Alrayan Market & Restaurant Menu

Vegan. Stuffed with rice, onion, tomatoes, and parsley.

Fresh from the spike shawarma chicken. Served with house salad, mixed pickles, garlic dip with a side of basmati rice.

Fresh from the spice shawarma lamb. Served with house salad, mixed pickles and tahini dip and a side of basmati rice.

Vegan. Ground chick peas, mixed with parsley, green vegetables. Fried to perfection.

Thinly sliced seasoned lamb wrapped with shrak bread served with tahini sauce, onions and tomatoes.

Shawarma lamb mix with chicken shawarma. Served with house salad mixed pickles, tahini dip and basmati rice.

Vegan. Mashed chick peas with lemon and tahini sauce.

Vegan. Falafel balls fried to a crispy golden brown, stuffed in our homemade pita served with tahini salad and pickles.

Vegetarian. Seasoned mixed vegetable, slowly cooked in a light tomato sauce.

Vegan. Tomato, cucumber, lettuce, parsley, radish, lemon, olive oil dressing, and crispy bread.

Vegan. Fresh arugula leaves, tomato, red onions, and sumac topped with our homemade dressing.

Vegetarian. Beet root, tomatoes, arugula leaves, and fresh mozzarella cheese, topped with our homemade dressing.

Vegan. Chopped tomato, lettuce and parsley with our house dressing.

Vegan. Chopped tomato and cucumber with tahinch sauce.

Vegan. Classic Mediterranean baba ganoush, baked eggplant pureed with tahini sauce, garlic, and olive oil.

Vegan. Stuffed with rice, onion, tomatoes, and parsley.

Vegetarian. Fava beans, diced tomatoes and tomatoes sprinkled with spices and olive oil.

Vegetarian. Fresh homemade yogurt, diced cucumber, garlic, and mint.

Vegetarian. Labna mixed with hot red pepper and topped with olive oil.

Fried middle Eastern meatballs, a shell of crushed bulgur, filled with minced beef and pine nuts.

Vegan. Ground chick peas, mixed with parsley, green vegetables. Fried to perfection.

Marinated liver sautéed with vegetables and pomegranate molasses.

Marinated liver sautéed with vegetables and pomegranate molasses.

Vegetarian. Deep fried slices of nabulsi cheese.

Fried tomato, ground beef, and chopped onions, served spicy hot.

Two whole baked pieces of pita bread stuffed with minced lamb, parsley and an array of spices.

Vegan. Eggplant, cauliflower, potatoes, and seasonal vegetable fried to a golden brown and served with your choice of fresh pita or basmati rice and tahini salad.

Thinly sliced seasoned chicken wrapped with shrak bread served with garlic sauce and pickles.

Thinly sliced seasoned lamb wrapped with shrak bread served with tahini sauce, onions and tomatoes.

Char-broiled chicken wrapped with shrak bread with garlic sauce and pickles.

Vegan. Eggplant, cauliflower, potatoes, and seasoned vegetables fried to a golden brown, stuffed in our homemade pita and served with tahini salad and pickles.

lamb kabob wrapped in shrak bread served whith taheine sauce

combitsion lamb+chicheen+beef shwarma wrapped with shrak bread with veg and tahini sauce,and pickels

Fresh from the spike shawarma chicken. Served with house salad, mixed pickles, garlic dip with a side of basmati rice.

Shawarma lamb mix with chicken shawarma. Served with house salad mixed pickles, tahini dip and basmati rice.

Fresh from the spice shawarma beef Served with house salad mixed pickles and tahini dip and a side of basmati rice.

Vegan. Dry thyme mixed with olive oil and baked on a savory pastry.

Vegetarian. Arabic flat pastry baked in a brick oven, topped with cheese on a savory pastry.

Vegetarian. A combination of halloumi, kashkaval, mozzarella, and akkawi on a savory pastry.

Vegetarian. Za'atar and cheese on our savory pastry.

Vegan. Fresh spinach leaves mixed with onion sumac, olive oil and our savory pastry.

Vegetarian. Feta cheese atop fresh spinach leaves with chopped onion, sumac, and olive oil, served on our savory pastry.

Vegan. Boiled potatoes mixed with olive oil, sumac, and fresh cilantro, served on our savory pastry.

Medallions of beef grilled on an open flame and cooked to perfection. Served with grilled vegetables and tahini sauce.

Char-broiled chicken served with grilled vegetables and tahini sauce.

Rack of lamb grilled on an open flame to perfection. Served with grilled vegetables and tahini sauce.

Half of a cornish hen grilled to perfection. Served with grilled vegetables and tahini sauce. Allow time for cooking.

May change daily based on market conditions; served with rice and tahini salad

May change daily based on market conditions; served with rice and tahini salad

Lamb kabob, shish tawook, grilled medallions of beef and lamb chops. Served with grilled vegetables and tahini sauce on a bed of rice. Enough for five persons.

choice flavor pomergranet apple strawberry lemon pinapple

Fresh made baklava