Alley Rose Menu

$$Restaurant
2013 Central Ave, Kearney, NE 68847
  • Red Wines

    • 14 Hands Cabernet Sauvignon

    • Fetzer Cabernet Sauvignon

    • 14 Hands Merlot

    • Fetzer Merlot

    • Fetzer Pinot Noir

    • Fetzer Zinfandel

    • Robert Mondavi Malbec

    • Wines By Joe Shiraz

    • Riunite Lambrusco

  • White Wines

    • 14 Hands Chardonnay

    • Fetzer Chardonnay

    • Fetzer Sauvignon Blanc

    • Fetzer Pinot Grigio

    • Fetzer Riesling

    • Fetzer Gewurtztraminer

    • Fetzer Moscato

    • Alley Rose White Sangria

    • Fetzer White Zinfandel

  • Sparkling & Ports By The Glass

    • Mumm Napa Brut Prestige

    • Chandon Brut

    • Martini & Rossi Asti

    • Stella Rosa Rosso

    • Graham's Six Grapes Port

    • Sandman Tawny Port

  • Distinctive Whites

    • IL Conte Stella Rosa Moscato D'Asti, Italy

      Sweet wine with a touch of bubbles and notes of green apple and apricot
      $28.00
    • '15 Terra D'Oro Moscato, California

      Sweet and creamy lemon cheesecake flavor accompanied by fresh apricot and white peach fruit on the palate
      $31.00
    • '14 Ironstone Obsession Symphony, California

      Aromas of gardenia, honeysuckle and jasmine; flavors of peaches, pineapple and a hint of ginger. Crisp and clean finish
      $28.00
    • '14 Marco Negri Moscato D'Asti, Italy

      A nicely balanced sweet wine, with a fruity bouquet and aromatic herbal flavors
      $35.00
    • '13 Eroica Riesling, Washington

      Bright and fruity with hints of apricot, peach and pear, off-dry finish
      $44.00
    • '16 A To Z Riesling, Oregon

      Aromas of pear, apple and kiwi followed by candied rose petal, lime leaf, clove and nutmeg. Good weight and balance while finishing long with zippy acidity and lingering ripe fruit flavors
      $29.00
    • '14 Hyatt Vineyards Riesling, Washington

      Sweet fruity nose, enticing flavors of peach and apricot; crisp, clean finish with multiple stone-fruit flavors
      $28.00
    • '14 Pine Ridge Chenin Blanc/Viognier, California

      A crisp, refreshing wine with notes of tropical fruit, white peaches, pineapple, and zesty citrus
      $29.00
    • '16 Saint Cosme "Little James Basket Press" Viognier/Sauvignon Blanc, France

      Aromatic with notes of orange and lemon zest with an abundant palate of ripe citrus, grapefruit and fennel
      $26.00
    • '15 Conundrum White Blend, California

      Intriguing aromas of green apple followed by flavors of peach, apricot and citrus zest
      $40.00
    • '14 Jovino Pinot Gris, Oregon

      Medium body with bright flavors of lemon and citrus zest and rounded flavors of ripe pear and almond
      $26.00
    • '14 Urlo (Scream) Pinot Grigio, Italy

      Light to medium-bodied with citrus notes and a distinct minerality
      $31.00
    • '14 Masi Masianco Pinot Grigio/Verduzzo, Italy

      A fresh white wine, aromatic and fruity in style. Flavors include ripe apples and a slight touch of honey
      $30.00
    • '14 Campanile Pinot Grigio, Italy

      Citrus, pear, and apple with a refreshing crisp acidity. Full-bodied and harmonious, with a distinct almond aftertaste
      $27.00
    • '16 Astrolabe Sauvignon Blanc, New Zealand

      This medium bodied wine's palate is rich with white peach, gooseberry and citrus with a dry mineral finish
      $29.00
    • '15 Chateau St. Michelle Horse Heaven Sauvignon Blanc, Washington

