Allora Menu

892 NJ-73, Marlton, NJ 08053

Appetizers Salads Pasta Pollo / Vitello E Malanzana Entrees Appetizers Salads Primi Pollo / Vitello E Malanzana Entrees Pasta Your Way

Appetizers
- Fried Calamari
  House favorite, crispy, dusted calamari rings served with marinara dipping sauce.
  $16.00
- Sicilian Cauliflower
  crispy cauliflower, hot peppers, cherry tomatoes, hot honey
  $14.00
- Old School Mussels
  Garlic white wine sauce or secret san marzano tomato sauce.
  $14.00
- Sausage And Figs
  sweet italian sausage and figs in a balsamic reduction
  $16.00
- Carciofi Alla Giudia
  crispy long stem artichokes in a romanesca sauce
  $15.00
- Allora Eggrolls
  grounded sausage, broccoli rabe, roasted red peppers and mozzarella cheese on a bed of blush sauce
  $15.00
- Crispy Brussels
  Pancetta, Romano cheese, toasted bread crumb.
  $12.00
- Suppli
  Our house specialty, four crispy Italian rice, meat, and cheese balls, served over san marzano tomato sauce.
  $15.00
- Stuffed Italian Long Hots
  Prosciutto di Parma, provolone, finished with sweet onions, alio-olio sauce.
  $14.00
- Crispy Pork Belly
  crispy pork belly, diced tomato, drizzled with sweet corn crema
  $16.00
Salads
- Poppie's Salad
  Hearts of palm, roasted peppers, artichokes, olives, iceberg lettuce tossed in our secret balsamic dressing.\n*Gluten Free*
  $12.00
- Orange And Beet Salad
  arugula and black mission figs tossed in honey citrus dressing topped with goat cheese
  $14.00
- Allora Caprese Salad
  arugula, sliced ripe tomato, fresh mozzarella and eggplant cutlet with herb pesto and balsamic drizzle
  $14.00
- Berry And Fennel Salad
  mesclun mix, candied almonds and creamy burrata tossed in cranberry dressing with balsamic glaze
  $14.00
- Caesar Salad
  Romaine lettuce, pecorino cheese, house made dressing (with anchovy), garlic croutons and tossed with crispy brussels with an extra charge.
  $11.00
Pasta
- Ravioli
  ricotta cheese with broccoli rabe pesto, topped with sliced chicken cutlets
  $26.00
- Baby Buccatini
  white beans, broccoli rabe, garlic white wine olive oil \n
  $23.00
- Linguine And Scallops
  sherry cream sauce, sundried tomatoes, peas, and toasted breadcrumbs
  $31.00
- Shrimp And Crab Fra Diablo
  pan seared wild shrimp in a spicy red sauce with crabmeat
  $29.00
- Rigatoni Primo
  Italian sweet sausage and sundried tomatoes in a blush cream sauce
  $24.00
- Spaghetti Truffle
  mushroom medley, truffle essence and marsala wine demi glace with fresh sage, tossed with grilled chicken breast
  $26.00
- Pappardelle Bolognese
  "fragrant" authentic tuscan meat sauce
  $24.00
- Cavatelli Carbonara
  housemade ricotta pasta tossed with pancetta, pecornio romano cream sauce
  $25.00
- Rigatoni Primavera
  diced tomatoes, zucchini, carrots, red onion, white beans and broccoli rabe with garlic Evoo and a splash of tomato sauce
  $22.00
Pollo / Vitello E Malanzana
- Veal San Marco
  porcini mushrooms, sun dried tomatoes and jumbo lump crabmeat in Sicilian marsala wine sauce with a splash of cream \n
  $35.00
- Veal Piccata
  capers, lemon, butter, wine sauce served with fresh linguine
  $32.00
- Nicky's Veal Parmigiana
  baked with marinara and mozzarella cheese
  $32.00
- Veal Allora Toscana
  shallots, diced longhorns, sun dried tomatoes and spinach in a garlic cream sauce\n
  $33.00
- Veal Italiano
  breaded cutlet topped with char-grilled peppers and Italian long hots with garlic, evoo\npollo- $25\nvitello- $35
  $33.00
- Grilled Chicken Caprese
  fresh sliced tomato, fresh mozzarella and broccoli rabe with pesto and balsamic drizzle
  $25.00
- Veal Carciofi
  asparagus, shrimp and roman artichokes in lemon white wine sauce\npollo- $29\nvitello- $35
  $35.00
- Chicken San Marco
  porcini mushrooms, sun dried tomatoes and jumbo lump crabmeat in Sicilian marsala wine sauce with a splash of cream \n
  $29.00
- Chicken Piccata
  capers, lemon, butter, wine sauce served with fresh linguine
  $25.00
- Nicky's Chicken Parmigiana
  baked with marinara and mozzarella cheese
  $25.00
- Chicken Allora Toscana
  shallots, diced longhorns, sun dried tomatoes and spinach in a garlic cream sauce\n
  $26.00
- Chicken Italiano
  breaded cutlet topped with char-grilled peppers and Italian long hots with garlic, evoo\npollo- $25\nvitello- $35
  $25.00
- Chicken Carciofi
  asparagus, shrimp and roman artichokes in lemon white wine sauce\npollo- $29\nvitello- $35
  $29.00
Entrees
- Salmon Allora
  pan seared, porcini crusted salmon filet finished with house made fig preserve, risotto and spinach
  $29.00
- Allora "Prime" Pork Chop
  our talked about "calabrese" style house cut, fennel and hot pepper rubbed, served with broccoli rabe and mashed potato
  $34.00
- Flounder Francese
  Egg battered and pan seared, lemon butter, white wine sauce with jumbo lump crabmeat, risotto and vegetables.
  $28.00
- Grilled Sirloin Medallions
  pancetta and fig balasmic demi glace served with asparagus and risotto
  $35.00
- Saute De Mare Scallops
