Search
Cold
- Wagyu Carpaccioshallots, sea salt, arugula, parmigiano reggiano, euro truffles$19.00
- BurrattaKurobuta lardo croistini, cherry tomatoes, pesto, speck, balsamico di Modena$18.00
- Cured Meat Boardprosciutto di parma, soppressata, spicy salumi, cab wagyu$16.00
- Cheese Platebosca tartufo, Tomme de Chevre, Mt. Tam, Calabrese Pecorino$18.00
- Antipasti Mistocombination of imported meats and cheeses, honey, fig preserves$30.00
- Raw Oysterseast and west coast, horseradish, French mignonette, scorched cocktail$18.00
- Olive Bowlcastelvetrano, north African oil cured, Sicilian green cracked, kalamata$7.00
- Stone Crab Clawsjumbo's, improved South Florida mustard sauce, seasonal
Hot
- Meatball Gigantestuffed with fresh mozzarella, sea of marinara, two provolones$14.00
- Calamari & Shrimpblack tiger shrimp, fresh rings and tentacles, oregano, spinach$18.00
- Fried Cheesebasil, chervil, parmigiana reggiano, alla marinara$15.00
- La Pizza Romanaroman street focaccia, salumi diavola, spicy chili oil$13.00
- Hot Banana Peppershouse sausage stuffed, alla marinara, sharp provolone$14.00
- Crab CakesMaryland style, solid lump, creamed spinach, red pepper rouille$20.00
- Oysters Rockefellerdaily selection, spinach, pernod, pancetta, swiss mornay$18.00
- Mussels Diavoloblue mussels, hot peppers, crushed tomatoes, sweet and spicy sauce$15.00
- Greens & Beansescarole, house sausage, white beans, chicken stock$13.00
- Prosciutto Wrapped Shrimptiger shrimp, parma ham, chervil, aged balsamic$20.00
- Smoked ProvoloneAllegheny mountain smoked, black truffles, arugula$15.00
- Patatine FritteFrench fries, mustard and caramelized shallot vinegar mayo$7.00
Italian Specialties
- Seafood DiavolaSouth African lobster tail, day boat scallops, black tiger shrimp, mussels, crab and clams simmered in a spicy plum tomato sauce$60.00
- Diver Scallopsseared with fois gras, oyster mushrooms, roasted shallots and madeira wine sauce$55.00
- Crab Stuffed Lobster Tail5 ounce South African lobster, stuffed with lump crab, jumbo shrimp, oven broiled, Emilia's vegetables, whole grain French moutarde$56.00
Vitello Scallopini
- Milanesecrumb coated, pan fried, simple with parmigiana reggiano, lemon wedge$38.00
- Cotoletta Del Monzumilanese, mozzarella, blue crab, pine nuts, lemon butter$48.00
- Marsalawild mushrooms, raisins, currants, florio broth$40.00
- Piccattawild mushrooms, capers, white wine, and lemon$40.00
- Parmigianaprepared with alla famiglia marinara and 3 cheeses$38.00
- Margheritamilanese, kitchen petite tomatoes, fresh mozzarella, basil$42.00
- Pizzaiolahouse sausage, hot and sweet peppers, marinara, sharp provolone$39.00
- Tartufowild mushrooms, roasted shallots, perigord black truffled demi$46.00
- Romanaromano cheese egg batter, toasted pignoli, arugula, lemon$40.00
- Escalopeswild mushrooms, sage leaves, sautéed spinach, super tuscan demi$46.00