      A simple but classic wine with tropical aromas and flavors of pineapple and other ripe tropical fruits
      $29.00
    • '14 Honig Sauvignon Blanc, Napa Valley

      Pleasing aromas of grapefruit and meyer lemons. Medium-bodied, with very good structure and balance. Ripe citrus flavors with good depth and a crisp dry finish
      $29.00
    • '14 Nobilo Sauvignon Blanc, New Zealand

      Fresh and crisp with zesty flavors of ripe tropical fruits, especially passion fruit and pineapple
      $25.00
  • Chardonnay

    • '13 Jordan Chardonnay, Russian River Valley

      Lively and complex pear, fresh apple and butterscotch flavors balanced with toasty oak
      $52.00
    • '12 Gundlach Bundschu Chardonnay, Sonoma

      Aromas and flavors of meyer lemon, mandarin orange and fresh guava are layered with minerality and subtle vanilla bean
      $45.00
    • '11 Chateau St. Michelle "Cold Creek" Chardonnay, Washington

      Fruit and pear aromas, with assorted wild flowers, apples, spice, vanilla and hits of toast; rich texture, integrated acidity and a dry, clean finish
      $45.00
    • '15 Baileyana "Firespeak" Chardonnay, California

      Bright and complex with upfront flavors of crisp pear, lemon zest and pineapple. Featuring bright acidity with layers of citrus and minerality throughout; this wine is smoothly textured and well balanced from start to finish
      $40.00
    • '13 La Crema Chardonnay, Sonoma Coast

      Fresh aromas of citrus, butterscotch and lemon peel open to appealing hints of jasmine and nutmeg. On the palate, rich buttercream, pear and citrus with toast and caramel on the long, lingering finish
      $39.00
    • '14 Jackson Estate Chardonnay Santa Maria Valley

      Rich and creamy in golden mango, yellow peach and honeysuckle flower flavors, with oak barrel aging bringing notes of buttered biscuits and vanilla bean
      $38.00
    • '13 Sonoma-Cutrer Chardonnay, Russian River Valley

      Smooth with concentrated tastes of pear, apple and clove. The finish recalls pink grapefruit
      $37.00
    • '13 Cherry Tart Chardonnay, California

      Abundant floral and white fruit aromas; incredibly rich and textured, with loads of caramelized pear, pineapple and exotic marmalade notes, along with undeniable minerality
      $37.00
    • '14 Michael David Chardonnay, Lodi

      Rich and golden, this medium-bodied wine offers tropical aromas, hints of pineapple, creamy lemon and floral notes. The oak is subtle, with butter and vanilla and a nice, fruity finish
      $33.00
    • '15 Rodney Strong Chardonnay, Sonoma

      Pear and green apple fruit-forward flavor, bright lemon and apple aromas that mingle with hints of the toasty barrel complexity
      $31.00
    • '13 St. Francis Chardonnay, Sonoma

      Fruit and pear aromas are offset on the palate by hints of oak and vanilla. Medium-to full-bodied, this Chardonnay has ripe fruit flavors, crisp acid in the mouth and a rich, lingering finish
      $31.00
    • '15 Butternut Chardonnay, California

      Buttery, oaky and full-bodied with notes of peach jam and apple butter along with a crisp finish
      $30.00
    • '13 Four Vines Naked Chardonnay, Santa Barbara

      Crisp, concentrated with natural acid; flavors of apple, white peach, and pear, finishing long with hints of citrus and minerals
      $28.00
    • '16 Hess Collection 'Shirtail Creek' Chardonnay, Monterey

      Tropical fruit and lemon zest combine to make a balanced, approachable and lively wine
      $28.00
    • '13 Line 39 Chardonnay, North Coast

      Rich, medium-bodied wine with hints of oak. Lush tropical and stone fruit flavors on the palate. Crisp and refreshing
      $28.00
    • '15 Custard Chardonnay, Sonoma

