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Al's Upstairs Italian Restaurant
Menu
Al's Upstairs Italian Restaurant Menu
$$
·
Restaurant
,
Italian
300 Meeting St, West Columbia, SC 29169
Appetizers
Al's Salad
mixed greens with grilled vine ripe tomatoes, onion
$4.50
Outstanding Spinach Salad
wilted curly leaf, warm pancetta mustard dressing, eggs, mushrooms. when available.
$4.95
Caesar Salad
traditional with croutons, romano cheese: anchovies optional
$5.75
Proscuitto With Goat Cheese
parma ham, honey poppy seed dressing
$8.95
Stuffed Mushrooms
lump crabmeat topped with melted provolone cheese
$7.95
Calamari
long island squid lightly floured and flash fried, served with "fra diavillo" sauce
$8.50
Crab Cakes
fresh lump crabmeat with creole beurre blanc
$9.50
Entrees - Seafood
Scampi
lobster tail, colossal butterflied shrimp, garlic over angel hair
$24.95
Shrimp Fettuccine
gulf shrimp and a thin, flat pasta tossed in a rich alfredo sauce
$18.50
Lobster Fra Diavalo
lobster medallions and gulf shrimp simmered in a spicy whole tomato sauce over risotto
$24.95
Tilapia
tilapia farm raised delivered fresh.
$18.50
W/Crabmeat
sauce bearnaise
$21.50
Piccata Style
with capers and exotic mushrooms
$19.95
Tomato
basil wine sauce with shrimp
$21.50
Entrees - Veal Scallopini
Piccata
lemon, white wine, capers, italian parsley, exotic mushrooms
$19.95
Marsala
exotic mushrooms, marsala, flamed
$19.95
Saltimbocca
prosciutto, fontina, marsala, flamed
$21.50
Parmigiana
marinara with mozzarella
$20.50
Alla Al
spinach, shrimp, bearnaise
$21.50
Gorgonzola
$20.95
Entrees - Meat And Poultry
Chicken Charleston
stuffed with lump crabmeat, spinach topped with a wild mushroom rosemary sauce over pasta
$19.50
Chicken Parmigiana
italian herb encrusted, pan sauteed, tomato sauce, mozzarella
$17.95
Chicken Fettuccini
$18.95
Cannelloni
thin tubular pasta sheets stuffed with fresh veal, ground beef, italian sausage, spinach baked with balsmaella, tomato sauce, mozzarella
$18.95
Filet Mignon
usda choice center cut only.
$2.00
Rack Of Lamb
premium lamb lightly marinated in fresh herbs and olive oil, then mustard encrusted, pan seared and served with a merlot au jus
$22.95
Stuffed Beef Tenderloin
scallopini of beef, stuffed with shrimp, lobster, crabmeat & spinach, tomato rosemary au jus
$23.95
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