Almari Mexican Grill & Bar Menu

3.9
(500+ Reviews)
$Mexican
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • BIRRIA EMPANADAS

      (3 per order) fried homemade corn dough stuffed with slow cooked mexican barbeque beef, oaxaca shredded cheese, topped with mexican cream, cotija cheese, pickled onion, cilantro and a side of birria consomé..
      $22.00
      BIRRIA EMPANADAS
    • ENCHILADAS ALMARI

      (3 per order) corn tortilla with your choice of meat or oaxaca cheese, served with half green salsa, half red salsa, mexican cream, cotija cheese and cilantro on top, with a side of mexican rice and refried beans.
      $21.00
      ENCHILADAS ALMARI
    • CHIMICHANGAS

      Fried flour tortilla, stuffed with the meat of your choice, bell pepper, rice and beans inside or on the side, topped with onion, avocado sauce, mexican cream and chipotle cream sauce.
      $22.00
      CHIMICHANGAS
    • FLAUTAS

      (5 per order) corn rolled tortilla with shredded chicken, garnished with mexican cream, tomato sauce, lettuce, avocado sauce, onions, radishes and cotija cheese, served with a side of mexican rice and refried beans.
      $21.00
      FLAUTAS
    • SOPAPILLAS

      A popular mexican favorite deep fried puff pastry, served with caramel syrup, condensed milk.
      $10.00
      SOPAPILLAS
    • ASADA FRIES

      Steak fries topped with carne asada (steak), mexican cream, guacamole sauce and oaxaca shredded cheese.
      $22.00
    • SIDE RICE & BEANS

      Mexican-style rice paired with refried pinto beans, typically garnished with cilantro and queso fresco.
      $8.00
    • AGUA DE HORCHATA

      Traditional Mexican beverage made with rice, milk, vanilla, and cinnamon. Sweet and creamy.
      $6.00
    • STREET TACOS (5)

      Choose a meat, different toppings. check each taco.
      $18.00
    • COMBO TACOS

      2 tacos your choice of meat served on homemade corn tortilla with a side of mexican rice and refried beans.
      $21.00
  • APPETIZERS

    • ALMARI WINGS

      Buffalo, sweet chili or bbq. chicken drums, flats, topped with asian slaw and chipotle sauce with your choice of dressing (blue cheese or ranch).
      $20.00
    • ASADA FRIES

      Steak fries topped with carne asada (steak), mexican cream, guacamole sauce and oaxaca shredded cheese.
      $22.00
    • BIRRIA EMPANADAS

      (3 per order) fried homemade corn dough stuffed with slow cooked mexican barbeque beef, oaxaca shredded cheese, topped with mexican cream, cotija cheese, pickled onion, cilantro and a side of birria consomé..
      $22.00
      BIRRIA EMPANADAS
    • CHEESE EMPANADAS

      Fried home-made corn dough stuffed with oaxaca cheese, topped with lettuce, sour cream, pickled onion and cotija cheese.
      $18.00
      CHEESE EMPANADAS
    • CHEESE FONDUE

      Mixed of mexican cheeses, mexican chorizo a touch of silver tequila, served with homemade corn tortillas and a side of molcajete sauce.
      $18.00
      CHEESE FONDUE
    • CHEESE QUEADILLA

      Grilled flour tortilla filled with melted cheese, typically garnished with guacamole, sour cream, and pico de gallo.
      $14.00
    • FRIED CALAMARI

      Fried calamari rings, leeks, lemons, served with a side of chipotle dressing.
      $23.00
      FRIED CALAMARI
    • SOPESITOS DE TINGA

      (3 per order) fried corn dough with a layer of refried beans, topped with shredded chicken, homemade tomato sauce, lettuce, mexican cream and cotija cheese.
      $18.00
    • SUPER NACHOS

      Chips with beans, meat choice (asada), oaxaca cheese, guacamole, sour cream and pico de gallo.
      $23.00
    • THE ELOTE RIBS

