All Seasons Cafe Menu

Nigerian banga soup is a delicious Niger-delta style palm nut soup, very similar to ofe akwu ibo style banga soup is one of the best nourishing soups you can make with palm nut. All it takes is an assortment of spice flavorings, an assortment of meat and fish, and finishing it off with a touch of beletete to elevate this soup. It delivers terrific results!.

Nigerian fisherman soup is a simple soup made with fish and other seafood as its protein source. It is called efere ndek iyak in Efik and is indigenous to the people of Akwa-Ibom and Cross River states of Nigeria. Living with rivers winding through their towns and villages and bound by the Atlantic ocean, they have an abundance of seafood.

Ofe Nsala is a delicacy peculiar to the Igbo tribe of Nigeria, especially the people of Anambra state. Ofe Nsala is known as white soup because palm oil is not used for the preparation, unlike other traditional soups.

Egusi soup is an outstandingly delicious soup with ground egusi mellon pumpkin seeds, similar to pumpkin seeds. This meaty, nutty, spicy soup is protein-packed and full of tasty greens. And it’s also the ultimate West African comfort food.

Seafood okra soup is a superbowl of shrimps, cattfish and allied seafood elements in a delightful pool of gooey okra. It goes well with a ball of Fufu you can choose from.

Okra soup African okro soup is made with okra vegetables cooked in a delicious mixture of palm oil, shrimps, goat meat, fish, and African spices and simmered to perfection! This loaded okro soup is a staple in West Africa, including Nigeria, ghana, and cameroon.

Bitter leaf soup, also known as Ofe Onugbu, is a popular, traditional soup enjoyed by different tribes in Nigeria. It can be eaten with various fufu dishes and is so healthy and satisfying.

4 pieces.

Fried rice is a dish of cooked rice that has been stir-fried and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish.

Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes.