Al's Steak House Restaurant Menu

8 oz. Chicken breast grilled or blackened, Romaine, croutons, Parmesan cheese with Caesar dressing.

Herbed salmon 6-7 oz., mixed lettuce, tomato, cucumber, red onion, Feta cheese, Kalamata olives and anchovies topped with Greek dressing.

Four layers of straight chocolate with a rich chocolate fudge frosting

Freshly shredded carrots, walnuts and raisins with cream cheese frosting

100% real cream cheese filling with a graham cracker crust

U-12 Jumbo Golf Shrimp with Cocktail Sauce

U-12 Hand-breaded Jumbo Shrimp served with house-made cocktail sauce.

Half Dozen Served with Cocktail Sauce

Hand-breaded, served with BBQ ranch dipping sauce.

Served with honey mustard or barbecue sauce.

Crispy potato skins topped with bacon, green onions and Cheddar cheese, served with sour cream.

Crispy fried wings served with Blue cheese or ranch dressing.

Half Dozen Oysters topped with creamy spinach and Hollandaise sauce.

Lightly breaded and served with cocktail sauce.

8-10 oz. Served with soup of the day or house salad and choice of potato.

8 oz. Served with soup of the day or house salad and choice of potato.

16 oz. Served with soup of the day or house salad and choice of potato.

Athenian-style, served with Greek potatoes. Served with soup of the day or house salad.

10 oz. Atlantic Salmon. Broiled with lemon and butter. Served with soup of the day or house salad and choice of potato.

U-12 Jumbo shrimp sauteed in garlic butter and white wine, topped with bread crumbs and baked. Served with soup of the day or house salad and choice of potato.

8 oz. Pan seared Halibut with butter in white wine, on a bed of fresh sautéed spinach and garlic, topped with sautéed mushrooms, tomatoes and capers. Served with soup of the day or house salad and choice of potato.

24 oz. The best of 2 steaks in one. All the flavor of a strip, with the tenderness of a center cut filet. Served with soup of the day or house salad and choice of potato.

16 oz. Served with drawn butter. Served with soup of the day or house salad and choice of potato.

8 oz. Petite filet and 8-10 oz. lobster tail. Served with soup of the day or house salad and choice of potato.

Chicken breast fried and baked with Sicilian sauce over spaghetti with choice of soup or house salad.

8 oz. Filet medallions sauteed in burgundy wine with fresh mushrooms. Served with soup of the day or house salad and choice of potato.

Rub and BBQ Sauce Made In House. Served with soup of the day or house salad and choice of potato.

10 oz. Seasoned, lightly breaded and baked. Served with soup of the day or house salad and choice of potato.

26-28 oz. The best of 2 steaks in one. All the flavor of a strip, with the tenderness of a center cut filet. Served with soup of the day or house salad and choice of potato.

Broiled chicken breast in homemade garlic butter, white wine and topped with bread crumbs. Served with soup of the day or house salad and choice of potato.

U-12 Jumbo shrimp sauteed with butter, garlic, white wine and scallions over linguini. Served with soup of the day or house salad.

12 oz. Served with soup of the day or house salad and choice of potato.

Served with soup of the day or house salad and choice of potato.

18-20 oz. Served with drawn butter. Served with soup of the day or house salad and choice of potato.

House breaded. Al's famous, no explanation needed. Served with soup of the day or house salad and choice of potato.

24 oz Bone-In Strip, Served with Soup or Salad and Choice of Potato

Chicken breast sauteed in butter, mushrooms and Marsala wine. Served with soup of the day or house salad and choice of potato.

Cubes of filet mignon skewered with tomato, green peppers, onion, and mushroom served on a bed of rice.

Served with soup of the day or house salad.

Served with boiled red skin potatoes and carrots.

14 oz Seasoned and Slowly Roasted. Limited quantity. Served with soup or house salad and choice of potato.

10 oz. Broiled with lemon and butter. Served with soup of the day or house salad and choice of potato.

16 oz. Colorado Lamb Loin Chops. Three lamb loin chops seasoned and grilled. Served with soup of the day or house salad and choice of potato.

U-12 Hand-breaded Jumbo Shrimp served with our house-made cocktail sauce. Served with soup of the day or house salad and choice of potato.

Corn Beef, 1000 island dressing, sauerkraut, mozzarella and Swiss Cheese. Served with soup of the day, French fries and coleslaw.

Breaded or Cajun with mayo, lettuce, tomato, Mozzarella on a brioche bun. Served with soup of the day, French fries and coleslaw.

Sliced Black Angus steak 8 oz. with caramelized onions, Parmesan, horseradish sauce served on garlic buttered French bread. Served with soup of the day, French fries and coleslaw.