Maccheroni
- Bucatini Bolognese Di Umbriahouse ground veal, lamb, and pork. Simmered with mire poix, white wine, sage, san marzano tomatoes and fresh farm milk$37.00
- Melanzana Alla FornoDeCecco linguini, eggplant, squash, zucchini, shallots, garlic, hand crushed San Marzano tomatoes, and bufala mozzarella$34.00
- Tagliatelle Scoglio Del MareSouth African lobster tail, scallops, mussels, clams, shrimp, and crab in a light sherry lobster cream$48.00
- The Fallen Angelcanestri, roasted bone marrow, glace di viande, grana padano, sea salt, and fresh shaved truffles. Prepared tableside$45.00
Our House Specialty, the Veal Chop
- Milanesepaddled, crumb coated, pan fried in clarified butter, served with lemon, pignoli, and Indonesian blue lump crab$72.00
- Pizzaiolalightly braised to a medium temperature in our signature marinara with hot and sweet peppers, sausage, onions, and fontina$68.00
- Grigliatraditional fiorentina with lemon and rosemary jus$68.00
- Ripienostuffed with parma ham, sharp provolone and sage leaves with a wild mushroom and cabernet wine demi glace$72.00
From the Blood of the Earth
- Bone In Ribeye(28 days min.) 20oz bone in ribeye from a '109' rib$75.00
- New York Strip Sirloin(28 days min.) 14oz New York strip sirloin$68.00
- Filet Mignon(14 days wet aged) true center cut
- Wagyu Delmonico(14 days wet aged) bms 6-8, Mishima farms, cast iron seared$95.00
Preps
- Grigliasimply with maître d' hotel butter and pomme frites
- Gorgonzolacream with roasted peppers and port wine drizzle
- Pepperonisweet and hot peppers, shallots, roasted garlic cloves, balsamic
- Pizzaiolahouse sausage, hot and sweet peppers, onions, marinara
- Dianewild mushrooms, caramelized onions, Worcestershire butter
- The Derbymascarpone creamed spinach, oyster mushroom & pancetta bourbon demi (+$4)
- Portabellomarinated and grilled, cipollini onions, spinach olio, horseradish aioli (+$4)
- Tartufowild mushrooms, black truffles, demi glace (+$6)
Sparkling and Frizzante
- Mionetto, Prosecco, D.O.C. Split$11.00
- Rosa Regale, Banfi 'Sparkling Red' Split$15.00
- Veuve Cliquot, "Yellow Label" Brut, France NV$120.00
- Moet Chandon, "Imperial" Brut, France NV$100.00
- Dom Perignon, Brut Champagne, France 2009$325.00
- Krug Grande Cuvee "Edition 165" France NV$525.00
- Primo Franco Valdobbiadene Prosecco Superiore, Venento 2017$60.00
- Pederzana, Lambrusco Grasparossa Di Castelvetro, Emilia Romagna 2015$45.00
- Famiglia Pasqua Moscato D'Asti 2016
Crisp and Bright
- Torre Di Luna, Pinot Grigio, Delle-Venezie 2017
- San Michele, Pinot Grigio, Trentino 2016
- Chateau De La Ragotiere, Muscadet Sevre Et Maine, France 2015$52.00
- Bertani, "Sereole" Soave, Veneto 2017
- Joseph Phelps Sauvignon Blanc, Napa 2017$87.00
- Gaja, Ca' Marcanda, "Vista Mare" (Viognier Blend) Toscana 2017$145.00
- Cloudy Bay Sauvignon Blanc, Marlborough, New Zealand 2017$69.00