      Rich and creamy with aromas of baked apple and hazelnut; crisp citrus and tropical fruit flavors on the palate
      $28.00
    • '16 Butterfield Station "Firebaugh's Ferry" Chardonnay, California

      Ripe aromas of yellow apple, fresh pear and a hint of coconut. A palate of tropical fruit, pineapple, lemon juice and bright minerality
      $28.00
    • '15 Harken Chardonnay, California

      Tropical fruit and Bosc pear alongside warm oak aromatics. Flavors of creme brulee and buttered toast, and finishes with fresh acidity
      $28.00
  • Pinot Noir

    • '13 Migration Pinot Noir, Russian River

      Big and complex; savory rich flavors of red, blue and black fruits
      $65.00
    • '16 Siduri 'Willamette Valley' Pinot Noir, Oregon

      Round and fruity with flavors of cherry and other dark berries, along with notes of earth and anise
      $49.00
    • '15 Lyric Pinot Noir, Santa Barbara

      Rich in flavors of ripe cherry, red raspberry and strawberry with hints of cinnamon, cardamom, sandlewood and cola
      $43.00
    • '14 Byron Pinot Noir, Santa Barbara

      Aromas of red and black cherry, strawberry and spice. Flavors of juicy fruit plus a nice earthy and spicy streak that adds a lot of character. Smooth and delicious with good acidity
      $38.00
    • '13 Cherry Tart Pinot Noir, California

      Aromas of raspberry, brown spices and a floral note; silky and light with flavors of red berries and cherries
      $37.00
    • '15 Erath 'Rasplendent' Pinot Noir, Oregon

      Soft and subtle, notes of juicy plum, cranberry and cherry pie finished with a hint of sweetness
      $32.00
    • '15 Shoofly Pinot Noir, Australia

      Medium-bodied, with flavors of bright cherry and raspberry along with subtler nutty oak and mocha notes
      $30.00
    • '14 The Seeker Pinot Noir, France

      Full of red fruit and spice. Sweet cherry fruit with earth and spice, balanced acidity and ripe fine tannins, giving a long, smooth finish
      $30.00
    • '15 Line 39 Pinot Noir, Central Coast

      Fruit-driven wine with notes of raspberries and black cherries and undernotes of herbs
      $30.00
  • Merlot

    • '14 Thorn Merlot, Sonoma

      Aromas of savory spice, black cherry, and mocha with cedar and blackberry. Flavors of black plum and anise, along with hints of rosemary and toasted oak
      $73.00
    • '14 Stags Leap Merlot, Napa Valley

      Complex and approachable. Juicy red fruit flavors are integrated with notes of caramel and spice; smooth, velvety finish
      $56.00
    • '11 Chateau St. Jean Merlot, Sonoma

      Rich and spicy with exotic chocolate, black cherry, plum, nutmeg and light toasty, mocha scented oak and coffee
      $50.00
    • '12 Kenwood Jack London Merlot, Sonoma

      Elegant flavors of tart cherries, red currants and violets. A polished wine with superb flavor and deep, rich color
      $47.00
    • '14 Chateau Ste. Michelle "Indian Wells" Merlot, Washington

      Black cherry, mocha and spice with soft tannins and a round impression
      $37.00
    • '12 Educated Merlot, Mendocino County

      Aromas of black plums, dark cherries and cranberries with flavors of dark berries, toasty oak and vanilla spice
      $30.00
    • '13 Columbia Crest H3 Merlot, Washington

      Medium-bodied. Aromas of spice and blackberry, with a perfect balance of earth, cocoa and ripe cherry flavors with a rich, velvety finish
      $30.00
    • '13 Ironstone Merlot, Lodi

      Aromas of black cherry and plums and flavors of currants with juicy, dark fruit and cedar
      $30.00
    • '15 Drumheller Merlot, Columbia Valley

