.

Wrapped in a soft flour tortilla, this burrito is filled with tender beef tongue, typically accompanied by beans, rice, onions, cilantro, and a touch of salsa.

Filled with seasoned beef, fresh lettuce, diced tomatoes, shredded cheese, and a dollop of sour cream.

Eggs and sausage are combined with cheese, typically wrapped in a flour tortilla, offering a hearty start to the day.

Scrambled eggs and chorizo typically wrapped in a flour tortilla, often accompanied by beans and cheese.

Shredded dried beef, eggs, and cheese, typically wrapped in a flour tortilla with onions and bell peppers.

Wrapped in a soft tortilla, this breakfast burrito is filled with a combination of eggs, potatoes, cheese, alongside a hearty mix of bacon and ham.

Tender steak, scrambled eggs, and a blend of shredded cheeses wrapped in a soft flour tortilla.

Bistec, huevos, queso, papas, jalapeños y pico. / Steak, eggs, cheese, potatoes, jalapeños and pico.

Peppers, eggs, and cheese wrapped in a soft tortilla, typically includes potatoes for a hearty start.

Potatoes, eggs, and cheese, wrapped in a flour tortilla, often accompanied by onions and a mild salsa.

Eggs whisked with jalapeño, onion, tomato, and cheese, often garnished with avocado and sour cream.

Steak omelette, typically includes eggs filled with grilled steak, onions, tomatoes, and cheese, accompanied by beans and tortillas.

Scrambled eggs mixed with onions, jalapeños, and tomatoes.

Chilaquiles served with choice of green or red sauce.

Roja o verde. / Green or red.

Scrambled eggs mixed with fried tortilla chips, beans, cheese, and salsa.

Seasoned beef topped with fresh guacamole, served on a soft corn tortilla.

Corn tortilla filled with grilled chicken, typically includes onion and cilantro.

Tender fish topped with shredded cabbage, tangy salsa, and a drizzle of creamy sauce, served with a lime wedge on a soft corn tortilla.

Tender pork carnitas topped with fresh guacamole and diced tomatoes in a soft corn tortilla.

Marinated pork served on a soft corn tortilla, typically includes guacamole and pico de gallo.

Three crispy rolled tacos filled with shredded beef, generously topped with guacamole and sprinkled with cheese.

Corn tortillas filled with shredded beef, rolled and typically includes cheese, topped with guacamole.

Crispy rolled tacos filled with savory ingredients, topped with melted cheese, and served with a generous portion of creamy guacamole on a bed of fresh lettuce.

Beef tongue taco, served on a corn tortilla, typically includes cilantro and onions.

Grilled shrimp with melted cheese, diced tomatoes, onions, and creamy sauce, served in soft tortillas on a bed of shredded lettuce.

Corn tortillas filled with a savory mix of melted cheese and tender birria beef, garnished with onions and cilantro. Often accompanied by a rich consomé for dipping.

Five mini tacos featuring a selection of cane, chicken, and adovada fillings, typically accompanied by onions and cilantro, served in mini corn tortillas.

Three mulitas, each with carne asada or chicken, layered between corn tortillas, typically includes cheese, cilantro, and onion.

Shredded chicken wrapped in corn tortillas, typically includes a generous topping of red enchilada sauce and melted cheese.

Corn tortillas filled with a blend of shredded beef, onions, tomatoes, and bell peppers, topped with cheese and a traditional enchilada sauce.

Corn tortillas filled with a blend of melted cheeses, typically includes a savory enchilada sauce and is garnished with fresh lettuce and onions.

Tender pork simmered in a savory green chili sauce with tomatillos and green peppers.

Roasted poblano pepper stuffed with cheese, coated in egg batter, and topped with a savory tomato sauce and shredded lettuce.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

Crispy tortilla topped with seasoned beef, savory beans, and creamy guacamole.

Shredded chicken typically includes refried beans, lettuce, and cheese on a crispy corn tortilla.

Taco salad with choice of beef or chicken, served on a crispy tortilla.

Grilled fish topped with shredded cabbage, tangy salsa, and creamy sauce, served with a lime wedge.

Sliced ham, mayonnaise, lettuce, tomato, onion, avocado, and cheese on a toasted telera bun.

Tender beef with guacamole and salsa, served on a soft, toasted torta roll.

A Mexican sandwich on a bolillo roll, typically includes seasoned chicken, refried beans, cheese, lettuce, guacamole, and pico de gallo.

Chorizo torta typically includes Mexican sausage, eggs, and is garnished with lettuce, tomato, avocado, and mayonnaise on a telera bun.