Aromatic and Fruity
- La Scolca "Black Label" Gavi Dei Gavi, Piedmonte 2016$95.00
- Santa Christina "Casasole" Orvieto 2014
- Marotti Campi, Castelli Di Jesi Verdicchio Riserva, Marche 2015$72.00
- Scalabrone, Rosato, Toscana 2017
- Feudi Di San Gregorio, Fiano, Campania 2016$48.00
- Tenuta Spinelli "Artemisia" Pecorino, Marche 2017$50.00
- Eroica, Riesling, Columibia Valley, WA 2017$74.00
- Inglenook Blancaneaux (Southern Rhone Style Blend) Napa 2014$125.00
Rich and Full Bodied
- Antitori, 'Cervaro' Chardonnay, Umbria 2016$120.00
- DeForville, Chardonnay, Piemonte 2016
- Antinori 'Bramito' Chardonnay, Umbria 2017
- Mer Soleil Reserve, Chardonnay, Monterey 2015$89.00
- Cakebread Cellars Chardonnay, Napa 2017$95.00
- Nickel & Nickel "Truchard Vineyard" Chardonnay, Napa 2016$150.00
- Planeta Chardonnay, Sicily 2017$90.00
- Vie De Romans, Pinot Grigio, Friuili 2015$95.00
Light, Elegant & Silky
- La Lastra, Chianti, San Gimignano 2016
- Statti, Gaglioppo, Calabria 2017$45.00
- Zemmer, Schiava, Alto Adige 2015$58.00
- Le Salette, Valpolicella, Venento 2017$45.00
- Cesari 'Due Torri' Pinot Noir, Venento 2017
Savory & Luscious
- Planeta, 'Santa Cecilia' Nero D'Avola, Sicily 2014$90.00
- Cantele, Primitivo, Salento 2016$49.00
- La Quercia, Montepulciano, Abruzzi 2017
- La Braccesa, "Achelo" Syrah Cortona 2014
- Cataldi Madonna, Montepulciano, Abruzzi 2016$69.00
- Corte Volponi, 'Ripasso' Valpolicella (Baby Amarone) Venento 2013$68.00
- Luigi Righetti, "Ripasso" Valpolicella (Baby Amarone)Veneto 2015
- Roadaro, Schioppettino, Veneto 2013
- Zisola, Nero D'Avola Sicily 2015$70.00
- Gaja Ca' Marcanda 'Magari' Super Tuscan, Toscana 2015$175.00
- Pecchenino, "San Luigi Dogliani" Dolcetto, Piedmonte 2017$49.00
- Massolino, Barbera D'Alba, Piedmonte 2016$79.00
- La Braccesca Vino Nobile Di Montepulciano, Toscano 2015$78.00
- Rivetto, Barbaresco, "Ce Vanin" Piedmonte 2015$100.00
- Ceretto Barbaresco, Piemonte 2014$125.00
- Rocca Di Frassinello, 'Le Sughere' Toscano 2015$75.00
- Nino Negri "Inferno" Nebbiolo, Piemonte 2013$77.00
- Produttori Del Barberesco, Barberesco, Piemonte 2015$94.00
- Gaja, 'Sito Moresco' Barbaresco Blend, Piemonte 2015$150.00
Burly, Dense & Intense
- Colosi, Rosso Nero D'Avola, Sicilia 2016
- Luisa, Cabernet Franc, Fruili 2016$72.00
- Castello Dei Rampolla, Chianti Classico, Toscana 2016$80.00
- Villa Calcinaia, Chianti Classico Riserva, Toscana 2014$88.00
- Antinori, Marchesi Chianti Classico Riserva, Toscano 2015$100.00
- Feudi Di San Gregorio "Taurasi" Aglianico 2011$79.00
- Umberto Cesari, 'Moma' (Sangiovese/Cabernet) Emilia Romagna 2016$47.00
- Terrabianca, Campaccio (Cabernet/Sangiovese) Emilia Romagna 2015$80.00
- Col D'Orcia, Rosso Di Montalcino, Toscano 2015$68.00
- Damilano, 'Lecinqeuevigne' Borolo, Piemonte 2014$100.00
- Rivetto, 'Del Commune Di Serralunga D'Alba Barolo, Piemonte 2014$120.00