      Intense flavor and aromas of blueberry, subtle spice and rose petals with hints of cocoa
      $30.00
  • Cabernet Sauvignon

    • '12 Silver Oak Cabernet Sauvignon, Alexander Valley

      Darkly colored, with dried currant, roasted plum and wild berry flavors that are lively and well-structured, with good acidity and tannins
      $119.00
    • '14 Cakebread Cellars Cabernet Sauvignon, Napa Valley

      Luxurious dark cherry, boysenberry, blackcurrant and black fig aromas, introduce layers of rich, deeply concentrated, yet elegant flavors of blackberry, boysenberry fig, currant and fresh cherry
      $118.00
    • '13 Penfolds Bin 407 Cabernet Sauvignon, Australia

      Bin 407 is a restrained and elegant Cabernet Sauvignon style with black currant/cassis aromas, firm tannins and underlying cedar/savory oak
      $99.00
    • '14 Stags' Leap Cabernet Sauvignon, Napa Valley

      Ripe cherry, currant and raspberry intermingle with vanilla and cinnamon clove spiciness
      $97.00
    • '13 Jordan Cabernet Sauvignon, Alexander Valley

      Richly textured wine with lush, ripe flavors of blackberry, bing cherry, cassis and raspberry
      $89.00
    • '14 Freemark Abbey Cabernet Sauvignon, Napa Valley

      Aromas of dark cherry, plum and currant are integrated with a spicy sweetness of oak, cinnamon and berry flavors
      $86.00
    • '14 Honig Cabernet Sauvignon, Napa Valley

      Full-bodied wine, currants and cherry on the nose with a pleasant mix of herbs and spices followed by a supple finish of smooth layers of chocolate and cedar
      $69.00
    • '13 Hypothesis Cabernet Sauvignon, Napa Valley

      Full-bodied with aromas of blackberries, spicy oak and violets; rich flavors of dark cherries and spice
      $57.00
    • '12 Charles Krug Cabernet Sauvignon, Napa Valley

      Aromas of currant and blackberry followed by black fruit flavors leading to a long, elegant finish
      $55.00
    • '12 Kenwood " Jack London" Cabernet Sauvignon, Sonoma

      Bold, rich and luscious with tiers of blackberry, spice and earth flavors
      $53.00
    • '12 Chateau St. Michelle Canoe Ridge Cabernet Sauvignon, Washington

      Subtle, ripe and generous, with a black pepper note pushing through the black cherry and toast flavors
      $53.00
    • '13 San Simeon Paso Robles Cabernet Sauvignon, Washington

      Light in body, but layered with smoky, juicy blackberry fruit, earthy undertones and soft tannic structure
      $53.00
    • '15 Duckhorn Decoy Cabernet Sauvignon, Sonoma

      Classic character with ripe blackberry and boysenberry notes, complemented by hints of toasty oak, sweet cocoa and baking spices; long layered finish
      $50.00
    • '12 St. Jean Cabernet Sauvignon, Sonoma

      Vivid aromas of blackberries, fresh plum and chocolate follow through to rich flavors of black cherries, dark berries and notes of black tea
      $50.00
    • '15 Round Pond Kith & Kin Cabernet Sauvignon, Napa Valley

      Inviting and approachable, sweet aromas of cherry jubilee, coco-dusted red berries, and subtle hints of spice. Full-bodied, with brighter notes of fresh cherry and licorice
      $45.00
    • '14 Earthquake Cabernet Sauvignon, Lodi

      Blend of mild blackberry, coffee, cinnamon, and clove-like bouquet. On the palate, this wine is full bodied, very nicely balanced, smooth, and elegant. The flavor profile is a tasty mild black currant with notes of coffee and milk chocolate
      $45.00
    • '15 Smith & Hook Cabernet Sauvignon, Central Coast

