Alkofeia restaurant Menu

Freshly made pita bread

Ground meat blended with parsley and onion.

Pressed, cut sandwich served with sauce, fries, pickles, hummus, and coleslaw.

Chicken shawarma served with your choice of fries or rice.

Pressed, cut sandwich served with sauce, fries, pickles, hummus, and coleslaw.

Jerusalem falafel is a chickpea and parsley blended with spices fried in oil

Tender chunks of lamb marinated in spices and herbs.

the laffa chicken is a chicken shawarma in a wrap style -laffa

Chickpeas blended with olive oil, tahini, lemon juice, and garlic, garnished with parsley and a touch of green sauce.

Freshly lemon juice blended with just the right amount of sweetness.

Sweet and tangy apricot juice with a rich, fruity essence.

Four meat-filled pastry rolls with a savory blend of ground beef, spices, and herbs.

Mushroom soup with flour and vegetable stock, garnished with fresh parsley.

Romaine lettuce, croutons, Parmesan cheese, Caesar dressing, and cherry tomatoes.

Chopped cucumber, tomato, and parsley with lemon juice and olive oil.

Diced tomatoes, cucumbers, and jalapeño with lemon slices.

Scallion, tomato, cucumber, chopped parsley, and mint with creamy tahini dressing.

Parsley mixed with bulgur, tomato, onion, olive oil, and fresh lemon juice.

Hummus, baba ganoush, tabbouleh salad, labneh,Muhammarah,chips,pickles,, and the chef's special of the day.

Sliced cucumber, tomato, green pepper, red onion, feta cheese, olive oil, lemon juice, and vinegar.

Chickpeas blended with olive oil, tahini, lemon juice, and garlic, garnished with parsley and a touch of green sauce.

Mashed eggplant with tahini sauce, olive oil, lemon juice, garlic, parsley, and pomegranate seeds.

Chopped cucumber mixed with yogurt and mint.

Sweet red peppers, walnuts, bread crumbs, garlic, onion, and pomegranate molasses.

Creamy yogurt paste topped with olive oil.

Baby eggplant stuffed with vegetable pickles, garnished with lemon slices, pink pickled turnips, and fresh herbs.

Crispy pita bread, chickpeas, garlic, tahini, and yogurt, topped with almonds, vegetable ghee, pomegranate seeds, and dried cranberries.

Crunchy pita chips, roasted eggplant, tahini, yogurt, sauce, pomegranate molasses, and garnished with herbs and pomegranate seeds.

Homemade garlic sauce

Quinoa with chickpeas, tomatoes, cucumbers, parsley, and red onions.

Homemade tahini sauce

Homemade Shatta

Zucchini filled with rice, parsley, tomato, onion, and spices. Three pieces per serving.

Jerusalem falafel is a chickpea and parsley blended with spices fried in oil

Ground lamb, bulgur, onion purée, and spices. Served with three pieces.

Fried halloumi cheese, garnished with fresh herbs, served with pickled pink turnips, cucumbers, and yellow peppers.

Spicy chili, garlic, and fresh cilantro on crispy potato cubes.

We use the gold brand seasoned French fries

Zucchini slices with tahini sauce, green chili sauce, and pomegranate molasses.

Eggplant with tahini sauce, green chili sauce, and pomegranate molasses.

Cauliflower, tahini sauce, green chili sauce, and pomegranate molasses.

Hummus topped with your choice of seasoned ground meat or sliced shawarma.

Served with French fries, pickles, tahini, coleslaw, and garlic sauce.

Served with French fries, pickles, tahini, coleslaw, and garlic sauce.

Served with French fries, pickles, and coleslaw.

Crisp rolls filled with melted cheese, served in a set of four.

Soft, freshly baked flatbread topped with melted cheese and sprinkled with black sesame seeds.

Savory meat pie filled with seasoned ground meat, accompanied by fresh tomato slices, lemon wedge, and pickles.