  classic san marzano sauce with shrimp and mussles over risotto, finished with arugula
  $36.00
- Crab Cakes
  House made jumbo lump crab cake finished with a lemon cream sauce and served over home made ricotta gnocchi topped with baby arugula and EVOO
  $31.00
Appetizers
- Cavatelli Carbonara
  House made ricotta pasta tossed with pancetta, pecorino Romano cream, fresh parsley.
  $12.00
- Clams Siciliano
  Dozen steamed clams with diced tomatoes, hot peppers, olives, spicy garlic and olive oil jus
  $16.00
- Crispy Brussels
  Pancetta, Romano cheese, toasted bread crumb.
  $12.00
- Fried Calamari
  House favorite, crispy, dusted calamari rings served with marinara dipping sauce.
  $13.00
- Sausage And Figs
  Sweet Italian sausage tossed with savory balsamic glaze and figs, topped with creamy burrata cheese
  $14.00
- Old Shool Mussels
  San Marzano tomato sauce, sherry wine, fresh herbs, garlic
  $14.00
- Steamed Clams
  Garlic white wine sauce or secret san marzano tomato sauce.
  $12.00
- Suppli
  Our house specialty three crispy Italian rice, meat, and cheese balls served over san marzano tomato sauce can substitute cheese or porcini.
  $14.00
- Stuffed Italian Long Hots
  Prosciutto di Parma, provolone, finished with sweet onions, alio-olio sauce.
  $12.00
Salads
- Caesar Salad
  Classic preparation, romaine lettuce, pecorino cheese, house made dressing (with anchovy), garlic croutons and tossed with crispy brussels with an extra charge.
  $9.00
- Poppie's Salad
  Hearts of palm, roasted peppers, artichokes, olives, iceberg lettuce tossed in our secret balsamic dressing.\n*Gluten Free*
  $10.00
- Nanette's Apple And Fennel Salad
  marinated red and golden beets, baby arugula, pistachio pesto, goat cheese
  $14.00
- Josh's Fig Salad
  Baby arugula, radicchio, figs, cranberries, candied walnuts, prosciutto, goat cheese, berry vinaigrette
  $14.00
Primi
- Bolognese
  Tossed with our home made pasta du jour
  $22.00
- Cavatelli Genovese
  Ricotta gnocchi tossed with fresh tomato, basil, olives, and white wine sauce with a splash of marinara.
  $21.00
- Giada's Tortellini Alla Romano
  Cheese filled pasta tossed in creamy pecorino Romano sauce with prosciutto di Parma and peas.
  $23.00
- Rigatoni Di Manzo
  Braised beef short rib ragu finished with Romano cheese and extra virgin olive oil.
  $28.00
- Rigatoni Primo
  Blush cream sauce, sweet Italian sausage, sun-dried tomatoes
  $20.00
- Shrimp & Crab Meat Fra Diablo
  Pan seared wild shrimp in a spicy red sauce with jumbo lump crabmeat, imported spaghetti.
  $28.00
- Clams & Cappellini
  Fresh tomato or garlic white wine sauce, imported angel "hair pasta.
  $20.00
- Spaghetti Funghi
  Porcini mushrooms, marsala wine demi glace, fresh sage, tossed with sliced grilled chicken breast
  $27.00
- Mussels & Cappellini
  Fresh tomato or garlic white wine sauce, imported angel hair pasta.
  $20.00
- Penne Rabe
  Diced tomato, broccoli rabe, white beans, garlic, EVOO
  $19.00
Pollo / Vitello E Malanzana
- San Marco
  Porcini mushrooms, sundried tomatoes, jumbo lump crabmeat, Sicilian marsala wine, splash of cream.
  $27.00
- Parmigiana Eggplant
  Baked with marinara and mozzarella cheese.
  $19.00
- Parmigiana
  Baked with marinara and mozzarella cheese.
  $22.00
- Carciofi
  Two sauteed shrimp, asparagus, artichoke hearts, sun dried tomatoes, lemon, garlic, white wine sauce.
  $24.00
- Italiano
  Breaded cutlet topped with char grilled peppers, Italian long hots, garlic, EVOO.
  $24.00
- Piccata
  Lemon, butter, novella white wine with capers.
  $24.00
- Allora
  Prosciutto di Parma topped with broccoli rabe and fiore di latte mozzarella, sherry tomato sauce.
  $22.00
- Madeira
  Mushrooms, shallots, Madeira wine sauce.
  $22.00
Entrees
- Flounder Francese
  Egg battered and pan seared, lemon butter, white wine sauce with jumbo lump crabmeat, risotto and vegetables.
  $27.50
- Salmon Allora
  Pan seared porcini crusted salmon filet finished with house made fig preserve, risotto and spinach.\n*Gluten Free*
  $29.00
- Cioppino
  Clams, mussels, shrimp and jumbo lump crab meat simmered in your choice of sauce tossed with house made pasta
  $36.00
- Short Rib Medallions
  Our house favorite finished with a porcini cream sauce and truffle essence, served with sauteed spinach and mashed potatoes
  $38.00
- Grilled Prime Pork Chop Calabrese
  Bone-in, fennel and hot pepper dry rubbed, served with mashed potatoes and broccoli rabe.
  $32.00
- Seafood Risotto
  Mussels, clams, shrimp, jumbo lump crabmeat, fragrant sherry tomato sauce finished with arborrio risotto.
  $34.00
- Eggplant Rollantine
  Stuffed with ricotta, baked in marinara sauce and cheese, served with spaghetti.
  $20.00
- Crab Cakes
  Crispy jumbo lump crab cakes served over home made ricotta gnocchi finished in a lemon cream sauce topped with baby arugula and EVOO
  $32.00
Pasta Your Way
- Pasta Your Way
  Choose your pasta type and pair it with any of our homemade sauces, allowing for a personalized Italian culinary experience.
  $21.00