      Ruby in color. The nose is dominated by olive and hints of blueberry. On the palate, flavors of blackberry and a touch of chocolate and spice. Wonderful long finish
      $45.00
    • '14 Double Canyon Horse Heaven Hills Cabernet Sauvignon, Washington

      Wood Spice, herb, tangerine peel and blue black-fruit aromas are followed by a fresh, flavorful palate
      $44.00
    • '15 Aquinas Cabernet Sauvignon, California

      Deliciously pure and deep full-bodied wine with aromas of cherry, tobacco leaf, molasses, and vanilla. Aged in American oak, it gives flavors of ripe blueberry, cocoa, blackberry, and toasted hazelnut
      $41.00
    • '15 Intrinsic Cabernet Sauvignon, Washington

      Tremendously complex, with aromas of herbs and black cherry. Flavors are ripe and succulent with a solid finish
      $39.00
    • '14 Freakshow Cabernet Sauvignon, Lodi

      Medium to full-bodied, explosively fruity with notes of creme-de-cassic, licorice and cedar
      $37.00
    • '15 J. Lohr "Seven Oaks" Cabernet Sauvignon, Paso Robles

      Ripe tannins with a plump, concentrated structure supported by good acidity with flavors of black currants, cedar, and clove
      $35.00
    • '15 Bonterra Cabernet Sauvignon, California

      Aromas of bing cherry, cassic, currants and raspberry, with spicy notes of cedar and dried cranberry, with slight vanilla notes
      $30.00
    • '15 Felino Cabernet Sauvignon, Argentina

      This wine shows beautiful fruit with a light chocolate character. Balanced with firm tannins and a fruity finish
      $30.00
    • '14 McManis Cabernet Sauvignon, California

      A bouquet of dark berry fruit and a hint of smoke. The fruit and oak are well integrated for a complex, long finish
      $30.00
    • '13 Motto Backbone Cabernet Sauvignon, California

      This wine has both elegance and backbone, with a delicate nose of red fruit, concentrated flavors of red plum, caramel and raspberry create a lasting finish
      $30.00
    • '15 Angeline Cabernet, California

      Intense aromas of baked red cherries, ripe boysenberries and spicy cinnamon. Round and juicy palate infused with vanilla and light mocha
      $30.00
  • Distinctive Reds

    • '15 Gabbiano Chianti DOCG, Italy

      Plum and coffee aromas along with toasted oak notes and a palate of black cherry, white pepper and cinnamon spice
      $30.00
    • '13 Colome Malbec, Argentina

      Complex, aromas of black and red fruits and a palate of berry fruits with a hint of spice and mineral
      $49.00
    • '14 Catena Malbec, Argentina

      Flavors of jammy black fruits blend with spicy saucy notes prior to a finish with flavors of mocha, maple blackberry and roasted plum
      $44.00
    • '15 Felino Malbec, Argentina

      Opens with aromas of dark fruit and blackberries. This palate has a solid core of fruit with a touch of blue slate. Blueberries linger with a black pepper and spice finish
      $30.00
    • '13 Bodega Norton Reserve Malbec, Argentina

      Expressive on the nose with notes of ripe fruits, violets and tobacco
      $30.00
    • '14 J Lohr Wildflower Valdiguie, Monterey

      The brambly fruit aromas with black pepper carry through on the palate and are balanced by the moderate acidity
      $30.00
    • '11 Michele Chiarlo Barbera D'Asti Le Orme, France

      Fruity and dry with flavors of blackberry, plum and pomegranate fruit. Hints of flower and spices intermingle, with a good intensity of ruby red and violet hues
      $32.00
    • '13 Torres Ibericos Tempranillo Rioja, Spain

      Intense nose with traces of plum and black fruit accompanied by roasted spice notes
      $30.00
    • '16 Seghesio Angela's Table Zinfandel, Sonoma County

      Bright cherry and tarragon aromas are layered with flavors of raspberry, nutmeg and black pepper
      $43.00
    • '13 Ravenswood Teldeschi Zinfandel, Sonoma

