Light Bites
- Roasted Castelvetrano Olives
- Sunflower Rye & Cultured Butter
- Medjool Dates, Goat Cheese, Marcona
- Seasonal Crudité & Green Goddess Dip
- Smoked Trout, Grainy Mustard & Crème Fraiche
- Salmon Rillettes, Rye, Petite Salad
- Chilled Shrimp Cocktail, Thai Curry Remoulade
