Alora Coastal Mediterranean Menu

4.4
(100+ Reviews)
  • Bread & Dips

    • Hummus

      Herb tahini, garbanzo, green zhug, urfa, aleppo, olive oil, side of Bazlama
      $15.00
      Hummus
    • Eggplant Dip

      Whipped + twice-roasted eggplant, calabrian chili, cilantro, side of Bazlama
      $15.00
      Eggplant Dip
    • Muhammara

      Roasted pepper + walnut dip, feta, pomegranate seed + molasses, spiced walnut, side of Bazlama
      $16.00
      Muhammara
    • Alora Tasting

      Tahini hummus, muhammara & eggplant duo, crudite, pickled market vegetables, marinated olives
      $40.00
      Alora Tasting
    • Side Bazlama

      $6.00
    • Side Foccacia

      $8.00
    • SIDE Harissa

      $3.00
  • Mezze

    • Burrata

      Jerusalem artichoke, hazelnuts, roasted grapes, gremolata, focaccia on side
      $22.00
      Burrata
    • Crudo

      Beetroot and Sumac cured steelhead Mount Lassen Trout, labneh, roe, dill, winter citrus, spiced tuille
      $23.00
    • Dolmas

      4 pieces - Mushroom & rice, tzatziki, pignoli, pickled chanterelles, radish, dill, olio nuovo
      $15.00
      Dolmas
    • Octopus Souvlaki

      grilled skewer of confit octopus, golden potatoes, Spanish style chorizo, romesco, sherry gastrique and herb salad.
      $22.00
      Octopus Souvlaki
    • Pate Di Funghi

      assorted shaved and pickled mushrooms, saba, focaccia
      $19.00
  • Salads

    • Baby Kale Salad

      quinoa, graprefruit, blood orange, cashew, ricotta salata, verjus
      $18.00
      Baby Kale Salad
    • Local Lettuces & Greens

      Local lettuces + greens, basil vinaigrette, focaccia crouton, pecorino cheese
      $16.00
    • Beet Salad

      farro, baby beets, feta, arugula, cucumber, muhammara, roasted red peppers, red wine vinaigrette
      $19.00
      Beet Salad
  • Plates

    • Beef Tenderloin Shashlik

      Jollof Couscous, pomegranate, preserved lemon chermoula, aspergus
      $46.00
    • Eggplant

      half roasted eggplant with onion caramel, charred eggplant puree, spiced labneh, king trumpet mushrooms, pangrattato, mint
      $30.00
    • Mt. Lassen Trout

      with buttered navy bean puree, glazed Ciccio & Delicata squash, harissa honey
      $35.00
      Mt. Lassen Trout
    • Spaghetti Chitarra

      hand cut pasta, burrata, tomato-basil butter sauce, olio nuovo
      $27.00
      Spaghetti Chitarra
    • Smoked Rabbit Cannelloni

      braised rabbit, pancetta, pecorino fonduta, pignoli, fir
      $35.00
      Smoked Rabbit Cannelloni
  • Izgara/Forno

    • Izgara Aile Tarzi

      $175.00
    • Pollo Mattone

      brick pressed heirloom heritage hen, white wine lemon pan gravy
      $90.00
      Pollo Mattone
    • Whole Branzino

      $54.00
      Whole Branzino
  • Sides

    • Golden Potatoes

      roasted and fried baby golden potatoes, garlic-calabrian chili butter, basil, parsley
      $15.00
    • Agrodulce Sprouts

      crispy brussels, lemon-pomegranate agrodoluce, crispy shallots, almonds
      $15.00
    • Side Bazlama

      $6.00
    • Side Rice Pilaf

      spiced basmati, capellini, almonds, currant
      $11.00
    • Side Roasted Vegetables

      $15.00
  • Dessert

    • Basque Cheesecake

      $14.00
    • Baklava

      $14.00
    • Chocolate Cake

      $18.00
    • winter sorbet

      $8.00
  • Bread & Dips (L)

    • Alora Tasting

      $40.00
    • Hummus

      Herb tahini, garbanzo, green zhug, urfa, aleppo, olive oil, side of Bazlama
      $15.00
      Hummus
    • Eggplant Dip

      Whipped + twice-roasted eggplant, calabrian chili, cilantro, side of Bazlama
      $15.00
      Eggplant Dip
    • Muhammara

      Roasted pepper + walnut dip, feta, pomegranate seed + molasses, spiced walnut, side of Bazlama
      $16.00
      Muhammara
    • Side Bazlama

      $6.00
    • SIDE Harissa

      $3.00
  • Mezze

    • Burrata

      Jerusalem artichoke, hazelnuts, roasted grapes, gremolata, focaccia on side
      $22.00
      Burrata
    • Crudo

      Beetroot and Sumac cured steelhead Mount Lassen Trout, labneh, roe, dill, winter citrus, spiced tuille
      $23.00
    • Dolmas

      4 pieces - Mushroom & rice, tzatziki, pignoli, pickled chanterelles, radish, dill, olio nuovo
      $15.00
      Dolmas
    • Octopus Souvlaki

      grilled skewer of confit octopus, golden potatoes, Spanish style chorizo, romesco, sherry gastrique and herb salad.
      $22.00
      Octopus Souvlaki
    • Pate Di Funghi

      assorted shaved and pickled mushrooms, saba, focaccia
      $19.00
  • Salads/Wraps (L)

    • Adana Wrap

      $28.00
    • Chicken Wrap

      $26.00
    • Adobo Shrimp Wrap

      $27.00
    • Beet Salad

      farro, baby beets, feta, arugula, cucumber, muhammara, roasted red peppers, red wine vinaigrette
      $19.00
      Beet Salad
    • Local Lettuces & Greens

      Local lettuces + greens, basil vinaigrette, focaccia crouton, pecorino cheese
      $16.00
    • Baby Kale Salad

      quinoa, graprefruit, blood orange, cashew, ricotta salata, verjus
      $18.00
      Baby Kale Salad
  • Plates (L)

    • Adana Kebab

      $28.00
    • Adobo Shrimp Plate

      $27.00
    • Beef Tenderloin Plate (L)

      $39.00
    • Eggplant (L)

      $27.00
    • Ladolemono Chicken

      $25.00
    • Mt.Lassen Trout (L)

      $32.00
      Mt.Lassen Trout (L)
    • Rabbit Cannelloni (L)

      $26.00
    • Spaghetti Chitarra (L)

      $21.00
      Spaghetti Chitarra (L)
  • Dessert (L)

    • Baklava

      $14.00
    • Chocolate Cake

      $18.00
    • Basque Cheesecake

      $14.00
    • WINTER Sorbet

      $8.00
  • Sides

    • Agrodulce Sprouts

      crispy brussels, lemon-pomegranate agrodoluce, crispy shallots, almonds
      $15.00
    • Cucumber Salad

      $13.00
    • Golden Potatoes

      roasted and fried baby golden potatoes, garlic-calabrian chili butter, basil, parsley
      $15.00
    • Roasted Vegetables

      $13.00
    • Side Rice Pilaf

      spiced basmati, capellini, almonds, currant
      $11.00
    • Side Lavash

      $6.00
      Side Lavash

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
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+1 415-738-6004

Pier 3, Hornblower landing, San Francisco, CA 94105


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