All About Cha - Broken Arrow Menu

Fresh salmon with crab, avocado, cucumber, masago, spicy sauce, green onion and All About Sauce.

Seasonal fruit, salad, steamed rice and choice of protein

Six fried dumplings filled with vegetables and chicken. Served with a side of homemade sauce.

Served with miso soup.

Two fried egg rolls filled with chicken, carrots and cabbage. Served with a side of sweet chili sauce.

Classic milk tea with chewy tapioca pearls, available iced or frozen.

Two warm nutmeg crepes, filled with a variety of fresh fruit topped with powered sugar, chocolate and whipped cream.

Baked eel topped with avocado sesame, cucumber, crab and All About Sauce.

Tempura shrimp, cucumber, crab stick, masago, green onion, spicy mayo sesame.

Soybean soup served with tofu and green onion.

Thai tea with choice of iced or frozen preparation.

Crispy fried chicken typically served with lettuce, tomato, and mayonnaise on a toasted bun.

Grilled chicken typically served with lettuce, tomato, and mayonnaise on a toasted bun.

Sourdough bread filled with Italian meats, provolone cheese, and ingredients like avocado and chipotle mayo, typically includes lettuce and tomato.

Sliced turkey and avocado on artisan bread, typically includes spicy elements like chipotle or jalapeños, complemented with lettuce and tomatoes.

Vegetarian sandwiches typically include a variety of fresh vegetables such as lettuce, tomatoes, cucumbers, and avocados with a spread of hummus or cream cheese on multigrain or sourdough bread.

Fresh salmon with crab, avocado, cucumber, masago, spicy sauce, green onion and All About Sauce.

Fresh tuna with tempura shrimp, crab, cucumber, avocado, jalapeños and All About Sauce.

Served with miso soup.

Tempura shrimp, cucumber, crab stick, masago, green onion, spicy mayo sesame.

Cream cheese, cucumber, and fresh salmon wrapped in sushi rice and seaweed.

Fresh tuna tarter, jalapeños, masago, green onion, sesame crab, avocado, cucumber and spicy sauce.

Wrapped in sushi rice and seaweed, this roll typically includes avocado, cucumber, carrot, and a sprinkle of sesame seeds.

Baked eel topped with avocado sesame, cucumber, crab and All About Sauce.

Baked scallop with crab avocado, cucumber, masago, green onion, sesame and All About Sauce.

Rice bowl topped with choice of sweet and sour chicken, bulgogi, or dakgalbi.

Shaved beef marinated in Korean spices, sliced carrot and onion, wrapped in a cheddar-jalapeno wrap. Served with fresh seasonal fruit or chips.

Grilled chicken, romaine lettuce, parmesan cheese and our tangy caesar dressing wrapped in a fresh spinach wrap. Served with fresh seasonal fruit or chips.

Fresh spinach and romaine lettuce topped with seasoned grilled chicken, citrus fruits, strawberries, grapes, onions, feta cheese and toasted walnuts.

Thinly sliced chicken marinated in Korean spices, sliced carrot and onion, wrapped in a cheddar-jalapeno wrap. Served with fresh seasonal fruit or chips.

Seasoned grilled chicken, avocado and bacon topped with romaine lettuce, tomato, onion and pepper jack cheese on a fresh croissant. Served with fresh seasonal fruit or chips.

Turkey, avocado, bacon, cream cheese and lettuce wrapped in a cheddar-jalapeno wrap. Served with fresh seasonal fruit or chips.

Sliced carrot & onions, with fresh vegetables, served over a bed of rice with choice of protein

Quiche prepared fresh daily made with ham, mushroom, spinach, bell pepper, onion, pepper jack and cheddar cheeses. Served with spinach and strawberry salad.

Breaded chicken breast, served with a side of Caesar salad

Fresh romaine lettuce tossed with our tangy caesar dressing topped with seasoned grilled chicken, croutons and parmesan cheese.

Ham, salami, provolone cheese, romaine lettuce, tomato, onion and banana pepper in a fresh spinach wrap. Served with fresh seasonal fruit or chips.