8 oz. Chicken breast grilled or blackened, Romaine, croutons, Parmesan cheese with Caesar dressing.

Herbed salmon 6-7 oz., mixed lettuce, tomato, cucumber, red onion, Feta cheese, Kalamata olives and anchovies topped with Greek dressing.

Four layers of straight chocolate with a rich chocolate fudge frosting

Freshly shredded carrots, walnuts and raisins with cream cheese frosting

100% real cream cheese filling with a graham cracker crust

U-12 Jumbo Golf Shrimp with Cocktail Sauce

U-12 Hand-breaded Jumbo Shrimp served with house-made cocktail sauce.

Half Dozen Served with Cocktail Sauce

Hand-breaded, served with BBQ ranch dipping sauce.

Served with honey mustard or barbecue sauce.

Crispy potato skins topped with bacon, green onions and Cheddar cheese, served with sour cream.

Crispy fried wings served with Blue cheese or ranch dressing.

Half Dozen Oysters topped with creamy spinach and Hollandaise sauce.

Lightly breaded and served with cocktail sauce.

8-10 oz. Served with soup of the day or house salad and choice of potato.

8 oz. Served with soup of the day or house salad and choice of potato.

16 oz. Served with soup of the day or house salad and choice of potato.

Athenian-style, served with Greek potatoes. Served with soup of the day or house salad.

10 oz. Atlantic Salmon. Broiled with lemon and butter. Served with soup of the day or house salad and choice of potato.

U-12 Jumbo shrimp sauteed in garlic butter and white wine, topped with bread crumbs and baked. Served with soup of the day or house salad and choice of potato.

8 oz. Pan seared Halibut with butter in white wine, on a bed of fresh sautéed spinach and garlic, topped with sautéed mushrooms, tomatoes and capers. Served with soup of the day or house salad and choice of potato.

24 oz. The best of 2 steaks in one. All the flavor of a strip, with the tenderness of a center cut filet. Served with soup of the day or house salad and choice of potato.

16 oz. Served with drawn butter. Served with soup of the day or house salad and choice of potato.

8 oz. Petite filet and 8-10 oz. lobster tail. Served with soup of the day or house salad and choice of potato.

Chicken breast fried and baked with Sicilian sauce over spaghetti with choice of soup or house salad.

8 oz. Filet medallions sauteed in burgundy wine with fresh mushrooms. Served with soup of the day or house salad and choice of potato.

Rub and BBQ Sauce Made In House. Served with soup of the day or house salad and choice of potato.

10 oz. Seasoned, lightly breaded and baked. Served with soup of the day or house salad and choice of potato.

26-28 oz. The best of 2 steaks in one. All the flavor of a strip, with the tenderness of a center cut filet. Served with soup of the day or house salad and choice of potato.

Broiled chicken breast in homemade garlic butter, white wine and topped with bread crumbs. Served with soup of the day or house salad and choice of potato.

U-12 Jumbo shrimp sauteed with butter, garlic, white wine and scallions over linguini. Served with soup of the day or house salad.

12 oz. Served with soup of the day or house salad and choice of potato.

Served with soup of the day or house salad and choice of potato.

18-20 oz. Served with drawn butter. Served with soup of the day or house salad and choice of potato.

House breaded. Al's famous, no explanation needed. Served with soup of the day or house salad and choice of potato.

24 oz Bone-In Strip, Served with Soup or Salad and Choice of Potato

Chicken breast sauteed in butter, mushrooms and Marsala wine. Served with soup of the day or house salad and choice of potato.

Cubes of filet mignon skewered with tomato, green peppers, onion, and mushroom served on a bed of rice.

Served with soup of the day or house salad.

Served with boiled red skin potatoes and carrots.

14 oz Seasoned and Slowly Roasted. Limited quantity. Served with soup or house salad and choice of potato.

10 oz. Broiled with lemon and butter. Served with soup of the day or house salad and choice of potato.

16 oz. Colorado Lamb Loin Chops. Three lamb loin chops seasoned and grilled. Served with soup of the day or house salad and choice of potato.

U-12 Hand-breaded Jumbo Shrimp served with our house-made cocktail sauce. Served with soup of the day or house salad and choice of potato.

Corn Beef, 1000 island dressing, sauerkraut, mozzarella and Swiss Cheese. Served with soup of the day, French fries and coleslaw.

Breaded or Cajun with mayo, lettuce, tomato, Mozzarella on a brioche bun. Served with soup of the day, French fries and coleslaw.

Sliced Black Angus steak 8 oz. with caramelized onions, Parmesan, horseradish sauce served on garlic buttered French bread. Served with soup of the day, French fries and coleslaw.