Alma Menu

chorizo baked with queso blanco served with tortilla chips

Crispy tortilla chips served with a freshly prepared salsa, typically consisting of tomatoes, onions, cilantro, and jalapeños.

Crispy tortilla chips accompanied by a smooth and creamy queso blanco, often prepared with a blend of white cheeses.

Crispy tortilla chips served with fresh, homemade guacamole.

chili seasoned steak & cheese in a crispy empanada served with consommé and cilantro ranch

Queso, guacamole, salsa & chips

steak, chorizo, grilled veggies, avocado, queso fresco, and cilantro

grilled shrimp, pineapple pico, avocado, and queso fresco

shredded guajillo chicken, lettuce, mixed cheese, guacamole, and avocado verde

beef birria, consommé, grilled corn tortillas, monterey jack cheese, onions & cilantro, served with consommé\r\n\r\n**Allergy information** The birria and consommé are cooked with onions, so we are unable to accommodate an onion allergy with this dish.

fried chicken, shredded lettuce, mixed cheese, cilantro ranch, and pico de gallo

Jalisco steak in your choice of Taco, Rice Bowl, Salad, Burrito, or Quesadilla.

Baja fish with a choice of taco, rice bowl, salad, burrito, or quesadilla.

Tofu. Choose taco, rice bowl, salad, burrito, or quesadilla. Spicy, versatile dish options.

Corn tortilla with your choice of filling. Available as a taco, rice bowl, salad, burrito, or quesadilla.

Barbacoa, Mixed Cheese, Jasmine Rice, Sauteed Veggies, Chorizo, Mimi's Queso & Avocado Crema, Fresh Chips & Salsa

Shredded Guajillo chicken & Monterey Jack cheese rolled into flour tortillas and deep fried, topped with elote pico de gallo and chipotle crema served over jasmine rice with refried black beans, lettuce, sour cream, guacamole, and jalapeños.

grilled shrimp & steak on a bed of mexican rice with refried black beans, choice of tortillas, lettuce, pico de gallo, guacamole, sour cream and jalapeños

two quesadillas stuffed with cheese, steak, chorizo, salsa mexicana, and grilled veggies. served with lettuce, pico de gallo, guacamole, sour cream, and jalapeños

Texas Pete Spicy Fried Chicken, Roasted Corn & Jalapeños, Monterey Jack Cheese in a Flour Tortilla with Spicy Honey Drizzle & served with Lettuce, Sour Cream, Guacamole, Pico & Jalapeños

chunks of tender chile-braised beef topped with queso fresco and cilantro. served with mexican rice, black beans, tortillas, lettuce, pico de gallo, sour cream, & jalapeños

Choice of Cauliflower, Chorizo, Chicken, Steak, Shrimp, Tofu, or no protein.

Tortilla chips with cheese, jalapeños, pico de gallo, sour cream. Choice of protein including chicken, shrimp, steak, tofu, or cauliflower.

A generously filled flour tortilla typically includes a mix of seasoned meats, beans, and rice, garnished with fresh lettuce and tomato, enveloped in a rich, savory sauce.

Crispy rolled tortillas filled with sweet potato and black beans, topped with diced tomatoes, onions, and a drizzle of green sauce, served with black beans, guacamole, jalapeños, and sour cream.

Grilled steak, chicken, and shrimp sautéed with onions and bell peppers.

Chorizo street tacos typically include spicy Mexican sausage, served on corn tortillas, garnished with onions and cilantro.

Smoked chicken served on handmade tortillas, typically includes onions and cilantro, accompanied by limes and salsa.

Fried chicken placed in handmade tortillas, typically includes onions and cilantro. Served with a side of limes and salsa.

Three corn tortillas filled with grilled steak, typically garnished with onions and cilantro.

Grilled shrimp served on corn tortillas, typically includes onions, cilantro, and a variety of salsas. Lime wedges often accompany for added zest.

Select from a variety of fillings, each taco is served on a handmade corn tortilla, garnished with onions and cilantro.

Tofu street tacos served on corn tortillas, typically includes onions and cilantro, accompanied with limes and salsa.

A set of extra corn tortillas, freshly made to complement any dish.

Soft and pliable flour tortillas, typically served as an essential accompaniment to various Mexican dishes.

Fluffy white rice, lightly seasoned, perfect as a side dish to complement any meal.

A blend of pinto and black beans, typically simmered and seasoned with traditional Mexican spices.

A blend of tomatoes, onions, cilantro, and spices, typically includes a balance of heat and tanginess.

A small serving of creamy cheese dip, typically includes a blend of cheeses.

Guacamole prepared from avocados, onions, tomatoes, cilantro, and lime juice.

A creamy dressing combining fresh cilantro and ranch, typically used as a condiment or dip for a variety of dishes.

A zesty dressing combining lime juice and oil, typically seasoned with herbs and spices to enhance its flavor.

A traditional Mexican salsa featuring diced tomatoes, onions, cilantro, and jalapeños, lightly seasoned with lime juice and salt.

A vibrant mix of traditional pico de gallo ingredients with the addition of sweet pineapple.

Traditional Mexican fresh cheese, crumbled for easy use.

A 2 oz portion of mixed cheeses, typically a combination of traditional Mexican cheeses.

A 2 oz serving of shredded Monterrey Jack cheese, often used as a topping or add-on.

A 2 oz serving of Salsa Rosa, a red salsa blend that typically includes tomatoes, onions, and a mix of spices for a balanced taste.

A traditional blend of diced tomatoes, onions, cilantro, and jalapeños, finely seasoned.

A smooth blend of avocado and tomatillos, typically enhanced with a hint of cilantro and jalapeño peppers for a fresh, verde sauce.

A blend of ripe tomatoes, onions, and cilantro, typically with a hint of jalapeño for a balanced kick.

A smooth blend of cheeses, typically including a mix of American and Monterey Jack, garnished with house-made pico de gallo.

Avocado blended with onions, cilantro, tomatoes, and lime juice.

A 4 oz serving of cilantro ranch typically includes a creamy blend of ranch dressing infused with fresh cilantro.

A 4 oz serving of lime vinaigrette, typically includes freshly squeezed lime juice, oil, and a blend of herbs and spices.

Freshly prepared pico de gallo consisting of diced tomatoes, onions, cilantro, and jalapeños, lightly seasoned.

Freshly made pico de gallo enhanced with diced pineapple, typically includes tomatoes, onions, cilantro, and jalapeños.

Traditional Mexican soft, fresh cheese, commonly crumbled atop dishes or enjoyed alone.

A harmonious blend of shredded cheeses, typically including cheddar and Monterey Jack, designed to complement a variety of dishes.

A portion of Monterey Jack cheese, known for its mild flavor and slight sweetness.

Salsa rosa, a blend of tomatoes, onions, and creamy elements, often enriched with spices for a unique taste.

Tomatoes, onions, cilantro, and serrano peppers are blended together for this traditional Mexican salsa.

Avocado verde sauce made with ripe avocados, tomatillos, cilantro, and a hint of jalapeño for a smooth, green blend.

Deep-fried dough strips typically dusted with cinnamon sugar and infused with pumpkin spice.

Shredded Guajillo Chicken, Fried Chicken, or No Protein.

Burrito with options like smoked chicken, fried chicken, or extra protein.