      Grilled yellow corn ribs, typically served with chipotle aioli, cotija cheese, crema de casa, tajin, grilled lime, green onions, and micro cilantro.
      $13.00
    • TUETANO/B MARROW

      Bone marrow, served with tortillas, typically includes lime, onions, and a mezcal-pasilla salsa.
      $25.00
  • SANDWICHES & LONCHES

    • FRIED CHICKEN SANDWICH

      Crispy fried chicken breast, lettuce, tomato, onion, and mayonnaise on a toasted bun.
      $19.00
    • THE CLASSIC BURGUER

      Beef patty, lettuce, tomato, caramelized onions, bacon, and garlic mayonnaise on a brioche bun.
      $21.00
    • TORTA ARRACHERA

      Grilled skirt steak sandwich with beans, lettuce, tomato, avocado, sour cream, and cheese.
      $23.00
    • TORTA BIRRIA

      Telera bread, slow-cooked beef birria, melted Oaxaca cheese, refried beans, cilantro, onions, avocado, and chipotle peppers.
      $21.00
  • SIGNATURE DISHES

    • FAJITAS ALMARI

      A perfect traditional tender pieces of chicken, flank steak (arrachera), mixed with grilled peppers, onion and tomatoes, served with mexican rice, refried beans, guacamole, molcajete sauce and homemade corn tortillas. add shrimp for an additional charge.
      $34.00
    • MOLCAJETE MAR TIERRA

      Grilled steak, chicken, shrimp, and chorizo typically combined with sautéed onions and cheese, served in a traditional Mexican molcajete with roasted salsa.
      $51.00
    • PARRILLADA ALMARI

      Serves 2 people. 12 oz of flank steak (arrachera), chorizo, carnitas (pork), corn quesadilla, grilled cambray onion, cactus, corn ribs, served with a side of charro beans, molcajete sauce, guacamole and homemade corn tortillas.
      $52.00
    • RIBEYE

      12 oz of angus certified ribeye seasoned with roasted garlic and rosemary, accompanied with asparagus, baked potato with butter and bacon with a side of mushroom demiglaze sauce.
      $39.00
      RIBEYE
    • THE ALMARI BURGUER

      Ground beef patty, lettuce, tomato, pickled red onion, guacamole, roasted poblano, bacon, chihuahua cheese, morita aioli on a brioche bun.
      $25.00
    • TROMPITO AL PASTOR

      Serves 2 people. marinated pork meat, served with pineapple, corn quesadilla, al pastor sauce, cambray onion, guacamole, onion, cilantro and limes, accompanied with a side of homemade corn tortillas.
      $39.00
  • ENTREES

    • CLASSIC CARNE ASADA

      Grilled marinated steak with sautéed onions, bell peppers, and tomatoes.
      $35.00
    • NEPTUNO PASTA

      Sautéed shrimp and scallops with a creamy garlic sauce over linguine. Typically includes bell peppers and onions.
      $26.00
    • POBLANO-RISOTTO

      Roasted poblano pepper stuffed with creamy risotto, mushrooms, baby corn, and parmesan cheese.
      $21.00
    • ROASTED CHICKEN

      Roasted chicken with al pastor rub, pineapple-mango salsa, esquites, and blistered green beans.
      $31.00
  • ANTOJITOS

    • CHICHARRON EN SALSA

      Slow-cooked pork belly typically served with a rich, flavorful chili sauce.
      $21.00
    • CHILES RELLENOS

      Roasted poblano peppers typically filled with cheese, dipped in egg batter, and fried. Topped with tomato salsa.
      $21.00
    • CHIMICHANGAS

      Fried flour tortilla, stuffed with the meat of your choice, bell pepper, rice and beans inside or on the side, topped with onion, avocado sauce, mexican cream and chipotle cream sauce.
      $22.00
      CHIMICHANGAS
    • ENCHILADAS ALMARI