Romaine and Spring Mix Lettuce, Grilled Chicken, egg, avocado, cherry tomato, bell pepper, red onion, cucumber, blue cheese, toasted almonds and crackers.

Pan-seared Salmon topped with spicy mayo, fresh lemon juice and cherry tomato, served with Caesar salad

Your choice of ham, bacon or sausage with your choice of grilled vegetables and cheese, served with fresh fruit.

Your choice of ham, bacon or sausage, egg and cheese on a fresh croissant. Served with fresh fruit.

Quiche prepared fresh daily, made with ham, mushrooms, bell pepper, onion, spinach, pepper jack and cheddar cheese. Served with fresh fruit.

Seasonal fresh fruit, pineapple, melon, grapes, strawberries, orange, apple, kiwi and banana.

Our special homemade waffle served with fresh seasonal fruit.

Blueberries, strawberries and banana layered with vanilla Greek yogurt, topped with granola and toasted almond.

Your choice of ham, bacon or sausage with your choice of grilled vegetables, eggs and cheese in a cheddar-jalapeño wrap. Served with fresh fruit.

Two warm nutmeg crepes, filled with a variety of fresh fruit topped with powered sugar, chocolate and whipped cream.

Biscuit and gravy ,scrambled eggs, hash browns, and a choice of sausage or bacon. Served with fresh fruit.

Two fried egg rolls filled with chicken, carrots and cabbage. Served with a side of sweet chili sauce.

Six, Korean dumpling served with chicken broth, mushroom, spinach and bell pepper.

Golden-brown, crispy breaded shrimp served with a tangy dipping sauce.

Soybean soup served with tofu and green onion.

Lightly seasoned, fluffy rice, a perfect complement to any meal.

Fresh romaine lettuce, sliced carrot and your choice of dressing: raspberry vinaigrette, balsamic vinaigrette, ranch, Caesar or honey mustard.

Steamed soybean pods served with a salt.

A medley of spinach, romaine, sliced avocado, cherry tomatoes, cucumber, red bell pepper, hard-boiled egg, red onion, feta cheese, and toasted almonds, served with a side of vinaigrette.

Korean yellow tea is blended with all about green. Tip: helps digestion and diet.

Chrysanthemum and sunflower, blended with All About green. All about cha's own green tea blend, to provide a feeling of siesta. Tip: chrysanthemum contains vitamins A and B1. Safflower contains plenty of vitamin E.

All About green, all about cha's own green tea blend, combined with chrysanthemum, akebia-quinata, mulberry leaves and buckwheat.

A combination of goguma (sweet potato) and steamed milk, topped with toasted pecans.

A black berry tea, sweetened with honey and a lemon slice.

The goguma latte, topped with fresh whipped cream, caramel and toasted pecans.

A sweet and concentrated plum tea, sweetened with honey and a lemon slice.

A Korean pear and apple flavored fruit tea, sweetened with honey and lemon slice.

A combination of various grains and steamed milk, topped with toasted pecans.

The misukaru latte, topped with fresh whipped cream and toasted pecans.

A tea blended with Korea's most popular fruits (yuja, mogua and plum), served with a lemon slice.

A combination of green tea, goguma (sweet potato) and steamed milk.

A refreshing blend of Korean pear and apple flavors, lightly sweetened with honey, served over ice.

A Korean yuja tea sweetened with citrusy lemon and honey, blended with ice.

A tea blended with Korea's most popular fruits (yuja, mogua and plum), served with a lemon slice over ice.

A refreshing blend of blackberry flavors, typically sweetened and served over ice for a cool beverage experience.

A Korean pear and apple flavored fruits sweetened with honey and blended with milk.

A Korean pear and apple flavored fruit tea sweetened with honey and milk, blended with ice.

A refreshing beverage made from sweetened plum juice, typically served over ice.

A Korean yuja tea, sweetened with citrusy lemon and honey, served over ice.

