Steamed Dim Sum
- Shumai - 燒賣Pork & shrimp dumplings
- Har Gow - 蝦餃Crystal shrimp dumplings
- Steamed BBQ Pork Buns - 叉燒包Steamed buns filled with char siu
- Sheet Noodles W/ Shrimp - 蝦腸粉Handmade sheet noodles filled with shrimp served with a side of All That Sauce
- Sheet Noodles W/ BBQ Pork - 叉燒腸粉Handmade sheet noodles filled with char siu served with a side of All That Sauce
- Phoenix Claws - 鳯爪Stewed chicken feet
- Lotus Sticky Rice - 糯米雞Sticky rice, chicken, shrimp and mushrooms wrapped in a lotus leaf
- Bean Curd Rolls - 鮮竹捲Rolls of bean curd filled with chicken and assorted veggies
- Beef Tripe Stew - 牛肚Stewed beef intestines
- Spare Ribs - 排骨Pork spare ribs in a garlicky black bean sauce
- Salted Egg Lava Bun - 流沙包Steamed buns filled with an oozy salted egg custard
- Soup Dumplings - 小籠包Juicy pork dumplings served with a side of ginger & vinegar
Baked 'N Fried Dim Sum
- Crescent Dumplings - 鹹水角Deep-fried glutinous rice dumplings with a pork & mushroom filling (aka "Footballs")
- Seaweed Rolls - 海苔蝦捲Deep-fried nori filled with shrimp & chicken
- Turnip Cakes - 蘿蔔糕
- Baked BBQ Pork Buns - 烤叉燒包Baked honey-glazed buns filled with char siu
- HK “Pineapple” Bun - 菠蘿包Baked custard filled buns topped with a sweet & crunchy crust
- Egg Tarts - 蛋撻Baked crispy tarts with egg custard
- Sesame Balls - 煎堆Deep-fried sesame balls with a lotus paste filling
From the Wok
- Beef Chow Fun - 乾炒牛河Wok-fried flat rice noodles with beef, onions, and bean sprouts
- BBQ Pork Fried Rice - 叉燒炒飯Fried rice with char siu, Chinese sausage, egg, and onions
'N More
- Chinese Broccoli - 芥蘭
- Century Egg & Pork Congee - 皮蛋瘦肉粥
- Plain Congee - 白粥
- Steamed Rice - 白飯
- Homemade Chili Oil - 辣椒油
Drinks
- Mango Iced Tea - 芒果冰茶
- Peach Iced Tea - 桃子冰茶
- Mango Peach Iced Tea - 芒果桃子冰茶
- Jasmine Green Iced Tea - 冰綠茶
- Thai Iced Tea - 泰國冰奶茶
- Vietnamese Iced Coffee - 越南咖啡