      (3 per order) corn tortilla with your choice of meat or oaxaca cheese, served with half green salsa, half red salsa, mexican cream, cotija cheese and cilantro on top, with a side of mexican rice and refried beans.
      $21.00
      ENCHILADAS ALMARI
    • ENCHILADAS OAXAQUENAS

      Corn tortillas filled with chicken and topped with mole sauce, queso fresco, onions, and toasted sesame seeds.
      $21.00
      ENCHILADAS OAXAQUENAS
    • FLAUTAS

      (5 per order) corn rolled tortilla with shredded chicken, garnished with mexican cream, tomato sauce, lettuce, avocado sauce, onions, radishes and cotija cheese, served with a side of mexican rice and refried beans.
      $21.00
      FLAUTAS
    • ROLLED BEEF TACOS (5) W/RICE & BEANS

      Shredded beef rolled tacos with guacamole, lettuce, cheese, served with rice and beans.
      $21.00
    • ROLLED BEEF TACOS (10) W/RICE & BEANS

      Rolled beef tacos typically include shredded beef, served with Mexican rice and refried beans, accompanied by cheese, guacamole, and lettuce.
      $25.00
  • TACOS

    • HARD SHELL TACOS

      With lettuce, pico de gallo and cheese.
      $8.00
    • STREET TACOS (5)

      Choose a meat, different toppings. check each taco.
      $18.00
    • TACO AL PASTOR

      Marinated pork, grilled pineapple, onion, and cilantro in a corn tortilla.
      $8.00
    • TACO ARRACHERA

      Grilled skirt steak on a corn tortilla, typically garnished with onion, cilantro, and guacamole salsa.
      $10.00
    • TACO ASADA

      Grilled steak taco on corn tortilla, typically garnished with onions, cilantro, and salsa.
      $9.00
    • TACO CARNITAS

      Slow-cooked pork carnitas, typically garnished with onion and cilantro, served on a soft corn tortilla.
      $8.00
    • TACO CHICHARRON

      Pork rinds typically simmered in chile, served on a corn tortilla and topped with avocado slice.
      $8.00
    • TACO DE BIRRIA

      Marinated beef taco with onions, cilantro, and salsa in a soft corn tortilla.
      $8.00
    • TACO FISH

      Fried fish, cabbage, pico de gallo, and chipotle mayo in a soft tortilla.
      $8.00
    • TACO GOBERNADOR

      Shrimp, melted cheese, bell peppers, onions, and pico de gallo in a handmade corn tortilla.
      $10.00
    • TACO GROUND BEEF

      Hard shell tortilla with seasoned ground beef, topped with lettuce, tomatoes, and cheese.
      $8.00
    • TACO QUESABIRRIA

      Crispy corn tortillas filled with shredded birria beef, melted cheese, cilantro, onion, and jalapeno salsa.
      $9.00
    • TACO SHIRMP

      Grilled shrimp on a corn tortilla, typically topped with cabbage, pico de gallo, and chipotle sauce.
      $9.00
    • TACO TINGA DE POLLO

      Shredded chicken in a chipotle-tomato sauce, topped with onions, sour cream, and cotija cheese.
      $8.00
    • TACO TRIPA

      Grilled tripe taco, served on a corn tortilla with chopped onions, fresh cilantro, and a touch of salsa.
      $8.00
  • COMBO TACOS

    • COMBO TACOS

      2 tacos your choice of meat served on homemade corn tortilla with a side of mexican rice and refried beans.
      $21.00
  • BURRITOS

    • BURRITO AL PASTOR

      Burrito filled with marinated pork, pineapple, rice, beans, onions, cilantro, and cheese, wrapped in a flour tortilla.
      $17.00
    • BURRITO ALMARI

      A large flour tortilla typically filled with carne asada, rice, beans, and chorizo, topped with cheese sauce, guacamole, and pico de gallo.
      $22.00
    • BURRITO BEAN & CHESSE

      Refried pinto beans and cheese wrapped in a flour tortilla.
      $12.00
    • BURRITO BIRRIA