A combination of various grains and milk, served over ice.

Slow: takes about 3-5 minutes to be prepared. Fermented tea leaves from yunnan China. Tip: best known as a dietary tea.

A traditional jasmine tea, crafted into pearl-sized buds.

A South American flower tea, blended with lemongrass and rose hip.

A forget-me-not flower blended with herbal mint.

Flowered tea leaves and petals blended with Chinese matrimony vine and cactus.

A Southern european flower, served with a closed bud that blooms as it steeps.

A true espresso made with prime Italian coffee. Macchiato or con panna options are also available.

A traditional Italian-style cappuccino. A combination of fresh espresso, crema and an abundant amount of milk foam.

All about Cha's unique latte, prepared with fresh espresso and steamed milk.

A combination of fresh espresso, sweet caramel and steamed milk, topped with milk foam and chocolate drizzle.

A combination of fresh espresso and milk blended with ice.

A combination of fresh espresso, dark chocolate and milk, served over ice, topped with fresh whipped cream chocolate drizzle and toasted pecans.

A combination of fresh espresso, dark chocolate and milk, blended with ice, topped with fresh whipped cream, chocolate drizzle and toasted pecan.

A combination of fresh espresso, dark chocolate and steamed milk, topped with fresh whipped cream, chocolate drizzle, and toasted pecans.

A traditional americano, prepared with fresh espresso served over ice.

A scoop if ice cream topped with fresh hot espresso.

A combination of fresh espresso and milk, served over ice.

A traditional Italian-style cappuccino. A combination of fresh espresso, milk and an abundant amount of milk foam, served over ice.

Slow: takes about 3-5 minutes to be prepared. A green tea using only the finest hand-toasted plumules (baby shoots) to produce our highest quality green tea.

A combination of green tea and steamed milk.

A combination of green tea, white chocolate and steamed milk, topped with fresh whipped cream and toasted pecans.

A combination of green tea, milk and an abundant amount of milk foam.

A combination of green tea, milk and sweet red bean, blended together with ice, served on a bed of toasted pecans.

A combination of green tea and milk, topped with milk foam.

A combination of green tea, white chocolate and milk, blended with ice, topped with fresh whipped cream.

Slow: takes about 3-5 minutes to be prepared. All About Cha's original blend of hand-pickled Korean green tea, served over ice.

The world's three best straight teas prepared traditionally. Darjeeling (India), Uva (Sri Lanka) and Keemun (China).

A blend of medium-strong ceylon tea, with a hint of Assam-style maltiness.

A blend of black with choice of flavor earl grey.

A semi-fermented tea from formosa (Taiwan), smooth as a black tea, without as much color and strength and as light as a green tea without the astringency.

Black royal tea steeped with milk and brewed using all about Cha's traditional method.

Black royal tea and steeped with milk brewed using all about Cha's traditional method topped with milk foam.

Slow: takes about 3-5 minutes to be prepared. Black royal tea steeped with milk and brewed using all about Cha's traditional method, served over ice.

Slow: takes about 3-5 minutes to be prepared. Indian black tea brewed with milk, with hints of cinnamon, clove and other spices. Prepared traditionally using all about Cha's traditional method, served over ice.

Thai tea with choice of iced or frozen preparation.

Mango bubble tea, choice of iced or frozen, with chewy tapioca pearls.

Taro bubble tea, available iced or frozen, with chewy tapioca pearls.

Coconut bubble tea, options of iced or frozen, served with chewy tapioca pearls.

Honeydew bubble tea, available iced or frozen.

Macha bubble tea, available iced or frozen, with chewy tapioca pearls.

Peach bubble tea with options for iced or frozen, served with tapioca pearls.

Lychee bubble tea with tapioca pearls. Choose between iced or frozen.

Strawberry bubble tea, choice of iced or frozen, with chewy tapioca pearls.

Pineapple bubble tea, choice of iced or frozen.

Blended with almond milk and bananas, this vegan protein drink is enriched with plant-based protein powder, catering to a wholesome refreshment.