Allora Menu

4.4

(350+ Reviews)

$Italian

Customer Favorites Appetizers Salads Pasta Pollo / Vitello E Malanzana Entrees

Customer Favorites
Our most frequently ordered and highly rated selections.
- Caesar Salad
  Romaine lettuce, pecorino cheese, house made dressing (with anchovy), garlic croutons and tossed with crispy brussels with an extra charge.
  $11.00
- Salmon Allora
  pan seared, porcini crusted salmon filet finished with house made fig preserve, risotto and spinach
  $29.00
- Crispy Brussels
  Pancetta, Romano cheese, toasted bread crumb.
  $12.00
- Pappardelle Bolognese
  "fragrant" authentic tuscan meat sauce
  $24.00
- Flounder Francese
  Egg battered and pan seared, lemon butter, white wine sauce with jumbo lump crabmeat, risotto and vegetables.
  $28.00
- Crab Cakes
  Roasted corn and tomatoes with poblano peppers cream sauce, served over house made pappardelle
  $31.00
- Chicken Piccata
  capers, lemon, butter, wine sauce served with fresh linguine
  $25.00
- Nicky's Chicken Parmigiana
  baked with marinara and mozzarella cheese
  $25.00
- Rigatoni Primo
  Italian sweet sausage and sundried tomatoes in a blush cream sauce
  $24.00
- Cavatelli Carbonara
  housemade ricotta pasta tossed with pancetta, pecornio romano cream sauce
  $25.00
Appetizers
- Fried Calamari
  House favorite, crispy, dusted calamari rings served with marinara dipping sauce.
  $16.00
- Sicilian Cauliflower
  crispy cauliflower, hot peppers, cherry tomatoes, hot honey
  $14.00
- Old School Mussels
  Garlic white wine sauce or secret san marzano tomato sauce.
  $14.00
- Sausage and Figs
  sweet italian sausage and figs in a balsamic reduction
  $16.00
- Carciofi Alla Giudia
  crispy long stem artichokes in a romanesca sauce
  $15.00
- Allora Eggrolls
  grounded sausage, broccoli rabe, roasted red peppers and mozzarella cheese on a bed of blush sauce
  $15.00
- Crispy Brussels
  Pancetta, Romano cheese, toasted bread crumb.
  $12.00
- Suppli
  Our house specialty, four crispy Italian rice, meat, and cheese balls, served over san marzano tomato sauce.
  $15.00
- Crispy Pork Belly
  crispy pork belly, diced tomato, drizzled with sweet corn crema
  $16.00
Salads
- Poppie's Salad
  Hearts of palm, roasted peppers, artichokes, olives, iceberg lettuce tossed in our secret balsamic dressing. *Gluten Free*
  $12.00
- Orange and Beet Salad
  arugula and black mission figs tossed in honey citrus dressing topped with goat cheese
  $14.00
- Allora Caprese Salad
  arugula, sliced ripe tomato, fresh mozzarella and eggplant cutlet with herb pesto and balsamic drizzle
  $14.00
- Caesar Salad
  Romaine lettuce, pecorino cheese, house made dressing (with anchovy), garlic croutons and tossed with crispy brussels with an extra charge.
  $11.00
Pasta
- Tortellini Pesto with Chicken Cutlet
  ricotta cheese with broccoli rabe pesto, topped with sliced chicken cutlets
  $26.00
- Baby Buccatini
  white beans, broccoli rabe, garlic white wine olive oil
  $23.00
- Shrimp Napoli
  sherry cream sauce, sundried tomatoes, peas, and toasted breadcrumbs
  $31.00
- Shrimp and Crab Fra Diablo
  pan seared wild shrimp in a spicy red sauce with crabmeat
  $29.00
- Rigatoni Primo
  Italian sweet sausage and sundried tomatoes in a blush cream sauce
  $24.00
- Spaghetti Truffle with Grilled Chicken Breast
  mushroom medley, truffle essence and marsala wine demi glace with fresh sage, tossed with grilled chicken breast
  $26.00
- Pappardelle Bolognese
  "fragrant" authentic tuscan meat sauce
  $24.00
- Cavatelli Carbonara
  housemade ricotta pasta tossed with pancetta, pecornio romano cream sauce
  $25.00
- Rigatoni Primavera
  diced tomatoes, zucchini, carrots, red onion, white beans and broccoli rabe with garlic Evoo and a splash of tomato sauce
  $22.00
Pollo / Vitello E Malanzana
Lunch - All served with linguine.
- Veal San Marco
  porcini mushrooms, sun dried tomatoes and jumbo lump crabmeat in Sicilian marsala wine sauce with a splash of cream
  $35.00
- Veal Piccata
  capers, lemon, butter, wine sauce served with fresh linguine
  $32.00
- Nicky's Veal Parmigiana
  baked with marinara and mozzarella cheese
  $32.00
- Veal Allora Toscana
  shallots, diced longhorns, sun dried tomatoes and spinach in a garlic cream sauce
  $33.00
- Veal Italiano
  breaded cutlet topped with char-grilled peppers and Italian long hots with garlic, evoo
  $33.00
- Veal Carciofi
  asparagus, shrimp and roman artichokes in lemon white wine sauce
  $35.00
- Chicken San Marco
  porcini mushrooms, sun dried tomatoes and jumbo lump crabmeat in Sicilian marsala wine sauce with a splash of cream
  $29.00
- Chicken Piccata
  capers, lemon, butter, wine sauce served with fresh linguine
  $25.00
- Nicky's Chicken Parmigiana
  baked with marinara and mozzarella cheese
  $25.00
- Chicken Allora Toscana
  shallots, diced longhorns, sun dried tomatoes and spinach in a garlic cream sauce
  $26.00
- Chicken Italiano
  breaded cutlet topped with char-grilled peppers and Italian long hots with garlic, evoo
  $25.00
- Chicken Carciofi
  asparagus, shrimp and roman artichokes in lemon white wine sauce pollo- $29 vitello- $35
  $29.00
Entrees
- Salmon Allora
  pan seared, porcini crusted salmon filet finished with house made fig preserve, risotto and spinach
  $29.00
- Allora "Prime" Pork Chop
  our talked about "calabrese" style house cut, fennel and hot pepper rubbed, served with broccoli rabe and mashed potato
  $34.00
- Flounder Francese
  Egg battered and pan seared, lemon butter, white wine sauce with jumbo lump crabmeat, risotto and vegetables.
  $28.00
- Grilled Sirloin Medallions
  pancetta and fig balasmic demi glace served with asparagus and risotto
  $35.00
- Shrimp di Mare
  classic san marzano sauce with shrimp and mussles over risotto, finished with arugula
  $31.00
- Crab Cakes
  Roasted corn and tomatoes with poblano peppers cream sauce, served over house made pappardelle
  $31.00