- Prunotto, Barolo, Piemonte 2012$130.00
- Marianot "Garblet" Barolo, Piemonte 2014$90.00
- Casanova Di Neri "Tenuta Nuova" Brunello Di Montalcino, Toscana 2013$225.00
- Castello Banfi, Brunello Di Montalcino, Toscano 2013$150.00
- Gaja, Brunello Di Montalcino, Toscana 2013$180.00
- Fossacole, Brunello Di Montalcino, Toscano 2013$170.00
- Antinori Pian Delle Vigne, Brunello Di Montalcino, Toscano 2012$185.00
- Col D'Orcia, Brunello Di Montalcino, Toscano 2013$135.00
- Guado Al Tasso, 'Il Bruciato' Super Tuscan, Toscano 2016
- Allegrini "Palazzo Della Torre" (Red Blend) Veneto 2014$69.00
Tannic and Extra-Rich
- Bertani, 'Villa Arvedi, Amarone, Veneto 2015$150.00
- Luigi Righetti, Amarone, Veneto 2013$98.00
- Tedeschi, Amarone, Veneto 2014$170.00
- Dal Forno Romano Valpolicello Superiore, Veneto 2011$230.00
- Dal Forno Romano Amarone, Veneto 2010$607.00
- Cesari, Amarone, Veneto 2013$140.00
- Castello Di Rampolla, 'Sammarco' Super Tuscan, Toscano 2014$220.00
- Tentua San Guido "Sassicaia" (2018 #1 Wine In The World) Toscana 2015$350.00
- Antinori 'Tignanello' Toscano 2015$215.00
- Tenuta Dell' Ornellaia, Toscana 2015$450.00
- Guado Al Tasso, Bolgheri Superiore Super Tuscan, Toscana 2014$220.00
- Colle Alle Macchie, Sagrantino, Toscana 2012$130.00
- Marchese Di Borolo "Cannubi" Borolo, Piedmonte 2013$235.00
- Il Fauno Di Arcanum Super Tuscan, Super Tuscan, Toscano 2015$72.00
- Marchesi Antinori 'Solaia' Cabernet, Toscana 2015$475.00
- Arcanum "Valadorna" Super Tuscan, Toscano 2010$145.00
Outside the Italian Peninsula
- Adelsheim, Pinot Noir, Willamette Valley 2017
- Villa Maria "Taylor's Pass Vineyard" Pinot Noir, Marlborough, NZ 2010$110.00
- Duckhorn "Goldeneye" Pinot Noir, Anderson Valley, CA 2016$115.00
- Belle Glos, Pinot Noir, Santa Barbara, CA 2017$107.00
- Saldo, Zinfandel, California 2016$100.00
- Frog's Leap, Merlot, Rutherford, Napa 2015$95.00
- Emmolo, Merlot Rutherford, Napa 2016$125.00
- Zuccardi Q, Malbec, Mendoza, Argentina 2015$77.00
- Red Schooner, Malbec, Argentina NV$92.00
- Spring Valley, 'Frederick' Red Blend, Walla Walla Valley 2013$120.00
- The Counselor Cabernet, Alexander Valley 2016
- Stag's Leap "Artemis" Cabernet, Napa 2016
- Torres "Salmos" Priorat, Spain 2014$89.00
- Amancaya, Malbec/Cab 2016$68.00
- Plumpjack, Cabernet, Napa 2015$240.00
- Antica, Cabernet, Napa 2014$130.00
- Cain Five, (Bordeaux Blend) Napa 2012$180.00
- Justin, Cabernet, Paso Robles 2016$92.00
- Chappellet, Mountain Cuvee, Napa 2016$95.00
- Orin Swift, "Machete" Red Blend, Napa 2016$145.00
- Joseph Phelps, 'Insignia' Napa 2014$365.00
- Silver Oak, Cabernet, Alexander Valley 2014$140.00
- Odette, Cabernet, Napa 2015$245.00
- Honig, Cabernet, Napa 2015$105.00
- Harmand-Geoffroy Gevrey-Chambertin En Jouise, Burgundy 2011$170.00
- Chateau Pindefleur St. Emilion Grand Cru, Bordeaux 2015$80.00
- Chateau Haut Bages Liberal, Bordeaux 2011$120.00
