All Seasons Diner II Menu

Deluxe burgers served with lettuce, tomato, french fries, onion rings, cole slaw & pickle.

Roast beef layered between choice of bread: from white to rye, including bagel and pita. Optional mayo. Utensils available.

With Bacon, Lettuce, Tomato and Guacamole.

Eggs served with a choice of bread: white, wheat, rye, bagel, English muffin, hard roll, or pita. Option for utensils provided.

Three-egg omelette served with choice of bread (including white, wheat, rye, and more) and potato (options from hash brown to sweet potato fries). Utensils optional.

Broccoli and cheddar cheese omelette served with choice of bread and potato. Bread options range from white to rye, bagel, and more. Potato choices include hash browns, fries, and more. Utensils optional.

Add bacon, ham, sausage or Taylor ham for additional charge.

Scrambled eggs, ham, peppers, onions and cheese.

Belgian waffle served with or without utensils.

Three buttermilk pancakes, often accompanied by syrup and butter, forming a classic breakfast staple.

Two poached eggs topped with Canadian bacon over toasted English muffin with hollandaise sauce

With butter and jelly.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Selection of soups available from 11am: chicken noodle, matzoh ball, and onion.

Lettuce, roast turkey, ham, roast beef, Swiss cheese, hard boiled egg and garnishes.

Tuna salad served over lettuce, typically includes tomato, cucumber, hard-boiled egg, and a mix of potato salad and coleslaw.

Deluxe burgers served with lettuce, tomato, french fries, onion rings, cole slaw & pickle.

With cheese, Taylor ham, lettuce, tomato and onion on a hard roll.

Charcoaled chicken with lettuce, tomato, bacon, ranch dressing and cheddar cheese.

All white meat with bacon.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Grilled chicken breast, cole slaw And melted Swiss on open-faced grilled rye bread.

Egg salad sandwich with options for bread: white, wheat, rye, bagel, English muffin, hard roll, pita; with or without mayo.

Melted cheese between two slices of choice: white, wheat, rye, bagel, English muffin, hard roll, or pita.

Marinated beef strips wrapped in a pita with lettuce, tomato, onion and tzatziki sauce, served with a small greek salad and zucchini sticks.

With melted cheddar.

Au jus.

With mushroom caps and onion rings.

Layers of pan fried eggplant, chopped meat and potatoes, covered with bechamel sauce.

With linguini.

Crispy fried chicken with a soup choice of chicken noodle, matzoh ball, or onion. Selection of potato or vegetable. Optional utensils.

Beef patty, choice of rare to well done, mayo optional, served with or without utensils.

Grilled cheese sandwich with customizable cheese options including American, Cheddar, Mozzarella, Swiss. Bread choices range from white, wheat, to rye variations, bagel, English muffin, hard roll, pita.

Hot open turkey breast served with a choice of potatoes: hash brown, french fries, home fries, mashed potatoes, and more. Selection of gravy: au jus, brown gravy, cranberry sauce.

Six jumbo shrimp, broiled. Comes with soup choice: chicken noodle, matzoh ball, or onion. Select potato: hash brown, fries, mashed, rice pilaf, waffle fries, onion rings, sweet potato fries, or vegetable. Utensils optional.

With crabmeat stuffing, served with a roasted tomato.

Layers of fluffy cake with fresh strawberries and whipped cream topping.

Plain.

Peanuts, nuts & other food allergens are present at our restaurant. Although we make every effort to keep these items Separated, we cannot guarantee that our products will be free of the eight major allergens identified by the FDA.

32 oz. of our homemade Brown Gravy.