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Allora Menu

Appetizers

Fried Calamari

Sicilian Cauliflower

Old School Mussels

Sausage And Figs

Carciofi Alla Giudia

Allora Eggrolls

Crispy Brussels

Suppli

Stuffed Italian Long Hots

Crispy Pork Belly

Salads

Poppie's Salad

Orange And Beet Salad

Allora Caprese Salad

Berry And Fennel Salad

Caesar Salad

Pasta

Ravioli

Baby Buccatini

Linguine And Scallops

Shrimp And Crab Fra Diablo

Rigatoni Primo

Spaghetti Truffle

Pappardelle Bolognese

Cavatelli Carbonara

Rigatoni Primavera

Pollo / Vitello E Malanzana

Veal San Marco

Veal Piccata

Nicky's Veal Parmigiana

Veal Allora Toscana

Veal Italiano

Grilled Chicken Caprese

Veal Carciofi

Chicken San Marco

Chicken Piccata

Nicky's Chicken Parmigiana

Chicken Allora Toscana

Chicken Italiano

Chicken Carciofi

Entrees

Salmon Allora

Allora "Prime" Pork Chop

Flounder Francese

Grilled Sirloin Medallions

Saute De Mare Scallops

Crab Cakes

Appetizers

Cavatelli Carbonara

Clams Siciliano

Crispy Brussels

Fried Calamari

Sausage And Figs

Old Shool Mussels

Steamed Clams

Suppli

Stuffed Italian Long Hots

Salads

Caesar Salad

Poppie's Salad

Nanette's Apple And Fennel Salad

Josh's Fig Salad

Primi

Bolognese

Cavatelli Genovese

Giada's Tortellini Alla Romano

Rigatoni Di Manzo

Rigatoni Primo

Shrimp & Crab Meat Fra Diablo

Clams & Cappellini

Spaghetti Funghi

Mussels & Cappellini

Penne Rabe

Pollo / Vitello E Malanzana

San Marco

Parmigiana Eggplant

Parmigiana

Carciofi