Aliz Restaurant Menu

Combination of chicken fillet and skewer of ground beef (koobideh). Served with rice, grilled tomato, and garden salad.

Two skewers of juicy char-broiled ground beef served with rice, grilled tomato, and garden salad.

A traditional stew with chunks of veal shank and yellow split peas served with white rice and a side of garden salad.

Char-broiled boneless chicken leg marinated with saffron and house spices served with rice, grilled tomato, and garden salad.

Comes with 6 skewer beef koobideh, 4 skewer chicken legs, 1 skewer chicken breast, 1 tray rice, 1 tray garden salad, and 6 pops (any can).

Ground beef skewer koobideh skewer wrapped in our Persian Lavash bread with lettuce, tomatoes, pickles, and sumac onions topped with our signature house dressing.

One skewer of char-broiled tenderloin served with rice, grilled tomato, and garden salad.

Juicy pieces of boneless chicken leg marinated in our house-made tandoori spices served with rice, grilled tomato, and garden salad.

Char-broiled tender chicken fillet marinated with saffron and fresh lemon juice served with rice, grilled tomato, and garden salad.

Boneless chicken leg skewer wrapped in our Persian lavash bread with lettuce, tomatoes, pickles, and sumac onions topped with our signature house dressing.

Comes with 13 skewer beef koobideh, 4 skewer chicken legs, 4 skewer chicken breast, 2 skewer tandoori chicken, 2 ghaimeh (ghorma), 1 big tray rice, 1 big tray garden salad, and 12 pops (any can).

Juicy pieces of boneless chicken leg marinated in our house-made tandoori spices served with rice, grilled tomato, and garden salad.