      Slow-cooked beef birria, rice, beans, cheese, cilantro, and onions wrapped in a flour tortilla.
      $18.00
    • BURRITO CARNE ASADA

      Grilled steak, beans, rice, cheese, lettuce, tomato, guacamole, and sour cream wrapped in a flour tortilla.
      $21.00
    • BURRITO CARNITAS

      Braised pork, rice, beans, cheese, pico de gallo, guacamole, salsa, and crema wrapped in a flour tortilla.
      $17.00
    • BURRITO CHICKEN

      Flour tortilla filled with seasoned chicken, beans, rice, cheese, lettuce, onions, cilantro, and avocado.
      $17.00
    • BURRITO FISH

      Battered fish, cabbage, pico de gallo, rice, cheese, and chipotle sauce wrapped in a flour tortilla.
      $17.00
    • BURRITO GROUND BEEF

      Ground beef burrito filled with beans, rice, cheese, lettuce, sour cream, cilantro, and onion.
      $17.00
    • BURRITO SHRIMP

      Grilled shrimp, rice, black beans, pico de gallo, and sour cream wrapped in a flour tortilla.
      $19.00
    • BURRITO TRIPA

      Grilled beef tripe, rice, beans, cilantro, onions, and salsa wrapped in a flour tortilla.
      $17.00
    • BURRITO VEGETARIANO

      Grilled zucchini, mushrooms, bell peppers, tomatoes, whole beans, rice, sour cream, and guacamole wrapped in a flour tortilla.
      $14.00
  • SEA FOOD

    • AGUACHILE TATEMADO

      Shrimp marinated in lime juice, charred chilies, cucumber, and red onion, creating a smoky and tangy seafood dish.
      $26.00
    • BARRACUDA FISH

      Panko fried fish, jalapeño mango chutney, served with coconut rice, asparagus and crispy onions.
      $30.00
      BARRACUDA FISH
    • CEVICHE DE PESCADO

      Cold dish-fish cooked with lime juice, pico de gallo, cucumber and avocado. served with crackers and tostadas.
      $22.00
    • CHORIZO MUSSELS

      8 oz of fresh mussels, served with a homemade chorizo cream sauce and a touch of tequila, garlic, red onion, accompanied with a garlic bread.
      $23.00
    • FILETE DE PESCADO EMPANIZADO

      Panko fried fish, served with mexican rice and refried beans.
      $22.00
    • SALMON AL PASTOR

      8 oz of blackened salmon, al pastor cream sauce, brussels sprouts and roasted potatoes topped with pickled onions.
      $31.00
    • SHRIMP COCKTAIL

      Delicius shirmp mixed with tomate sauce, pico de gallo, avocado and cucumber. served with crackers and tostadas.
      $25.00
    • TORRE DE MARISCOS

      Cold dish, served with shrimp, tilapia fish, scallops cooked with lime juice; cucumber, mango, onion, cilantro, avocado and house sauce on the bottom, accompanied with tostadas.
      $27.00
      TORRE DE MARISCOS
  • SOUPS & SALADS

    • ALMARI SALAD

      Romaine lettuce, black beans, baby corn, avocado, panela cheese, cucumber, cherry tomatoes, red onions, chipotle dressing and topped with crispy tortilla strips. add chicken for an additional charge.
      $21.00
    • BIRRIA SOUP

      Shredded beef in a rich, spicy broth with dried chiles, onions, and cilantro.
      $22.00
    • CESAR SALAD

      Romaine lettuce, parmesan cheese, croutons and ranch dressing.
      $14.00
    • GREEN POZOLE

      Traditional soup made from hominy and pork, poblano pepper and chicken broth, garnished with cabbage, radishes, served with limes and tostadas.
      $21.00
    • MENUDO

      Mexican soup made with honeycomb tripe, in broth with red guajillo chili, served with hominy and a side of onion, cilantro, lime and homemade corn tortillas.
      $19.00
      MENUDO
    • TACO SALAD