Shredded beef torta combines dried shredded beef with scrambled eggs, sautéed onions, and bell peppers. Served with guacamole and lettuce on a bolillo roll.

Marinated pork, guacamole, lettuce, and pico de gallo, typically assembled on a traditional Mexican bread roll.

Grilled chicken torta typically includes marinated and grilled chicken, served on toasted Mexican bread with refried beans, mayonnaise, lettuce, tomato, onion, avocado, and cheese.

Breaded steak on a toasted telera roll, typically includes refried beans, lettuce, tomato, onion, avocado, and mayonnaise.

Grilled chicken served on a toasted telera bread with mayonnaise, lettuce, tomato, avocado, and cheese, typically includes beans.

Tender carnitas served on a Telera roll with refried beans, lettuce, tomato, onions, and avocado, typically includes a spread of mayonnaise.

Torta con papas fritas. / Torta with fries.

Crispy fries topped with seasoned carne asada, melted cheese, guacamole, and fresh pico de gallo.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Golden french fries topped with melted cheese, often served as a hearty snack or appetizer.

Crispy fries topped with green chili sauce and melted cheese, often accompanied by a dollop of sour cream.

Corn tortilla chips served with freshly prepared guacamole.

Fresh tortilla chips accompanied by a side of salsa, typically consisting of a blend of tomatoes, onions, and cilantro.

Con queso. / With cheese.

Con queso. / with cheese.

French fries, typically topped with grilled chicken, jalapeños, sour cream, and cheese, offering a blend of spicy and creamy flavors.

Shredded chicken wrapped in a flour tortilla, typically includes beans, cheese, and is deep-fried. Topped with sour cream, guacamole, and pico de gallo.

Tender beef, topped with guacamole and wrapped in a crispy tortilla.

Deep-fried flour tortilla filled with refried beans, typically includes cheese, topped with sour cream and guacamole.

Shredded chicken chimichanguitas, typically filled with beans and cheese, wrapped in a flour tortilla and deep fried, topped with guacamole, sour cream, pico de gallo, and lettuce.

Mexican crema agria available in 4 oz or 8 oz.

Lechuga typically includes fresh lettuce leaves, often paired with a variety of complementary vegetables and dressings to enhance its natural crispness.

Freshly chopped tomato, onion, cilantro, and jalapeno salsa. Available in 4 oz or 8 oz sizes.

Handmade daily, these flour tortillas offer a soft and versatile base for a variety of fillings.

Torta con papas fritas. / torta with fries.

Green chili available in 4 oz or 8 oz servings.

Chicken, available in 4 oz or 8 oz servings.

Mexican beef, available in 4 oz or 8 oz sizes.

Roasted poblano pepper stuffed with cheese, battered, fried, and topped with red sauce and shredded lettuce.

Shrimp meticulously prepared and served atop a crispy tostada, typically includes pico de gallo, avocado, and a hint of citrus.

Thick corn tortillas topped with choice of carne asada, carnitas, or adobada, finished with fresh toppings.

Tender beef tongue, seasoned to perfection for a savory experience.

Torta con papas fritas. / torta with fries.

Seasoned beef with sautéed onions and peppers, topped with fresh guacamole, all nestled in a folded tortilla.

Golden-brown grilled tortilla filled with melted cheese.

Tender shredded beef and melted cheese in a folded tortilla, served with a rich consommé and a side of salsa.

A half pint of traditionally prepared beans, often accompanied by a sprinkle of cheese on top.

Kids menu option featuring beans and cheese. Includes a choice of Horchata, Tamarindo, or Piña drink.

Beef taco served with choice of horchata, tamarindo, or piña drink.

Two crispy taquitos filled with tender meat. Served with a choice of horchata, tamarind, or pineapple drink. Ideal for kids.

Smooth, creamy custard topped with a rich caramel sauce.

Rich chocolate cake base topped with creamy caramel flan.

Creamy rice pudding with a hint of cinnamon, featuring tender rice grains in a sweet, milky base.

Soft sponge cake soaked in three types of milk, layered with strawberry filling, topped with whipped cream and chocolate drizzle.

Fresh strawberries paired with sweetened condensed milk and Mexican heavy cream.

Tamarind drink, choice of small, medium, or large.

Pineapple juice, available in small, medium, or large.

A selection of Jarritos sodas in various flavors, including lime, mandarin, and pineapple.

The cold, refreshing, sparkling classic that America loves.

Sweet and tangy hibiscus flower infusion, offering a refreshing and naturally vibrant beverage.