      Exhibits blue fruits and seductive spices with a lengthy and pleasant finish
      $30.00
    • '14 Klinker Brick Farrah Syrah, Lodi

      Aromas of ripe plum, cacao and smokey oak along with bright flavors of blackberry, anise and spices on the palate
      $35.00
    • '15 Penfolds Koonunga Hill Shiraz, Australia

      Rich, fruit flavors of plums and blueberries layered with a touch of pepper and spice
      $30.00
    • '14 The Crusher Petite Sirah, California

      Aromatics of wisteria blossom, cherries and creme brulee perforate the senses. Dense flavors of milk chocolate, blueberry and clove mingle harmoniously to create this deep, rich and expressive wine
      $30.00
    • '15 Prisoner Red, California

      Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistent flavors of ripe raspberry, boysenberry, pomegranate, and vanilla linger harmoniously, for a smooth and luscious finish
      $79.00
    • '12 Franciscan Magnificant Meritage, Napa Valley

      A smooth entry with ripe berries and cherry followed by tasty vanilla notes and savory tobacco
      $75.00
    • '13 Spring Valley Uriah, Washington

      Creamy with bright flavors of black current and spice followed by a long finish
      $69.00
    • '12 Treana Red, Paso Robles

      Complex aromas of blackberry, red currant and pomegranate and notes of leather and sweet baking spice
      $50.00
    • '12 Duckhorn Decoy Red, Napa Valley

      Enticing aromatics, sweet red fruit, supple tannins and firm, integrated oak. Beginning with aromas of raspberry, cherry pie, spice and cedar, the blend showcases an array of elements, from flavorful layers of cranberry, red currant and cassis to more nuanced hints of orange peel, amaretto and coffee
      $50.00
    • '13 Angels & Cowboys Proprietary Red, Sonoma

      An impeccable integration of new and neutral French oak, purely driven to accentuate the fleshy layers of dark fruit and exotic spices that make up our Sonoma blend
      $45.00
    • '09 Aquinas "Philosopher Blend" Napa Valley

      Cabernet, Merlot and Petite Sirah blend. Flavors of black raspberry and dried cherry with hints of espresso and dark chocolate round out this full bodied wine
      $43.00
    • '12 Villa Antinori Toscana, Italy

      Intense aromas of cherries, mint and chocolate and flavors of black currant, blackberry and spice
      $42.00
    • '10 Masi Campofiorin, Italy

      Aromas of ripe cherries and sweet spices; rich flavors of cherries and berry fruit
      $38.00
    • '13 Pepperjack Barossa Red, Australia

      Fresh and lively, with raspberry, dark plum and floral notes and a hint of vanilla
      $35.00
    • '12 Cryptic Red, California

      Elegant with red raspberry, cherry and blueberry flavors, notes of roasted coffee bean, vanilla and mocha on the finish
      $35.00
    • '14 Ammunition Red, California

      Medium to full-bodied with a fruit-forward character. Plenty of blackberry, black cherry, baking spice and vanilla notes that are both intense yet elegant
      $30.00
    • '11 The Stump Jump Red, Australia

      Fresh and crisp with flavors of black cherry fruit, chocolate herbs and a touch of mocha
      $30.00
    • '15 Hahn Red, California

      Enticing aromas of strawberry, black cherry and cinnamon with flavors of red berries and cinnamon spice and a smooth finish
      $30.00
  • Sparkling & Ports

    • Dom Perignon Champagne, France

      Radiant, Intense, Energetic. These words are all used to describe this remarkable wine
      $265.00
    • Perrier Jouet Grand Brut, France

      Mixes white cherry, ripe apricot, ginger and mineral notes with a fresh, spiced finish
      $88.00
    • Mumm Napa Brut Prestige, Napa