      Crispy flour tortilla bowl, served with mexican rice, refried beans, lettuce, guacamole, pico de gallo, mexican cream, crispy tortilla strips and cotija cheese with your choice of meat.
      $22.00
      TACO SALAD
    • WATERMELON SALAD

      Spring mix, watermelon, jicama, cucumber, feta cheese, red onions, cashews, mixed with margarita vinaigrette and hibiscus reduction.
      $19.00
  • KIDS MENU

    • KIDS ARRACHERA

      Grilled arrachera steak typically served with Mexican rice and refried beans.
      $21.00
    • KIDS BUT FETTUCINE

      Fettuccine pasta typically served with butter and romano cheese.
      $12.00
    • KIDS CHEESE BURGUER

      Grilled beef patty with melted cheese, served in a bun, typically includes ketchup and a side of french fries.
      $13.00
    • KIDS CHEESE QUESADILLA

      Flour tortilla filled with melted Monterey Jack and cheddar cheeses.
      $12.00
    • KIDS CHICKEN TENDERS

      Breaded and fried chicken tenders, typically served with french fries.
      $14.00
    • KIDS FRESH FRUIT

      A variety of fresh seasonal fruits, typically including apples, oranges, and berries.
      $8.00
    • KIDS HOUSE SALAD

      Fresh lettuce, tomatoes, cucumbers, radishes, and avocado.
      $8.00
    • KIDS KGRILL CHICKEN

      Grilled chicken breast typically served with fries.
      $14.00
  • A LA CARTE

    • ONE CHILE RELLENO

      Pasilla pepper stuffed with cheese, coated in egg batter, fried, and topped with ranchera sauce.
      $13.00
    • ONE ENCHILADA

      Enchilada typically filled with shredded chicken or ground beef, topped with cheese dip and red salsa.
      $6.00
  • SIDES

    • BAG OF CHIPS

      Freshly fried corn tortilla chips, lightly salted.
      $5.00
    • BAKED POTATO

      Baked potato with butter, sour cream, and shredded cheese.
      $8.00
    • CHILES TOREADOS (3)

      Grilled jalapeño peppers with grilled onions and a splash of lime.
      $5.00
    • SIDE CHARRO BEANS

      Pinto beans simmered with chorizo, bacon, ham, tomatoes, onions, cilantro, and jalapeños.
      $8.00
    • SIDE CHIPOTLE SAUCE

      A small serving of creamy chipotle sauce, typically includes a blend of smoky chipotle peppers and other ingredients for a mild heat and tangy flavor.
      $4.00
    • SIDE CORN TORTILLAS(4)

      Four fresh hand-pressed corn tortillas, typically made from masa harina, ideal for accompanying Mexican dishes.
      $5.00
    • SIDE FLOUR TORTILLAS (3)

      Three fresh hand-rolled flour tortillas.
      $5.00
    • SIDE FRENCH FRIES

      Crispy, golden potatoes typically seasoned with a touch of salt.
      $9.00
    • SIDE GREEN/RED SALSA 8oz.

      Tomatillos, jalapeños, onions, and cilantro blend into a vibrant green salsa or a rich red salsa with tomatoes, onions, and chilies.
      $6.00
    • SIDE GUACAMOLE

      Mashed avocados typically blended with onions, tomatoes, cilantro, and lime juice. Chips not included.
      $8.00
    • SIDE MEXICAN RICE

      Rice cooked with tomatoes, onions, garlic, and traditional Mexican spices.
      $8.00
    • SIDE PANELA CHEESE

      Grilled panela cheese, a traditional Mexican side, typically includes a mild, slightly tangy flavor.
      $6.00
    • SIDE PICO DE GALLO

      Chopped tomatoes, onions, cilantro, jalapeños, and lime juice, creating a classic Mexican salsa.
      $4.00
    • SIDE REFRIED BEANS