- Jean Luc Colombo Chateauneuf Du Pape "Les Bartavels" S. Rhone 2015$115.00
- Mollydooker, Blue Eyed Boy" Shiraz, McLaren Vale, Australia 2016$125.00
- Chateau Lafite Rothschild Grand Cru, Pauillac 2010$1500.00
- Two Hands "Angel's Share" Shiraz, McLaren Vale, Australia 2016$89.00
- Far Niente, Cabernet, Napa 2016$295.00
- Trefethan, "Halo" Cabernet, Napa 2014$420.00
- Orin Swift, 'Papillion' Red Blend, Napa 2015$145.00
- Faust "Liberation" Red Blend, Napa 2015$135.00
- The Prisoner, Red Blend, Napa 2017$95.00
- Groth Cabernet, Napa 2014$125.00
- Grgich Hills Estate, Cabernet, Napa 2014$145.00
- Jordan, Cabernet, Alexander Valley 2014$130.00
- Caymus Vineyards, Cabernet, Napa 2016$185.00
- Spottswoode, Cabernet, Napa 2014$298.00
- Shafer, "Hillside Select" Cabernet, Napa 2011$425.00
- Opus One, (100 Point Rated) Napa 2013$540.00
Last Supper Mondays
- Last Supper MondaysEnjoy our favorite meal of all time: Homemade Taglietelle, tossed in a savory Sunday Gravy with braised pork shoulder, hog cased sausage link, and a half of our meatball gigante. Burzese family salad with a light Regina vinaigrette and extra garlic bread. Presented with a glass of Colosi Rosso Nero d'avola$25.00
Beer and Pizza Tuesdays
- Romana Street PizzaOur Romana street pizza is ½ priced with coarse ground raw margherita pepperoni, an Ambridge tradition
- Peroni Drafts$2.00
- All Drafts Are $1.50 Off
Steakhouse Wednesdays
- 16oz Center Cut Strip Steaksliced down for sharing, presented with Muldon sea salt, Diane sauce, Gorgonzola cream, and truffle butter, all on the side$48.00
- Romaine Wedge Saladwith rendered bacon, onion ceviche, heirloom tomatoes, chervil pesto, gorgonzola dressing and apple balsamic drizzle$13.00
- Queen Of The SeaAlla Famiglia lobster mac and cheese$25.00
- Pomme Frites Tartufowith white truffle oil$6.00
- Alla Famiglia Negroni$8.00
- Trenta Classico MartiniPremium Gin or Vodka$7.00
- $2 Off All Wines By The Glass
Raw Bar Thursdays
- Raw Oysters, East And West Coast$1.50
- Colossal Shrimp Cocktail$3.00
- Fried Zucchini Ribbonswith alla famiglia marinara$7.00
- Double Truffle 7oz Filet Mignonwith truffled pomme frites$29.00
- Bloody Mountain Mary$7.00
- Trenta Classico MartiniPremium Gin or Vodka$7.00
- Yucatan Margaritas$7.00
Insalata
- Casa
- Caprese
Penne Maccheroni
- Marinara
- Vodka
- Arrabiata
- Amatriciana
- Bolognese
- Clam Sauce
- Lobster Cream
- Cacio E Pepe
Pollo
- Piccatta
- Marsala
- Parmigiana
- Cacciatore
- Milanese
- Pollo With Crab
- Salsiccia
- Margherita
Vitello
- Piccatta
- Marsala
- Parmigiana
- Cacciatore
- Milanese
- Vitello With Crab
- Salsiccia
- Margherita
Featured Item
- Mini Meatballs$3.00
Dolci
- Mini Cannoli$3.00
- Raspberry Tiramisu$110.00
Extras
- Jar Pasta Sauce$8.00
- Pint Of Dressing$15.00
- Chili Oil$10.00
- Holy Oil$15.00
- EVOO$20.00
Menu Photos
Menu Photos
Loading...