      Well-textured and delicious, the Mumm Napa Brut Prestige offers a fine, firm palate with excellent ripe apple flavors
      $45.00
    • Martini & Rossi Asti, Italy

      #1 Asti in the world! A fruity sparkling wine made from the finest 'Moscato Bianco grapes grown in the heart of the prestigious Italian D.O.C.G. area
      $30.00
    • Korbel Sweet Cuvee, California

      Refreshing and lively with a sweet finish. Flavors of citrus, pear and white peaches
      $29.00
  • Nebraska Wines

    • '16 Mac's Creek Buzzards Roost Blush

      This is one of Nebraska's favorite summer wines! Made from the Catawba grape, it has a delightful kiwi and citrus bouquet followed by flavors of lemonade and cherry
      $29.00
    • '16 Mac's Creek Edelweiss

      Edelweiss is a Semi-Sweet white wine, made from a Nebraska grape. Comparable to a Riesling it has more intense fruit flavors of peach and apricot as well as melon aromas that complement the smooth finish
      $29.00
    • '16 Mac's Creek Pinky's

      Pinky's is cranberry wine that has that Thanksgiving fresh cranberry flavor we all know and love, while finishing with the crisp and slightly tart kick! This is a semi-sweet wine that will leave your taste buds happy
      $39.00
    • '16 Mac's Creek Ringneck Red

      You can never go wrong by serving a bottle of our Ringneck Red. This medium bodied wine provides a smooth and light finish. This wine is deceiving as it is dry (no residual sugar left) but the fruit forward flavors of the DeChaunac grape provide wonderful aromas of dark cherry and plum
      $39.00
    • '16 Mac's Creek River Valley Red

      River Valley Red is a beautifully crafted Semi-Sweet Red Wine with flavors of berry and plum with a great smooth finish. This wines is so versatile it pairs great with friends on the deck an beautiful salad or a great Nebraska steak!
      $29.00
    • '16 Mac's Creek Spring Mist

      A semi-sweet blush created from the Marechal Foch grape. Spring Mist is light in body but bold in varietal fruity flavors. It shares hints of citrus fruit and subtle strawberry flavors. This is one of Mac's Creek's most popular wines
      $29.00
    • '16 Miletta Vista Flight

      A sweet white wine made with Edelweiss grapes. With flavors of apple and pears this sweet wine is similar to a Moscato
      $29.00
    • '16 Miletta Vista Prairie Rose

      A semi-sweet rose made with Frontenac Gris grapes. This wine has delicate and tantalizing tones of strawberries
      $28.00
    • '16 Miletta Vista Work Horse

      A semi-sweet red wine blend with robust flavors of black cherry, berry, & currant tones
      $29.00
  • Sharables

    • Onion Rings

      Pale Ale battered Spanish onion rings served with a horseradish dipping sauce
      $10.00
    • Black & Blue Mussels

      "Island Gold" mussels, bacon, garlic, roma tomatoes, gorgonzola & toasted crostini
      $16.00
    • Crab Cakes

      Blue crab, roasted red bell peppers, scallions, spicy aioli, Japanese bread crumbs, chipotle raspberry coulis & honey mustard
      $16.00
    • Bang Bang Shrimp

      Lightly fried shrimp, sweet Thai chili aioli & green onions
      $15.00
    • Tequila Lime Shrimp

      Succulent tiger shrimp, garlic, cracked pepper, olive oil, lime, butter & tequila
      $15.00
    • Prime Burnt Ends

      Our prime rib ends & pieces, barbecue sauce, gorgonzola, green onions & horseradish cream
      $15.00
    • Spinach Artichoke Dip & Chips

      Creamy combination of artichoke hearts, spinach & creamed cheese with fresh tortilla chips
      $15.00
    • Barbacoa Nachos

      Spicy queso, braised pork shoulder, jalapeno slaw, green chili sour cream & avocado aioli
      $15.00
  • Street Tacos

