Alis Lounge Menu

Hot and sour taste, cooked with garlic and spices. Spicy - fairly hot

Fresh onion roundlets are mixed with dozens of spices and fried briskly. Medium hot

A fairly hot dish Spicy - fairly hot

Like madras, but involving a greater use of garlic, tomato puree, lemon, ginger and hot spices. Very hot

A Persian dish with a sweet, sour and hot taste. Cooked with lentils, ginger, spices and pieces of pineapple. Spicy - fairly hot

Cooked in a specially prepared curry sauce and garnished with fresh onions, garlic and tomatoes. Medium hot

Medium hot

Medium hot

Medium hot

Mild

A pleasantly very hot dish cooked with Naga (hot chilli) in combination with sliced onions, mixed peppers, tomatoes, bullet chillies and coriander. Truly lingering hot and satisfying flavour. Very hot

Chicken or lamb in a creamy mild curry, cooked with mango pulp. Mild

Chicken or lamb tikka garnished with barbecued tomatoes and sliced green peppers, spiced with a variety of herbs and spices cooked with kashmiri massala paste, medium hot.

A dish with tangy spices, yogurt, bay leaf, cloces, cardamom and a touch of cream, full of mouth watering flavours. Choose from chicken or lamb.

Chicken tikka or lamb tikka, grilled in a clay oven, topped with special sauces and a lot of garlic. Hot

A medium dish cooked with garlic, ginger, peppers, lemon, tomatoes, onions & fresh coriander.

Cooked to our own recipe. Medium hot

Bhuna type curry cooked with methi leaves. Medium hot

Chicken or lamb tikka cooked with chana dall, green chillies, onions, peppers and coriander. Medium to hot dish.