      Cooked and mashed pinto beans, typically seasoned with garlic and onions, fried in canola oil, and topped with cotija cheese.
      $8.00
    • SIDE RICE & BEANS

      Mexican-style rice paired with refried pinto beans, typically garnished with cilantro and queso fresco.
      $8.00
    • SIDE SOUR CREAM

      A smooth and creamy Mexican sour cream, perfect as an accompaniment to enhance your meal.
      $4.00
  • SOFT DRINKS

    • AGUA DE HORCHATA

      Traditional Mexican beverage made with rice, milk, vanilla, and cinnamon. Sweet and creamy.
      $6.00
    • AGUA DE JAMAICA

      Infusion of dried hibiscus flowers, typically sweetened with cane sugar. Tangy and refreshing, this traditional Mexican drink is a popular agua fresca.
      $6.00
    • APPLE JUICE

      Made from 100% apple concentrate, this apple juice is typically enriched with added vitamin C.
      $6.00
    • CHOCOLATE MILK

      A traditional Mexican-style chocolate milk, combining rich cocoa and creamy milk for a smooth and sweet beverage.
      $4.00
    • COFFEE

      Brewed coffee prepared from roasted coffee beans, typically served with sugar and milk.
      $4.00
    • COKE

      The cold, refreshing, sparkling classic that America loves.
      $5.00
      COKE
    • CRANBERRY JUICE

      A refreshing blend of tart cranberries in a smooth, sweet juice.
      $6.00
    • DIET COKE

      A crisp, refreshing taste you know and love with zero calories.
      $5.00
      DIET COKE
    • DR. PEPPER

      A carbonated soft drink with a unique blend of 23 flavors.
      $5.00
    • GINGER ALE

      A refreshing carbonated soft drink with natural ginger flavor.
      $5.00
    • LEMONADE

      Freshly squeezed lemons with a hint of sweetness.
      $5.00
    • MILK

      Whole milk, a nutrient-rich white liquid produced by the mammary glands of mammals.
      $4.00
    • ORANGE FANTA

      A bubbly orange soda with a sweet citrus flavor.
      $5.00
    • Orange Juice

      Freshly squeezed orange juice, typically rich in vitamin C and antioxidants.
      $6.00
    • POWERED MOUNTAIN BLAST

      Typically includes a blend of carbonated water, high-fructose corn syrup, and natural flavors for a refreshing, sweet, and citrusy soft drink experience.
      $5.00
    • RASPBERRY ICE TEA

      Brewed tea infused with natural raspberry flavor, offering a subtly sweet and fruity taste.
      $5.00
    • ROOT BEER

      Classic, refreshing root beer typically enjoyed as a soft drink.
      $5.00
    • SPRITE

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $5.00
      SPRITE
    • SWEETENED BLACK TEA

      Typically brewed black tea sweetened with sugar.
      $5.00
    • TONIC WATER

      Carbonated water with quinine, typically enjoyed as a mixer or on its own.
      $5.00
    • UNSWEETENED BLACK TEA

      Pure leaf unsweetened black tea, typically enjoyed for its rich and robust flavor.
      $5.00
  • DESSERTS

    • ALMARI MUD PIE

      Oreo cookie crust and oreo ice cream pie with caramel syrup, nutella, chocolate, caramel popcorn, a strawberry and whipped cream.
      $14.00
    • ARROZ CON LECHE

      Classic mexican rice pudding, topped with condensed milk, cinnamon and raisins.
      $9.00
    • BANANA BURRITO

      A delicious fried flour tortilla stuffed with nutella, a banana, caramel syrup and condensed milk.
      $13.00
    • CHEESE CAKE

      Homemade creamy cheesecake, typically topped with strawberry glaze, whipped cream, and a cherry.
      $12.00
      CHEESE CAKE
    • CLASSIC CHURROS

      Caramel syrup, nutella dip, condensed milk, cinnamon sugar and one scoop of ice cream.
      $12.00
    • JERICALLA