Golden-brown triangular pastry filled with a blend of melted cheese, served with lemon wedges, pickles, and tomato slices.

Golden-brown pastry filled with seasoned spinach, served with fresh tomato slices, cucumber, pickles, and a lemon wedge.

Seasoned ground meat topped with finely chopped parsley and red bell peppers on a thin, crispy flatbread.

Onion, chicken, sumac, olive oil, pine nuts, almonds, and fresh mozzarella cheese.

Generously topped with fresh basil, mozzarella, tomato sauce, and pepperoni slices on a crisp, wood-fired crust.

We use 100% dairy free cheese

Freshly made pita bread

the laffa chicken is a chicken shawarma in a wrap style -laffa

We use sajj bread fresh made at the restaurant Our meat 80% beef 20% lamb fat

The cheeseburger with 7 oz ground beef and fries

The chicken made fresh daily with seasoned chicken and a side of fries

Pressed, cut sandwich served with sauce, fries, pickles, hummus, and coleslaw.

Pressed, cut sandwich served with sauce, fries, pickles, hummus, and coleslaw.

Pressed, cut sandwich served with sauce, fries, pickles, hummus, and coleslaw.

Falafel platter with choice of fries or rice.

Chicken shawarma served with your choice of fries or rice.

grilled whole chicken Served with rice or fries and come with hummus Baba ghanosh And salad and pita bread

Tender chunks of lamb marinated in spices and herbs.

Tender chunks of beef marinated in spices and herbs.

Tender chunks of chicken marinated in spices and herbs.

Ground meat blended with parsley and onion.

Ground chicken blended with spices.

The lamb chops are 5 pieces that are tender with a side of rice or fries

Chicken kebab, beef kebab, kofta kebab, and lamb chops.

The mix grill is enough for 7-8 comes with hummus baba ghanoosh and salad

Ouzi Chickens feeds 6-8 people coming yogurt on the side

A full tray of Fattet chicken feeds 7-8 people ,

Tender meat layered with crispy pita, toasted almonds, and fresh herbs on a bed of rice, topped with a tangy yogurt sauce.

Cheeseburger served with fries. Choice of cola, diet cola, lemon-lime soda, or water.

Layers of lamb, carrot, potato, cauliflower, eggplant, and rice, garnished with almonds and herbs.

Ground lamb kebab with onion, tomato, potato, and pepper, topped with tahini.

Ground meat kebabs with tomato sauce, served with vegetables over yellow rice.

Bone-in lamb with fermented yogurt sauce, served over saj bread and rice, topped with almonds.

Sauteed onion, sumac, pine nuts, almonds, and half chicken on fresh taboon bread.

Tender lamb with vegetables and rice.

Baked chicken served with vegetables and rice.

Spiced chicken, rice, green and red peppers, fresh ginger, carrot, garlic, and onion.

Okra cooked in a tomato stew with chunks of beef.

Golden cauliflower stew cooked with chunks of soft lamb and yogurt.

Chicken shawarma, rice, peas, chickpeas, mint, yogurt, crispy pita, and garlic sauce, topped with almonds.

Meat shawarma with rice, chickpeas, mint, yogurt, crispy pita, and garlic sauce, topped with almonds.

Spiced chicken, rice, green and red peppers, fresh ginger, carrot, garlic, and onion.

Branzino topped with roasted vegetables, accompanied by yellow rice, creamy hummus, tangy pickled turnips, and a fresh cucumber-tomato salad.

Shredded phyllo dough with sweet syrup, topped with crushed pistachios.

Rice pudding topped with cashews, raisins, and chopped pistachios.

Vanilla ice cream with mastic gum and ground pistachios.

Lemon juice mixed with mint leaves.

A blend of strawberries and lemonade.

Gala apple, seeded watermelon, pear, and mint cold-pressed juice. Strawberry, gala apple, cucumber, and goji berry cold-pressed juice.

Non-alcoholic malt beverage available in pomegranate or apple flavor.