ALMORA SWEETS Menu

2.5 Oz, half portion of our delicious, creamy, naturally flavored, cold set cheesecake. They come frozen in a cup with lid for safety, freshness and convenience.

24 Oz (feeds 6 people) of a delicious, creamy, naturally flavored, cold set, full pie cheesecake with a butter cookie crust. They come frozen in their own boxes for safety, freshness and convenience.

48 Oz (feeds 12 people) of our delicious, creamy, naturally flavored, cold set, full pie cheesecake with a butter cookie or brownie crust, depending on the flavor. They come frozen in their own boxes for safety, freshness and convenience. BY ORDER ONLY!

Available Flavors: Strawberry, Plain Cream Cheesecake, Blueberry, Pineapple

A wonderful combination of peanut butter, vanilla, butter cookie and Dark Belgian chocolate that will fascinate you the first moment you taste it. This is such a well balanced combination in which all elements fit greatly, both in flavor and texture, making a really good looking cheesecake.

Strawberry New York Style is made by topping our Plain, classic, baked Cheesecake with an all natural, home made strawberry sauce. This pie also features a freshly baked butter cookie as a crust. A slice of this cheesecake is an 8th part of a large pie (about 180g) and is just the right portion of dessert for one person.

This is our best selling item in the shop! Our Oreo Cheesecake is made by mixing freshly hand cut Oreo cookies in our plain filling and baking them together on a rich, dark chocolate brownie crust. This makes a great chocolate-vanilla combination in which the Oreo cookies taste more like deep fried Oreo due to exposure to heat and the cheesecake filling ads an extra level of vanilla flavored creaminess.

Made with hand cut, fresh apples, baked right on top of our vanilla flavored, plain cheesecake and finished with a drizzle of home made caramel, this is by far one of the best New York Style Cheesecakes in our shop. The apples we are using are either Fuji or Honey Crisp. Baked together with the cake, they bring a light, refreshing flare to the recipe. The made from scratch butter cookie used as a crust is completing the balance of flavor and textures, turning this into a perfect classic cheesecake. For allergies reason this recipe does not contain nuts. A slice of this cheesecake is an 8th part of a large pie (170g) and is just the right portion of dessert for one person.

This Cheesecake is a perfect combination of chocolate, nuts and caramel. Sitting on a dark chocolate brownie crust, we bake a walnut cheesecake filling sprinkled with Belgian chocolate chips and covered with chopped pecans. After baking we finish our Turtle pies with a generous drizzle of chocolate gnash and another one of home made caramel on top of the chocolate. A slice of this cheesecake is a 8th part of a large pie (180g) and is just the right portion of dessert for one person.

The White Chocolate Raspberry cheesecake is a wonderful swirl of plain vanilla cheesecake, Callebaut white Belgian chocolate and pure raspberry goodness, all put together to absolutely delight your taste buds. A slice is the 8th part of a large pie (weights about 180g) and is just the right portion of dessert for one person.

Our Plain New York Style Cheesecake is a classic, baked cheesecake inspired by Junior’s New York but modified to make it creamier, lighter and slightly less sweet. A slice of this cheesecake is an 8th part of a large pie (170g) and is just the right portion of dessert for one person.

Our Chocolate Chip Cheesecake is made by mixing just the right amount of mini dark Belgian Chocolate chips in our plain filling, sprinkle some extra on top, and bake all this together on a rich chocolate brownie crust. And as if that is yet not chocolaty enough, we are finishing this deliciousness with an extra chocolate gnash drizzle. A slice of this cheesecake is an 8th part of a large pie (about 170g) and is just the right portion of dessert for one person.

This is an amazing combination of the classic Southern Red Velvet cake with a twist.

Our Salted Caramel New York Style is made by topping the Plain Cheesecake with our own home made salted caramel sauce. A slice of this cheesecake is a 8th part of a large pie (180g) and is just the right portion of dessert for one person.

The Cherry New York Style is made by topping the our classic baked Plain Cheesecake with an all natural, home made cherry sauce containing whole cherries too. A slice of this cheesecake is an 8th part of a large pie (180g) and is just the right portion of dessert for one person.