Food
- L’Amuse 2-Year Gouda (Holland)Firm pasteurized cow’s milk, rich umami flavors with the subtly satisfying crunch of casein crystals$5.00
- Meredith Farms Feta (Australia)Soft pasteurized cubes of sheep and goat milk cheese marinated in garlic infused EV olive oil with herbs and spices$5.00
- Harbison (Vermont, USA)Soft, pasteurized cow's milk, wrapped in spruce bark; oozy paste with floral earthy notes, hints of pine, underlying funk$5.00
- Brie De Meaux (France)Soft raw cow’s milk with notes of mushroom, cauliflower, and sautéed leeks with a bloomy rind$5.00
- Sigmund’s PretzelsCLASSIC → Salted, served with spicy honey mustard EVERYTHING → Everything bagel seasoning, served with house made scallion cream cheese$3.50
- Pretzel PartyTwo Sigmund’s pretzels of your choice, served with house made spicy honey mustard, scallion cream cheese, and spicy beer cheese dip$8.00
- ABC's Famous NachosTortilla chips topped with melted cheese, black beans, jalapeños, scallions, pico de gallo and sour cream$10.00
- Spicy Beer Cheese Diphousemade with Night Shift Nite Lite Lager, served with thin crostini$7.00
- Pickle Guys Pickle PlateLower East Side represent! Regular and spicy new pickles, green beans, and cherry peppers$4.00
- Bresaoladry cured beef$6.00
- Cacciatore Salamidry cured salami$5.00
- Spanish Chorizocured and smoked sausage$5.00
- Speckdry cured and smoked prosciutto$5.00
- Grilled Cheese6-month shelburne cheddar and raclette$8.00
- Prosciutto & Provoloneprosciutto di parma with provolone and pesto (contains pine nuts)$8.00
- Spicy Beer Cheese & Soppressataspicy soppressata and spicy beer cheese, with cornichons$8.00
- Turkey Apple Cheddarpiggery™ smoked turkey breast with shelburne cheddar, green apple, and spinach$9.00
Drinks
- Barritt's Ginger BeerNon-alcoholic$3.00
- Fentiman's SodaFrom England! Cola, Mandarin Orange, and Rose Lemonade flavors available$3.00
- Saratoga Sparkling WaterLarge and small$1.50
- Organic Peach Black Tea$3.00
- Einbecker's Non-Alcoholic BeerFrom Germany$4.00
- Gluten Free BeersEstrella Daura Lager, Two Brothers Prairie Path Golden Ale, Stone Delicious IPA, Glutenberg IPA, Celia Saison, Green's Quest. Prices vary!
- Le Sentiers Pinot Noir 2017LANGUEDOC, FR – medium-bodied & smooth.$8.00
- Chono Cabernet Sauvignon 2017MAIPO, CHILE - full-bodied, firm tannin$9.00
- Hand Work Garnacha 2017LA MANCHA, SPAIN - light-body, fruity. Organic$7.00
- Neal Vineyards Zinfandel 2012NAPA, CA – deep, blueberry jam. Organic$12.00
- Dom. Boulon Beaujolais VV 2017BEAUJOLAIS, FR – medium-body, earthy Gamay$10.00
- Oscar Olmos “La Princessa” 2016JUMILA, SP – Juicy/brambly Monastrell. Natural$11.00
- Escudo Vinho Verde 2018PORTUGAL - light, spritz-y, & tropical$7.00
- Marjan Simcic Ribolla Gialla 2016SLOVENIA - soft, medium-bodied, green apple$10.00
- Waldschutz GV Gruner Veltliner 2018AUSTRIA - light, mineral-y & crisp$8.00
- Dom. Champeau Pouilly-Fume 2018LOIRE, FR - clean, dry, grassy Sauvignon Blanc$11.00
- Page Mill Chardonnay 2016LIVERMORE, CA. Rich, but light oak. 595 cs produced!$10.00
- Campu Vecchiu Corsican Rose 2018CORSICA - pale salmon, mineral and very dry$9.00
- Holzer “Invaders Natural” 2017AUSTRIA - dry/full Muller Thurgau; Natural & orange$12.00
- Savino Prosecco Brut N/VVENETO, ITALY - light, crisp, and delicate$8.00
- Marie Rocher L. Valseuses PetNat RoseLOIRE, FR - white flowers, fine bubbles$12.00
- Opera Lambrusco Secco N/VEMILIA-ROMAGNA, IT - fruity up front, dry finish$10.00
- Jefferies Jus De Caillou 2016Carignan/cinsault - Stony, dry, and lean. Natural.$12.00