    • Ahi Tuna Tacos

      Orange soy ahi tuna, jalapeno slaw, mango salsa, green chili sour cream & sesame seeds
      $15.00
    • Barbacoa Beef Tacos

      Slow roasted shredded beef, jalapeno slaw, pickled red onion, cilantro & green chili sour cream
      $13.00
    • Pollo Tacos

      Slow roasted pulled chicken, jalapeno slaw, cucumber salsa, cilantro & green chili sour cream
      $13.00
    • Carnitas Tacos

      Slow roasted pulled pork, jalapeno slaw, pickled red onion, cilantro & green chili sour cream
      $13.00
  • Hand Helds

    • Avocado Turkey Club

      Asiago bread, smoked turkey, honey ham, bacon, american cheese, lettuce, tomato and avocado aioli
      $13.00
    • French Dip

      Shaved prime rib served on a garlic toasted baguette with our house made au jus
      $14.00
    • Chicken Sandwich (Grilled Or Fried)

      Boneless chicken breast, grilled or fried with lettuce, tomato & avocado aioli
      $13.00
    • Pulled Pork

      Slow roasted pulled pork, pickled red onion and arugula on a garlic toasted baguette
      $13.00
    • Grilled Portobello

      Grilled Portobello mushroom basted with Italian dressing with lettuce, tomato, onion & avocado aioli
      $13.00
  • Burgers

    • Alley Rose Burger

      Classic burger with lettuce, tomato, pickle & onion
      $10.00
    • Western Burger

      Cheddar cheese, bacon, onion rings and BBQ
      $13.00
    • Blue Bacon Burger

      Hickory smoked bacon, red onion & gorgonzola
      $13.00
    • French Onion Burger

      Caramelized onions & gruyere cheese
      $13.00
  • Spicy Mac & Cheese

    • Pollo Mac

      Pulled chicken served on top of spicy mac & cheese with fresh arugula & avocado aioli
      $16.00
    • Barbacoa Mac

      Pulled beef served on top of spicy mac & cheese with fresh arugula & avocado aioli
      $16.00
    • Carnitas Mac

      Pulled pork served on top of spicy mac & cheese with fresh arugula & avocado aioli
      $16.00
    • Smoked Salmon Mac

      Smoked salmon served on top of spicy mac & cheese with fresh arugula & avocado aioli
      $20.00
    • Veggie Mac

      Sauteed vegetables of the day on spicy mac & cheese with fresh arugula & avocado aioli
      $15.00
  • Entree Selections

    • Spinach & Artichoke Chicken

      Pan seared chicken breast topped with creamed artichokes, spinach & a balsamic reduction on wild mushroom risotto
      $22.00
    • Herb Crusted Chicken

      Pan seared, herb crusted chicken breast laced with lemon beurre blanc on wild mushroom risotto
      $22.00
    • Shrimp Scampi

      Tiger shrimp sauteed with mushrooms, tomatoes, garlic & lobster butter with wild mushroom risotto
      $24.00
    • Grilled Salmon

      Flame grilled salmon fillet served with roasted root vegetables & starch of the day
      $24.00
    • Almond Crusted Salmon

      Fresh salmon fillet crusted with a brown sugar & almond crust served with roasted vegetables & starch of the day
      $24.00
    • Pork Osso Bucco

      Braised pork shank with mirepoix demi-glace on wild mushroom risotto
      $25.00
    • New York Strip Steak

      Center cut New York Strip steak grilled to perfection topped with herbal compound butter, roasted vegetables & starch of the day
      $32.00
    • Ribeye Steak

      Classic wet aged ribeye grilled to perfection with roasted vegetables & starch of the day
      $36.00
    • Prime Rib Aujus

      A generous cut of our signature slow-roasted prime rib served with steeped bay leaf au jus, roasted vegetables & starch of the day. It's the same award winning, melt-in-your-mouth way we have made it for over 3 decades
      $25.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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