      Mexican custard dessert, served with berries.
      $10.00
    • PLATANO FRITO

      Fried sweet plantains drizzled with condensed milk, caramel, and chocolate sauce, topped with a mixed berry compote.
      $10.00
    • SCOOP OF ICE CREAM

      A scoop of vanilla ice cream.
      $5.00
    • SOPAPILLAS

      A popular mexican favorite deep fried puff pastry, served with caramel syrup, condensed milk.
      $10.00
      SOPAPILLAS
  • BREAKFAST BURRITOS

    • BACON, POTATOE,EGG & CHEESE BURRITO

      Scrambled eggs, crispy bacon, diced potatoes, and melted cheese wrapped in a flour tortilla.
      $16.00
    • CALIFORNIA BURRITO

      Flour tortilla filled with steak, french fries, cheese, sour cream, pico de gallo, and guacamole.
      $19.00
    • CHORIZO, EGG & CHEESE BURRITO

      Scrambled eggs, spicy chorizo sausage, and melted cheese wrapped in a soft flour tortilla.
      $17.00
    • CHORIZO, POTATOE & CHEESE BURRITO

      Filled with chorizo, potatoes, and cheese, typically accompanied by beans, rice, and pico de gallo, all wrapped in a flour tortilla.
      $17.00
    • HAM, EGG & CHEESE BURRITO

      Scrambled eggs, savory ham, and melted cheese wrapped in a warm flour tortilla.
      $16.00
    • POTATOE, EGG & CHEESE BURRITO

      Scrambled eggs, diced potatoes, and melted cheese wrapped in a soft flour tortilla.
      $16.00
    • SAUSAGE,POTATOE,EGG & CHEESE

      Scrambled eggs with sausage, potatoes, and cheese in a flour tortilla.
      $16.00
    • STEAK & CHORIZO BURRITO

      Steak and chorizo burrito typically includes carne asada, chorizo, eggs, potatoes, and cheese, all wrapped in a flour tortilla.
      $19.00
    • STEAK, EGG & CHEESE BURRITO

      Marinated, grilled steak slices, scrambled eggs, and melted cheddar cheese wrapped in a soft flour tortilla.
      $18.00
  • BREAKFAST PLATES

    • CHILAQUILES PLATE

      Fried corn tortilla chips mixed with scrambled eggs, topped with red or green salsa, cheese, sour cream, rice, and beans.
      $21.00
    • CHORIZO AND EGG PLATE

      Scrambled eggs with chorizo, served with beans, potatoes, and flour tortillas.
      $21.00
    • HUEVOS RANCHEROS PLATE

      Fried eggs served on corn tortillas, topped with ranchero sauce, refried beans, and potatoes.
      $21.00
    • MEXICAN SCRAMBLED EGGS PLATE

      Scrambled eggs with tomatoes, onions, jalapeños, typically served with beans, potatoes, and tortillas.
      $19.00
    • OMELETTES

      Three eggs typically filled with ingredients such as cheese, tomatoes, onions, jalapeños, and ham.
      $21.00
    • SCRAMBLED EGGS W/HAM PLATE

      Scrambled eggs mixed with ham, served with rice, beans, and warm tortillas.
      $21.00
    • STEAK RANCHERO PLATE

      Grilled steak, sautéed with onions, bell peppers, and tomatoes, typically accompanied by beans, rice, and a flour tortilla.
      $26.00
  • TO START

    • CHEESE QUEADILLA

      Grilled flour tortilla filled with melted cheese, typically served with sour cream and guacamole.
      $14.00
    • CROISSANT

      Croissant with scrambled eggs, bacon, and cheddar cheese.
      $13.00
    • FRESH FRUIT

      A mix of fresh fruit, typically including mango, cucumber, and jicama, enhanced with lime and tajin.
      $9.00
    • YOGURT BOWL

      A yogurt bowl typically includes creamy yogurt, fresh fruit, granola, and a drizzle of honey.
      $14.00
  • TOAST & SANDWICHES

    • AVOCADO TOAST

      Multigrain toast with smashed avocado, cherry tomatoes, and over easy eggs, topped with everything seasoning and arugula.
      $14.00
    • BREAKFAST BURGUER

      Angus beef patty, bacon, fried egg, American cheese, lettuce, tomato, onion, and mayo on a toasted bun.
      $17.00
    • EGG SANDWICH

      Scrambled eggs, bacon, tomato, and mayo on toasted sourdough bread.
      $13.00
    • MEXICAN MOLLETES

      Bolillo bread open-faced sandwich with refried beans, melted cheese, chorizo, ham, topped with pico de gallo and avocado.
      $14.00
    • MOLLETES ALMARI

      Toasted bread topped with refried beans, melted cheese, chorizo, and pico de gallo.
      $21.00
  • MEXICAN SPECIALITIES

    • CHEESE EMPANADAS

      Handmade pastry filled with a blend of Mexican cheeses.
      $18.00
    • ENCHILADAS ALMARI W EGG

      Corn tortillas filled with assorted ingredients, typically cheese, beans, or chicken, topped with enchilada sauce, melted cheese, and a fried egg.
      $22.00
    • ENFRIJOLADAS PLATE

      Three corn tortillas dipped in bean sauce, topped with sour cream, crumbled cheese, and chopped onions.
      $18.00
    • HUEVOS DIVORCIADOS PLATE

      Two eggs, one with salsa verde, the other with salsa ranchera, served with beans, potatoes, bacon, and tortillas.
      $20.00
    • HUEVOS ESTRELLADOS PLATE

      Two sunny-side-up eggs, typically served with refried beans and tortillas.
      $23.00
    • HUEVOS RANCHEROS PLATE

      Eggs served on corn tortillas, topped with ranchero sauce, refried beans, Mexican rice, and sour cream.
      $21.00
    • MEXICAN SCRAMBLED EGGS PLATE

      Scrambled eggs mixed with tomatoes, onions, and jalapeños.
      $19.00
    • SCRAMBLED EGG W CHORIZO PLATE

      Scrambled eggs mixed with chorizo, accompanied by beans, potatoes, and tortillas.
      $18.00
    • SCRAMBLED EGGS W/HAM PLATE

      Scrambled eggs mixed with ham, typically served with rice, beans, and tortillas.
      $21.00
    • STEAK RANCHERO PLATE

      Grilled steak sautéed with onions, tomatoes, bell peppers, and jalapeños, topped with ranchero sauce.
      $26.00
  • BIG BREAKFAST

    • BIG BREAKFAST

      Three eggs, sausage, ham, bacon, hash browns, and toast.
      $30.00
  • SWEETS

    • FRENCH TOAST

      Thick slices of bread dipped in cinnamon egg batter, typically topped with powdered sugar and whipped cream.
      $17.00
    • PANCAKES(3)

      Three pancakes typically served with syrup and butter.
      $17.00
    • WAFFLES

      Belgian waffle typically topped with fresh strawberries, bananas, pecans, and whipped cream.
      $16.00
  • SIDES BREAKFAST

    • SIDE BACON

      Two strips of bacon, typically crispy and savory, perfect as a breakfast side.
      $5.00
    • SIDE BREAD TOAST

      Toasted bread, typically served as a side, made from white, sourdough, wheat, or rye.
      $4.00
    • SIDE EGG

      One egg prepared any style.
      $4.00
    • SIDE HAM

      Sliced ham, typically served as a classic breakfast side.
      $5.00
    • SIDE PANCAKE

      One pancake, typically served with butter and maple syrup.
      $6.00
    • SIDE POTATOES HOUSE

      Roasted potatoes with caramelized onions and fire-roasted red peppers, typically seasoned with herbs.
      $4.00
    • SIDE SAUSAGE

      Grilled sausage links, typically seasoned with a blend of spices, served as a breakfast side.
      $5.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 520-635-5040

2033 N Pinal Ave, Casa Grande, AZ 85122


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